item | price | description |
---|---|---|
Appertif | chef's daily persentation | |
Platter Of Chef's Favorite Appetizers | ||
Asian Pear Salad | ||
5' Catfish with Duo Sauces | ||
Fresh Copper River Salmon | ||
Butter Fish Steamed | ||
Beyond Sushi | ||
Kobe Rib Eye And Stilton | ||
Roasted Australian Rack Of Lamb | ||
Muscovy Duck Grilled And Crispy Cantonese Duck | ||
Broken Arrow Ranch Antelope | ||
Kurobuta Pork Short Ribs | ||
Creme Brulee | ||
Wild Berries | ||
Lemon Ice Cream |