| Soft Drink |
$1.49 - $1.99 |
|
| Sweet Lassi |
$1.99 |
|
| Salted Lassi |
$1.99 |
|
| Mango Lassi |
$1.99 |
|
| Masala Tea |
$1.50 |
|
| Masala Coffee |
$1.50 |
|
| Pakora |
$2.99 |
Mixed vegetables fried in lightly spiced batter. |
| Samosa |
$3.99 |
Lightly spiced turnover stuffed with potatoes and green peas. |
| Gobi 65 |
$4.99 |
Cauliflower deep fried in exotic Indian spices. |
| Keema Samosa |
$4.99 |
Lightly spiced turnovers stuffed with minced lamb and spices. |
| Chicken 65 |
$7.99 |
Boneless chicken cubes deep fried in exotic Indian spices. |
| Lentil Soup |
$3.99 |
|
| Tomato Soup |
$3.99 |
|
| Multani Soup |
$3.99 |
|
| Tandoori Chicken |
$8.99 |
Tender chicken marinated in yogurt and spices, then baked in skewers in our tandoor oven. |
| Paneer Tikka |
$8.99 |
Homemade cheese grilled with onions, bell peppers and tomatoes. |
| Chicken Tikka |
$8.99 |
Boneless white meat chicken cubes marinated in yogurt and freshly ground spices, cooked over charcoal in our tandoor. |
| Chicken Reshmi Kabab |
$8.99 |
Minced chicken mixed with traditional spices and fresh green herbs, molded on a skewer and chargrilled to perfection in our tandoor. |
| Chicken Bihari Kabab |
$8.99 |
Tender boneless chicken strips marinated in traditional spices and brought to delicious perfection in our tandoor. |
| Chicken Seekh Kabab |
$8.99 |
Finely minced meat seasoned with chopped onions, herbs and spices, baked on skewers in our tandoor oven. |
| Hara Bhara Kabab |
$9.99 |
Chicken cubes cooked with mint sauce and Indian spices, grilled in our tandoor oven. |
| Lamb Seekh Kabab |
$9.99 |
Finely minced meat seasoned with chopped onions, herbs and spices, baked on skewers in our tandoor oven. |
| Lamb Boti Kabab |
$9.99 |
Fresh cubes seasoned in yogurt, lemon juice and exotic Indian spices, baked on skewers in our tandoor. |
| Mixed Platter |
$14.99 |
Sizzling combination of chicken boti, lamb boti, seekh kabab and tandoori chicken. |
| Sahara Kabab Wraps Chicken |
$4.99 |
|
| Lamb |
$5.99 |
|
| Dal Tadka |
$7.99 |
Yellow lentil cooked in low flame with a secret blend of herbs and spices. Served with basmati rice. |
| Dal Makhani |
$7.99 |
Black lentils cooked overnight, flavored with mild herbs and spices, topped with the rich taste of butter. Served with basmati rice. |
| Palak Paneer |
$7.99 |
Homemade cheese cubes tossed in spinach and finished with tempering of chopped garlic and cumin. Served with basmati rice. |
| Aloo Saag |
$7.99 |
Spinach greens cooked with potatoes and fenugreek leaves. Served with basmati rice. |
| Aloo Gobi |
$7.99 |
Cauliflower and potatoes cooked with chef's special herbs and spices. Served with basmati rice. |
| Bhindi Masala |
$7.99 |
Okra cooked with onions, herbs and spices. Served with basmati rice. |
| Baingan Bharta |
$7.99 |
Smoked eggplants and potatoes cooked in tomatoes, onion sauce and exotic spices. Served with basmati rice. |
| Shahi Paneer |
$8.99 |
Homemade cheese cooked in a wok with onion, tomatoes and exotic spices, prepared in cashew nut sauce. Served with basmati rice. |
| Navratan Korma |
$7.99 |
Korma style fresh vegetable cooked with cashew, almonds and herbs, finished with cream and dry nuts. Served with basmati rice. |
| Paneer Tikka Masala |
$8.99 |
Homemade cheese grilled and cooked with onion, capsicum and creamy sauce. Served with basmati rice. |
| Vegetable Biryani |
$7.99 |
|
| Chicken Biryani |
$8.99 |
|
| Lamb Biryani |
$9.99 |
|
| Bagara Baingan |
$8.99 |
|
| Mirchi Ka Salan |
$8.99 |
|
| Plain Rice |
$2.99 |
|
| Goat Biryani |
$9.99 |
|
| Shrimp Biryani |
$12.99 |
|
| Fried Rice |
$5.99 |
Indian Chinese fried rice with mixed vegetables. |
| Gobi Manchurian |
$7.99 |
Indian Chinese cauliflower fritters. |
| Chicken Manchurian |
$8.99 |
Indian Chinese boneless chicken fried then added to gravy. |
| Chilli Gobi |
$7.99 |
Indian Chinese cauliflower cooked with onions and bell peppers. |
| Chilli Paneer |
$8.99 |
Indian Chinese homemade cheese cooked with onions and bell peppers. |
| Chilli Chicken |
$8.99 |
Indian Chinese boneless chicken cooked with onions and bell peppers. |
| Chicken Curry |
$8.99 |
Boneless chicken cooked in an exotic curry sauce. Served with basmati rice. |
| Chicken Korma |
$8.99 |
Boneless chicken cooked with cashews, almonds and herbs, finished with cream and dry nuts. Served with basmati rice. |
| Chicken Vindaloo |
$8.99 |
Boneless chicken cooked with potatoes and herbs in a hot curry sauce. Served with basmati rice. |
| Chicken Saag |
$8.99 |
Spinach cooked in chef's special masala and brought to perfection in a blend of curried chicken. Served with basmati rice. |
| Chicken Jalfrezi |
$8.99 |
Boneless chicken cooked Pakistani style with seasoned vegetables and fresh herbs. Served with basmati rice. |
| Butter Chicken |
$9.99 |
Boneless tandoori chicken dipped in tomatoes and exotic spices. Served with basmati rice. |
| Chicken Tikka Masala |
$9.99 |
Marinated in spicy yogurt and slowly chargrilled before being cooked in creamy sauce, capsicum and onion. Served with basmati rice. |
| Chicken Karahi |
$8.99 |
Stir fried chicken with onions, ginger and chillies with a blend of house spices. Served with basmati rice. |
| Mango Chicken |
$8.99 |
Boneless chicken marinated and cooked with mango cubes, cream and herbs. Served with basmati rice. |
| Goan Chicken Curry |
$8.99 |
Boneless chicken cooked Pakistani style with seasoned vegetables and fresh herbs. Served with basmati rice. |
| Madrasi Chicken |
$8.99 |
Boneless chicken cooked with curry leaves and mustard seeds, engraved in tomatoes and tamarind sauce. Served with basmati rice. |
| Chicken Achari |
$8.99 |
Chicken cooked with fennel and kaloonji seeds, Indian pickles and spices. Served with basmati rice. |
| Lamb Nihari |
$9.99 |
Queen of curry, with fat-removed lamb shank slowly cooked overnight with various aromatic naan kabab spices. Served with basmati rice. |
| Shredded Lamb Haleem |
$9.99 |
Combination of lentils, barley and stream shredded lamb in a rich flavorsome sauce, cooked on slow heat with naan kabab spices. Served with basmati rice. |
| Lamb Curry |
$9.99 |
Boneless lamb cooked in an exotic curry sauce. Served with basmati rice. |
| Lamb Korma |
$9.99 |
Boneless lamb cooked with cashews, almonds and herbs, finished with cream and dry nuts. Served with basmati rice. |
| Lamb Vindaloo |
$9.99 |
Boneless lamb cooked with potatoes and herbs in a hot curry sauce. Served with basmati rice. |
| Lamb Saag |
$9.99 |
Spinach cooked in chefs special masala and brought to perfection in a blend of curried lamb. Served with basmati rice. |
| Lamb Jalfrezi |
$9.99 |
Boneless lamb cooked Pakistani style with seasoned vegetables and fresh herbs. Served with basmati rice. |
| Lamb Tikka Masala |
$9.99 |
Marinated in spicy yogurt and slowly chargrilled before being cooked in creamy sauce, capsicum and onion. Served with basmati rice. |
| Lamb Karahi |
$9.99 |
Stir fried lamb with onions, ginger and chillies with a blend of house spices. Served with basmati rice. |
| Goan Lamb Curry |
$9.99 |
Boneless lamb cooked with curry leaves and mustard seeds, engraved in tomatoes and coconut sauce. Served with basmati rice. |
| Madrasi Lamb |
$9.99 |
Boneless lamb cooked with curry leaves and mustard seed, engraved in tomatoes and tamarind sauce. Served with basmati rice. |
| Achari Lamb |
$9.99 |
Tender lamb marinated in pickled spices to give spicy and tangy flavor after cooking. Served with basmati rice. |
| Plain Naan |
$1.50 |
|
| Garlic Naan |
$2.00 |
|
| Cheese Naan |
$3.50 |
|
| Onion Kulcha |
$1.99 |
|
| Paratha |
$2.99 |
|
| Aloo Paratha |
$2.99 |
|
| Puri |
$1.50 |
|
| Tandoori Roti |
$1.50 |
|
| Gulab Jamun |
$3.50 |
Milk dumpling lightly fried and soaked in sugar and cardamon syrup. |
| Carrot Halwa |
$3.99 |
Red carrots prepared in ghee and condensed milk, enriched with warm spices. |
| Ras Malai |
$3.99 |
Cottage cheese and rich milk flavored with pistachios and almonds, topped with crushed pistachios. |
| Badam Kheer |
$3.99 |
Pakistani rice pudding with cardamom seeds, topped with crushed pistachios. |
