Cisne Margarita |
$7.50 |
Sauza Blue agave, triple sec, fresh squeezed citrus |
Fresh Blend Margaritas |
$9.00 |
Choice of: Mango, Jalapeño, Strawberry |
The Natural |
$12.00 |
Partida Blanco, agave nectar, fresh citrus & a citronage float |
Cadillac Margarita |
$15.00 |
Don Julio Añjeo, Grand Marnier, Agave nectar, fresh citrus |
Patron Fresco |
$12.00 |
Patron silver, Patron citronage, fresh citrus & cucumber |
Margarita Frambuesa |
$13.00 |
Don Julio reposado, Chambord, agave nectar, fresh citrus |
Skyline Martini |
$9.00 |
Bombay Sapphire gin & St. Germain elderflower liqueur |
Lemon Drop |
$9.00 |
Grey Goose vodka, fresh lemon, in a sugar rim |
Classic Amsterdam |
$8.00 |
New Amsterdam vodka, dry vermouth, queen olive |
Perfect Manhattan |
$11.00 |
Woodford RSV bourbon, sweet & dry vermouth hint of bitters |
Peach Punch |
$8.00 |
New Amsterdam peach infused vodka, fresh squeezed juices & St. Germain Elderflower liqueur |
Pisco Sour |
$8.00 |
Capel Peruvian white grape brandy, fresh lemon juice cane sugar & bitters |
Cisne Colada |
$8.00 |
Malibu rum, fresh squeezed juices & coconut milk |
Sangria |
$8.50 |
Red or white wine, brandy, fresh fruit & Gran Marnier |
Mojito |
$8.00 |
Bacardi white rum, fresh mint, fresh lime juice |
Bloody Maria or Bloody Caesar |
$7.50 |
Clamato, fresh lime, tobasco, vodka or tequila respectively |
Day of the Dead - Porter or Blond Ale |
$4.00 |
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Victoria |
$4.50 |
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XX Lager |
$4.50 |
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Bohemia Corona |
$4.50 |
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Corona Light |
$4.50 |
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Indio |
$4.50 |
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Modelo Especial |
$4.50 |
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Budweiser |
$4.50 |
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Michelob Ultra |
$4.50 |
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N/A Buckler |
$4.50 |
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Patron |
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Don Julio |
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Añjeo |
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Herradura |
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Milagro |
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Reposado |
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Hornitos |
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Cabo Wabo |
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Blanco |
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Partida |
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Cazadores |
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Jalapeño Infused |
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Espolón |
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Sauza 901 Plata |
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Sauza 1800 |
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Sauza Blue Agave |
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Dos Artes Extra añjeo |
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Corridos Extra añjeo |
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Cazadores Extra añjeo |
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Don Eduardo añjeo |
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Clase Azul Reposado |
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Cisne Sliders or Chicken Flautas |
$4.00 |
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Chilean Red & White Wines |
$5.00 |
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100% Blue Agave Margaritas |
$4.00 |
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$1 Off Draft and Bottled Beers |
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$2 Off Specialty Cocktails |
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$1 Off Well Cocktails |
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Pacifico |
$5.00 |
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Negro Modelo |
$5.00 |
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XX Amber |
$5.00 |
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Coors Light |
$5.00 |
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Orange Whit Hefeweisen |
$5.00 |
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Hop Knot IPA |
$5.00 |
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Ceviche Del Mar |
$9.00 |
Corvina fish, gulf shrimp prepared in a marinade mixture, pico de gallo, avocado |
Coctel De Camaron |
$11.00 |
Mexican white shrimp, chilled, avocado tangy pico de gallo sauce |
Frijoles De Siete Capas |
$8.00 |
Refried pinto, sour cream, guacamole, black olive shredded beef, whole black bean, pico de gallo |
Mejillones |
$9.00 |
Mussels steamed, chardonnay, Mexican spices poblano garlic pico |
Güeros Fantasía |
$8.00 |
Güero chiles, shrimp & white cheese stuffed, bacon wrapped |
Calamares Fritos |
$11.00 |
Egg & Panko battered squid, served with our famous Cisne dressing |
Setas Rellenas |
$8.00 |
Portobello mushroom caps baked, chorizo stuffed |
Tamales Picadas |
$7.00 |
House made green chile or red beef tamale bites |
Traditional |
$10.00 |
Roma tomato, onion, anaheim chile |
Birria |
$12.00 |
Shredded angus beef marinated with chiles |
Chicken |
$11.00 |
Shredded breast meat, chipotle, garlic |
Shrimp Scampi |
$15.00 |
Mexican white shrimp sautéed garlic pico & chardonnay |
Carne Seca |
$14.00 |
Sun-dried shredded beef with anaheim chile, onion & roma tomato |
Poblano Chorizo |
$13.00 |
Angus beef & pork chorizo de la casa prepared with poblano chiles |
Black Bean & Corn Pico |
$11.00 |
Yellow corn avocado, pico de gallo & black bean |
Ensalada Cisne |
$8.00 |
Green leaf, purple cabbage, tomato carrot, cucumber, jicama, walnuts & dried cranberries. Famous cisne dressing, vinegar & olive oil |
Topopos |
$14.00 |
A fried flour tortilla bowl filled with choice of refried pinto or black beans topped with fresh mixed greens, tomato black olive, avocado & cheese blend. Add your favorite topping: |
Ensalada Ceasar |
$7.00 |
Shaved parmesan-reggiano chili-dusted croutons & romaine hearts |
El Cisne Ensalada |
$24.00 - $80.00 |
green leaf lettuce, carrots, radish, cucumbers, olives, tomatoes boiled eggs and avocados. |
Caesar Cardin’s Original From Tljuana |
$24.00 - $80.00 |
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Ensalada Mixta |
$22.00 - $75.00 |
mixed green leaf house salad. |
Ensalads Topopo |
$13.00 |
Fried tortilla bowl, choice of refried pinto or black beans, fresh mixed greens, tomato, black olive, avocado & cheese. Add your favorite topping |
Ensalada Ceasar |
$7.00 |
Shaved parmesan-reggiano cheese chili-dusted croutons & romaine hearts |
Albondigas |
$4.50 - $7.00 |
Angus meatball, potato. Anaheim chile, onion & tomato |
Arroz Con Pollo |
$4.50 - $7.00 |
Shredded chicken, rice, potato & mixed vegetable |
Tortilla |
$4.50 - $7.00 |
Corn tortilla strips, avocado in a broth of enchilada |
Caldo De Queso |
$4.50 - $7.00 |
Three cheese broth potato & anaheim chiles |
Albondigas |
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Angus meatball, potato, anaheim chile, onion & tomato |
Tortilla |
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Corn tortilla strips, avocado in a broth of enchilada |
Arroz Con Pollo |
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Shredded chicken, rice potato & mixed vegetables |
Caldo De Queso |
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Three cheese broth potato & anaheim chiles |
Chile Rellenos |
$12.00 - $16.00 |
Green anaheim chile stuffed with white cheese, batter-dipped & pan fried |
Fajitas |
$17.00 - $19.00 |
Prepared with bell peppers, onions, guacamole, choice of tortilla |
Pollo / Chicken |
$13.00 - $14.00 |
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Puerco / Diced Pork Adobo |
$14.00 - $15.00 |
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Vegetariano |
$13.00 - $14.00 |
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Frijoles / Bean & Cheese |
$10.00 - $11.00 |
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Carne Con Chile / (Red Or Green) Angus Beef |
$15.00 - $16.00 |
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Carne Asada / Grilled Steak |
$15.00 - $16.00 |
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Birria / Shredded Beef |
$14.00 - $15.00 |
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Camaron / Gulf Shrimp |
$14.00 - $15.00 |
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Carne Seca / Sun Dried Beef |
$14.00 - $15.00 |
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Los Mariscos / Seafood |
$15.00 |
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Pollo / Chicken |
$13.00 |
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Camaron / Shrimp |
$14.00 |
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Birria / Angus Beef |
$14.00 |
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Vegetariano |
$13.00 |
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Queso / Cheese |
$9.00 |
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Enchiladas De Camaron |
$12.00 |
Grilled gulf shrimp, chiles tomatoes and onions |
Enchiladas Vegetariano |
$10.00 |
Sautéed medley of seasonal vegetables, with a side of guacamole |
Enchiladas De Pollo |
$10.00 |
Chicken marinated in chipotle, garlic oregano |
Enchiladas De Queso |
$9.00 |
A three cheese mozzarella blend |
Salmon Pacifico |
$15.00 |
Pan-seared, shredded cabbage citrus cilantro |
Camaron Del Gulfo |
$14.00 |
Grilled medium gulf shrimp, shredded cabbage, pico de gallo |
Birria Deshabrada |
$13.00 |
Braised Angus beef, marinated in it's own juices & Mexican spices |
Carne Seca |
$13.00 |
Sun-dried shredded Angus beef, roma tomato, onion, Anaheim chile |
Pollo Deshabrado |
$12.00 |
Shredded chicken, marinated in chipotle, garlic, oregano |
Puerco Adobado |
$14.00 |
Diced pork tenderloin, marinated In ancho chile, spices & red wine |
Corvina Pescado |
$12.00 |
Grilled white fish of the gulf shredded cabbage, pico de gallo |
Carne Asada |
$14.00 |
Grilled Angus Sirloin, diced with a side of pico de gallo |
Flautas De Pollo |
$9.00 |
Flute shaped tacos filled with chicken marinated in chipotle, garlic oregano |
Tacos De Carne Seca |
$10.00 |
Sun-dried shredded angus beef pico de gallo |
Tacos De Pescado |
$9.00 |
Grilled corvina fish, shredded cabbage, pico de gallo |
Tacos Del Salmon |
$12.00 |
Pan-seared, shredded cabbage citrus cilantro |
Tacos De Puerco |
$10.00 |
Grilled pork tenderloin marinated ancho chile, spices & red wine |
Cisne Sampler |
$17.00 |
Chile con carne (red or green), chicken taco & beef tamale, rice & choice of beans |
Rillito Relleno |
$18.00 |
Chile relleno, chicken enchilada & birria taco rice & choice of beans |
Surf En Tucson |
$24.00 |
Our Bistro Petit Tender & four large gulf shrimp served with julienne vegetables & rice |
Los Tres Amigos |
$17.00 |
Any taco, any enchilada & a tamale (red or green) rice & choice of beans |
Cisne Verde |
$19.00 |
Spinach enchilada, green chile con carne, & a green corn tamale, rice & choice of beans |
Pontatoc Pick |
$16.00 |
Pinto refried bean tostada, cheese enchilada chicken taco with salad garnish & rice |
Breast of Chicken in Mole Oaxaqueño |
$18.00 |
Five kinds chile, Oaxacan chocolate & twenty two overall spices |
Breast of Chicken in Béchamel with Cream |
$18.00 |
Hints of poblano peppers & portobello mushrooms |
Breast of Chicken in Sofito |
$16.00 |
Covered with a tomato based sauce including: Bell peppers, green olives, onions, lemon & herbs |
Bistro Petit Tender |
$19.00 |
Pan seared to your liking, garlic & herb butter |
Bistec Vaquero |
$24.00 |
Angus 12 oz. New York Grilled, olive oil & oregano Topped with Anaheim chile, onion & roma tomato |
Cecina Adobada |
$18.00 |
Pork tenderloin marinated in ancho chiles spices & red wine, prepared on the grill |
Cecina En Mole |
$20.00 |
Pork tenderloin grilled & covered with our famous Oaxacan chocolate mole sauce |
Grilled Eggplant Rebozada |
$16.00 |
Lightly battered & delicately fried topped with Sofrito sauce |
Cabrilla / Seabass |
$24.00 |
9oz. Wild caught filet, pan fried, lemon butter caper sauce |
Huachinango / Red Snapper |
$22.00 |
9oz. Wild caught, topped with Veracruz sauce |
Pescado Frito / Fried Whole Fish |
$22.00 |
(Head On) Red Snapper, seasoned & deep fried |
Boullavesa / Seven Seas Soup |
$21.00 |
Scallop, salmon, sea bass, red snapper, gulf shrimp, calamari & green shell mussels simmered in caldo de camaron |
Camarones Adobados / Gulf Shrimp |
$18.00 |
Marinated in ancho chiles, spices & red wine |
Callo DE Hacha / Sea Scallops |
$22.00 |
Sautéed, chopped garlic & herb infused olive oil |
Camarones Mojo DE Ajo / Gulf Shrimp |
$18.00 |
Sautéed, chopped garlic & herb butter |
Camarones Culiche / Gulf Shrimp |
$21.00 |
Simmered, poblano béchamel sauce with cream |
Salmon Pacifico / Pacific Salmon |
$19.00 |
Sautéed, béchamel with cream of cilantro & chipotle |
Tostaditas Mixtas |
$30.00 - $100.00 |
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Flautitas |
$30.00 |
option: beef, chicken. |
Mini Chimis |
$35.00 |
option: bean, beef, chicken, green chile, red chile. |
Setas Gratinadas Con Chorizo |
$35.00 - $120.00 |
stuffed mushrooms with chorizo. |
Jalapeños Rellenos |
$40.00 - $150.00 |
stuffed jalapenos with crab meat. |
Camarones Enrollados |
$45.00 - $170.00 |
shrimp with bacon and cheese. |
Tamales De Carne |
$30.00 - $120.00 |
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Tamale With Shredded Beef |
$30.00 - $120.00 |
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Tamales De Elote |
$30.00 - $120.00 |
green corn tamale with white sauce and sour cream. |
Ceviche De Pescado |
$40.00 - $150.00 |
fish cooked in lemon juice. |
Ceviche De Setas |
$36.00 - $140.00 |
mushrooms cooked in lemon juice pico de gallo. |
Cocktail De Camarones |
$40.00 - $150.00 |
shrimp cocktail traditional. |
Mussels Jardineros |
$36.00 - $140.00 |
mussels topped with pico de gallo. |
Fajitas De Pollo |
$60.00 - $205.00 |
sautéed chicken with vegetables. |
fajitas De Carne |
$65.00 - $210.00 |
sauteed beef with vegetables. |
Fajitas De Camarones |
$72.00 - $280.00 |
grill sautéed shrimp with onions, tomatoes, bell peppers. |
Carne Con Chile Red Or Green |
$65.00 |
option: green, red. beef cooked in red chiles onions spices. |
Chiles Verdes Rellenos |
$40.00 - $160.00 |
green chiles stuffed with cheese. |
Chiles Rellenos Con Seafood Picadillo |
$60.00 - $240.00 |
green chiles stuffed with seafood and veggies. |
Chiles A La Casserole |
$40.00 - $160.00 |
green chiles, mozzarella cheese, sour cream and baked. |
Enchiladas De Carne |
$45.00 - $180.00 |
corn tortillas with beef cooked in onions, tomatoes and red chile sauce. |
Enchiladas De Pollo |
$45.00 - $180.00 |
corn tortillas with shredded chicken and red chile sauce. |
Enchiladas De Queso |
$40.00 - $160.00 |
corn tortillas with cheese and red chile sauce. |
Pollo En Mole Oaxaqueno |
$45.00 - $180.00 |
chicken breast served with our black oaxaqueno mole sauce. |
Pollo En Crema De Setas |
$45.00 - $180.00 |
chicken in mushroom sauce, white wine and spices. |
Cerdo Adóbado |
$45.00 - $180.00 |
pork tenderloin marinated in our adobo sauce. |
Burro De Chile Con Carne |
$12.00 |
Red angus beef chile or green tomatillo angus beef chile |
Burro De Frijol Negro |
$10.00 |
Black beans, cabbage pico de gallo and guacamole |
Burro De Birria |
$11.00 |
Braised angus beef, marinated in it's own juices & mexican spices |
Burro De Carne Asada |
$13.00 |
Grilled steak, cabbage and pico de gallo |
Tamale, Rice & Choice of Beans |
$7.00 - $10.00 |
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1 - Chile, Rice & Choice of Beans |
$10.00 |
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Cisne Sampler |
$10.00 |
Chicken taco & beef tamale, rice & choice of beans |
Rillito Relleno |
$12.00 |
Chile relleno, chicken enchilada, rice & choice of beans |
Cisne Verde |
$10.00 |
Spinach enchilada, green corn & chile tamale, rice & choice of beans |
Pontatoc Pick |
$10.00 |
Pinto refried bean tostada, birria taco with salad garnish & rice |
Vegetable |
$10.00 |
Roma tomato, onion, anaheim chile |
Birria |
$11.00 |
Shredded angus beef marinated with chiles |
Chicken |
$10.00 |
Shredded breast meat, chipotle, garlic |
Shrimp Scampi |
$14.00 |
Mexican white shrimp sautéed garlic pico & chardonnay |
Poblano Chorizo |
$12.00 |
Angus beef & pork chorizo de la casa prepared with poblano chiles |
Black Bean & Corn Pico |
$11.00 |
Yellow corn avocado, pico de gallo & black bean |
Huevos Rancheros |
$9.00 |
Fried eggs served on corn tortillas topped with chiles, onions and tomatoes |
Burro Con Chorizo Y Huevos |
$10.00 |
Burro with chorizo sausage, eggs, potatoes with, jalapenos and cheese |
Omelette De Ranchero |
$9.00 |
Sautéed mushrooms, with peppers, chiles tomatoes and onions |
Omelette De Pollo Relleno ` |
$12.00 |
Chicken, green peppers and onions omelette |
Chilaquiles Con Dos Huevos |
$10.00 |
Baked chips cooked in enchilada sauce carne seca, eggs, and cheese |
Omelette De Espinaca |
$12.00 |
Spinach, and pico de gallo, stuffed omelette |
Bistec Con Huevos |
$15.00 |
Bistro steak served with two eggs, potatoes and tortillas |
Omelette De Camaron |
$13.00 |
Egg omelet with veracruz sauce stuffed with shrimp |
Chapala Street Car |
$10.00 |
Espolon Blanco Tequila, Domaine de Canton, St. Germain Elderflower liqueur, fresh lemon, shaved ginger |
Flying Cisne |
$12.00 |
Tanteo Tropical infused tequila, agave nectar, fresh citrus Mango puree & a citronage float |
Energía Libre |
$12.00 |
Jalapeño infused tequila, Cointreau, Green Chartreuse agave nectar, fresh citrus |
Felipe Smash |
$9.00 |
Hornitos Reposado, triple sec, fresh citrus muddled raspberries & blackberries |
Sol Fresco |
$9.00 |
Herradura Blanco, dry white wine, Aperol, triple sec fresh squeezed grapefruit |
Hot Ginger |
$15.00 |
Jural de Berrio Mezcal, Jalapeño infused tequila, Domain de Canton ginger liqueur, fresh lime and muddled ginger |
Smoked Peach |
$14.00 |
Santa Pedrera Mezcal of Mexico City D.F., Herradura reposado, peach nectar, agave nectar, fresh lime & peach infused Grand Marnier |
Avolimon |
$13.00 |
Ripe Hass Avocado, Mur Ciélago Mezcal de Durango Espolon blanco, fresh lime, Patron Citronage, agave nector with a cilantro garnish |
La Rubia |
$9.00 |
Jural de Berrio Mezcal, St. Germain Elderflower liqueur pineapple juice, fresh lemon cane sugar & bitters |