| Classic Shrimp Cocktail |
$13.50 |
Gulf shrimp / cocktail sauce / lemon |
| VooDoo Coconut Fried Shrimp |
$13.50 |
papaya, apricot, dark rum, habanero sauce / avocado lime puree |
| Boursin Stuffed Mushrooms |
$11.00 |
button mushrooms / boursin cheese |
| Rhode Island Spicy Calamari |
$12.00 |
our own spicy pickled peppers tossed with fried calamari, marinara on the side |
| Baked Artichoke Hearts |
$11.00 |
marinated artichokes / Vermont cheddar cheese / sour cream |
| Lobster Stew |
$13.50 |
lobster meat / brandy / cream / lobster broth |
| Clam Chowder |
$9.00 |
clams / bacon / cream / potato |
| Jonathan's Local Demi Salad |
$5.00 |
local greens / Bermuda red onion / plum tomato / cucumber / radish / house Italian vinaigrette |
| Jonathans Garden Salad |
$8.00 |
greens / cucumber / red onion / carrot / radish / tomato / house dressing |
| Iceberg Wedge |
$11.00 |
iceberg lettuce / pickled onion / bacon / Great Hill blue cheese wedge / blue cheese dressing |
| Classic Caesar Salad |
$9.50 |
romaine / Caesar dressing / white anchovies / shaved parmesan |
| Jonathan's Garden Salad |
$8.00 |
greens / cucumber / red onion / carrot / radish / tomato / house dressing |
| Classic Caesar Salad |
$9.50 |
romaine / Caesar dressing / white anchovies / shaved parmesan |
| Caramelized Salmon |
$26.00 |
triple sec & orange juice / sugar & dill / lemon beurre blanc / balsamic essence / toasted almonds |
| Grilled Swordfish |
$28.50 |
pineapple habanero salsa / julienne vegetables / carrot rice |
| Single Lobster Dinner |
$24.00 |
boiled 1 to 11/4 lb lobster / corn on the cob / drawn butter / lemon |
| Seafood Stuffed North Atlantic Haddock |
$27.00 |
scallop & shrimp stuffing / garlic / white wine / beurre blanc |
| Baked Gulf of Maine Scallops |
$28.50 |
buttered crackers crumbs / herbs / white wine |
| Maine Seafood Pasta |
$29.50 |
clams / shrimp / lobster / chardonnay / garlic / butter / tomatoes / herbs / linguini / parmesan cheese |
| Grilled Filet Mignon |
$36.50 |
7 oz. Black Angus beef choice of three steak sauces |
| Grilled Rib Eye |
$34.50 |
14 oz. center cut Black Angus beef choice of three steak sauces |
| Grilled New York Sirloin |
$32.50 |
12 oz. center cut Black Angus beef choice of three steak sauces |
| Steak Diane |
$30.50 |
beef tenderloin medallions / mushrooms / garlic / shallots / sherry wine / demi-glace |
| Jaeger Schnitzel |
$23.00 |
breaded pork tenderloin cutlet / lemon & mushroom demi-glace |
| Chicken Piccata |
$24.00 |
panko breaded / capers / lemon beurre blanc |
| Mediterranean Pasta |
$24.00 |
Jonathan's farm-raised spicy lamb sausage / onions / mushrooms / tomato / York Hill Farm goat cheese / linguini fini |
| Eggplant Napoleon |
$22.50 |
panko breaded / spinach / York Hill Farm goat cheese / rosted red & yellow peppers / gnocchi / marinara |
| Wild Mushroom Pappardelle |
$24.50 |
shitake, enoki & oyster mushrooms / fresh sage / truffle oil / manchego cheese |
| Caramelized Salmon Filet |
$26.00 |
triple sec & orange juice / sugar & dill / lemon beurre blanc / balsamic essence / toasted almonds |
| Lobster Dinner's Daily |
$ |
Just ask us what we're offering tonight! |
| Gluten Free Chicken of the Day |
$23.50 |
|
| Gluten Free Haddock of the Day |
$26.95 |
|
| Baked Artichoke Hearts |
$11.00 |
marinated artichokes / Vermont cheddar cheese / sour cream |
| Classic Shrimp Cocktail |
$13.50 |
Gulf shrimp / cocktail sauce / lemon |
| Baked Boursin Stuffed Mushrooms |
$11.00 |
button mushrooms / boursin cheese |
| Homemade Coffee Cinnamon Ice Cream |
$8.00 |
|
| Decadent Crème Brulee |
$8.00 |
|
| Rich Belgian Chocolate Mousse |
$8.00 |
|
| Apple Crisp |
$8.00 |
Warm cinnamon spiced apples with a butter & brown sugar crust, served a la mode with Shain's of Maine Vanilla Ice Cream. |
| Bread Pudding |
$8.00 |
Bread soaked in egg custard, topped with a pecan crumble & finished with Chantilly cream & homemade caramel |
| Crème Brulee |
$8.00 |
A decadent classic French dessert, egg yolks, sugar & cream are topped with sugar & caramelized |
| Walnut Cappuccino Torte |
$8.00 |
A near flourless chocolate cake flavored with coffee & nuts, dolloped with mocha cream & fresh berries |
| Rich Belgian Chocolate Mousse |
$8.00 |
Jonathan's award winning Callebaut Belgium Chocolate mousse with whipped cream & fresh berries. |
| Homemade Coffee Cinnamon Ice Cream |
$8.00 |
Our delicious homemade ice cream, rich with coffee flavor & a touch of cinnamon. |
| Cheesecake |
$8.00 |
Classic favorite in a graham cracker crust with a seasonal berry coulis |
| Mac N' Cheese |
$5.99 |
|
| Spaghetti & Marinara |
$5.99 |
|
| Grilled Cheese |
$5.99 |
|
| Baked Haddock |
$9.95 |
|
| Grilled Chicken Strips |
$8.95 |
|
| Vegetable of the Day |
$3.75 |
|
| Small Garden or Caesar Salad |
$3.75 |
|
| Carrot Sticks & Ranch |
$3.75 |
|
| Seasonal Fruit Cup |
$3.75 |
|
| Potato of the Day |
$3.75 |
|
| Baked Haddock |
$9.95 |
Served with chef potato & vegetable |
| Chicken Parmesas |
$8.95 |
|
| JJ's Classic Burger |
$10.50 |
Add American, Swiss, Cheddar, Goat or Blue Cheese |
| Apple Wood Bacon Burger |
$13.50 |
Add American, Swiss, Cheddar, Goat or Blue Cheese |
| BBQ Pulled Pork Sandwich |
$13.50 |
|
| Classic Reuben |
$10.50 |
|
| Grilled or Blackened Chicken Sandwich |
$9.50 |
|
| Teriyaki Salmon Burger |
$12.50 |
|
| Fried Haddock Sandwich |
$11.50 |
|
| Prosciutto, Brie, Ida Red Apple Preserve & balsamic reduction |
$14.50 |
|
| Caramelized Onion, Goat Cheese, Arugula & Roasted Red Pepper Coulis |
$14.50 |
|
| Plain Cheese Pizza |
$12.00 |
|
| Boneless Buffalo Chicken Tenders |
$10.00 |
Spicy chicken tenders / blue cheese / dressing / celery |
| Classic Shrimp Cocktail |
$13.50 |
Gulf shrimp / cocktail sauce / lemon |
| Rhode Island Spicy Calamari |
$12.00 |
pickled peppers / marinara |
| Baked Artichoke Hearts |
$11.00 |
marinated artichokes / Vermont cheddar cheese / sour cream |
| French Onion Soup |
$10.00 |
beef stock / onions / Swiss cheese |
| Clam Chowder |
$10.00 |
clams / bacon / cream / potato |
| Jonathan's Garden Salad |
$8.00 |
greens / cucumber / red onion / carrot / radish / tomato / house dressing |
| Classic Caesar Salad |
$9.50 |
romaine / Caesar dressing / white anchovies / shaved parmesan |
| Iceberg Wedge |
$11.00 |
iceberg / pickled onions / bacon / Great Hill blue cheese / blue cheese dressing |
| VooDoo Coconut Fried Shrimp |
$10.50 |
papaya, apricot, dark rum & habanero pepper sauce / avocado lime puree |
| Baked Artichoke Hearts |
$8.50 |
marinated artichokes / Vermont cheddar cheese / sour cream |
| Jonathan's Garden Salad |
$8.00 |
greens / cucumber / red onion / carrot / radish / tomato / house dressing |
| Clam Chowder |
$5.00 - $8.00 |
clams / bacon / cream / potato |
| French Onion |
$5.00 - $8.00 |
beef stock / onions / Swiss cheese |
| Soup & Salad Combo |
$11.50 |
choice of cup of soup / choice of starter salad |
| 1/4 Pound Maine Lobster Roll |
$14.50 |
mayo / celery / shredded lettuce / grilled roll |
| JJ's Classic 1/4 lb Burger |
$7.50 |
lettuce / tomato / onion |
| JJ's Classic Double Burger |
$10.50 |
lettuce / tomato / onion |
| Apple Wood Bacon & Burger |
$10.50 |
lettuce / tomato / onion / white cheddar cheese |
| BBQ Pulled Pork Sandwich |
$7.50 |
Eli's root beer BBQ sauce / coleslaw / pickled peppers |
| Classic Reuben |
$7.50 |
corned beef / sauerkraut / thousand island / Swiss cheese |
| Grilled or Blackened Chicken Sandiwch |
$6.50 |
lettuce / tomato / onion |
| Teriyaki Salmon Burger |
$9.50 |
Atlantic Salmon / black bean / teriyaki glaze / sweet chili aioli |
| Fried Haddock Sandwich |
$8.50 |
lettuce / tomato / onion |
| Haddock Fish Tacos |
$10.50 |
pineapple habanero salsa / pickled red cabbage / avocado lime sauce |
| Chicken Caesar Salad |
$12.50 |
romaine / caesar dressing / white anchovies / shaved parmesan |
| Salmon & Organic Field Greens |
$16.50 |
Asian pears / candied pecans / rice wine-ginger vinaigrette / green onions / crispy wonton strips |
| Lobster Salad |
$18.50 |
mayo / celery / organic garden salad / choice of dressing |
| Maine Seafood Pasta |
$16.00 |
littleneck clams / shrimp / lobster / white wine / garlic butter / tomatoes / parmesan cheese / linguine fini |
| Eggplant Napoleon |
$11.50 |
panko breaded / spinach / York Hill Farm goat cheese / roasted red & yellow peppers / gnocchi / marinara |
| Baked North Atlantic Haddock |
$14.50 |
crumbs / garlic / white wine |
| Baked Gulf of Maine Scallops |
$18.00 |
buttered cracker crumbs / herbs / white wine |
| Fish & Chips |
$12.50 |
Atlantic haddock filet / Sam Adams Summer Ale beer batter / fries / tartar / coleslaw |
