| Carrot and Fennel Soup, Paprika Oil |
$9.00 |
|
| Baby Spinach Salad |
$10.00 |
Candied walnuts, feta, chianti vinaigrette |
| Spring Panzanella Salad |
$10.00 |
Asparagus, toasted baguette, radish, mint |
| House Cured Gravlax, Crispy Potato Cake, Dill |
$12.00 |
|
| New England Clam Cakes, Cornichon Tartar Sauce |
$11.00 |
|
| Chicken Liver Mousse, Armagnac, Baguette |
$9.00 |
|
| Curried Hummus, Inn Made Spiced Tortillas |
$6.00 |
|
| Taco of the Day, Red Cabbage Slaw, Racaito, Tomatillo Salsa |
$12.00 |
|
| Peppercorn Grilled NY Strip Steak |
$32.00 |
Herb smashed yukon gold potatoes, roasted baby carrots |
| Slow Roasted Duck Breast |
$27.00 |
Baby leeks, dates, baked mini sweet potato |
| Coffee Barbecued Pork Loin |
$24.00 |
Black eyed pea salad, french beans |
| Coriander Spiced Monkfish |
$25.00 |
Grilled fennel, roasted asparagus, citrus beurre blanc |
| Herb Roasted Salmon |
$27.00 |
Sundried tomato tapenade, radish-cucumber salad, basmati rice |
| Mac n Cheese, Applewood Bacon, Celletani Pasta |
$14.00 |
|
