| Quinoa Charred Broccolini |
$9.00 |
charred broccolini, french green beans, organic carrots, quinoa grain, citrus vinaigrette |
| Salmon Salad |
$14.00 |
Fresh scottish salmon, organic butter lettuce, pears, fennel, fire roasted grapes, tomatoes, balsamic |
| Tuscan Kale |
$10.00 |
Shredded kale, apples, manchego, sunflower seeds, dates, champagne lemon vinaigrette |
| Grilled Romaine |
$9.00 |
Tomatoes, gorgonzola, pancetta, creamy parmesan dressing |
| House Salad |
$5.00 |
Fennel, pecans, organic butter lettuce, gorgonzola, house vinaigrette |
| Butternut Squash Risotto |
$16.00 |
Creamy risotto, asparagus, chicken, butternut squash, lemon gremolata |
| Vodka |
$14.00 |
Fresh eight finger cavatelli, chilies, tomato cream, mascarpone, prosciutto |
| Porcini Mushroom Sacchetti |
$17.00 |
Wild mushrooms, ricotta, fresh herbs, shallots, cream, truffle oil |
| Spaghetti Meatballs |
$14.00 |
Fresh home-made meatballs, roasted tomato sauce, parmesan |
| Rigatoni |
$14.00 |
Baby mushrooms, spinach, chicken, basil, roasted red pepper cream |
| Pasta Bolognese |
$14.00 |
Rigatoni pasta, classic italian meat sauce, pomodoro, garlic |
| Paccheri Sausage |
$16.00 |
Neapolitan pasta, roasted onion, italian sausage, oregano, garlic, tomato, chilis |
| Ricotta Jars |
$10.00 |
Whipped ricotta, toast, wildflower honeycomb, sea salt |
| Meatball Sliders |
$10.00 |
Roasted tomato sauce, arugula, house hot pepper mix |
| Zucchini Fries |
$8.00 |
Crispy zucchini, sea salt, parmesan cheese |
| Braised Veal Tortalacci |
$12.00 |
Shallots, italian herbs, chilis, braised veal and beef shank, tomato, pine-nut crumb |
| Mussels |
$12.00 |
Fresh east coast mussels, garlic, shallots, pancetta, vino, clam juice, lemon, toast points |
| Warm Farro and Butternut Squash |
$9.00 |
Whipped goat cheese, italian farro grain, squash, watercress, apple vinaigrette |
| Filet of Beef Medallions |
$18.00 |
2/3 oz. medallions, fingerling potatoes, broccolini, pesto, balsamic |
| Chicken Marsala |
$16.00 |
Pan-roasted, veal stock, wild mushrooms, roasted vegetables |
| Burrata and Roasted Grapes |
$12.00 |
Creamy burrata, toast, pesto, evoo, roasted grapes, sea salt, arugula |
| Prosciutto Carpaccio |
$14.00 |
Roman artichoke, mozzarella, rst peppers, prosciutto di parma, toast, balsamic, sea salt |
| Peperonata Crostini |
$9.00 |
Whipped ricotta cheese, toast, peperonata, olives, evoo, sea salt |
| Arancini Mozzarella |
$8.00 |
Creamy risotto, fontina, smoked garlic, mozzarella, crispy shallots |
| Italian Bean Dip |
$8.00 |
Garbanzo beans, tahini sauce, smoked paprika, toasted pizza bread |
| Black Pepper Shrimp |
$12.00 |
Creamy polenta, shrimp, lemon, rst peppers, vino, black pepper cream |
| Roasted Scottish Salmon |
$15.00 |
Pan roasted salmon, sugar snap peas, zucchini, mushrooms, tomato, vino |
| Hanger Steak |
$16.00 |
Chilled farro salad, fennel, lemon, sun dried tomato, arugula, chimichurri |
| The Italian |
$12.00 |
Fresh mozzarella, tomato sauce, evoo, basil, pecorino romano |
| Speck and Poblano |
$14.00 |
Smoked prosciutto, pineapple, poblano chili, mozzarella, tomato, evoo, basil, sea salt |
| Four Cheese |
$12.00 |
Fresh mozzarella, parmesan, pecorino romano, fontina, tomato sauce |
| The Butcher's Corner |
$13.00 |
Pepperoni, fennel, sausage, tomato sauce, oregano, mozzarella, mushrooms |
| Sopressata |
$14.00 |
Spicy salame, rst garlic, mozzarella, basil, oregano, rst onions |
| Sausage and Ricotta |
$13.00 |
Evoo, roasted garlic, oregano, mozzarella, ricotta, spinach, italian sausage |
| Buffalina |
$14.00 |
Imported buffalo milk mozzarella, roasted garlic, tomatoes, evoo, oregano, basil, sea salt |
| Pancetta and Organic Egg |
$14.00 |
Shaved asparagus, garlic, basil, evoo, pancetta, fontina, organic egg |
| Wild Mushroom |
$14.00 |
Roasted garlic bachemel, fontina, mozzarella, wild mushrooms, onion, sun dried tomato, spinach |
| Parma Classic |
$15.00 |
Fresh mozzarella, evoo, rst garlic, prosciutto di parma, lemon, arugula |
| Bianco |
$14.00 |
Evoo, rst garlic, mozzarella, oregano, crispy sage, butternut squash, pecorino, truffle oil |
| Cheese or Pepperoni Pizza |
$5.00 |
Mozzarella cheese, tomato sauce, pepperoni |
| Mac and Cheese |
$5.00 |
Cavatappi pasta, cheddar & parmesan |
| Meatball Sliders |
$6.00 |
Roasted tomato sauce, ciabatta bun |
| Filet Mignon |
$8.00 |
Grilled, served with fresh pasta or vegetables |
| Pasta Bolo |
$7.00 |
Cavatappi pasta, classic italian meat sauce, garlic, pomodoro |
| Freestyle Pasta |
$5.00 |
Marinara, butter, pesto, alfredo, cavatappi pasta add meatballs $1.50 |
| Grilled Salmon |
$9.00 |
Sacottish salmon served with fresh pasta or vegetables |
| Quinoa and Vegetables |
$6.00 |
French beans, broccolini, carrots, quinoa grains vegetarian |
| Espresso |
$2.75 |
|
| Mati Coffee |
$2.75 |
|
| Cappuccino |
$3.75 |
|
| Meatballs al Forno |
$5.00 |
|
| Charred Broccolini |
$5.00 |
|
| House Hot Pepper Mix |
$2.00 |
|
| Roasted Potatoes |
$5.00 |
|
| Pizza Bread |
$3.00 |
|
| Gelato Sampler |
$5.00 |
Chef's choice of the freshest seasonal local gelato |
| Italian Doughnuts |
$5.00 |
Fresh hot fried dough, powdered sugar, chocolate honey |
| Key Lime |
$6.00 |
Fresh key lime custard, whipped cream, pretzel crust, zest |
| Nitro Milk Stout Float |
$4.50 |
Classic cream stout with malt and coffee flavors, vanilla bean gelato must be 21 |
| Panna Cotta |
$5.00 |
Italian pudding, vanilla bean, balsamic, strawberry, sea salt |
| Sorbetto Sampler |
$6.00 |
Chef's choice of the freshest seasonal flavors |
| Nutella Calzone and Berries |
$9.00 |
Chocolate hazelnut spread, berries, powdered sugar |
| IBC Rootbeer Float |
$4.00 |
Vanilla bean gelato and a long spoon |
