Brulee Goat Cheese |
$12.50 |
pumpkin seed pesto, sweet potato-puree, crisp tortilla |
Brie And Walnut Stuffed Risotto Cake |
$12.00 |
black mission fig demi-glace |
Caramelized Vidalia Onion Tart |
$13.50 |
herbed maytag bleu butter, crispy leeks and chive spears |
Pan-Seared Sea Scallops |
$14.00 |
creamy wild mushroom and french green lentil salad white truffle oil |
Pan-Seared "Rare" Filet Of Beef |
$13.50 |
ponzu and wykami salad, honey-wasabi cream |
Winter-Time Mixed Greens |
$11.50 |
cucumber, tomatoes, bleu cheese, crispy parsnip and a creamy balsamic vinaigrette |
Our Classic Caesar Salad |
$10.50 |
|
Our Classic Caesar Salad |
$17.50 |
with grilled chicken |
Bibb Lettuce Tower |
$11.50 |
crispy shallots, asian vinaigrette |
Warm Spinach Salad |
$12.50 |
whole grain mustard, crisp smoky bacon, feta cheese and house-made croutons |
Warm Spinach Salad |
$14.00 |
whole grain mustard, crisp smoky bacon, feta cheese and house-made croutons with spicy chicken livers |
Pear and Arugula Salad |
$13.50 |
toasted almonds, manchego cheese and honey-lemon oil |
Pork Schnitzel |
$31.00 |
mustard fettuccine, herbed lemon-caper butter |
Grilled Hanger Steak |
$29.50 |
sweet onion jam, brie and mushroom bruschetta |
Sauteed Turkey Scaloppine |
$26.00 |
roasted peppers, tomatoes, porcini mushrooms, rock shrimp, spinach and chive risotto |
Tortilla Crusted Utah Red Trout Fillet |
$27.00 |
pumpkin seed, zucchini and goat cheese tart, smoked chili cream |
Grilled Beef Tenderloin On A Crispy Potato Pancake |
$34.00 |
sauteed spinach, smoked onion demi-glace and topped with haystack onions |
New Zealand Rack Of Lamb Marinated In Garlic And Herbs |
$38.00 |
roast potatoes, braised mushrooms and spinach, green peppercorn demi-glace |
Herb Scented Breast Of Chicken |
$26.00 |
pancetta and fontina cheese bread pudding, spicy tomato sauce |
Pan-Roasted Atlantic Salmon Fillet |
$29.00 |
oregon wild mushroom and pepper bacon ragout, red wine risotto |
Star-Anise Dusted Boneless Duck Breast |
$33.00 |
sesame and roasted japanese eggplant mashers, baby bok choy, sweet chili glaze |
House Vegetable Sampling |
$22.00 |
an assortment of this evenings vegetables arranged in a hearty fashion |