| Coddingtons Ultimate Nachos |
$11.95 |
Crispy tortilla chips, monterey jack and cheddar, jalapeno peppers, black olives, onions, lettuce, sour cream, guacamole and salsa. |
| Quesadillas with Cheese |
$7.95 |
Baked floured tortillas with jack cheddar and sides of salsa and sour cream. |
| Quesadillas with Pulled Pork |
$8.95 |
Baked floured tortillas with jack cheddar and sides of salsa and sour cream. |
| Quesadillas with Spicy Chicken |
$8.95 |
Baked floured tortillas with jack cheddar and sides of salsa and sour cream. |
| Quesadillas with Spinach & Artichoke |
$8.95 |
Baked floured tortillas with jack cheddar and sides of salsa and sour cream. |
| Boneless Buffalo Chicken |
$9.95 |
Chicken tenders tossed with spicy buffalo sauce, served with celery, carrots and blue cheese dressing. |
| Chicken Wings |
$9.95 |
Chicken wings tossed with either spicy buffalo sauce or teriyaki sauce. Served with celery, carrots and blue cheese dressing |
| Chicken Fingers |
$7.95 |
Fried chicken tenders served with a side of honey mustard or barbecue sauce. |
| Coconut Shrimp |
$13.95 |
Hand battered coconut shrimp served with a sweet and spicy Asian dipping sauce. |
| Calamari |
$13.95 |
Fresh calamari rings lightly battered, flash fried and tossed with banana pepper rings. Served with hot cherry pepper sauce or marinara. |
| Buffalo Rolls |
$8.95 |
Spicy buffalo chicken in a crispy wonton wrapper, bleu cheese dressing on side. |
| Clams Casino |
$8.95 |
Six fresh little neck clams topped with our savory stuffing and crispy bacon. |
| Little Necks |
$7.95 |
Half dozen raw little necks with a lemon and cocktail sauce. |
| Rib Appetizer |
$9.95 |
Half rack of our tender BBQ ribs. |
| Chips & Cheese |
$9.95 |
Tortilla chips and cheese, topped with salsa. |
| Mozzarella Sticks |
$5.95 |
|
| Onion Rings |
$5.95 |
|
| Chips & Salsa |
$4.95 |
|
| Spinach & Artichoke Dip |
$8.95 |
A creamy hot dip of spinach, artichoke hearts and cheeses served with tortilla chips. |
| Buffalo Chicken Dip |
$8.95 |
Spicy creamy buffalo chicken dip served with warm tortilla chips, carrot & celery sticks. |
| Veggies & Dressing |
$4.95 |
Carrot & celery sticks and broccoli served with your favorite dressing for dipping. We suggest our house made blue cheese. |
| Greek Salad |
$9.95 |
Romaine lettuce tossed with kalamata olives, feta cheese, pepperoncini, tomatoes, cucumbers, red onion, green peppers and our own house made Greek dressing. |
| Taco Salad |
$14.95 |
Romaine, carrots, onions, green peppers, tomatoes tossed with Ranch dressing topped with spicy Mexican ground beef. Garnished by jack cheddar cheese, salsa, sour cream, and tortilla chips. |
| Garden Salad |
$7.95 |
Romaine lettuce, cucumbers, peppers, carrots, tomatoes, red onion, croutons. |
| Caesar Salad |
$7.95 |
Romaine lettuce, croutons, parmesan cheese and a classic creamy caesar dressing. |
| Calamari Caesar |
$13.95 |
Fried Calamari served over our caesar salad garnished with banana pepper rings. |
| Buffalo Salad |
$10.95 |
Romaine lettuce tossed with bleu cheese dressing, topped with boneless buffalo chicken tenders, carrots and tomatoes |
| Steak Salad |
$17.95 |
Certified Angus flat iron steak served atop our garden salad with crumbled blue cheese and a side of fat free balsamic vinaigrette |
| Lobster Bisque |
$6.50 - $7.50 |
A creamy rich bisque of lobster, cream and sherry. |
| Soup of the Day |
$3.50 - $4.50 |
Made daily from the freshest available ingredients. |
| French Onion Soup |
$5.50 |
Rich onion soup with a crusty slice of french bread covered with melted cheese. |
| Clam Chowder |
$3.50 - $4.50 |
A creamy New England style clam and potato chowder. |
| Pub Style Chili |
$4.95 - $5.95 |
Our own hot and spicy beef chili topped with sour cream, melted jack cheddar cheese, and red onions. |
| Bacon & Cheddar |
$8.95 |
|
| Broccoli & Cheese |
$8.95 |
|
| Pizza Skins |
$8.95 |
|
| Chili & Cheese |
$9.95 |
|
| Buffalo Chicken |
$8.95 |
|
| Buffalo Chicken |
$9.95 |
Crispy chicken smothered in hot buffalo sauce with a side of bleu cheese dressing. |
| Black Bean Burger |
$9.95 |
Spicy black bean burger on toasted basil focaccia with lettuce, tomato, red onion and guacamole. |
| Corsican Chicken |
$12.95 |
Topped with roasted red peppers, provolone cheese, pesto mayo on a toasted basil focaccia. |
| Quinoa Wrap |
$9.95 |
Lettuce, tomato, red onion, banana pepper rings, feta, kalamata olives and quinoa with greek dressing in a whole wheat wrap. |
| Ahi Tuna Steak |
$12.95 |
Grilled ahi tuna steak with a side of pesto mayo. |
| Coddington Clubs |
$9.95 |
Your choice of grilled chicken, roast beef, turkey, or chicken salad layered with lettuce, tomato, bacon and mayo on white, wheat or rye toast. |
| Lobster Roll |
|
Maine lobster meat tossed with a lemon mayo on a toasted split roll with straight cut fries. |
| Roast Beast |
$9.95 |
Thinly sliced roast beef with red onion, cheddar cheese, lettuce and tomato, served on wheat toast with a horseradish sour cream. |
| Pulled Pork |
$9.95 |
Slowly roasted pork served on a toasted roll with a side of cole slaw. |
| Pilgrim Wrap |
$9.95 |
Warm turkey, stuffing and cranberry sauce served in a tortilla wrap. |
| Reuben |
$9.95 |
Your choice of either corned beef or turkey grilled on rye with swiss cheese, sauerkraut and thousand island. |
| Caesar Wrap |
$9.95 |
Grilled chicken, romaine, parmesan and Caesar in a floured tortilla wrap. |
| Chicken Salad |
$9.95 |
All white chicken breast tossed in a lemon tarragon mayo served on a Kaiser roll with lettuce, tomato, cheddar cheese and red onion. |
| Burger |
$9.95 |
8oz of certified angus beef on a kaiser roll with lettuce and tomato |
| Brewers Blues |
$10.95 |
8oz angus burger stuffed with crumbled bleu cheese. |
| Tex Mex Burger |
$12.95 |
8oz angus burger topped with spicy chili, red onion, monterey jack and cheddar cheese. |
| Cheese Burger |
$12.95 |
8oz angus burger layered with lettuce, tomato, crispy bacon, cheese and mayo. Choice of white, wheat or rye toast |
| Blackened Chicken Alfredo |
$16.95 |
Cajun chicken breast, alfredo sauce, linguine |
| Chicken Parmigiana |
$16.95 |
Breaded chicken breast, marinara, mozzarella cheese, linguine. |
| Lobster Penne |
$22.95 |
Lobster meat, plum tomatoes, garlic, basil, penne pasta, lobster cream |
| Whole Wheat Pomodoro |
$22.95 |
Sea scallops, plum tomatoes, garlic and basil tossed with whole wheat penne |
| Chicken Penne |
$18.95 |
Chicken, sundried tomatoes, goat cheese cream sauce, penne. |
| Chicken Broccoli Alfredo |
$17.95 |
Chicken, broccoli, plum tomatoes, alfredo, penne. |
| Chicken Primavera |
$17.95 |
Chicken, tomatoes, broccoli, peppers, onions, zucchini, pink sauce, linguine |
| Calamari Fra Diavolo |
$17.95 |
Calamari rings in a very spicy tomato broth with peppers and onions tossed with linguine. |
| Greek Pizza |
$16.95 |
Feta, mozzarella, spinach, artichokes, kalamata olives, red onion, plum tomatoes. |
| Pulled Pork Pizza |
$16.95 |
Slow roasted pork, coddingtons stout sriracha BBQ, red onion mozzarella |
| Chourico & Pepper Pizza |
$15.95 |
Chourico, green peppers, onions, mushrooms, mozzarella, red sauce |
| Buffalo Chicken Pizza |
$15.95 |
Spicy chicken, buffalo sauce, crumbled blue cheese, mozzarella, red onions |
| Barbecue Chicken Pizza |
$15.95 |
Spicy chicken, coddingtons stout sriracha BBQ, mozzarella cheese and red onions |
| Baked Stuffed Sole |
$17.95 |
Sole filets with seafood stuffing of scallops and shrimp, baked with a lobster cream sauce. |
| Shrimp & Quinoa |
$22.95 |
Shrimp sauteed with plum tomatoes, kalamata olives, capers, onion with garlic & herbs served over quinoa and garnished with feta cheese. Served with salad. |
| Salmon |
$21.95 |
Grilled salmon filet complimented by a garlic herb butter. |
| Portuguese Scallops |
$23.95 |
Sea scallops baked with spicy chourico and seasoned bread crumbs. |
| Sesame Ahi Tuna |
$21.95 |
Ahi tuna encrusted with black sesame seeds, pan seared rare with sides of wasabi, pickled ginger and soy sauce. |
| Baked Scallops |
$22.95 |
Sea scallops baked with white wine, butter and seasoned bread crumbs. |
| Baked Stuffed Shrimp |
$22.95 |
Four jumbo shrimp stuffed with seafood stuffing of scallops & shrimp. |
| Baked Stuffed Scallops |
$24.95 |
Sea scallops, seafood stuffing and lobster cream sauce. |
| Fish & Chips |
$12.95 |
Lightly battered Sole filets fried to a deep golden color. Served with straight cut fries, cole slaw and tartar sauce. |
| Fried Scallops |
$18.95 |
Lightly battered and fried to a deep golden color. Served with straight cut fries, cole slaw and tartar sauce. |
| Chicken Cordon Bleu |
$17.95 |
Chicken breast stuffed with ham and swiss cheese, finished with a parmesan cream sauce. |
| German Sausages |
$16.95 |
Authentic German knockwurst and bratwurst steamed in our Golden Ale. Served with baked beans, sauerkraut and salad. |
| Shepherd's Pie |
$14.95 |
Seasoned ground beef topped with corn and red bliss mashed potatoes. Served with a house salad. |
| Chicken Piccata |
$17.95 |
Pan seared chicken breast finished with lemon, capers, white wine and butter. |
| Baby Back Ribs |
$19.95 |
Danish pork ribs smothered with Coddingtons Stout Sriracha barbecue sauce. Served with baked beans, red bliss mashed potatoes and house salad. |
| Barbecue Combo |
$17.95 |
Barbecue chicken breast and half a rack of ribs. Served with baked beans, red bliss mashed potatoes and house salad. |
| Steak & Scallop |
$21.95 |
A six ounce Certified Angus flat iron steak topped with scallops wrapped in bacon and a garlic butter compound. |
| Teriyaki Tips |
$19.95 |
Teriyaki marinated steak tips skewered and char-grilled to order. |
| New York Sirloin |
$24.95 |
Ten ounces of New York strip sirloin steak char-grilled to order. |
| Whiskey Steak |
$27.95 |
NY sirloin encrusted with cracked black peppercorns, pan seared with mushrooms & onions, finished with a peppercorn whiskey cream sauce. |
| Cajun Sirloin |
$25.95 |
NY sirloin rubbed with hot Cajun spices and garnished with a horseradish sour cream. |
| Surf & Turf |
$25.95 |
Two of our baked stuffed shrimp and tender grilled beef. |
