Bruschetta |
$10.00 |
grilled italian bread with fresh tomato, basil, garlic, & olive oil |
Breasola |
$12.00 |
thinly sliced bresaola with arugula & cornichons dressed with lemon juice & truffle oil |
Misto Di Salumi E Formaggi |
$16.00 |
rustic plate of mix prosciutto, lardo, salami, pancetta and cheeses with grilled focaccia bread |
Melanzane Alla Sorrentina |
$12.00 |
eggplant & mozzarella baked w/ tomato, basil & parmigian cheese |
Calamari Fritti |
$13.00 |
fried calamari served with lightly spiced tomato sauce & lemon |
Cozze Alla Napoletana |
$13.00 |
cultivated black mussels with lightly spiced tomato sauce with croutons |
Cozze A Modo Mio |
$13.00 |
cultivated mussels sautéed with garlic, olive oil, peas and herbed fresh crumbs |
Cozze Prezzemolate |
$13.00 |
cultivated mussels sautéed with garlic, olive oil, parsley with grilled bread |
Cozze Al Gorgonzola |
$13.00 |
cultivated mussels in a light blue cheese cream sauce |
Impepata Di Cozze |
$13.00 |
steamed cultivated black mussels, cooked black pepper with lemon |
Funghi Misti Saltati |
$13.00 |
mixed mushrooms & onions sautéed with garlic, olive oil & parsley |
Broccoli Rabe Aglio E Olio |
$12.00 |
sautéed broccoli rabe with garlic, olive oil and peperoncino |
Broccoli Calabresi |
$9.00 |
sautéed broccoli with garlic and olive oil |
Fagiolini Alla Partenopea |
$10.00 |
sauteed string beans with tomato, garlic, olive oil and basil |
Patate Arrosto |
$7.00 |
rosemary flavored roasted potatoes |
Spinaci Saltati |
$9.00 |
spinach sautéed with garlic & olive oil |
Carpaccio Di Manzo |
$13.00 |
thin sliced raw beef over arugula with parmesan cheese shavings, truffle oil & lemon |
Burrata Alla Norma |
$14.00 |
homemade burrata mozzarella with roasted eggplant, tomato, basil, garlic & olive oil |
Cotechino |
$12.00 |
flat string beans sauteed with tomato and basil over grilled cotechino sausage |
Zuppa Di Verdure |
$11.00 |
mixed vegetable soup |
Arugula, Salmone E Pomodori |
$14.00 |
arugula salad with marinated slamon, vine ripe tomatoes & red onions |
Etrusca |
$14.00 |
radicchio, endive & romaine with baccon, crumbled blue cheese & sunny side eggs |
Quinoa |
$13.00 |
quinoa with steamed kale, lentals & fresh tomatoes with extra virgin olive oil |
Verde Mista |
$12.00 |
mesclun, arugula & spinach with vinegrette |
La Peperina |
$13.00 |
thinly sliced pear & grana padano cheese, arugula, roasted walnuts & julienne red bell peppers |
La Pastorella |
$13.00 |
thinly sliced asiago cheese over arugula mushrooms & sun dried tomatoes with olivata dressing |
Lesotica |
$14.00 |
hearts of palm, marinated artichokes, mushrooms, avocado, beans, tomatoes & mozzarella |
La Caprese |
$14.00 |
homemade fresh mozzarella with vine ripe tomatoes, basil, oregano & extra virgin olive oil |
La Saporosa |
$13.00 |
roasted beets & butternut squash with goat cheese & toasted almonds |
Di Cesare |
$13.00 |
caesar style tossed romaine lettuce with croutons & anchovies in oil |
Le Lenticchie E Scarola |
$11.00 |
lentil & escarole soup drizzled with extra virgin olive oil |
La Pasta E Fagioli |
$12.00 |
mixed beans, diced prosciutto & tubetti pasta soup |
Lafrodite |
$12.00 |
mixed shellfish & julienne vegetable soup with rice |
Il Brodetto |
$11.00 |
chicken & vegetable soup with angel hair pasta |
Gigino |
$16.00 |
pizza crust topped with a salad of arugula, fresh mozzarella, tomato & olive oil |
Marinara |
$16.00 |
tomato, anchovies, oregano, sliced garlic, capers, olives & parmesan cheese |
Margherita |
$16.00 |
tomato sauce, fresh mozzarella, basil, & oregano |
Tartufata |
$18.00 |
grilled chicken, radicchio, endive, mushrooms, asiago cheese & truffle oil |
Pepperoni |
$17.00 |
tomato sauce, pepperoni & mozzarella |
Boscaila |
$17.00 |
tomato sauce, green peppers, mushrooms, sausage, onions & mozzarella |
Capricciosa |
$18.00 |
mushrooms, ham, artichokes, sausages, bell peppers, onions, olives, capers & mozzarella cheese |
Paradiso |
$18.00 |
apple, chicken, gorgonzola & provolone cheese |
Tribeca |
$18.00 |
spinach, chicken, bacon & scamorza cheese |
Vulcano |
$19.00 |
black olive paste, tomato, peppers, corn, shrimp and light cheese |
Italiana |
$19.00 |
flag shape pizza with pesto, tomato and mozzarella |
Capellini Sirenetta |
$19.00 |
angel hair with shrimp & arugula in a light tomato sauce |
Linguine Alle Vongole |
$20.00 |
linguine with imported clams, garlic, olive oil, peperoncini & parsley |
Spaghetti Maricanto |
$23.00 |
spaghetti with large shrimp, mixed sea shell fish, garlic and olive oil |
Spaghetti Del Padrino |
$16.00 |
giginos signature dish of spaghetti, julienne beets, escarole hearts, garlic, olive oil & crispy capers flavored with colatura |
Pappardelle San Marzano |
$18.00 |
fresh pappardelle with san marzano tomato, garlic, olive oil & basil. |
Tagliatelle Alla Bolognese |
$18.00 |
tagliatelle with a veal, beef, red wine & tomato ragu |
Farfalle Isabella |
$19.00 |
bowtie pasta with chicken, broccoli, roasted bell peppers, tomato, garlic & olive oil |
Rigatoni Pulcinella |
$19.00 |
rigatoni with veal & pork sausage in a light cream sauce |
Penne Vodka |
$18.00 |
penne with prosciutto, vodka, fresh tomato light cream sauce |
Orecchiette, Broccoli E Salsiccia |
$19.00 |
orecchiette with broccoli, veal, pork sausage, garlic & olive oil |
Tortellini Buongustaia |
$19.00 |
cheese tortellini with ham, mushrooms & fresh peas in a light cream sauce. |
Ravioli Al Pesto |
$19.00 |
cheese ravioli in a light pesto sauce with potato, fresh tomato & ricotta salata |
Gnocchi E Polpette |
$20.00 |
homemade potato gnocchi with veal, beef & pork meatballs in a tomato ragu |
Risotto Ai Funghi |
$19.00 |
italian rice with mixed mushrooms, herbs & parmigian cheese |
Risotto Alla Pescatore |
$22.00 |
italian rice with mixed shellfish in a light tomato sauce |
Salmone Alla Griglia |
$25.00 |
grilled salmon, zucchini & red onions |
Salmone All Agrodolce |
$25.00 |
salmon sautéed with butter, capers, white wine, pearl onions & zucchini |
Gamberoni Positano |
$24.00 |
shrimp simmered in a carrot & ginger sauce over pea risotto |
Gamberoni Vulcano |
$24.00 |
grilled shrimp with olive oil over mussels risotto with lightly spiced tomato sauce |
Gamberoni Tre Torri |
$24.00 |
shrimp sautéed with bacon, spinach, calamarata pasta, garlic & olive |
Gamberoni Portofino |
$24.00 |
shrimp sautéed with prosciutto, mushrooms, white wine and light cream sauce over tagliatelle |
Pollo Scarpariello |
$23.00 |
pieces of chicken sautéed with garlic, olive oil & herbs flavored with prosciutto, vinegar & white wine |
Pollo Alla Parmigiana |
$25.00 |
baked breaded chicken breast with tomato, basil & melted mozzarella served with penne |
Pollo Limone |
$24.00 |
egg batter dipped chicken breast sautéed with lemon, white wine & butter |
Pollo Dragona |
$23.00 |
sautéed roasted boneless chicken thigh with sausage, peas, lightly herbed spicy tomato sauce with polenta |
Cosciotto Di Pollo |
$20.00 |
ossobuco style chicken braised in a mixed vegetable & tomato ragu |
Scaloppine Di Pollo |
$23.00 |
herb bread crumb coated chicken w/ sautéed mushrooms, sun dried tomatoes, cannellini beans & spinach |
Polpette Al Sugo |
$22.00 |
veal, beef & pork meatballs in a tomato ragu |
Ossobuco Dagnello |
$26.00 |
lamb shank braised with a mixed vegetable, red wine & herb sauce served over bean & mint risotto |
Costoletta Di Vitello Alla Milanese |
$38.00 |
breaded veal chop with aurgula, tomato & mozzarella |
Bistecca Di Manzo |
$34.00 |
grilled shell steak with roasted potato and spinach |
Tonno Alla Biscale |
$25.00 |
broiled herb crumb and sesame seed coated yellow fin tuna over mesclun with grilled onions and eggplant |
Musdena Alla Cavese |
$25.00 |
wild cod fish sauteed with onions, mushrooms, light tomato, served with grilled polenta |
Salsiccia Con Broccoli Rabe |
$23.00 |
grilled veal & pork sausage with broccoli rabe, roasted potatoes, garlic & olive oil |
Brasato Di Manzo Al Barolo |
$25.00 |
braised beef with vegetable barolo wine sauce served with kale and mashed potatoes |
Spinaci |
$7.00 |
spinach sautéed with garlic & olive oil |
Patate Arrosto |
$5.00 |
roasted potatoes with rosemary |
Carciofi |
$8.00 |
artichokes sautéed with garlic, olive oil & parsley |
Fagiolini Al Rosmarino |
$6.00 |
green beans sautéed with garlic, olive oil & rosemary |
Broccoli Rabe |
$8.00 |
broccoli rabe sautéed with garlic & olive oil |
Riso |
$6.00 |
italian rice pilaf |
Tiramisu |
$8.00 |
gigino style tiramisu |
Torta Di Mandorle |
$9.00 |
capri style almond & chocolate torte served with vanilla ice cream |
Torta Di Formaggio |
$8.00 |
homemade american style cheese cake |
Delizia Al Crema Dagrumi |
$8.00 |
amalfi style pastry cream filled sponge cake soaked with limoncello liquor dressed with lemon flavored chantilly |
Crostata Alla Limoni |
$7.00 |
orange & lemon custard tart with whipped cream, praline & limoncello |
Sirena |
$9.00 |
chocolate dipped strawberries with creamed zabalglione |
Spuma Bicolore |
$8.00 |
white and dark chocolate mousse served with a fresh pear & red wine sauce |
Budino Di Panettone |
$8.00 |
panettone rum bread pudding with whipped cream, bananas & vanilla sauce |
Pastiera |
$9.00 |
wheat & ricotta cheesecake flavored with candied orange & blossom extract |
Estasi |
$10.00 |
chocolate lava cake with vanilla ice cream & raspberry sauce |
Biscotti Siciliani |
$9.00 |
giginos twice baked almond biscotti |
Tartufo Gelato |
$9.00 |
hazelnut & chocolate ice cream creation |
Gelati Misti |
$8.00 |
gigino selection of chocolate, vanilla & hazelnut gelato |
Sorbetti Misti |
$8.00 |
gigino selection of lemon, peach & mixed berry sorbets |
Frutta Fresca |
$8.00 |
mixed fresh fruits |
Coppa Affogata |
$9.00 |
vanilla ice cream topped with hot espresso, cherry & almond prailine |
Ravioli E Broccoli Al Burro |
$10.00 |
cheese ravioli with broccoli, butter & parmesan cheese |
Spaghetti Con Polpette Al Sugo |
$9.00 |
spaghetti with meat balls in a tomato ragu |
Filetti Di Pollo Alla Milanese |
$9.00 |
fried breaded chicken loin |
Topo Gigio |
$9.00 |
penne pasta with butter & provolone cheese |
Rigatoni Al Pomodoro |
$9.00 |
rigatoni pasta in pomodoro sauce |
Pattate Fritte |
$7.00 |
fried potato sticks |
Pizza Napoletana |
$10.00 |
pizza with tomato sauce only |
Mozzarella Fritta |
$9.00 |
fried breaded mozarella sticks |
Pollo Alla Griglia |
$8.00 |
grilled chicken scaloppine with zucchini |
Gamberoni E Broccoli |
$12.00 |
sautéed large shrimp with broccoli in garlic & olive oil |
Tagliatelle Con Gamberoni Di Scoglio |
$21.00 |
fresh tagliatelle pasta with large rock shrimp, asparagus, garlic & olive oil |
Ravioli Giganti Alla Napoletana |
$19.00 |
large homemade ravioli stuffed with fresh ricotta, mozzarella, prosciutto, baked tomato ragu and parmesan cheese |