| Titos |
$4.00 |
Tortilla chips tossed in asiago cheese and pico de gallo spice with a side of puya pepper salsa and cheddar cheese sauce. |
| Titos Curry Titos |
$4.00 |
Tortilla chips tossed in house-made curry powder with a side of cheddar cheese sauce and our peruvian aji sauce |
| Spicy Pickle Chips |
$4.00 |
Crispy, fried pickles served with chipotle remoulade |
| Rising Sun |
$3.50 |
Tempura zucchini, a drizzle of Japanese ponzu sauce, and wasabi mayo slaw. This taco is light and crunchy |
| Na-Cho-Taco |
$3.50 |
Black beans, cheese sauce, tomatoes, green onions, and black olives in a crunchy shell |
| PC |
$3.50 |
Indian curry potatoes with peruvian aji slaw and pickled onions |
| The Mac |
$3.50 |
Fried pickles, applewood-smoked bacon, cheddar cheese, onions, slaw, and our own secret special sauce |
| Green Meanie |
$3.50 |
Pulled pork braised in verde tomatillo chili sauce, topped with roasted tomatillo-poblano chili slaw |
| The Jerk |
$3.50 |
Spicy/sweet braised chicken topped with a mango slaw and fresh cilantro |
| Nina's Carnitas |
$3.50 |
Sweet-braised jackfruit with a fresh jalepeño slaw |
| Phuket |
$3.50 |
Thai lemongrass-marinated chicken sauteed with a splash of coconut milk and topped with peanut Asian slaw |
| Bob's Your Uncle |
$3.50 |
British style fish and chips taco. Malt vinegar, coleslaw, and a lemon wedge |
| The Red Rocket |
$3.50 |
Carlton farms pork braised in a spicy red curry sauce, topped with a cilantro-lime slaw and chicharrones |
| Seoul |
$3.50 |
Sweet or spicy braised pork belly, seared and topped with a kimchi slaw |
| TLTC |
$3.50 |
Smoked tempeh bacon with a cheddar cheese crisp, lettuce, tomato, and lemon aioli |
| Tots a la Cruz |
$4.00 |
Spiced tater tots covered in smoked cheddar cheese sauce, puya pepper salsa, tomatoes, and green onions |
| Chavez Salad |
$3.00 |
Our version of the caesar: romaine, tortilla chips, radishes, and a bright jalapeno citrus dressing |
| Asian Salad |
$3.00 |
Julienned jicama, carrots, and cilantro tossed in a spicy asian dressing. Topped with toasted sesame seeds. |
