| Shrimp Wonton |
$9.99 |
tiger shrimp stuffed with crab in a crispy wonton shell.Served with roasted red pepper cream sauce |
| Breaded Portobello Mushroom |
$6.49 |
served with a creamy blue cheese dipping sauce |
| Roma Tomato and Fresh Mozzarella |
$6.99 |
sliced of roma tomato topped with freshmozzarella, fresh basil and drizzled with Italian dressing |
| Shrimp Cocktail |
$9.99 |
jumbo shrimp served with atangy cocktail sauce |
| Grilled Salmon Salad |
$12.99 |
mixed green tossed wwith a zesty cirtus vinaigrette and topped with grilled salmon filet, chilled asparagus, cucumber, fresh citrus androma tomato |
| Grilled chicken Caesar Salad |
$11.99 |
crisp Romaine, garlic croutons, aged parmesan and caesardressing,topped with agrilled chicken breast |
| Soup, Salad and Appetizer Bar |
$11.59 |
featuring homemade soup, a variety of salads, fresh seasonal fruits, cold and hot appetizer du jour |
| Chicken Pot Pie |
$8.89 |
tender chicken,peas,carrots, potatoes, mushrooms and a flakey crust.Served with freshfruit |
| Homemade Macaroni and Cheese |
$8.29 |
with smoked honey han and cheddar, served with fresh fruit |
| Chef's Quiche |
$7.89 |
prepared daily served with fresh fruit. Your server will describe today's selection |
| Krab Cakes |
$8.99 |
served with a mango chutney dipping sauce and fresh fruit |
| Grilled Fresh Saalmon |
$12.99 |
grilled salmon with oatmeal noodle, fresh vegetables and an orange ginger sauce |
| Claves Liver and Onions |
$9.89 |
grilled liver topped with bacon and onions, served with mashed potatoes, gravy and vegetable du jour |
| grilled chicken breast with sauteed spinach and mushrooms, fresh tomatoe, havarticheese and herb mayo on a clabatta |
$9.89 |
|
| Chicken Salad Sandwich |
$9.69 |
homemade chicken salad on a croissant with sliced roma tomato and avocado |
| Prime Rib Sandwich |
$9.99 |
prime rib served open faced on a French roll with monterey jack cheese and sauteed mushroom au jus |
| The Club |
$8.99 |
ham,Turkey and Swiss, sliced thin with bacon, lettuce and tomato |
| Steak Sandwich |
$9.99 |
NY steak with sauteed red onions and blue cheese on a ciabatta roll with a dijon horseradish dipping sauce |
| Kobe Beef Burger |
$9.99 |
American kobe beef buger cooked to perfection withroma tomatoes, fresh mozzarella and red onion in a butter lettuce wrap or wheat bun |
| BBQ Pork |
$8.99 |
slow roasted pork with or tangy chipotle BBQ sauce on an onion bun |
| Portobello Melt |
$8.99 |
grilled portobello mushrooms,roastedred pepper and montereyjack cheese ongrilled sourdough |
| Reuben Sandwich |
$8.49 |
slaved lean corn beef, sauerkraut and Swiss cheese on grilled rye with thousand Island derssing |
| Turkey Melt |
$8.69 |
oven roasted turkey breast on grilledsourgough with avocado and monterey jack cheese |
| Burger |
$6.99 |
servedwith your chioce of fresh fruit, jicame slaw, fries,soup or house salad. 6oz angus burger with lettuce, tomato, sliced red onion and a pickle |
| Add Extra for Each Item |
$0.69 |
cheddar, peppere jack, bacon, mushrooms, chipotle mayo, dijon horseradish, Swiss, blue cheese, avocado, green chilies, herb mayo, BBQ sauce |
| Ravioli with Shrimp |
$13.99 |
raviolli filled with four sheese on a bed of citrus cream sauce with baby shrimp, artichoke hearts,fresh basil and sundried toamtoes |
| With Mushroom Chicken Fettuccine |
$13.99 |
grilled chicken tossed with sauteed wild mushrooms in a wine-garlic butter sauce over fettuccine |
| Penne Pasta with Italian Sausage |
$11.99 |
Italian sausage sauteed with peppers and onions ina rich tomato sauce over penne pasta |
| Chicken Lemmonie |
$12.99 |
grilled breast of chicken atop a bed of fettuccine covered in a zesty lemon alfredo sauce |
| Caramel Pecan Pork |
$13.99 |
marinated pork tenderloin grilled to perfection and topped with caramel pecan sauce. Served with chef's potato and fresh garden vegetable |
| Calves Liver and Grilled Onions |
$12.99 |
grilled liver topped with bacon and onions, served with chef's potato, gravy and fresh vegetable |
| Eggplant Parmesan |
$11.99 |
baked eggplant covered with rich tomato sauce,mozzarella and parmesan cheese with a side of fettuccine alfredo |
| Chef's Chicken Breast |
$12.99 |
sauteed chicken breast with an orange cranberry sauce topped with blue cheese, served with chef's rice and fresh garden vegetable |
| Crispy Caramel Chicken |
$12.99 |
crispy chicken tossed with a light caramel coating. Served with chef's potato, gravy and fresh vegetable |
| BBQ Beef Briskit |
$12.99 |
slow cook to perfection, smothered in our tangy chipotle BBQ sauce.Served with chef's potato and fresh vegetable |
