Autumn Pumpkin Soup |
$9.00 |
garlicky croutons |
Rich Lentil & Vegetable Soup |
$8.00 |
homemade beef broth, herbs & veggies |
Autumn Pumpkin Soup, Garlicky Croutons |
$9.00 |
|
Rich Lentil & Harvest Vegetable Soup |
$8.00 |
made with our homemade beef broth |
Pumpkin Soup |
$9.00 |
garlicky croutons |
Rich Lentil & Vegetable Soup |
$8.00 |
homemade beef broth, herbs & veggies |
The Camaje |
$9.00 |
mixed greens, avocado, goat cheese |
Confit Of Duck & Chicken |
$12.00 |
pickled beets, moms sag harbor quince jam |
Warm French Lentils |
$11.00 |
bacon, roasted brussels sprouts |
The Camaje |
$9.00 |
mixed greens, avocado, goat cheese |
Meltingly Tender Confit Of Duck & Chicken |
$12.00 |
marinated beets, moms quince jam |
Warm French Lentils |
$11.00 |
bacon, roasted brussels sprouts |
The Camaje |
$9.00 |
mixed greens, avocado, goat cheese |
Meltingly Tender Confit Of Duck & Chicken |
$12.00 |
marinated beets, moms sag harbor quince jam |
Warm French Lentils |
$11.00 |
bacon, roasted brussels sprouts |
Fried Brussels Sprouts |
$8.00 |
lemon aioli |
Garlic Shrimp |
$9.00 |
extra virgin olive oil, basil, white wine |
Hot Crab Dip |
$11.00 |
toasted bread |
Crostini |
$5.00 |
olive tapenade, pesto-goat cheese, or cheddar & moms quince jam |
Mixed Olives |
$5.00 |
|
Smokey Hummus |
$5.00 |
|
Fried Brussels Sprouts |
$8.00 |
lemon aioli dip (addictive!) |
Garlic Shrimp |
$9.00 |
extra virgin olive oil, basil, white wine |
Hot Crab Dip |
$11.00 |
toasted bread |
Fried Chicken Gizzards |
$7.00 |
|
Crostini |
$5.00 |
olive tapenade, pesto-goat cheese, or cheddar & moms quince jam |
Crostini |
$6.00 |
mixed |
Mixed Olives |
$5.00 |
|
Smokey Hummus |
$5.00 |
|
Fried Brussels Sprouts |
$8.00 |
lemon aioli dip (addictive!) |
Garlic Shrimp |
$9.00 |
extra virgin olive oil, basil, white wine |
Hot Crab Dip |
$11.00 |
toasted bread |
Crostini |
$5.00 |
olive tapenade, pesto-goat cheese, or cheddar & moms quince jam |
Crostini |
$6.00 |
add mixed |
Mixed Olives |
$6.00 |
|
Smokey Hummus |
$5.00 |
|
House |
$12.00 |
smoked duck breast, pickled veggies, quince jam, lettuce, herbed mayo |
Organic Chicken Pressed Sandwich |
$10.00 |
bacon, avocado, gruyère, honey mustard |
Kobe Beef Burger |
$12.00 |
seeded brioche bun, homemade pickles |
Kobe Beef Burger |
$2.00 |
add cheese |
Croque Monsieur |
$10.00 |
smoked ham and gruyère |
Croque Monsieur |
$12.00 |
madame (with fried egg) |
House |
$12.00 |
smoked duck breast, pickled veggies, quince jam, lettuce, herbed mayo |
Organic Chicken Pressed Sandwich |
$10.00 |
bacon, avocado, gruyère, honey mustard |
Kobe Beef Burger |
$12.00 |
seeded brioche bun, homemade pickles |
Kobe Beef Burger |
$2.00 |
add cheese |
Croque Monsieur |
$10.00 |
smoked ham and gruyère |
Croque Monsieur |
$12.00 |
madame (with fried egg) |
House |
$12.00 |
smoked duck breast, pickled veggies, quince jam, lettuce, herbed mayo |
Organic Chicken Pressed Sandwich |
$10.00 |
bacon, avocado, gruyère, honey mustard |
Kobe Beef Burger |
$12.00 |
seeded brioche bun, homemade pickles |
Kobe Beef Burger |
$2.00 |
add cheese |
Croque Monsieur |
$10.00 |
smoked ham and gruyère |
Croque Monsieur |
$12.00 |
madame (with fried egg) |
Smoked Mac n Cheese |
$12.00 |
|
Smoked Mac n Cheese |
$6.00 |
add garlic shrimp |
Smoked Mac n Cheese |
$4.00 |
add thick-cut bacon |
Grilled Wild Striped Bass |
$25.00 |
fennel pesto, spaghetti squash, local tomato sauce |
Slow |
$24.00 |
cooked pork shoulder, cider-braised cabbage and ny apples |
Mushroom |
$23.00 |
stuffed chicken breast, tuscan kale, roasted potatoes |
Lamb Tagine |
$25.00 |
moroccan spices and dried fruits, cous cous |
Hanger Steak |
$23.00 |
garlic mash, haricots verts, red wine pan sauce, crispy fried shallots |
Smoked Mac N Cheese |
$12.00 |
|
Smoked Mac N Cheese |
$6.00 |
add garlic shrimp |
Smoked Mac N Cheese |
$4.00 |
add thick-cut bacon |
Grilled Wild Striped Bass |
$25.00 |
fennel pesto, spaghetti squash, local tomato sauce |
Slow |
$24.00 |
cooked pork shoulder, cider-braised cabbage and ny apples |
Mushroom |
$23.00 |
stuffed chicken breast with pan juices, tuscan kale, roasted potatoes |
Lamb Tagine |
$25.00 |
moroccan spices and dried fruits, cous cous |
Hanger Steak |
$23.00 |
garlic mash, haricots verts, red wine pan sauce, crispy fried shallots |
Smoked Mac n Cheese |
$12.00 |
|
Smoked Mac n Cheese |
$6.00 |
add garlic shrimp |
Smoked Mac n Cheese |
$4.00 |
add thick-cut bacon |
Grilled Wild Striped Bass |
$25.00 |
fennel pesto, spaghetti squash, local tomato sauce |
Slow |
$24.00 |
cooked pork shoulder, cider-braised cabbage and ny apples |
Mushroom |
$23.00 |
stuffed chicken breast, tuscan kale, roasted potatoes |
Lamb Tagine |
$25.00 |
moroccan spices and dried fruits, cous cous |
Hanger Steak |
$23.00 |
garlic mash, haricots verts, red wine pan sauce, crispy fried shallots |
Pommes Frîtes |
|
|
Garlic-Sautéed Kale |
|
|
Smoked Mac N Cheese |
|
|
Garlic Mash |
|
|
Bacon Fat |
|
|
Roasted Brussels Sprouts |
|
|
Onion Rings |
|
|
Cider |
|
braised cabbage & apples |
Pommes Frîtes |
|
|
Garlic-Sautéed Kale |
|
|
Smoked Mac N Cheese |
|
|
Garlic Mash |
|
|
Bacon Fat |
|
|
Roasted Brussels Sprouts |
|
|
Onion Rings |
|
|
Cider |
|
braised cabbage & apples |
Pommes Frîtes |
|
|
Garlic-Sautéed Kale |
|
|
Smoked Mac n Cheese |
|
|
Garlic Mash |
|
|
Bacon Fat |
|
|
Roasted Brussels Sprouts |
|
|
Onion Rings |
|
|
Cider |
|
|
Braised Cabbage & Apples |
|
|
Mushroom |
|
|
Onion |
|
|
Spinach |
|
|
Ham |
|
|
Egg |
|
|
Goat Cheese |
|
|
Gruyere |
|
|
Shrimp |
$2.00 |
add |
Mushroom |
|
|
Onion |
|
|
Spinach |
|
|
Ham |
|
|
Egg |
|
|
Goat Cheese |
|
|
Gruyere |
|
|
Shrimp |
$2.00 |
add |
Mushroom |
|
|
Onion |
|
|
Spinach |
|
|
Ham |
|
|
Egg |
|
|
Goat Cheese |
|
|
Gruyere |
|
|
Shrimp |
$2.00 |
add |
Parsnip & Fennel |
|
|
Sourdough Croutons |
|
|
Lemon-Basil Pesto |
$9.00 |
|
Crostini |
|
|
Mustard |
|
|
Pickled Veggies |
|
|
Moms Quince Jam |
|
|
Crostini |
|
|
Mustard |
|
|
Pickled Veggies |
|
|
Moms Quince Jam |
|
|
Crostini |
|
|
Mustard |
|
|
Pickled Veggies |
|
|
Moms Sag Harbor quince jam |
|
|
Pear Crisp |
$8.00 |
w/homemade ice cream |
Belgian Chocolate Soufflé |
$10.00 |
|
Banoffee Pie |
$9.00 |
graham cracker crust, dulce de leche, sliced bananas, espresso - whipped cream & shaved belgian chocolate |
Crêpes Sucrées |
$8.00 |
caramelized bananas & belgian chocolate, roasted pears & honey, nutella, belgian chocolate sauce, lemon & sugar |
Homemade Cookie Plate |
$6.00 |
|
Bowl Of Our Homemade Ice Cream |
$5.00 |
ask for todays flavors |
Pear Crisp |
$8.00 |
w/homemade ice cream |
Belgian Chocolate Soufflé |
$10.00 |
|
Banoffee Pie |
$9.00 |
graham cracker crust, dulce de leche, sliced bananas, espresso - whipped cream & shaved belgian chocolate |
Crêpes Sucrées |
$8.00 |
caramelized bananas & belgian chocolate, roasted pears & honey, nutella, belgian chocolate sauce, lemon & sugar |
Homemade Cookie Plate |
$6.00 |
|
Bowl Of Our Homemade Ice Cream |
$5.00 |
ask for todays flavors |
Nettle Meadow Kunik, Warrensburg, NY |
|
triple cream goat-cow |
Le Chatelain Camembert, Normandy |
|
pasteurized cow |
Twin Maple Farm Hudson Red, NY |
|
raw cow, washed rind |
Spring Brook Tarentaise, VT |
|
firm, french "abondance" style, raw jersey cow |
Jasper Hill Bayley Hazen Blue, VT |
|
raw cow |
Nettle Meadow Kunik, Warrensburg, NY |
|
triple cream goat-cow |
Le Chatelain Camembert, Normandy |
|
pasteurized cow |
Twin Maple Farm Hudson Red, NY |
|
raw cow, washed rind |
Spring Brook Tarentaise, VT |
|
firm, french "abondance" style, raw jersey cow |
Jasper Hill Bayley Hazen Blue, VT |
|
raw cow |
Fried Chicken Gizzards |
|
|
House |
|
smoked duck breast |
East Village Meat Market Kielbasa |
|
|
Palacios Sweet Chorizo |
|
|
Fried Chicken Gizzards |
|
|
House |
|
smoked duck breast |
East Village Meat Market Kielbasa |
|
|
Palacios Sweet Chorizo |
|
|
Fried Chicken Gizzards |
|
|
House |
|
smoked duck breast |
East Village Meat Market Kielbasa |
|
|
Palacios Sweet Chorizo |
|
|
Eggs Benedict |
$12.00 |
choose ham or spinach or smoked salmon with mixed greens |
Spinach & Swiss Cheese Crêpes |
$10.00 |
|
Omelette |
$8.00 |
with mixed greens choose any three fillings: spinach, mushrooms, onions, ham, gruyere, goat cheese, cheddar |
Ham & Cheese Croissant |
$8.00 |
|
Ham & Cheese Croissant |
$10.00 |
with scrambled egg |
Buttermilk Pancakes |
$8.00 |
|
Buttermilk Pancakes |
$10.00 |
seasonal fruit or chocolate |
Brioche French Toast |
$9.00 |
|
Chocolate Brioche French Toast |
$10.00 |
|
Granola And Vaniklla Yogurt |
$8.00 |
|
North Country Bacon Or Breakfast Sausage |
|
|
Potato |
|
artichoke & onion hash |
Balthazar Croissant |
|
|
Croissants |
|
chocolate, almond |
Danishes |
|
apple-pecan, cherry-apricot, blueverry lemon, pain-au-raisin, poppyseed, maple-walnut schecken |
Scones |
|
butter, oat-currant, cranberry |
Champagne |
$7.00 |
|
Mimosas |
$8.00 |
|
Kir Royale |
$8.00 |
|
American Coffee |
$2.00 |
|
Espresso |
$2.50 |
|
Cappuccino |
$3.25 |
|
Café Latte |
$3.25 |
|
Mochaccino |
$3.75 |
|
Pot Of Tea |
$3.00 |
|
Pot Of Tea |
$5.00 |
iced half carafe |
Belgian Hot Chocolate |
$3.50 |
|
Nettle Meadow Kunik |
|
warrensburg, ny |
Triple Cream Goat-Cow |
|
|
Le Chatelain Camembert |
|
normandy |
Pasteurized Cow |
|
|
Twin Maple Farm Hudson Red |
|
ny |
Raw Cow |
|
washed rind |
Spring Brook Tarentaise |
|
vt |
Firm |
|
french "abondance" style, raw jersey cow |
Jasper Hill Bayley Hazen Blue |
|
vt |
Raw Cow |
|
|
Sandeman Tawny Porto |
|
10 years old, portugal |
Sandeman Tawny Porto |
$10.00 |
10 years old, portugal |
American Coffee |
$2.00 |
|
Espresso |
$2.50 |
|
Café Latté |
$3.50 |
|
Cappuccino |
$3.50 |
|
Mochaccino |
$4.00 |
|
Home Made Belgian Hot Chocolate |
$3.50 |
|
Mulled Wine |
$8.00 |
|
Darjeeling |
|
(organic & fair trade). black tea, makaibari estate, india |
Yunnan |
|
black tea, china, chocolaty aftertaste |
Earl Grey |
|
(organic & fair trade). india black tea, oil of bergamot |
Colonille |
|
vietnamese black with pure vanilla |
Chai Walla |
|
(organic & fair trade). indian black tea, cloves, cardamom, ginger, pepper, cinnamon |
White Tip Oolong |
|
taiwan, nutty with subtle peachiness |
Hojicha |
|
roasted green bancha, japan |
Jasmine Yin Hao |
|
(organic). jasmine petals and pouchong green tea |
Par Amour |
|
strawberry & hibiscus |
San José |
|
blood orange, chocolate, vanilla, rooibos & pear |
Zzzz |
|
chamomile & lavender |
Eves Temptation |
|
mango & apple |
Spearmint |
|
|
Ginger-Mint |
|
|
Once Upon A Tea |
|
chocolate, mint, vanilla & rooibos |
Par Amour (Strawberry & Hibiscus) |
|
sweet, sharp and enticing. wonderful hot or iced with a distinct taste that leads the heart to beat a little faster. |
San Jose |
|
a melodic blend of blood orange, chocolate, vanilla, rooibos and pear. |
Zzzz (Chamomile & Lavender) |
|
soothing and fragrant, coaxes the terminal insomniac to sleep. |
G'Day Mate |
|
a high-octane infusion: yerba mate and peppermint leaves. wrestle the crocodiles in your office & conquer the outback of boredom. |
Eve's Temptation (Apple & Mango) |
|
pure fruit! excellent for those avoiding caffeine. sweet & full of flavor. |
Ginger-Mint |
|
the perfect after dinner sip, this tea aids digestion. |
Mint |
|
pure and unadulterated peppermint leaves. |
Once Upon A Tea |
|
(chocolate, mint, vanilla & rooibos) is a fairy tale beginning with a delicate end. |
Belgian Amber |
$7.00 |
upstate ny |
Schneider-Weisse Hefe-Weizen |
$9.00 |
amber, germany |
Victory Prima Pils |
$7.00 |
golden, pennsylvania |
Brooklyn Ipa |
$7.00 |
light amber, long island, ny |
Amstel Light |
$4.50 |
pale yellow, holland |
Corona |
$4.50 |
pale yellow, mexico |
Duvel Belgium Ale |
$9.00 |
golden, belgium, |
American Coffee |
$2.00 |
|
Espresso |
$2.50 |
|
Cappuccino |
$3.25 |
|
Café Latte |
$3.25 |
|
Mochaccino |
$3.75 |
|
Pot Of Tea |
$3.00 |
|
Pot Of Tea |
$5.00 |
(iced half carafe |
Belgian Hot Chocolate |
$3.50 |
|
Provided By Serendipitea |
$3.00 |
|
Earl Grey (Organic Ceylon) |
|
graceful and piquant enough for the most discerning earl grey enthusiast. have you ever had real oil of bergamot? |
Lili'uokalini (Tropical China Black) |
|
named for the last queen of hawaii, this tea is a noble blend of china black with peach, mango, apple, orange, and guava. perfect iced but also stunning hot. |
Darjeeling (From The Foothills Of The Himalayas On Makaibari Estate) |
|
this tea is one of the most sought-after leaves in the world. it has a nutty note, pronounced greenness and delicate disposition. |
Keemun (China) |
|
renowned for its orchid bouquet and splendid red color, this tea is sweet and mild. a splendid evening sip. |
Colonille (French Vanilla & Vietnamese Black) |
|
a tea that kindles elegant evenings, sweet thoughts and long walks. distinct greenness coupling with vanilla, finished with a full red color. |
White Tip Oolong (Taiwan Blue Tea) |
|
with a nutty note, intertwined with subtle peachiness, this is that wonderful day tea that is known through the day. |
Yunnan (China Black) |
|
a full-bodied tea, robust with a chocolaty aftertaste. one of the finest varietals on the globe, a "noble" tea. |
Cha, Cha, Cha Chai |
|
spiced tea made with cinnamon, cloves, cardamom & vanilla. |
Bancha Hojicha (Green Tea) |
|
this roasted green tea has a crisp nutty taste with a light refreshing flavor. |
La Vendemmia Prosecco |
$8.00 |
italy |
Dom. Costeplane 2009 L'Arboussede Rosé |
$9.00 |
vin de pays d'oc |
J. Lohr 2011 Reisling |
$9.00 |
monterey, ca |
House White |
$6.00 |
la vendemmia 2010 pinot grigio, delle venezie, italy |
Ca'luca 2010 Sauvignon Blanc |
$8.00 |
veneto, italy |
Sea Glass 2011 Pinot Gris |
$9.00 |
santa barbara, ca |
William Vigne 2010 Dry Reisling |
$11.00 |
seneca lake, ny |
Domaine Pierre Riffault 2010 Sancerre |
$11.00 |
loire valley, france |
Petri 2010 Riesling |
$11.00 |
pfalz, germany |
William Cole 2009 Chardonnay |
$10.00 |
chile |
Angove Nine Vines 2009 Viognier |
$9.00 |
|
House Red |
$6.00 |
la vendemmia 2010 cabernet sauvignon, veneto, italy |
Bouchard Aîné & Fils 2007 Bourgogne (Pinot Noir) |
$9.00 |
france |
Jargon 2009 Pinot Noir |
$10.00 |
ca |
Château Bonnet 2009 Bordeaux |
$10.00 |
|
J. Vidal Fleury 2010 Cotes Du Rhone |
$11.00 |
|
Cono Sur 2011 Cabernet Sauvignon |
$8.00 |
chile |
Horse Haven Hills 2009 Merlot |
$9.00 |
wa |
Dona Paula 2011 Malbec |
$99.00 |
mendoz, argentina |