Ristorante Giuseppe menu with price

item price description
Zuppa Del Giorno $4.00 - $8.00 chefs soup of the day
Italian Onion Soup $6.00 made with moretti la rossa dark beer
Meatballs $6.00 - $10.00 on soft polenta with marinara sauce and parmigiano
Eggs Benedict $13.00 on ciabatta, hollandaise and spinach
Beef Carpaccio $7.00 - $11.00 (shaved raw beef) basil pesto and citrus
Smoked Salmon $10.00 - $14.00 (cold smoked, served chilled) capers, onions and citrus
Eggplant Parmigiana $7.00 - $11.00 thinly sliced with marinara and mozzarella
Antipasto Plate $24.00 chefs selection of assorted salumi, marinated olives, imported cheeses and vegetables
Prosciutto Panino $11.00 sandwich with fresh mozzarella and choice of soup or salad
Insalata Mista $5.00 - $9.00 (mixed green salad) honey red wine vinaigrette sweet corn and polenta croutons
Caesar Wedge $7.00 - $11.00 crispy prosciutto and polenta croutons
Warm Spinach Salad $8.00 - $12.00 warm spinach with bacon, hard boiled egg, and balsamic sauce
Mozzarella Caprese $7.00 - $11.00 sliced fresh mozzarella cheese with sliced tomato and basil pesto
Giuseppes Chef Salad $9.00 - $13.00 mixed greens with hard boiled eggs, pecans, dried cranberries, tomato, corn, balsamic vinaigrette
Baby Spinach Salad $10.00 - $14.00 with bacon, hard boiled egg, ricotta, honey red wine vinaigrette and grilled chicken
Canneloni $14.00 spinach and ricotta canneloni with alfredo and marinara
Lasagne Bolognese $13.00 beef and bechamel lasagna with marinara and parmigiano
Tortellini Maria Rosa $10.00 - $15.00 beef tortellini pasta with alfredo cream peas, and ham
Pappardelle Campagnolo $10.00 - $15.00 (large ribbon pasta) chicken spinach, garlic and tomato white wine sauce
Risotto $11.00 - $16.00 wild mushrooms and white true essence
Macaroni Sausage And Peppers $11.00 - $16.00 (large macaroni) with home made fennel sausage, roasted peppers and tomato
Spinach Tagliolini $11.00 - $16.00 prosciutto, mushrooms, tomato and cream
Fettucine Alfredo $8.00 - $13.00 cream and parmigiano
Spaghetti Meatballs $9.00 - $14.00 with marinara
Salmon Rigoletto $24.00 diced tomato, lemon, capers side of vegetables
Surf And Turf $35.00 8 oz. beef let, jumbo shrimp, red wine sauce, side of vegetables
Roasted Quail $26.00 crabmeat stued quail, port wine sauce, on risotto cake
Osso Buco $27.00 on soft polenta
Chianti Braised Beef Tips $24.00 mushrooms and soft polenta
Tuscan Ribeye $27.00 grilled with tuscan spices with rosemary potatoes
Lamb Medallions $27.00 raspberry sauce and rosemary fried potatoes
Chicken Parmigiana $18.00 with side of spaghetti marinara
Veal Scallopini Piccata $22.00 (lemon butter, chili akes) on bed of angel hair
Liver And Onions $16.00 bacon and balsamic and side of spinach
Peach $8.00
Orange Mimosa $8.00
Cranberry Poinsettia $8.00
Prosciutto Di San Danielle $8.00 salt cured ham
Coppa Picante $8.00 spicy pork shoulder
Bresaola $8.00 air dried beef
Soppressata $8.00 braised and cured pork
Speck $8.00 smoked salt cured ham
Salame Finocchiona $8.00 cured pork with fennel spice
Mortadella $8.00 cooked bologna style pork
Quadrello $8.00 slightly pungent buffalos milk cheese
Taleggio $8.00 mild and soft cows milk cheese
Asiago $8.00 mild and soft cows milk cheese
Pecorino Sardo $8.00 sheeps milk cheese
Grana Padano $8.00 cows milk cheese, similar to parmigiano reggiano
Ubriaco Al Prosecco $8.00 cows milk cheese soaked in prosecco sparkling wine
Gorgonzola Dolce $8.00 mild and sweet cows milk blue veined cheese
Gorgonzola Piccante $8.00 spicy and earthy cows milk blue veined cheese
Tiramisu $5.00 lady ngers, espresso, whipped cream
Chocolate Rustico $5.00 chocolate, zabaglione cream, raspberry, vanilla gelato
Amaretto House Cake $5.00 soft sponge cake layered with amaretto, chocolate and whipped cream
Fiore Di Fragola $5.00 almond laced cookie shell, apricot, fresh strawberries and zabaione cream
Torta Di Mela $5.00 apple pie, vanilla gelato and chocolate
Seasonal Gelati And Sorbetti $5.00
Meatballs Marinara $6.00 - $10.00 on soft polenta with marinara sauce and parmigiano
Mozzarella Caprese $7.00 - $11.00 sliced fresh mozzarella cheese with sliced tomato and basil pesto
Beef Carpaccio $7.00 - $11.00 (shaved raw beef) basil pesto and citrus
Smoked Salmon $10.00 - $14.00 (cold smoked, served chilled) capers, onions and citrus
Warm Spinach Salad $8.00 - $12.00 warm spinach with bacon, hard boiled egg, and balsamic sauce
Insalata Mista $5.00 - $9.00 (mixed green salad) honey red wine vinaigrette sweet corn and polenta croutons
Caesar Wedge $7.00 - $11.00 crispy prosciutto and polenta croutons
Eggplant Parmigiana $7.00 - $11.00 thinly sliced with marinara and mozzarella
Crabmeat Tortino $12.00 savory crabmeat thick crepe with shiitake mushroom sauce
Antipasto Plate $24.00 chefs selection of assorted salumi, marinated olives, imported cheeses and vegetables
Canneloni $14.00 spinach and ricotta canneloni with alfredo and marinara
Lasagne Bolognese $13.00 beef and bechamel lasagna with marinara and parmigiano
Tortellini Maria Rosa $10.00 - $15.00 beef tortellini pasta with alfredo cream peas, and ham
Pappardelle Campagnolo $10.00 - $15.00 (large ribbon pasta) chicken spinach, garlic and tomato white wine sauce
Risotto $11.00 - $16.00 wild mushrooms and white true essence
Macaroni Sausage And Peppers $11.00 - $16.00 (large macaroni) with home made fennel sausage, roasted peppers and tomato
Spinach Tagliolini $11.00 - $16.00 prosciutto, mushrooms, tomato and cream
Fettucine Alfredo $8.00 - $13.00 cream and parmigiano
Spaghetti Meatballs $9.00 - $14.00 with marinara
Salmon Rigoletto $24.00 diced tomato, lemon, capers side of vegetables
Fish Del Giorno $ chefs selection of the day
Surf And Turf $35.00 8 oz. beef let, jumbo shrimp, red wine sauce, side of vegetables
Roasted Quail $26.00 crabmeat stued quail, port wine sauce, on risotto cake
Seared Duck Breast $27.00 with orange and lime, with orange glaze and side of vegetables
Osso Buco $27.00 on soft polenta
Chianti Braised Beef Tips $24.00 mushrooms and soft polenta
Tuscan Ribeye $27.00 grilled with tuscan spices with rosemary potatoes
Lamb Medallions $27.00 raspberry sauce and rosemary fried potatoes
Chicken Parmigiana $18.00 with side of spaghetti marinara
Veal Parmigiana $25.00
Veal Scallopini Piccata $22.00 (lemon butter, chili akes) on bed of angel hair
Prosciutto Di San Danielle $8.00 salt cured ham
Coppa Picante $8.00 spicy pork shoulder
Bresaola $8.00 air dried beef
Soppressata $8.00 braised and cured pork
Speck $8.00 smoked salt cured ham
Salame Finocchiona $8.00 cured pork with fennel spice
Mortadella $8.00 cooked bologna style pork
Seasonal Vegetables $5.00 with garlic and lemon
Fried Potatoes $5.00 with rosemary
Soft Polenta $5.00
Peperonata $5.00 roasted peppers, onion and tomato
Quadrello $8.00 slightly pungent buffalo milk cheese
Taleggio $8.00 mild and soft cows milk cheese
Asiago $8.00 mild and soft cows milk cheese
Pecorino Pepato $8.00 sheeps milk cheese with peppercorns
Grana Padano $8.00 cows milk cheese, similar to parmigiano reggiano
Ubriaco Al Prosecco $8.00 cows milk cheese soaked in prosecco sparkling wine
Gorgonzola Dolce $8.00 mild and sweet cows milk blue veined cheese
Gorgonzola Piccante $8.00 spicy and earthy cows milk blue veined cheese
Tiramisu $7.00 lady ngers, espresso, whipped cream
Chocolate Rustico $7.00 chocolate, zabaglione cream, raspberry, vanilla gelato
Amaretto House Cake $7.00 soft sponge cake layered with amaretto, chocolate and whipped cream
Fiore Di Fragola $7.00 almond laced cookie shell, apricot, fresh strawberries and zabaione cream
Torta Di Mela $7.00 apple pie, vanilla gelato and chocolate
Seasonal Gelati And Sorbetti $7.00
Seasonal Soufflee $12.00

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