Daily Soup |
$6.00 |
Chefs seasonal selection |
Mesclun Salad |
$7.00 |
Radish, carrot, onion, candied peanuts, balsamic vinaigrette |
Mixed Green Salad |
$8.00 |
Red wine poached pears, toasted walnuts, blue cheese, honey lemon vinaigrettte |
Arugula Salad |
$8.00 |
Fennel, dried cherries, toasted cashews, black cherry vinaigrette |
Grilled Chicken Cobb Salad |
$10.00 |
Hard cooked egg, bacon, red onion, avocado, blue cheese |
Steamed Clams |
$11.00 |
Roasted cherry tomato, fennel, cilantro, white wine broth |
Charcuterie Plate |
$12.00 |
Chefs selection, whole grain mustard, agrodolce onions, cornichons |
Portabella Burger |
$9.00 |
Roasted red pepper, mozzarella, arugula, garlic aioli, hand cut fries |
Grilled Cheese Sandwich |
$9.00 |
House made brioche, cheddar, applewood smoked bacon, side salad |
Turkey Club |
$10.00 |
Turkey, cheddar, bacon, lettuce, tomato, russian dressing, hand cut fries |
Wild Mushroom Risotto |
$10.00 |
Pan roasted mushrooms, roasted butternut squash, soy beans, arugula |
Fried Mortadella Sandwich |
$10.00 |
Cheddar cheese, arugula, whole grain mustard, garlic aioli, hand cut fries |
G2B Burger |
$11.00 |
Cheddar, garlic aioli, arugula, pickled red onions, hand cut fries |
Fried Oyster Po Boy |
$11.00 |
Lettuce, cucumber and onion salad, remoulade, hand cut fries |
Lamb Burger |
$13.00 |
Goat cheese, pickled red onion, harissa aioli, hand cut fries |
Dry-Rubbed Steak Frites |
$16.00 |
Grilled hanger, red wine bordelaise, hand cut fries |