| Steamed giant oyster on the half shell |
$2.95 |
Black bean sauce or XO sauce |
| Steamed vegetable dumplings |
$4.95 |
|
| Dumplings |
$4.95 |
Steamed or pan fried |
| Tofu tempura |
$5.95 |
|
| Shrimp stuffed cripsy tofu |
$7.95 |
|
| Chicken wings w/ lemongrass |
$5.95 |
|
| Crispy intestines |
$4.95 |
|
| Jellyfish w/ sesame sauce |
$7.95 |
|
| Spring roll |
$2.95 |
|
| Cold sesame noodle |
$4.50 |
|
| Calamari w/ pineapple duck sauce |
$5.95 |
|
| Glazed BBQ Spare ribs |
$6.95 |
|
| Marinated Tofu (cold) |
$3.50 |
|
| Crispy duck |
$5.95 |
|
| Shark fin w/ crab meat |
$55.95 |
|
| Seafood chowder |
$10.95 |
|
| Fish maw and crab meat |
$10.95 |
|
| Snowy winter melon |
$9.95 |
|
| Calm and okra in clear broth |
$8.95 |
|
| West lake minced beef soup |
$7.95 |
|
| Chicken and corn soup |
$6.95 |
|
| Hot and sour soup |
$2.00 |
|
| Egg drop soup |
$2.00 |
|
| Vegetable soup |
$2.00 |
|
| Wonton soup |
$2.00 |
|
| Ginseng chicken |
$4.95 |
|
| Fresh fish w/ lycium nuts |
$4.95 |
|
| Chicken w/ chestnut and taro |
$9.95 |
|
| Herbal chicken |
$10.95 |
|
| Spicy manila clam pot |
$10.95 |
|
| Fish and taro |
$12.95 |
|
| Diced chicken salted fish & eggplant |
$9.95 |
|
| Spicy tofu w/ seafood |
$12.95 |
|
| Stewed beef w/ winter melon |
$8.95 |
|
| Oyster w/ chestnut in XO sauce |
$10.95 |
|
| Fish in tofu combination |
$11.95 |
|
| Lamb pot |
$11.95 |
|
| Steamed sea cucumber wok |
|
|
| Steamed sea cucumber wok |
$14.95 |
|
| Spicy Tom yum seafood stew |
$13.95 |
|
| Osyter in wine sauce |
$10.95 |
|
| Spicy curry pork chop |
$9.95 |
|
| Baked Chicken in Shao Xing wine sauce |
$9.95 |
|
| Double cooked meat w/ preserved veg. |
$9.95 |
|
| Spicy prawn w/ sweet & sour veg. |
$15.95 |
|
| Stuffed tofu w/ minced pork |
$9.95 |
|
| Sliced fish w/ okra and conpoy |
$13.95 |
|
| Short ribs w/ black pepper |
$10.95 |
|
| Beef filets w/ black pepper |
$12.95 |
|
| Teriyaki salmon |
$9.95 |
|
| Shrimps w/ garlic |
$15.95 |
|
| Scallops w/ bell pepper |
$15.95 |
|
| Assorted seafood |
$15.95 |
|
| Chicken w/ scallion in black bean sauce |
$8.95 |
|
| Eggplant w/ dried mined pork |
$10.95 |
|
| Crispy squan |
$9.95 |
|
| House special stir fried |
$15.95 |
|
| Home style sauteed dried squid |
$16.95 |
|
| Marinated goose intestine |
$14.95 |
|
| BFT Special Combination |
$14.95 |
|
| Minced scallop lettuce wrap w/ pine nuts |
$15.95 |
|
| Minced duck lettuce wrap w/ pine nuts |
$15.95 |
|
| Salmon w/ ginseng soy sauce |
$10.95 |
|
| Black bean steamed scallop & tofu |
$9.95 |
|
| Stir fried fish fillet w/ minced pork, olives and sweet pea |
$12.95 |
|
| Sauteed clam in basil black bean sauce |
$9.95 |
|
| Home style louts root mini wok |
$11.95 |
|
| Scallop & winter melon in xo sauce |
$12.95 |
|
| Sizzling spicy squid w/ cooling mint |
$9.95 |
|
| Sauteed pork stomach w/ dried squid |
$16.95 |
|
| Lobster |
|
Steamed, xo sauce, ginger and scallion, BFT, Cantonses style, golden style w/ salted egg yolk |
| Dungeneness crab |
|
Steamed, xo sauce, ginger and scallion, BFT, Cantonses style, golden style w/ salted egg yolk |
| Eel |
|
Steamed BFT, black bean sauce |
| Fish of the day |
|
Steamed, black bean sauce |
| Abalone w/ oyster sauce |
$18.95 |
|
| Steamed fish (carp) |
$11.95 |
|
| Steamed fish (seabass or flounder) |
$16.95 |
|
| Pan-fried fish (seabass or flounder) |
$16.95 |
|
| Flounder 2 ways |
$19.95 |
|
| Sauteed flounder on crispy bone |
$18.95 |
|
| Crispy oysters |
$10.95 |
|
| Wok seared scallop w/ mixed veg. |
$14.95 |
|
| Scallop w/ garlic sauce |
$13.95 |
|
| Sweet & sour whole sea bass |
$15.95 |
|
| Razor clams w/ black bean |
$13.95 |
|
| Sauteed conch |
$16.95 |
|
| Sauteed conch w/ tofu |
$18.95 |
|
| Deep fried fish filet w/ minced garlic |
$13.95 |
|
| Walnut prawns |
$16.95 |
|
| Spicy mayo prawns |
$15.95 |
|
| Kun pow shrimps |
$10.95 |
|
| Stir fried prawns & scallops w/ lychees |
$13.95 |
|
| Prawns w/ lobster sauce |
$13.95 |
|
| Sauteed prawn w/ mixed veg. |
$14.95 |
|
| Pan fried sliced fish w/ preserved veg |
$12.95 |
|
| King of the sea |
$27.95 |
|
| Moo shu shrimp |
$10.95 |
|
| Peking duck |
$15.95 - $28.95 |
|
| Crispy chicken w/ garlic scallion |
$9.95 - $18.95 |
|
| Crispy chicken preserved vegetable |
$9.95 - $18.95 |
|
| Zesty lemon chicken |
$10.95 |
|
| General Tso's chicken |
$9.95 |
|
| Tangeine chicken |
$9.95 |
|
| Cashew chicken |
$9.95 |
|
| Sesame chicken |
$9.95 |
|
| Diced chicken w/ black pepper |
$9.95 |
|
| Sweet & sour chicken |
$8.95 |
|
| Chicken and broccoli |
$8.95 |
|
| Steamed chicken w/ chinese fungus |
$13.95 |
|
| Sauteed frogs w/ chive |
$16.95 |
|
| BFT frogs |
$16.95 |
|
| Chicken w/ ginger & pineapple |
$9.95 |
|
| Diced chicken w/ fresh apple & macadamia nuts |
$11.95 |
|
| Moo shu chicken |
$10.95 |
|
| House special t-bone |
$16.95 |
|
| Tangerine beef |
$11.95 |
|
| Sauteed steak cubes w/ chives |
$17.95 |
|
| Hong kong style beef filet |
$12.95 |
|
| Beef w/ mango |
$11.95 |
|
| Beef and broccoli |
$9.95 |
|
| Spicy beef tendon stew |
$10.95 |
|
| Sauteed beef and snow peas |
$9.95 |
|
| Moo shu beef |
$9.95 |
|
| House special pork chops |
$9.95 |
|
| Spiced salt pork chops |
$8.95 |
|
| Sweet and sour pork |
$8.95 |
|
| Steamed minced pork w/ salted fish |
$9.95 |
|
| Sauteed pork stomach w/ pepper |
$13.95 |
|
| Peking style pork chop |
$8.95 |
|
| Orange flavored pork chops |
$9.95 |
|
| Sweet & sour spare ribs |
$9.95 |
|
| Moo shu pork |
$9.95 |
|
| Stirred fried eggplant w/ dark soy |
$7.95 |
|
| Eggplant in garlic sauce |
$7.50 |
|
| String beans w/ minced pork |
$7.50 |
|
| Broccoli and garlic |
$7.95 |
|
| Chinese broccoli |
$7.95 |
Plain sauteed, garlic |
| String bean |
$7.50 |
Plain sauteed, garlic, fermented tofu |
| Hollow vegetable (water spinach) |
$9.95 |
Plain sauteed, garlic, fermented tofu |
| Pea shoot |
$11.95 |
Plain sauteed, garlic w/ soup |
| Seasonal vegetable |
$7.95 |
Plain sauteed, garlic, fermented tofu |
| Ma Po Tofu |
$7.95 |
|
| Tofu delight |
$10.95 |
Seafood, chicken, scallop |
| Buddha delight |
$7.95 |
|
| Tofu w/ sauteed mixed veg. |
$7.95 |
|
| Moo shu vegetable |
$9.95 |
|
| Chicken and black mushroom |
$6.50 |
|
| Chinese sausages |
$6.50 |
|
| Marinated frogs |
$6.95 |
|
| Black pepper scallops |
$6.95 |
|
| Diced beef w/ pepper |
$6.50 |
|
| Diced chicken w/ salted fish |
$6.95 |
|
| Chow fun chicken or beef |
$6.50 |
|
| Singapore rice vermicelli |
$6.95 |
|
| Amoy rice vermicelli |
$6.95 |
|
| Ta peng rice vermicelli |
$10.95 |
|
| E-fu noodle w/ shitake mushroom |
$9.95 |
|
| Superior soy sauce chow mein |
$11.95 |
|
| Rolled vermicelli w/ peppery beef |
$7.95 |
|
| Lo mein |
$6.95 |
Beef, chicken, vegetable |
| Lo mein |
$8.95 |
Shrimp, seafood |
| Crystal fried rice w/ crab meat and dried scallop |
$9.95 |
|
| Bacon & diced broccoli fried rice |
$6.50 |
|
| Young chow fried rice |
$6.50 |
|
| Salted fish and chicken fried rice |
$9.95 |
|
| Fried rice w/ |
$6.50 |
Beef, chicken, roast pork, or veg. |
| Fried rice w/ |
$8.95 |
Shrimp or scallop |
| Fu kan fried rice |
$10.95 |
|
| Ying yang fried rice |
$10.95 |
|
| Golden seafood fried rice |
$11.95 |
|
| Pork belly and liver |
$3.50 |
|
| Pork w/ thousand year egg |
$3.50 |
|
| Sliced fish |
$4.50 |
|
| Sampan |
$3.50 |
|
| Beef |
$3.50 |
|
| Chicken w/ black mushroom |
$3.50 |
|
| Marinated frogs |
$4.95 |
|
| Seafood |
$4.95 |
|
| Plain congee |
$1.50 |
|
| Stir fried sticky rice |
$4.50 |
|
| Fried buns |
$1.50 |
|
| Steamed buns |
$1.50 |
|
| Fried cruller |
$1.50 |
|
| Scallion pancake |
$2.00 |
|
| Curry fish ball |
$3.95 |
|
| Satay beef |
$3.95 |
|
| Sliced squid in XO sauce |
$3.95 |
|
| Chicken w/ black bean sauce |
$3.95 |
|
| Minced pork w/ preserved veg. |
$3.95 |
|
| Beef stew |
$3.95 |
|
| Stewed spare ribs |
$3.95 |
|
| Shredded prok, chicken, meat ball, sliced beef |
$3.95 |
|
| Fish ball, beef tendon, squid, fish cake |
$3.95 |
|
| Prawn, seafood |
$4.95 |
|
| Pork chop w/ onions on rice |
$3.50 |
|
| Pork chop w/ black pepper |
$3.50 |
|
| Peking style pork chop |
$3.50 |
|
| Salt & pepper pork chops |
$3.50 |
|
| Squid w/ black bean |
$3.50 |
|
| Squid w/ preserved vegetable |
$3.50 |
|
| Chicken w/ black bean |
$3.50 |
|
| Chicken in garlic sauce |
$3.50 |
|
| Chicken w/ chinese veg on rice |
$3.50 |
|
| Sliced beef w/ tomato |
$3.50 |
|
| Sliced beef w/ preserved veg. |
$3.50 |
|
| Sliced beef w/ tofu |
$3.50 |
|
| Sliced beef in egg sauce |
$3.50 |
|
| Ma Po Tofu |
$3.50 |
|
| Cashew shrimp |
$3.95 |
|
| Shrimp in egg sauce |
$3.95 |
|
| Fish filet w/ tofu |
$3.95 |
|
| Diced chicken w/ salted fish & eggplant |
$4.50 |
|
| Fish filet w/ okra |
$4.50 |
|
| Green tea |
$2.50 |
|
| Red bean |
$2.50 |
|
| Black sesame |
$2.50 |
|
| Pork chop w/ onions |
$4.25 |
|
| Pork chop w/ black pepper |
$4.25 |
|
| Peking style pork chop |
$4.25 |
|
| Salt & pepper pork chops |
$4.25 |
|
| Pork chops w/ tomato |
$4.25 |
|
| Spare ribs w/ bitter melon |
$4.25 |
|
| Chicken w/ black bean sauce |
$4.25 |
|
| Chicken in garlic sauce |
$4.25 |
|
| Sweet & sour chicken |
$4.25 |
|
| Chicken w/ bitter melon |
$4.25 |
|
| Chicken w/ cashew nuts |
$4.25 |
|
| Steam carp fish |
$4.50 |
|
| Beef w/ chinese vegetables |
$4.25 |
|
| Beef w/ preserved vegetables |
$4.25 |
|
| Beef w/ bitter melon |
$4.25 |
|
| Pepper steak |
$4.25 |
|
| Beef w/ tofu |
$4.25 |
|
| Ginger and scallion liver |
$4.25 |
|
| Bean curd in brown sauce |
$4.25 |
|
| Buddhist tofu |
$4.25 |
|
| Ma Po Tofu |
$4.25 |
|
| Eggplant in garlic sauce |
$4.25 |
|
| Sauteed string beans |
$4.25 |
|
| Sauteed chinese vegetables |
$4.25 |
|
| Lettuce w/ oyster sauce |
$4.25 |
|
| Spinach w/ garlic |
$4.25 |
|
| Squid w/ curry |
$4.25 |
|
| Shredded pork w/ bean sprout |
$4.25 |
|
| Scrambled egg w/ ham |
$4.25 |
|
| Shrimp in egg sauce |
$6.75 |
|
| Scrambled egg w/ shrimp |
$6.75 |
|
| Shrimp w/ cashew |
$6.75 |
|
| Crab w/ black bean |
$6.75 |
|
| General Tso's chicken |
$6.75 |
|
