| Napoletana (Our Signature Pizza) |
$15.95 - $20.95 |
Fresh tomatoes, julienne leeks, diced red onions, garlic and extra virgin olive oil, topped with fresh romano and fiore di lattte mozzarella, finished with fresh basil |
| Pesto Pizza |
$14.95 - $19.95 |
A Blend of our nutty pesto and pizza sauce, topped with spinach, fresh tomatoes,and fiore di latte mozzarella |
| Pizza di Parma |
$16.95 - $21.95 |
Fresh tomatoes, sliced white mushrooms, topped with basil, prosciutto di parma and romano cheese |
| Pollo Diavolo |
$15.95 - $20.95 |
Fresh grilled chicken over a base of chipotle barbecue sauce with jalapeno and bell peppers, diced onions, grilled pineapple and mozzarella (Will adjust the level of the Diavolo to your liking.) |
| Pollo Divino |
$15.95 - $20.95 |
Fresh grilled chicken, sun-dried tomatoes and portobello mushrooms, topped with fontina cheese and a roasted garlic base |
| Keith's Four Cheese |
$16.95 - $19.95 |
Ricotta, blue cheese, romano, and fresh mozzarella, make this pie a cheese lover's delight |
| Potato Pie |
$14.95 - $19.95 |
An authentic Italian treat: Thickly sliced potatoes lightly fried in extra virgin olive oil with fresh garlic and fontina cheese lightly seasoned with fresh rosemary salt and pepper |
| Wild Mushroom Pizza |
$16.95 - $19.95 |
Our own homemade pizza sauce with sauteed oyster, shitake, portobello mushrooms in a garlic oil, topped with chevre cheese and fresh chopped basil |
| Spinaci Pollo |
$15.95 - $19.95 |
Our own homemade pizza sauce, topped with fresh spinach, grilled chicken, and crumbled chevre cheese |
| Shrimp Scampi (Our Specialty Pizza) |
$18.95 - $24.95 |
Fresh tiger shrimp with garlic, fresh tomatoes, diced onions, grilled asparagus, and lemon juice, topped with pecorino romano cheese |
| The Basic Pizza |
$9.95 - $12.95 |
Our Red pizza is topped with our homemade pizza sauce, fresh cut basil, romano cheese, and part skim mozzarella |
| The White Pizza |
$9.95 - $12.95 |
Our white pizza is brushed with garlic infused extra virgin olive oil and topped with chopped oregano and crushed fresh garlic with part skim mozzarella, ricotta cheese |
| Cheese Slice |
$2.00 |
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| Mushroom Slice |
$2.50 |
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| Pepperoni Slice |
$2.50 |
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| Specialty Slice |
$3.00 |
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| Italiano |
$6.95 |
Prosciutto di parma, capacola, Italian salami, and pepperoni with lettuce, tomato and pickle and our homemade sandwich dressing |
| The diMio |
$6.25 |
Thinly sliced roasted turkey breast, roast beef, with lettuce, tomatoes, mayonnaise and brown mustard |
| Tuna |
$5.25 |
Italian tuna, chopped kalmata olives, diced onion, romano cheese, and a splash of balsamic vinegar, with romaine lettuce and tomato |
| Pollo Panini |
$6.95 |
Grilled chicken breast with roasted peppers and carmelized onions, lettuce, mozzarella cheese and lemon pepper aioli |
| Chicken Pesto Panini |
$6.25 |
Fresh grilled chicken, fresh cut romaine lettuce, homemade nutty pesto, and fresh mozzarella |
| Roasted Veggie Panini |
$6.50 |
Fire roasted peppers, carmelized onions, fresh mushrooms, artichoke hearts and spinach, snuggled under a layer of melted cheese, drizzled with garlic oil |
| Meatball |
$5.25 |
diMio's fresh made meatballs, on a toasted focaccia with romano and mozzarella cheese |
| Prosciutto Classico |
$7.95 |
Thinly sliced imported prosciutto di parma, mozzarella, roasted peppers with fresh basil |
| Egg and Peppers |
$5.25 |
Fresh sliced peppers sauteed with salt and pepper, mixed with egg and fontina cheese |
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| Italian Tuna |
$5.25 |
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| Grilled Chicken |
$6.25 |
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| Roasted Turkey |
$5.75 |
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| Roast Beef |
$5.75 |
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| Proscuitto di Parma |
$6.75 |
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| Italian Salami |
$6.25 |
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| Capicola |
$6.25 |
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| 20 oz. Soda |
$1.50 |
Regular or Diet |
| Nantucket Nectars |
$2.00 |
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| Pellegrino |
$1.75 |
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| Spring Water |
$1.25 |
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| Arugula Salad |
$5.75 |
Fresh arugula, sun-dried tomatoes, pine nuts, fresh lemon juice and extra virgin olive oil |
| Spinaci Salad |
$6.25 |
Spinach tossed with red onions sliced egg, served with a warm smoked bacon vinaigrette on the side |
| Caesar Salad |
$4.50 |
Classic caesar with romaine lettuce & homemade dressing on the side |
| diMio Salad |
$5.75 |
Mesclun greens tossed with roasted peppers, fire roasted fennel, organic cherry tomatoes and carmelized onions with a champagne vinaigrette on the side |
| Insalata California |
$5.75 |
Juicy, ripe orange slices, finely chopped scallion, black olives over mixed greens, drizzled with olive oil, salt and pepper |
| Caprese Salad |
$8.25 |
Mesclun greens, beefsteak tomatoes, imported Buffalo mozzarella, fresh basil, topped with reduced balsamic vinegar and extra virgin olive oil. Add chicken, tuna, or prosciutto. |
| Caesar Salad with Grilled Chicken |
$6.50 |
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