Soup Of The Day |
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French Onion Soup |
$5.00 |
Beef broth, sweet vidalia onions, provolone cheese |
Tuscan White Bean Soup |
$7.00 |
Meatballs, fennel, white beans, tomato broth |
Garibaldi Salad |
$8.00 |
Toasted pine nuts, gorgonzola cheese, raspberries, raspberry vinaigrette |
Hearts Of Palm Salad |
$7.50 |
Romaine lettuce, palm hearts, cucumbers, mushrooms, herb dressing |
Poached Pear Salad |
$9.00 |
Arugula, toasted walnuts, goat cheese fritters, port vinaigrette |
Classic Caesar Salad |
$6.00 |
House caesar dressing |
Denver Lamb Ribs |
$9.75 |
Sweet ginger soy glaze, pear cabbage relish |
Shrimp Risotto Cake |
$8.50 |
Sauteed shrimp , country ham & cream |
Crispy Calamari |
$8.00 |
Apricot shallot sauce |
Meatball Sliders |
$8.50 |
Shaved parmesan, marinara |
Fried Shrimp |
$8.00 |
Sweet chili aioli, jalapeno creme fraiche, homemade spicy chips |
Crab Cake |
$9.75 |
Super lump crab, lima beans, corn, sausage |
Littleneck Clams |
$9.50 |
White wine, lemon, garlic butter, capers |
Provencal Mussels |
$8.50 |
Tri-colored bell peppers, onions, white wine, lemon |
Shrimp Savannah |
$8.00 |
Button mushrooms, pernod cream sauce |
Fried Green Tomato Parmigiana |
$9.00 |
Italian bread crumbs, marinara, mozzarella |
Olive Bowl |
$6.00 |
Mediterranean olive, tunisian olive mix |
Cheese Plate Three |
$10.00 |
Cheeses of chef's choice with mango chutney |
Spaghetti & Marinara |
$11.00 |
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Spaghetti & Sausage or Meat Sauce Marinara |
$13.00 |
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Orecchiette Carbonara |
$14.00 |
Peas, smoked applewood bacon, sauteed onions, parmesan |
Seafood Fettuccini Alfredo |
$21.00 |
Shrimp, scallops, mussels, lump crab |
5 Layered Lasagna |
$14.00 |
Mozzarella cheese, ricotta cheese, italian sausage, ground beef, marinara |
Clams & Linguine |
$17.00 |
Clams, garlic white wine cream sauce |
Veal Parmigiana |
$17.00 |
Seasoned bread crumbs, marinara, mozzarella, haricot vert |
Chicken Parmigiana |
$16.00 |
Seasoned bread crumbs, marinara, mozzarella, haricot vert |
Veal Chicken Picatta |
$18.00 |
White wine, lemon, mushrooms, capers, roasted potatoes, haricot vert |
Veal, Chicken Marsala |
$18.00 |
Mushrooms, marsala wine, roasted potatoes, haricot vert |
Cajun Chicken Fettuccini |
$14.50 |
Tri-colored bell peppers, onions, basil, cajun spices |
Shrimp Gang |
$16.00 |
Shrimp, curry sauce, fettuccini |
Linguine Primavera |
$13.00 |
Garlic, basil, artichoke hearts, shiitake mushrooms, tomatoes, goat cheese |
Oysters On Half Shell Raw or Steamed |
$8.00 - $16.00 |
Cocktail sauce, cilantro-lime vinegar |
Bloody Mary Oysters |
$9.00 - $17.00 |
Avocado, jalapeño, tomato, red onion, bloody mary mix |
Shrimp Cocktail |
$9.50 |
Cocktail sauce |
Lobster Cocktail |
$12.50 |
Four ounce maine lobster tail, drawn butter |
Dungeness Crab Clusters |
$12.00 |
Cocktail sauce, drawn butter |
Garibaldi |
$25.00 |
Six oysters, three shrimp, lobster tail |
Grande |
$50.00 |
Eight oysters, four clams, six shrimp, two lobster tails |
Venti |
$90.00 |
Dozen oysters, eight clams, eight shrimp, two dungeness crab clusters, four maine lobster |
Crispy Diamond Scored Flounder |
$26.00 |
Apricot shallot sauce and chef's choice side dishes |
Crispy Duck |
$19.50 |
Sweet ginger soy, mushroom risotto, haricot vert |
Lobster Rabini |
$34.00 |
Twin lobster tails, sherry, asparagus, fettuccine alfredo |
Grilled New York Strip |
$28.00 |
Gorgonzola cheese, sauteed mushrooms, mashed potatoes |
Steak Diane |
$30.00 |
Tomatoes, mushrooms, brandy and dijon, mashed potatoes, asparagus |
Fried Shrimp |
$19.00 |
Yukon gold potatoes, onion, green beans, white corn, tomatoes, corn cream sauce |
Seared Salmon |
$24.00 |
Whipped potatoes, lump crab, spinach, mushrooms, asiago cream sauce |
Saffron Seafood Pot |
$24.00 |
Calamari, shrimp, clams, mussels, tomato saffron broth |
Tilapia |
$22.00 |
Sauteed shrimp, roasted yukon gold potatoes, haricot vert, sicilian pesto |
Lobster Pasta |
$25.00 |
Mussels, lobster tail, shrimp, lobster sauce, linguine |
Veal Chop Au Poivre |
$34.00 |
Pepper seared, wild mushroom brandy sauce, mashed potatoes, haricot vert |
Chicken Milanese |
$16.00 |
Breaded chicken breast, garlic beurre blanc, mac & cheese, haricot vert |
Seared Sea Scallops |
$13.00 |
Lemon chive beurre blanc, country ham risotto, asparagus |