| Little purses with duck, mushrooms in spicy plum sauce. |
$7.00 |
|
| Bay scallops with salad with spicy lemon dressing. |
$7.00 |
|
| Little Korea's salad. |
$6.00 |
|
| Seafood pancake with light vinaigrette sauce. |
$6.75 |
|
| Vegetable pancake with light vinaigrette sauce. |
$6.00 |
|
| Beef tartar with kimchi, asian pear & kochujang. |
$7.00 |
|
| Salmon tartar with garlic, capers & pickled daikon. |
$7.00 |
|
| Fried shrimp dumplings with sweet garlic chili sauce. |
$6.50 |
|
| Baby pork ribs with apples and oranges. |
$7.00 |
|
| \Rock shrimp tempura in spicy Korean mayo. |
$6.50 |
|
| Seafood skewers in pepper kochujang sauce. |
$6.50 |
|
| Chicken and vegetables skewers in sweet soy sauce. |
$6.50 |
|
| Chicken soup with pork and mushroom dumplings. |
$6.00 |
|
| Seafood and soft tofu soup. |
$6.00 |
|
| Seaweed soup with minced beef. |
$6.00 |
|
| Shrimp |
$13.00 |
|
| Sea Scallops |
$14.00 |
|
| Mixed Seafood |
$15.00 |
|
| Chicken breast in sweet marinade. |
$12.00 |
|
| Short ribs in sweet and spicy marinade. |
$14.00 |
|
| Spicy Beef |
$12.00 |
|
| Pork tenderloin in sweet marinade. |
$12.00 |
|
| Rib-eye beef in sweet and spicy marinade. |
$15.00 |
|
| Seasoned mixed vegetable. |
$9.00 |
|
| Udon noodles with beef and vegetables. |
$8.50 |
|
| Stir fried pork with kimchi. |
$8.00 |
|
| Korean fried rice with choice of shrimp, beef or chicken. |
$7.50 |
|
| Korean curry chicken with seasonal vegetables. |
$7.50 |
|
| Kung Pao chicken (Chinese dish) |
$7.50 |
|
| Grilled salmon in lemon herb sauce. |
$10.50 |
|
| Sauteed spicy octopus with udon. |
$9.00 |
|
| Sliced pork and assorted vegetables in sweet sauce. |
$8.50 |
|
| Beff short ribs with BBQ sauce and glass noodles. |
$9.50 |
|
| Seafood with dried plum & morels in dark sauce. |
$12.00 |
|
| Duck legs with sweet soy ginger glaze. |
$12.50 |
|
| Warm chocolate cake with vanilla ice cream. |
$3.50 |
|
| Ice cream with whipped cream, strawberry and chocolate sauce. |
$3.50 |
|
| Raspberry and almond tart with vanilla ice cream. |
$3.50 |
|
