| Fried Calamari |
$11.00 |
floured and served with a spicy marinara sauce. |
| Grilled Calamari |
$11.00 |
served over a bed of arugula, red onions and zesty plum tomato sauce. |
| Cold Antipasto |
$14.00 |
mozzarella, roasted peppers, tomatoes, olives and prosciutto. |
| Mussels |
$12.00 |
red or white. |
| Hot Seafood Antipasto |
$16.00 |
shrimp, clams, mussels, calamari, and eggplant simmered in a spicy marinara sauce. |
| Grilled Vegetables |
$11.00 |
grilled seasoned vegetables. |
| Mushrooms |
$10.00 |
grilled portobello |
| Mushrooms |
$11.00 |
assorted wild |
| Bruschetta |
$8.00 |
toasted brick oven bread covered with chopped tomatoes, basil, garlic, onions, and extra virgin olive oil. |
| Crab Cakes |
$14.00 |
with sauteed corn, scallions, and fresh tomatoes with red pepper coulis. |
| Artichoke Hearts |
$11.00 |
drizzled with lemon garlic sauce. |
| Garlic Bread |
$5.00 |
garlic and oil. |
| Garlic Bread |
$6.00 |
with cheese |
| Focaccia Pizza |
$10.00 |
tomato sauce fresh chopped tomato and red onions garlic and oil. |
| Mozzarella Sticks |
$8.00 |
six mozzarella sticks served with marinara sauce. |
| Fresh Mozzarella And Tomato |
$11.00 |
topped with sundried tomato oil and basil. |
| Fresh Mozzarella With Roasted Red Peppers |
$12.00 |
topped with sun dried tomato oil and basil. |
| Fresh Mozzarella With Prosciutto Di Parma |
$13.00 |
topped with sun-dried tomato oil and basil. |
| Ravioli & Soup Of The Day |
|
made fresh daily. |
| IL Mattone |
$5.00 - $9.50 |
mixed greens tossed with tomatoes, onions, cucumbers with a homemade creamy vinaigrette dressing. |
| Caesar Salad |
$5.00 - $9.00 |
crispy romaine lettuce topped with grated parmigiana cheese and homemade croutons. |
| Tricolor |
$5.00 - $9.00 |
mixture of arugula, endives, and radicchio served with a light vinaigrette dressing. |
| Arugula Salad |
$6.00 - $11.00 |
red onions, tomatoes, extra virgin olive oil, and balsamic vinegar. |
| Mesclun Salad |
$13.00 |
tossed with portobello mushrooms, grilled asparagus, & crumbled goat cheese in a sun dried tomato vinaigrette. |
| Cous Cous Primavera |
$12.00 |
served with fresh diced grilled vegetables over a bed of lettuce with house dressing. |
| Warm Spinach Salad |
$12.00 |
sauteed spinach with cannellini beans. |
| ken Milanese |
$13.00 |
breaded cutlet topped with onions, tomatoes and arugula. |
| Veal Milanese |
$14.00 |
breaded cutlet topped with onions, tomatoes & arugula. |
| Grilled Chicken |
$12.00 |
topped with fresh mozzarella, roasted peppers & pesto mayonnaise on a semolina roll. |
| Sliced Skirt Steak |
$14.00 |
marinated and topped with portobello mushrooms and caramelized onions on a semolina roll. |
| Grilled Eggplant |
$12.00 |
fresh mozzarella & roasted peppers on multi grain bread. |
| Italian Tuna |
$12.00 |
red onions, tomatoes, extra virgin olive oil, with a touch of balsamic vinegar on italian bread. |
| Napoli |
$13.00 |
prosciutto di parma, soppressata, capicola, fresh mozzarella, sliced tomato, olives, and extra virgin olive oil on italian bread. |
| Chicken Cutlet Parmigiana Hero |
$13.00 |
fresh mozzarella and tomato sauce. |
| Grilled Vegetables |
$12.00 |
served on multi grain bread. |
| Grilled Veal |
$14.00 |
roasted peppers & sauteed onions on a semolina roll. |
| Eggplant Parmigiana Hero |
$12.00 |
fresh mozzarella and tomato sauce. |
| Veal Cutlet Parmigiana Hero |
$14.00 |
fresh mozzarella and tomato sauce. |
| IL Mattone Burger |
$12.00 |
topped with mozzarella, onions and portobello mushrooms on a semolina roll served with fries. |
| Meatball Parmigiana Hero |
$12.00 |
fresh mozzarella and tomato sauce |
| Penne Pomodoro |
$9.00 - $16.00 |
plum tomato sauce with fresh mozzarella and basil. |
| Penne Alla Vodka |
$10.00 - $17.00 |
tomato cream sauce with prosciutto. |
| Penne Primavera |
$11.00 - $18.00 |
assorted vegetables in garlic and oil. |
| Linguini Alla Vongole |
$11.00 - $18.00 |
red or white clam sauce. |
| Seafood Raviolini Vodka Sauce |
$11.00 - $16.00 |
shrimp, crab meat, and lobster filled ravioli in vodka sauce. |
| Fettuccini Crab Meat |
$14.00 - $20.00 |
asparagus shiitake mushrooms and shallots in lite tomato sauce. |
| Fusilli Calabria |
$12.00 - $19.00 |
plum tomato sauce with sweet sausage and mushrooms. |
| Penne Arrabiata |
$12.00 - $17.00 |
zesty plum tomato sauce with arugula and smoked mozzarella. |
| Cavatelli Siciliana |
$12.00 - $19.00 |
eggplant, onions, chopped fresh tomatoes, and ricotta. |
| Pollo Fusilli |
$13.00 - $19.00 |
brandy flavored pesto cream sauce with chunks of boneless chicken breast |
| Gnocchi |
$13.00 - $20.00 |
with broccoli rabe and sausage, sauteed in garlic and oil. |
| Spinach Fettucini |
$13.00 - $20.00 |
shrimp and artichokes in a white wine garlic sauce. |
| Rigatoni |
$13.00 - $21.00 |
chicken, portobello mushrooms, and smoked mozzarella in a light tomato cream sauce. |
| Rigatoni Bolognese |
$13.00 - $19.00 |
|
| ood Scampi |
$13.00 - $20.00 |
linguini with shrimp, clams and calamari in roasted garlic sauce. |
| Penne Nostra |
$14.00 - $20.00 |
sweet sausage and shrimp in cognac cream sauce. |
| Shrimp Pesto |
$20.00 - $24.00 |
grilled jumbo shrimp over fettuccine pesto sauce. |
| plant Parmigiana |
$16.00 |
topped with tomato sauce and fresh mozzarella and served with penne pomodoro. |
| Meatball Parmigiana |
$16.00 |
served over linguini pomodoro. |
| Chicken Parmigiana |
$16.00 |
topped with tomato sauce and fresh mozzarella and served with penne pomodoro. |
| lled Chicken |
$17.00 |
marinated breast served with grilled vegetables or spinach topped with lemon butter sauce (no potatoes). |
| Chicken Milanese |
$19.00 |
breaded cutlet topped with red onions and tomato in balsamic vinaigrette. |
| Chicken Marsala |
$19.00 |
boneless breast sauteed in marsala mushroom sauce |
| Lemon Chicken |
$19.00 |
boneless breast with artichoke hearts in a lemon wine sauce. |
| Grilled Skirt Steak With Balsamic Glaze |
$24.00 |
marinated skirt steak served with grilled vegetables or spinach topped with caramelized onions with glaze. (no potatoes). |
| Veal Milanese |
$22.00 |
breaded cutlet topped with red onion and tomato in balsamic vinaigrette. |
| Pollo Sorrentino |
$20.00 |
boneless breast sauteed in sherry wine sauce and topped with prosciutto, eggplant, and fresh mozzarella |
| Veal Mediterranean |
$22.00 |
veal medallions with black olives and sun dried tomatoes with light tomato sauce. |
| Salmon |
$23.00 |
pan-seared and served with a tarragon mushroom sauce. |
| Grilled Tuna Steak |
$25.00 |
served with chopped tomatoes over a bed of escarole. |
| Jumbo Shrimp |
$26.00 |
grilled and marinated shrimp (5) over a bed of sauteed spinach. |
| Filet Mignon |
$28.00 |
with portobello mushroom sauce served with mash potatoes and sauteed spinach. |
| Grilled Veal |
$22.00 |
served with roasted peppers, grilled artichokes hearts in a balsamic vinaigrette reduction. |
| Tilapia Over Spinach |
$22.00 |
pan seared with fresh tomato caper sauce. |
| Margherita |
$12.00 - $15.00 |
tomato sauce, fresh mozzarella, and basil. |
| Vodka Pie |
$13.00 - $18.00 |
vodka sauce (with prosciutto) topped with fresh mozzarella. |
| Formaggi |
$14.00 - $22.00 |
fresh mozzarella, ricotta, and romano cheese (no tomato sauce). |
| Primavera |
$14.00 - $22.00 |
tomato sauce, low fat mozzarella, and mixed vegetables. |
| Pesto |
$14.00 - $22.00 |
pesto sauce and fresh mozzarella (no tomato sauce). |
| Secco |
$14.00 - $22.00 |
tomato sauce, fresh mozzarella, sun dried tomatoes, and black olives. |
| Quattro Stagione |
$14.00 - $22.00 |
tomato sauce, fresh mozzarella, peppers, mushrooms, and artichokes. |
| Spinach & Ricotta |
$14.00 - $22.00 |
tomato sauce, fresh mozzarella, spinach, and ricotta. |
| Prosciutto & Olives |
$14.00 - $22.00 |
tomato sauce, fresh mozzarella, prosciutto di parma, and black olives. |
| Chicken & Goat Cheese |
$14.00 - $22.00 |
tomato sauce, fresh mozzarella, chicken and goat cheese. |
| Hawaiian |
$14.00 - $22.00 |
pineapple & ham. |
| IL Mattone |
$14.00 - $24.00 |
tomato sauce, fresh mozzarella, sausage, pepperoni, peppers and onions. |
| Shrimp |
$15.00 - $24.00 |
tomato sauce, fresh mozzarella, grilled marinated shrimp. |
| Chicken |
$4.00 - $7.00 |
|
| Shrimp And Anchovies |
$5.00 |
|
| Vegetables |
$3.00 |
|
| Shrimp |
$9.00 |
|
| Anchovies |
$6.00 |
|
| Vegetables |
$5.00 |
|
| Cheese |
$13.00 |
|
| Cheese |
$3.00 |
fillings vegetables |
| Cheese |
$5.00 |
anchovies and shrimp |
| Cheese |
$4.00 |
meats |
| Sundried Tomato Dressing |
$1.50 |
(4 oz) |
| IL Mattone Dressing |
$1.50 |
(4 oz) |
| Caesar Dressing |
$1.50 |
(4 oz) |
| Oil And Vinegar |
$1.50 |
(4 oz) |
| Calamari Sauce |
$1.50 |
(4 oz) |
| Dipping Oil |
$2.00 |
(4 oz) |
| Vodka |
$10.00 |
(1 pt) |
| Pomodoro |
$8.00 |
(1 pt) |
| Pesto Cream |
$12.00 |
(1 pt) |
| Mashed Potatoes |
$6.00 |
|
| Cold Pasta Salad |
$6.00 |
|
| French Fries |
$6.00 |
|
| Sauteed Spinach, Zucchini, Or Broccoli |
$6.00 |
|
| Sauteed Broccoli Rabe |
$8.00 |
|
| Hot Chocolate Fudge |
$5.00 |
|
| Chocolate Mousse |
$5.00 |
|
| Carrot Cake |
$5.00 |
|
| Cheese Cake |
$5.00 |
|
| Apple Crumb Cake |
$5.00 |
|
| Toasted Almond Cake |
$5.00 |
|
| Tiramisu |
$5.00 |
|
| Vanilla Ice Cream |
$5.00 |
|
| Bottled Water |
$2.00 |
(16 oz) |
| Sparkling |
$3.50 - $6.00 |
(sm 17 oz, lg 34 oz) |
| Coke, Diet, Sprite, Diet Sprite, Ginger Ale |
$2.00 |
|
| Fresh Brewed Ice Tea |
$2.00 |
|
| Regular Or Diet Snapple Ice Tea |
$2.00 |
|
| Juice Orange, Pineapple, Cranberry, Grapefruit |
$2.50 |
|
| Imported Beer |
$6.00 |
|
| Domestic Beer |
$5.00 |
|
| Cappuccino |
$4.00 |
|
| Coffee |
$2.00 |
|
| Espresso |
$2.75 |
|
| Double Espresso |
$4.25 |
|
| Tea |
$1.50 |
|
| Herbal Tea |
$2.00 |
|
