| Daily Oysters |
$3.00 |
Grapefruit mignonette |
| Gnocchi |
$8.00 |
Kabocha squash, ricotta, walnuts, hickory syrup, sage |
| Duo of Duck |
$22.00 |
Seared foie gras, duck confit, figs, fennel, blackberry merlot reduction |
| Wisconsin Cheese Curd Fritters |
$10.00 |
Tomato jam, smoked Gouda mornay |
| Worcestershire Beef Skewers |
$13.00 |
Horseradish sour cream, watercress, pickled red onion |
| Shrimp Cocktail |
$12.00 |
Roasted shrimp, bell peppers, onion, flatbread |
| Cheese Curd Fritters |
$10.00 |
Tomato jam, smoked Gouda sauce |
| Fried Oysters |
$10.00 |
Pickled jalapeno aioli |
| Wisconsin Cheese Plate |
$10.00 |
Chef selection of two cheeses, one charcuterie and traditional accompaniments |
| Mini Lobster Mac 'n' Cheese |
$11.00 |
Maine lobster tail, creamy gouda sauce, toasted bread crumbs |
| Butter Lettuce Salad |
$9.00 |
Oven-dried tomato, green onion, cheddar crisp, roasted garlic buttermilk dressing. Add bacon $2.00 |
| Dream Dance Caesar |
$11.00 |
Baby red romaine, marinated white anchovy, Parmesan, grilled bread |
| Growing Power Mixed Field Greens |
$6.00 |
Toasted pumpkin seeds, dried cranberries, choice of house-made dressing |
| Evening Soups |
|
Bowl or cup |
| Daily Fish |
|
|
| Scottish Salmon |
$34.00 |
Roasted beets, potatoes au gratin, mustard cream, dill vinaigrette |
| Seared Scallops |
$36.00 |
Chick pea and tomato ragu, smoked paprika, Spanish chorizo, arugula |
| Spicy Shrimp Fettuccine |
$33.00 |
Lump crab, Parmesan, sun-dried tomato, broccolini |
| Jumbo Lobster Tail |
$69.00 |
Potato puree, green beans |
| Seared Chicken Breast |
$27.00 |
Fingerling potatoes, broccolini, beer bacon sauce |
| Berkshire Pork Loin |
$32.00 |
Potato and parsnip puree, kabocha squash, fried Brussels sprouts, maple and balsamic glaze |
| Rack of Venison |
$44.00 |
Wild rice pilaf, chanterelles, 16-hour onion, cranberry gastrique |
| Creekstone Steak Sandwich |
$15.00 |
Fontina cheese, caramelized onions, mushroom on ciabatta |
| Lobster BLT |
$21.00 |
Maine lobster tail, house-made bacon, butter lettuce, dill aioli, heirloom tomato, buttered hoagie roll |
| Weekly Burger |
$17.00 |
|
| Cheeses and Charcuterie |
$15.00 - $28.00 |
House-made charcuterie selections: Lamb sausage, duck heart pate, smoked pheasant. Wisconsin master cheese maker selections: Buttermilk blue affinee, marisa sheep milk, green fields monastery-style, |
| Filet Mignon - 8 oz |
$42.00 |
|
| Filet Mignon 10 oz |
$50.00 |
|
| New York Strip Steak - 12 oz |
$39.00 |
|
| Porterhouse - 32 oz |
$74.00 |
|
| Bone-in Ribeye - 22 oz |
$56.00 |
|
| Surf n Turf, 5 oz. Filet, 5 oz. Lobster Tail |
$52.00 |
|
| Sauces Selection |
|
Sauces: Steak sauce, horseradish red wine, horseradish sour cream, ginger soy sauce, black garlic aioli, bearnaise, bacon bleu cheese. Rubs: Cowboy rub, cheddar cheese crust |
| Creekstone Farms Filet Mignon - 8 oz |
$48.00 |
|
| Creekstone Farms Filet Mignon - 10 oz |
$58.00 |
|
| Sauces Selections |
|
Sauces: Steak sauce, horseradish red wine, horseradish sour cream, ginger soy sauce, black garlic aioli, bearnaise, bacon bleu cheese. Rubs: Cowboy rub, cheddar cheese crust |
| Prime Grade Bone-In Filet Mignon - 14 oz |
$79.00 |
|
| Prime Grade Bone-In KC Strip - 16 oz |
$59.00 |
|
| Japanese A5 Kobe Beef New York Strp |
|
|
| Sauces Selections |
|
Sauces: Steak sauce, horseradish red wine, horseradish sour cream, ginger soy sauce, black garlic aioli, bearnaise, bacon bleu cheese. Rubs: Cowboy rub, cheddar cheese crust |
| Jumbo Lobster Tail |
$59.00 |
|
| Petite Lobster Tail |
$22.00 |
|
| King Crab Legs |
$33.00 - $65.00 |
|
| Seared Foie Gras |
$18.00 |
|
| Five Chef Selected Courses |
$75.00 |
|
| Loaded Baked Potato |
$7.00 |
|
| Sauteed Spinach |
$5.00 |
|
| Sauteed Shrimp 4 Pcs |
$8.00 |
|
| Brussels Sprouts |
$5.00 |
|
| Broccolini |
$5.00 |
|
| Baked Potato |
$5.00 |
|
| Lobster Mac & Cheese |
$20.00 |
|
| Dream Dance Steak Mushrooms |
$8.00 |
|
| Nutty Monkey Cake |
$9.00 |
Banana cake, chocolate mousse, hazelnut royaltine, chocolate sauce |
| Ginger Bread Cake |
$9.00 |
Cinnamon, toasted oatmeal cream, dried fruit compote seeded granola |
| Creme Brulee |
$9.00 |
Ricotta cheese, vanilla bean, walnut, sage |
| Caramel Apple Napoleon |
$9.00 |
Thyme caramel apple sauce, creme fraiche ice cream |
| House-made Ice Creams or Sorbets |
$9.00 |
|
