Tea |
$3.00 |
|
Coffee |
$3.00 |
|
Lassi |
$4.00 |
|
Soft Drink |
$2.00 |
|
Iced Tea |
$2.00 |
|
Reshmi Paneer Tikka |
$9.00 |
Fresh homemade cheese subtly spiced and grilled in tandoor with onions and bell peppers. |
Chilli Paneer |
$9.00 |
Cubes of homemade cheese batter fried and tossed in soy and chilli garlic sauce. |
Crab And Corn Chowder |
$8.00 |
crusty baguette |
Aloo Cashew Roll |
$4.50 |
Spiced potato croquettes with cashew. |
Shrimp N' Grits |
$10.00 |
smoked cheddar grits, smithfield ham, chesapeake bbq sauce |
Gobi Manchurian |
$7.00 |
Florets of cauliflower batter fried and tossed in Manchurian sauce. |
Lemon- Scented Hummus |
$7.00 |
extra virgin olive oil, grilled pita crisp vegetables |
Chicken 65 |
$9.00 |
Stir-fried chicken tempered with mustard seeds and curry leaves. |
Bruschetta |
$7.00 |
tomato, basil sweet onion, extra virgin olive oil |
Jhinga Til Tinka |
$10.00 |
Sesame crusted shrimp drizzled with cilantro-cumin aioli. |
Blue Cheese, Truffle Tarter Tots |
$9.00 |
herb pepper aioli |
Ajwaini Crab |
$10.00 |
Jumbo lump crab sauteed with carom, mustard seeds and curry leaves. |
Grown Up Mac N' Cheese |
$8.00 |
peas, bacon, four cheese sauce or |
Shrimp Balchao |
$10.00 |
Pan seared shrimp tossed in a spicy tangy sauce. |
Grown Up Mac N' Cheese |
$12.00 |
lobster mac n' cheese |
Machli Khybari |
$9.00 |
Seasoned tilapia batter fried served with masala fries. |
Parmesan And Black Pepper Fries |
$6.00 |
|
Samosa |
$5.50 |
Crisp turnovers stuffed with potatoes and peas. |
Assorted Pakoras |
$5.50 |
Assorted vegetable fritters. |
Bhel Puri |
$5.50 |
Mixed concoction of crispy and savory puffed rice and semolina canapes with hot and sweet sauces. |
Aloo Papdi Chaat |
$5.50 |
Mixture of semolina canapes topped with mashed potatoes, pulses, yogurt and garnished with hot and savory sauces. |
Masala Papad |
$4.50 |
Crisp lentil wafers topped with chopped onions and tomatoes. |
Vegetable Seekh Kebab |
$7.00 |
Seasoned minced vegetables grilled on skewers. |
Tandoori Chicken Caesar Salad |
$7.00 |
Caesar salad served with slivers of tandoori chicken. |
Urban Goat Cheese Salad |
$7.00 |
Pistachio crusted goat cheese served over romaine lettuce with orange vinaigrette dressing topped with spicy cashew bits. |
Chicken Caesar |
$12.00 |
caramelized onion crostini |
Tandoori Vegetable Salad |
$7.00 |
Vegetable medley subtly spiced and grilled in tandoor served over romaine lettuce with cilantro-cumin dressing. |
Cobb Salad |
$15.00 |
blue cheese rotisserie chicken bacon avocado tomatoes egg mustard vinaigrette |
Portobello Mushroom Salad |
$7.00 |
Portobello mushrooms macerated and spit roasted served over mixed greens, roasted bell peppers, red onion and pepper jack. |
Marriott Burger |
$12.00 |
cheddar bacon |
Murgh Badam Arak |
$4.00 |
Mint and black pepper chicken broth with vegetable and almonds. |
Classic Club |
$11.00 |
roasted turkey bacon |
Zafrani Tamatar Shorba |
$4.00 |
Saffron infused tomato soup topped with pepper crusted Parmesan cheese. |
Chicken Sandwich |
$12.00 |
grilled chicken arugula tarragon caper aioli |
Lemon Grass Mulligatawny |
$4.00 |
Lentil bisque flavored with lemon grass. |
Open Face Grilled Portobello Mushroom Sandwich |
$12.00 |
herb focaccia, arugula fennel salad fire fly farm's goat cheese |
Crab Cake Sandwich |
$16.00 |
old bay remoulade |
Steak And Fries |
$18.00 |
marinated hanger steak marriott steak butter, arugula salad |
Reuben |
$12.00 |
corned beef, sauerkraut, swiss cheese |
Flat Breads Pizzas |
$12.00 |
fire fly farm's goat cheese mozzarella basil, tomato |
Daily Pizza |
|
|
Vegetable Sliders |
$6.00 |
Three mini burgers served with masala fries and mint chutney. |
Chicken Sliders |
$7.00 |
Three mini burgers served with masala fries and mint chutney. |
Wings Or Tenders |
$10.00 |
buffalo, parmesan-garlic or barbeque |
Lamb Sliders |
$9.00 |
Three mini burgers served with masala fries and mint chutney. |
Beef Lemongrass Sates |
$10.00 |
peanut sauce |
Sliders (4) |
$16.00 |
crab cakes, old bay remoulade |
Sliders (4) |
$12.00 |
mini mo's hot shoppe original |
Lobster Rolls (4) |
$18.00 |
sweet maine lobster salad, toasted soft rolls |
Hot Artichokes And Spinach Dip |
$8.00 |
sour dough bread shards, tortilla planks |
Chicken Or Steak Quesadilla |
$10.00 |
ken's farmhouse cheddar |
Antipasto Plate |
$16.00 |
market selection of local cheese and charcuterie with olives and crusty bread |
Chicken Tikka Wrap |
$8.00 |
Cubes of chicken grilled in tandoor, wrapped in your choice of bread with chopped tomatoes, onions, lettuce, potatoes and juliennes of green pepper. Served with masala fries and mint chutney. |
Paneer Tikka Wrap |
$8.00 |
Cubes of grilled homemade cheese, wrapped in your choice of bread with chopped tomatoes, onions, lettuce, potatoes and juliennes of green pepper. Served with masala fries and mint chutney. |
Ceo Martini |
$12.00 |
chopin vodka with choice of stuffed olives: blue cheese, wasabi caviar, bell pepper, lemon twist |
Seekh Kebab Wrap |
$9.00 |
Spiced minced lamb, skewered in tandoor, wrapped in your choice of bread with chopped tomatoes, onions, lettuce, potatoes and juliennes of green pepper. Served with masala fries and mint chutney. |
Apricot Mango Martini |
$10.00 |
tanqueray 10, apricot brandy, fresh mango, fresh lemon juice, simple syrup |
Cosmopolitan |
$10.00 |
absolut citron, cointreau, fresh lime juice, cranberry juice |
Mojito |
$9.00 |
fresh mint, fresh lime juice, muddied and shaken |
209 East |
$10.00 |
sauza hornitos, cointreau, marie brizzard strawberry, liqueur, fresh lime juice |
Belmont Breeze |
$9.00 |
seagrams 7, harveys bristol cream fresh lemon juice fresh orange juice cranberry juice strawberry, mint and lemon garnish |
Bloody Bull |
$7.00 |
absolut vodka, beef broth, dash of orange juice, house mary mix |
Bayside Mary |
$8.00 |
absolut vodka, old bay seasoning, house mary mix lump crab meat |
Zafarani Tandoori Chicken |
$15.50 |
Chicken marinated in yogurt and spices and grilled to perfection. |
Achari Murgh |
$15.50 |
Pickled chicken grilled in tandoor. |
Revival Double Or Single Devil |
$9.00 - $7.00 |
homemade chocolate - pecan brownie, 3 scoops of gifford's vanilla bean ice cream chocolate sauce and whipped cream |
Murg Malai Kabab |
$16.50 |
Chicken breast marinated in a mild blend of cream cheese and spices. |
Seasonal Creme Brulee |
$8.00 |
|
Sanson Ki Chaamp |
$22.50 |
Grilled baby lamb chops cooked with onion, spices and aromatic herbs. |
White Chocolate Cheesecake |
$8.00 |
raspberry sauce |
Shrimp Angaare |
$19.00 |
Carom flavored shrimp rubbed with Indian spices and grilled in tandoor. |
Seasonal Fruit Crisp |
$8.00 |
ice cream, chef's sauce |
Lucknowi Seekh Kebab |
$15.50 |
Ground lamb seasoned with fresh herbs and spices, rolled on skewers. |
Key Lime Pie |
$8.00 |
|
Lassoni Machli Tikka |
$16.50 |
Fresh salmon marinated in sour cream, seasoned with spices and garlic. |
3- Scoops Of Gifford's Ice Cream |
$7.00 |
historic dc ice creamery vanilla bean 72 % chocolate chip cookies and cream |
Chicken Tikka |
$15.50 |
Boneless chicken marinated in yogurt and spices. |
Stack of Cookies |
$6.00 |
perfect grab and go, with ice cold milk on request |
Murg Haryali Tikka |
$15.50 |
Boneless chicken flavored with mint and cilantro. |
Murg Shahi Korma |
$15.50 |
Chicken cooked in a mild almond and cashew sauce. |
Murg Curry |
$13.50 |
Home style chicken curry. |
Murg Tikka Masala |
$14.50 |
Tandoori chicken tikka cooked with mild spices in onion tomato sauce. |
Chicken Vindaloo |
$14.50 |
A traditional Goan dish cooked in vinegar and hot fiery sauce. |
Butter Chicken |
$14.50 |
Shredded tandoori chicken in a creamy tomato sauce flavored with fenugreek. |
Chicken Jalfrezi |
$14.50 |
Chicken tossed with onions and bell peppers in tomato chili sauce. |
Murg Hari Mirch |
$13.50 |
Spicy chicken flavored with curry leaves and hot green chilies. |
Chicken Madras |
$13.50 |
Cubes of chicken tempered with fresh coconut, mustard seeds, curry leaves and dried red chilies. |
Chicken Saag |
$13.50 |
Cubes of chicken braised with fresh spinach and mild spices. |
Chicken Kadahi |
$13.50 |
Chicken stir-fried with onions and bell peppers in kadahi masala. |
Lamb Roganjosh |
$17.50 |
Cubes of fresh lamb cooked with onions, tomatoes and Kashmiri spices. |
Lamb Saag |
$16.50 |
Cubes of lamb braised with fresh spinach and mild spices. |
Anchor Steam |
$5.25 |
|
Lamb Kali Mirch |
$16.50 |
Lamb cooked in a freshly ground black pepper sauce. |
Blue Moon Pale Ale |
$5.00 |
|
Lamb Vindaloo |
$16.50 |
Lamb cooked in vinegar and hot fiery sauce. |
Budweiser |
$4.50 |
|
Goat Bhuna |
$15.50 |
North Indian delicacy of goat meat on the bone. |
Bud Light |
$4.50 |
|
Chimay Premiere |
$10.00 |
|
Coors Light |
$4.50 |
|
Killian's |
$5.00 |
|
Old Dominion |
$5.00 |
|
Michelob Ultra |
$4.50 |
|
Miller Lite |
$4.50 |
|
Miller Genuine Draft |
$4.50 |
|
Pete's Wicked Ale |
$5.00 |
|
Samuel Adams Boston Lager |
$5.00 |
|
Samuel Adams Light |
$5.00 |
|
Sam Smith Oatmeal Stout |
$7.00 |
|
Sierra Nevada |
$5.00 |
|
Smirnoff Ice |
$5.25 |
|
Medu Wada |
$6.50 |
Spiced lentil donuts served with sambhar (spicy lentil vegetable soup). |
Onion Chilli Uttapam |
$8.00 |
Indian style pancake topped with onions, chilies, tomatoes and cilantro served with sambhar. |
Amstel Light |
$5.00 |
|
Masala Dosa |
$9.00 |
Crepes filled with spiced potatoes and onions served with sambhar. |
Bass Ale |
$5.00 |
|
Beck's |
$5.00 |
|
Corona Extra |
$5.00 |
|
Corona Light |
$5.00 |
|
Foster's |
$5.00 |
|
Guinness Pub Draft Can |
$5.50 |
|
Heineken |
$5.00 |
|
Heineken Premium Light |
$5.00 |
|
Murphy's Irish Stout |
$5.50 |
|
Newcastle Brown Ale |
$5.25 |
|
Pilsner Urquell |
$5.00 |
|
Red Stripe Large |
$5.00 |
|
St Pauli Girl |
$5.00 |
|
Pea Pulao |
$5.00 |
Aromatic long grain basmati rice with green peas. |
Kashmiri Pulao |
$7.00 |
Long grain basmati rice with assorted dry fruits and nuts. |
H2o Evian 500 Ml |
$4.00 |
|
San Pellegrino 250 Lm |
$3.00 |
|
San Pellegrino 1 L |
$7.00 |
|
Biryani |
$11.00 - $15.00 |
Long grain basmati rice cooked with exotic herbs and spices, served with raita. |
Voss 800 Ml |
$8.00 |
|
Fresh Lemonade |
$4.00 |
|
Ice Tea |
$3.50 |
|
Ginger Peach Ice Tea |
$5.00 |
|
A & W Root Beer |
$3.50 |
|
Make It a Float |
$5.00 |
|
Red Bull |
$4.00 |
|
Ice Latte |
$4.00 |
|
Ice Cappuccino |
$4.00 |
|
Urban Non-Vegetarian Platter |
$24.00 |
Samosa, papad, chicken tikka masala, rogan josh, dal makhani, palak paneer, saffron pulao, gulab jaman, raita and naan. |
Urban Vegetarian Platter |
$19.00 |
Samosa, papad, palak paneer, dal makhani, aloo gobhi, saffron pualo, gulab jaman, raita and naan. |
Coffee |
$3.00 |
|
Tea |
$3.00 |
|
Hot Chocolate |
$3.50 |
we feature gevalia coffee and taylor's of harrogate teas |
Espresso |
$3.00 |
|
Cappuccino |
$3.50 |
|
Caffe Latte |
$3.50 |
|
Mochaccino |
$3.75 |
|
Caramel Macchiato |
$3.75 |
|
Paneer Makhani |
$14.50 |
Cubes of homemade cheese in fenugreek flavored creamy tomato sauce. |
Malai Kofta |
$14.50 |
Mix vegetable and cheese dumplings seasoned with herbs in a rich creamy sauce. |
Irish Coffee |
|
classically prepared with jameson's irish whisky and light whipped cream |
Dal Makhani |
$12.00 |
Black lentils and kidney beans simmered overnight with tomato and spices. |
"Hot" Hot Chocolate |
|
laced with Rumplemintz and topped with whipped cream |
Pancharatni Dal |
$12.00 |
A mixture of five lentils cooked with tomatoes and onions tempered with chillies, garlic and cumin. |
Pakora Kadhi |
$10.00 |
Vegetable fritters simmered in yogurt based curry. |
Saag Makai Chilli |
$12.00 |
Spinach and baby corn braised in an onion sauce and tempered with red chillies. |
Aloo Tikka Masala |
$10.00 |
Cubes of tandoor baked potatoes in fenugreek flavored creamy tomato sauce. |
Bhindi Amchur |
$12.00 |
Fresh okra crisply fried and tossed with savory spices. |
Vegetable Jalfrezi |
$12.00 |
Vegetable medley tossed in onion-tomato chilli sauce. |
Balti Dal |
$10.00 |
Medley of lentils cooked and simmered in onion and tomato sauce tempered with cumin and garlic. |
Palak Paneer |
$14.50 |
Cubes of homemade cheese in creamed spinach. |
Navratan Korma |
$14.50 |
An assortment of seasonal fresh vegetables cooked in a mild cashew sauce. |
Bagare Baingan |
$12.00 |
Braised eggplant in sesame, peanut and coconut sauce tempered with curry leaves and red chillies. |
Subz-e-Lazeez |
$14.50 |
Assorted vegetables and paneer, stir fried with green chilies in a spicy sauce. |
Mushroom Mutter |
$12.00 |
Green peas and mushrooms in a creamy onion sauce. |
Baingan Bharta |
$12.00 |
Roasted eggplant puree, seasoned with onions and tomatoes. |
Aloo Gobhi |
$12.00 |
Cauliflower florets and diced potatoes tossed in onion sauce. |
Kashmiri Dum Aloo |
$12.00 |
Baby potatoes braised in creamy tomato sauce and finished with dry fruit and nuts. |
Bombay Aloo |
$12.00 |
Carom flavored potatoes tossed in spicy onion tomato sauce. |
Tandoori Roti |
$2.50 |
Whole wheat bread. |
Naan |
$2.50 |
Leavened flour bread. |
O' Douls |
|
|
Garlic Naan |
$3.50 |
Naan topped with garlic. |
St Pauli Girl Na |
|
|
Onion Kulcha |
$3.50 |
Onion stuffed bread. |
Paratha |
$3.50 |
Spiced potato or mint bread. |
Bhatura |
$2.50 |
Leavened flour bread deep fried. |
Puri |
$2.50 |
Whole wheat bread deep fried. |
Assorted Breads |
$9.00 |
A basket of breads with naan, garlic naan, onion kulcha and tandoori roti. |
Gulab Jaman |
$4.50 |
Milk solid dumplings soaked in rose water syrup. |
Rasmalai |
$5.50 |
Homemade sweetened cheese patties in saffron infused reduced milk. |
Kheer |
$4.50 |
Cardamom flavored rice pudding. |
Mango Brulee |
$5.50 |
Mango flavored pudding topped with caramelized sugar. |
Kulfi |
$4.50 |
A traditional style Indian ice-cream. |