Salmon Tartar* |
$12.00 |
with taro chips |
Torched Salmon* |
$8.50 |
with sweet crab meat salad |
Spicy Tuna Or Spicy Scallop* |
$10.25 |
on crisp sushi rice |
Tuna Tataki* |
$12.95 |
with spicy ponzu |
Yuzu Lobster |
$16.95 |
on a tempura shiso leaf |
Kobe Beef Carpaccio* |
$28.00 |
thinly sliced kobe beef seared in sesame oil |
Raw Oysters Or Cherrystones* |
$7.75 |
with ponzu |
Hiramasa Carpaccio* |
$16.95 |
amberjack with shiso yuzu dressing & chardonnay gelee |
Yellowtail Usuzukuri* |
$13.25 |
with yuzu sauce |
Octopus Ceviche |
$12.00 |
sweet peppers, red onion & cilantro |
Tamari Scallop* |
$14.95 |
thinly sliced scallop |
Naruto* |
$8.50 |
crab stick & shrimp rolled in cucumber with tobiko, avocado & spicy mayo |
Ohitashi (V) |
$6.00 |
boiled spinach with house sesame sauce |
Cucumber Tsukemono (V) |
$7.50 |
pickled cucumber with sweet miso paste |
Crispy Shrimp |
$9.95 |
glazed with creamy spicy sauce |
Miso Yaki |
$14.00 |
black cod with sweet miso |
Hamachi Kama |
$10.95 |
broiled yellowtail collar seasoned with sake |
Soft Shell Crab Tempura |
$11.95 |
with ponzu |
Lobster Tempura |
$12.75 |
with mentaiko aioli |
Oyster Katsu |
$8.95 |
with wasabi aioli |
Douzo's Spare Ribs |
$9.50 |
seared with our house barbecue sauce |
Rack Of Lamb |
$10.50 |
with pesto sauce & broccolini |
Shumai |
$6.95 |
steamed or deep-fried shrimp dumplings |
Gyoza |
$6.95 |
pan-fried or steamed pork ravioli |
Scallop Or Seafood Kaiyaki |
$10.50 |
baked on a half shell |
Beef Roll |
$9.50 |
glazed with teriyaki sauce |
Grilled Sweet Corn (V) |
$6.50 |
with chili butter |
Edamame (V) |
$4.95 |
soy bean with kosher salt or spicy garlic sauce |
Shishito Peppers (V) |
$7.50 |
with spicy garlic sauce |
Agedashi Tofu |
$6.95 |
deep-fried tofu in a light fish broth |
Nasu Dengaku |
$8.50 |
eggplant with sweet miso |
Dobin Mushi |
$7.95 |
kettle-steamed seafood & chicken in a light broth |
Nameko Miso Soup |
$4.25 |
soybean soup with silken tofu, nameko mushroom, seaweed & scallions |
Spicy Lobster Miso Soup |
$8.75 |
|
Shiitake Mushroom Soup (V) |
$6.25 |
|
Cherrystone Ginger Soup |
$6.25 |
|
House Salad (V) |
$5.75 |
mesclun greens with house dressing |
House Salad (V) |
$9.95 |
chicken |
House Salad (V) |
$10.75 |
salmon |
Lobster Salad |
$13.75 |
lobster, romaine lettuce with wasabi yuzu dressing |
Spicy Tuna Salad* |
$12.95 |
|
Seafood Salad* |
$8.25 |
with spicy mayo |
Seaweed Salad (V) |
$6.25 |
with cucumber in a light vinaigrette |
Asparagus |
$3.25 |
|
Broccoli |
$2.25 |
|
Sweet Potato |
$2.75 |
|
Shiitake Mushroom |
$2.25 |
|
Squash |
$2.25 |
|
Shrimp |
$5.25 |
|
Kobe Beef |
$7.00 |
kosher salt & pepper |
Chicken |
$3.25 |
teriyakis sauce |
Scallop |
$4.50 |
mentaiko aioli |
Shrimp |
$3.75 |
garlic butter |
Asparagus (V) |
$2.50 |
yuzu butter |
Shiitake Mushroom (V) |
$2.50 |
salt & pepper |
Douzo Platter* |
$49.00 |
sushi / sashimi / roll |
Sushi Dinner* |
$30.00 |
chef's selection |
Sashimi Dinner* |
$30.00 |
chef's selection |
Chirashi Dinner* |
$26.00 |
chef's selection of sashimi on bed of seasoned rice |
Tempura |
|
lightly battered & fried, served with tempura sauce |
Tempura |
$23.00 |
shrimp |
Tempura |
$19.00 |
vegetable |
Katsu |
$20.00 |
deep-fried pork or chicken cutlet served with katsu sauce |
Teriyaki |
$22.00 |
grilled salmon fillet, sirloin steak or chicken breast glazed with teriyaki sauce |
Black Cod Miso Yaki |
$28.00 |
|
Kobe Beef Steak |
$38.00 |
with black pepper sauce |
Douzo* |
$12.25 |
tuna, salmon, crab stick & asparagus |
Backbay* |
$16.95 |
asparagus, cucumber & avocado wrapped with seared tuna; touch of wasabi mayo |
Boston* |
$12.95 |
lobster, lettuce, tomato, asparagus, tobiko & spicy mayo |
Caterpillar* |
$13.50 |
eel, cucumber, tobiko & spicy mayo wrapped with layers of avocado & unagi sauce |
Crazy |
$9.00 |
shrimp tempura crumbs with spicy mayo |
Phoenix* |
$16.95 |
crab stick, tempura crumbs with spicy mayo wrapped with seared salmon; touch of unagi sauce & tobiko |
Rainbow* |
$14.50 |
shrimp, crab stick, tobiko & spicy mayo wrapped with tuna, salmon, white fish & avocado |
Red Spider* |
$17.50 |
soft shell crab wrapped with tuna & tobiko; touch of unagi sauce |
Scallop Kiwi* |
$14.50 |
mixed seafood & seaweed salad topped with scallop, kiwi, tobiko & chili sauce |
Snow Mountain |
$14.50 |
shrimp tempura topped with snow crab |
Spider* |
$12.95 |
soft shell crab tempura, avocado, cucumber, tobiko & spicy mayo |
Summer* |
$19.95 |
cucumber, avocado, topped with spicy tuna & tobiko |
Torch* |
$16.95 |
avocado, cucumber & spicy mayo wrapped with seared yellowtail, touch of yuzu sauce & tobiko |
Volcano* |
$8.95 |
crab stick, tobiko, avocado & cucumber toasted with spicy mayo |
Tiger* |
$14.50 |
eel & cucumber wrapped with smoked salmon, torched squid, salmon roe & mayo |
Toro Jalapeno* |
$23.75 |
cucumber, onion & asparagus wrapped with layers of torched toro & jalapeno |
Crunchy* |
$13.75 |
cucumber, spicy tempura crumbs wrapped with tuna & salmon, topped with mango sauce, ikura & tobiko |
Dragon |
$14.95 |
sweet potato tempura wrapped with eel & avocado; touch of unagi sauce |
Eel Avocado |
$8.50 |
|
Spicy Tuna* |
$9.00 |
|
Spicy Scallop* |
$9.50 |
|
Spicy Salmon* |
$8.00 |
|
Spicy Snow Crab* |
$9.50 |
|
Spicy Yellowtail* |
$8.75 |
|
Egg Omelet |
$5.75 - $3.75 |
|
Octopus |
$8.50 - $6.50 |
|
Scallop* |
$6.25 - $8.25 |
|
Snow Crab |
$7.50 - $9.50 |
|
Cooked Shrimp |
$7.50 - $5.50 |
|
Sweet Shrimp* |
$8.00 - $10.00 |
|
Water Eel |
$9.00 - $7.00 |
|
Whitefish* |
$7.50 - $5.50 |
|
Pickled Mackerel* |
$7.50 - $5.50 |
|
Salmon* |
$9.75 - $6.75 |
|
Wild Salmon* |
$11.00 - $8.00 |
|
Yellowtail* |
$10.25 - $7.25 |
|
Hiramasa* |
$12.00 - $10.00 |
amberjack |
Tuna* |
$7.75 - $10.75 |
|
Albacore Tuna* |
$9.75 - $6.75 |
|
Tobiko Fish Roe* |
$8.00 - $6.00 |
|
Tobiko Fish Roe* |
$1.00 |
add quail egg |
Salmon Roe* |
$7.00 - $9.00 |
|
Salmon Roe* |
$1.00 |
add quail egg |
Sea Urchin* |
$8.50 - $10.50 |
|
Salmon Roe* |
$1.00 |
add quail egg |
Salmon* |
$6.75 |
|
Spicy Salmon* |
$7.50 |
|
Alaskan* |
$7.25 |
salmon, avocado & bonito flakes |
Philadelphia |
$7.75 |
smoked salmon, cucumber, scallion & cream cheese |
Smoked Salmon Skin |
$7.25 |
cucumber, pickles, fish flakes & scallion |
Tuna* |
$7.75 |
|
Spicy Tuna* |
$8.95 |
|
Yellowtail Scallion* |
$7.00 |
|
Spicy Yellowtail* |
$7.75 |
|
Eel Cucumber Or Avocado |
$8.50 |
|
Shrimp Tempura* |
$8.50 |
|
Kamikaze* |
$8.25 |
shrimp, cucumber, tobiko & spicy mayo |
California* |
$7.50 |
crab stick, avocado, cucumber & tobiko |
Spicy Scallop* |
$8.50 |
|
Avocado (V) |
$4.50 |
|
Cucumber (V) |
$4.50 |
|
Sweet Potato Tempura |
$6.50 |
|
Shiitake Mushroom Tempura |
$6.50 |
|
Garden (V) |
$6.95 |
lettuce, asparagus, carrot, cucumber, tomato & mayo |
White Rice |
$2.75 |
|
Brown Rice |
$3.75 |
|
Sushi Rice |
$3.75 |
|
Yaki Ramen |
$10.00 |
stir-fried noodles |
Chahan |
$10.00 |
stir-fried rice |
Sushi Combo |
$89.95 |
tuna, salmon, yellowtail, water eel and cooked shrimp |
Special Rolls Combo |
$65.95 |
caterpillar, phoenix, snow mountain, summer and crunchy |
Sushi & Maki Combo |
$60.95 |
sushi: tuna, salmon, water eel, white fish and cooked shrimp. maki: california, tuna, shrimp tempura, cucumber and spicy tuna |
Veggie Combo |
$39.95 |
sushi: fried bean curd. maki: sweet potato, garden, shiitake mushroom tempura, tsukemono, cucumber and avocado |
Douzo's Lunch Set |
$16.25 |
chef's choice of sashimi, sushi, yakimono & agemono, served with salad, rice & fruit |
Selection Bento |
$14.25 |
your choice of roll & main course, served with salad, rice & fruit |
Selection Bento |
|
choose maki: spicy tuna, sweet potato, california or alaskan roll |
Selection Bento |
|
choose main course: chicken katsu, salmon teriyaki, vegetable tempura or beef roll |
Grilled Duck Bento |
$10.25 |
duck breast sauteed with shiitake mushroom |
Unaju Bento |
$10.25 |
broiled water eel |
Roasted Pork Bento |
$10.25 |
pan-seared seasoned pork belly |
Smoked Salmon Fried Rice |
$10.25 |
|
Omakase Special |
$16.25 |
sashimi, sushi, handroll & seafood naruto |
Sushi Special |
$10.75 |
four pieces of sushi with choice of roll (spicy tuna, sweet potato, california or alaskan) |
Sashimi Lunch |
$11.75 |
assorted sashimi served with white rice |
Sushi & Sashimi Lunch |
$17.25 |
assorted sushi & sashimi |
Katsu-Don Bento |
$9.50 |
|
Katsu Lunch |
$9.50 |
choice of chicken or pork |
Katsu Lunch |
$11.50 |
shrimp |
Chicken Teriyaki Lunch |
$9.50 |
|
Salmon Teriyaki Lunch |
$9.50 |
|
Beef Teriyaki Lunch |
$10.50 |
|
Beef Roll Lunch |
$10.00 |
|
Nabeyaki Udon |
$9.75 |
assorted seafood & egg in soup, topped with shrimp tempura |
Tempura Udon |
$8.95 |
shrimp tempura in soup |
Vegetable Yaki Udon/Ramen |
$9.00 |
stir-fried noodles with vegetables |
Vegetable Yaki Udon/Ramen |
$9.50 |
add chicken |
Vegetable Yaki Udon/Ramen |
$9.75 |
add shrimp |
Udon/Ramen In Soup |
$9.00 |
miso vegetable |
Udon/Ramen In Soup |
$9.50 |
chicken in soy broth |
Udon/Ramen In Soup |
$9.75 |
salmon in soy broth |
Udon/Ramen In Soup |
$9.75 |
spicy seafood |
Udon/Ramen In Soup |
$9.75 |
teriyaki roasted pork |
House Green Tea |
$2.00 |
|
Mineral Water |
$5.00 |
|
Sparkling Water |
$5.00 |
|
Soda |
$2.50 |
|
Juice |
$3.50 |
|
Miyamoto |
$12.00 |
don julio tequila, sake, grand marnier, white peach puree, lime |
Secret Garden |
$11.00 |
hendrick's gin, lavender, lemon juice, cucumber |
Douzo Smash |
$11.00 |
marker's mark, grand marnier, fresh lemon, mint |
Lychee Martini |
$10.00 |
grey goose, lychee juice, pineapple |
Cucumber Martini |
$12.00 |
crop organic cucumber vodka, sake, fresh mint, muddled cucumber |
Parisian Mango |
$10.00 |
absolut mango, prosecco, mango puree, st. germain |
Sapporo |
$5.00 |
|
Sapporo Light |
$5.00 |
|
Sapporo Silver |
$8.00 |
|
Kirin Ichiban |
$5.00 |
|
Asahi |
$8.00 |
|
Sam Adams |
$5.00 |
|
Stella Artois |
$5.00 |
|
Corona |
$5.00 |
|
Amstel Light |
$5.00 |
|
Prosecco |
$9.00 |
martini & rossi, veneto, it |
Cava |
$8.00 |
segura viudas, penedes, sp |
Muscadet |
$9.00 |
dom, pepiera, loire, fr |
Sauvignon Blanc, Wild Rock |
$7.00 |
mirlborough, nz |
Sauvignon Blanc, Girard |
$10.00 |
napa, ca |
Gavi "La Rocca" |
$9.00 |
coppa, piedmonte, it |
Pinot Grigio, Capasaldo |
$7.00 |
veneto, it |
Pinot Gris |
$8.00 |
seaglass, santa barbara, ca |
Riesling, Scheinder Kobinetta |
$7.00 |
rheinfaltz, gr |
Pinot Blanc, Trimbach |
$9.00 |
alsace, fr |
Chenin Blanc, Protea |
$10.00 |
south africa |
Verdejo Volver "Paso A Paso" |
$8.00 |
la mancha, sp |
Chardonnay, La Noble |
$8.00 |
languedoc, fr |
Chardonnay, Simi |
$12.00 |
somona, ca |
Pinot Noir, Darcie Kent |
$9.00 |
central coast, ca |
Pinot Noir, Sonoma-Loeb |
$11.00 |
sonoma, ca |
Red Blend |
$7.00 |
laurent miguel, languedoc, fr |
Graciano, Rio Madre |
$9.00 |
rioja, sp |
Malbec |
$9.00 |
la familia zuccardi, mendoza, arg |
Shiraz, Ad Lib |
$11.00 |
with australia |
Cabernet Sauvignon, Franciscan Estate |
$14.00 |
napa, ca |
Cabernet Sauvignon, Joel Gott "815" |
$10.00 |
napa, ca |