Bruschetta |
$5.00 |
Vine ripened tomato crudo, blue-bonnet farm basil pesto, garlic, grilled sourdough bread |
Carpaccio |
$10.00 |
Seared beef filet, arugula, pecorino romano, capers, lemon, extra virgin olive oil |
Semolina Fried Calamari |
$10.00 |
Roasted tomato salsa, lemon |
Polpotini Al Forno |
$13.00 |
Pomodoro, pecorino tuscano, pickled peppers, evoo |
The Chef's Daily Soup |
$6.00 |
|
Pomodoro, Slow Cooked Tomato & Basil Cream |
$6.00 |
|
Soup, Half Salad, Italian, Spinach or Cuneo |
$12.00 |
Side caesar $13.00, style spinach cuneo |
Mistacanza Italiano |
$5.00 - $8.00 |
Garden lettuces, cherry tomatoes, red onion, cucumbers, pecorino romano & champagne vinaigrette |
Bibb Lettuce |
$6.00 - $9.00 |
Pickled onions, goat cheese, candied walnuts, preserved lemon dressing |
Iceberg Wedge |
$6.00 - $9.00 |
Red onions, cucumbers, cherry tomatoes, creamy gorgonzola dressing |
Caesar |
$7.00 - $10.00 |
Romaine hearts, pecorino romano, herbed croutons, white anchovy, garlic anchovy dressing |
Farro & Beet Salad |
$8.00 - $11.00 |
Pickled onions, pistachios, gorganzola, hard-boiled egg, fresh herbs, champagne vinaigrette |
Grilled Scottish Salmon |
$14.00 |
Garden lettuces, tomatoes, red onions, cucumbers, champagne vinaigrette |
Spaghetti, Rich Tomato Sauce, Fresh Basil, Garlic |
$10.00 - $14.00 |
|
Traditional Bolognese Sauce |
$11.00 - $16.00 |
|
Farfalle |
$11.00 - $16.00 |
Alfredo grilled chicken, sun-dried tomatoes, parmesan cream sauce |
Shaved Zucchini |
$11.00 - $16.00 |
Tagliatelle grilled chicken, toasted pine nuts, spinach, suga rosa |
House-Made Spinach & Ricotta Ravioli |
$11.00 - $16.00 |
Lemon cream sauce |
Rigatoni |
$11.00 - $16.00 |
Fennel sausage, oven-roasted tomatoes, chili flakes, garlic, basil, goat cheese |
Linguine |
$15.00 - $19.00 |
Frutto del mare, fine herbs, calabrian chili, lemon |
Piatti Burger |
$10.00 |
House ground beef, white chedder, homestyle pickles, tomato, red onions, bibb lettuce |
Grilled Mushroom |
$9.00 |
Zucchini, red pepper, red onion, smoked provolone,basil, paprika aioli |
Prosciutto |
$9.00 |
Finnocioni, pecorino toscano, fig jam |
Italian Meatballs |
$9.00 |
Pomodoro, mozzarella, pickled peppers |
Margherita, Marinara Sauce, Mozzarella, Basil |
$12.00 |
Side pepperoni $1.00, sausage $1.00 |
House Made Pork Sausage |
$14.00 |
Pomodoro, roasted red onions, mozzarella |
Bianca |
$12.00 |
Herb ricotta, arugula, garlic, evoo, sea salt |
Sauteed Tilapia Picatta |
$13.00 |
Lemon caper white wine sauce, sauteed spinach |
Grilled Scottish Salmon |
$16.00 |
Sauteed spinach, salsa verde |
Organic Chicken Breast Alia Mattone |
$15.00 |
Grilled under a brick, salsa verde, brussels sprouts & pancetta |
8 oz. Flat Iron |
$19.00 |
Cannellini bean, red cabbage agro-dulce, sauce merlot |