| TABOCAS SPECIAL |
$19.95 |
A special hand cut top sirloin cap steak grilled to your liking topped with mushroom wine sauce and grilled jumbo shrimp, served with asparagus, and white rice. |
| CONTRA FILET GRELHADO |
$19.95 |
12 oz New York Sirloin grilled to your liking topped with Rosemary Burgundy sauce served with vegetables and mashed potatoes. |
| CHURRASCO PLATTER |
$16.95 |
A combination of each of our barbecue meat served on a hot skillet with rice, tropeiro beans and vinaigrette (condiment of herbs, onions, tomatoes, green peppers, olive oil, and vinegar). |
| CAMARAO AO ALHO E OLEO |
$13.95 |
Sauteed jumbo shrimp in a garlic olive oil and wine sauce tossed with parmesan cheese over fettuccini and served with garlic bread. |
| FRANGO COM COGUMELOS E VINHO MARSALA |
$12.95 |
Boneless chicken sauteed with mushrooms and onions in Marsala wine sauce over linguini and served with garlic bread. |
| SALMAO ASSADO |
$15.95 |
A fresh oven baked salmon lightly seasoned with lemon and pepper served with fresh vegetables and mashed potatoes. |
| MOQUECA DE PEIXE COM CAMARAO |
$15.95 |
Traditional Brazilian fish and jumbo shrimp stew with green and red peppers, tomatoes, onions and cilantro served with white rice and pirao (fish broth with cassava flour). |
| TILAPIA A MONTE CARLO |
$14.95 |
Sauteed tilapia topped with baby shrimp, capers, tomatoes, black pepper and creamy sauce served with white rice and vegetables. |
| BACALHAU COM NATAS |
$14.95 |
Baked shredded cod casserole with stick potatoes and onions topped with creamy sauce served with white rice. |
| Buffet |
$11.95 |
|
| Rodizio |
$14.95 |
|
| Buffet |
$14.95 |
|
| Rodizio |
$21.95 |
|
| Buffet |
$14.95 |
|
| Rodizio |
$21.95 |
|
| PAVE DE MORANGO AO GRAND MARNIER |
$5.95 |
Lady fingers toped with marinated strawberries in Grand Marnier liquor covered with whipped cream inside a crisp waffle basket. |
| PAVAO DE SOUFFLE CONGELADO |
$4.95 |
Saffron rice pudding, topped with a medley of frozen fruit souffle. |
| MANJAR DE COCO |
$4.95 |
Coconut cream pudding in a large pastry puff. |
| MOUSSE DE MARACUJA |
$4.95 |
Passion fruit mousse. |
| PUDIM DE LEITE |
$4.95 |
Caramel pudding. |
| Espresso |
$2.95 |
|
| Cappuccino |
$3.50 |
|
| Double Espresso |
$3.95 |
|
| Latte |
$3.50 |
|
| Mochaccino |
$3.75 |
|
| Keoke Coffee |
$6.95 |
Kahlua, creme de cacao, brandy, expresso coffee and whipped cream |
| Irish Coffee |
$6.95 |
Jameson, brown sugar, expresso coffee, whipped cream |
| Italian Coffee |
$6.95 |
Disorno amaretto, expresso coffee, whipped cream |
| Jamaican Coffee |
$6.95 |
Myers rum, expresso coffee, whipped cream |
| Coke |
$1.75 |
|
| Tonie Water |
$1.75 |
|
| Fanta |
$1.75 |
|
| Ginger Ale |
$1.75 |
|
| Diet Coke |
$1.75 |
|
| Club Soda |
$1.75 |
|
| Sprite |
$1.75 |
|
| Pink Lemonade |
$1.75 |
|
| Palm Berry (Acai) |
$3.25 |
|
| Caja Manga |
$3.25 |
|
| Cupuacu |
$3.25 |
|
| Cashew (Caju) |
$3.25 |
|
| Guava (Goiaba) |
$3.25 |
|
| Papaya (Mango) |
$3.25 |
|
| Passion Fruit (Maracuja) |
$3.25 |
|
| Wild Cherry (Acerola) |
$3.25 |
|
| Cocoa (Cacau) |
$3.25 |
|
| Strawberry (Morango) |
$3.25 |
|
| Pineapple (Abacaxi) |
$3.25 |
|
| Guanabana (Graviola) |
$3.25 |
|
| Mango (Manga) |
$3.25 |
|
| Melon (Melao) |
$3.25 |
|
| Blueberry Mix |
$3.25 |
Blueberry, Papaya, Orange Juice |
| Mango Mix |
$3.25 |
Mango, Papaya, Orange Juice |
| Papaya Mix |
$3.25 |
Papaya, Cashew, Blueberry |
| Passion Fruit Mix |
$3.25 |
Passion Fruit, Mango, Blueberry |
| Strawberry Mix |
$3.25 |
Strawberry, Pineapple, Orange Juice |
| Pina Colada |
$3.25 |
Pineapple, Coconut Milk |
| Martinis |
$7.95 |
|
| Apple Martini |
$7.95 |
|
| Rasberry Martini |
$7.95 |
|
| Watermelon Martini |
$7.95 |
|
| Strawberry Martini |
$7.95 |
|
| Chocolate Martini |
$8.00 |
Grey Goose Vodka, Dark Chocolate Liqueur, touch of chocolate syrup |
| Vanilla Coffee Martini |
$8.00 |
Absolut Vanilla, Kalhua, expresso coffee |
| CAMARAO GRELHADO |
$9.95 |
Grilled Shrimp lightly seasoned with lemon and pepper served with cucumber dill yogurt sauce. |
| ISCA DE PEIXE COM MOLHO TARTARO |
$7.95 |
Fried fish tenders served with lemon and tartar sauce. |
| BOLINHO DE BACALHAU |
$5.95 |
Traditional Cod Fish Cakes |
| LULA FRITA |
$7.95 |
Fried calamari served with Marinara sauce. |
| PORCAO MISTA DE CHURRASCO |
$8.95 |
3 meat mixed grill of your choice served with barbecue or teriyaki sauce. |
| FRANGO A PASSARINHO |
$6.95 |
Bite size chicken fried on the bone for flavor. |
| ASA DE FRANGO |
$6.95 - $9.95 |
Fried buffalo chicken wings in hot sauce with blue cheese. |
| BATATA FRITA |
$3.95 |
French fried potatoes. |
| MANDIOCA COM LINGUICA |
$7.95 |
Fried cassava (yucca) and sausage served with traditional brazilian dressing. |
| SOPA DO DIA |
$3.95 |
Soup of the day. |
| FRANGO GRELHADO |
$10.95 |
Sliced grilled chicken breast seasoned with herbs over Caesar Salad. |
| SALADA DA CASA |
$5.95 |
Crisp romaine lettuce, tomatoes, hearts of palm, fresh mozzarella, olive oil, and balsamic vinegal. |
| Rice |
$1.95 |
|
| Broccoli |
$2.95 |
|
| Spinach |
$3.95 |
|
| French Fries |
$1.95 |
|
| Beans |
$1.95 |
|
| Asparagus |
$3.95 |
|
| Mashed Potatoes |
$1.95 |
|
| Vegetables |
$1.95 |
|
