| Agnolotti Al Salmone |
$19.95 |
With smoked salmon, flambe with brandy in pink tomato sauce. |
| Cannelloni Alla Romagnola |
$20.95 |
Meat stuffed crepes with bechamel and meat sauce. |
| Farfalle Alla Primavera |
$19.95 |
Butterfly pasta with fresh vegetables, pink cream sauce |
| Fettuccine Alla Papaline |
$19.95 |
Prosciutto, mushrooms, green peas, and tomato sauce. |
| Fusilli Alla Romanoff |
$19.95 |
Twisted pasta with prosciutto, green peas, scallions, and mushrooms in pink vodka sauce |
| Gnocchi Al Pomodoro |
$21.95 |
Potato gnocchi in tomato sauce. |
| Linguine Al Bongusto |
$19.95 |
Shrimps, clams, scallions, mushrooms. marinara sauce |
| Penne Alla Grappa |
$19.95 |
Grappa and romano cheese, in creamy pink sauce |
| Risotto Ai Funghi Porcini |
$19.95 |
Arborio rice, porcini mushrooms, and parmesan cheese. |
| Tortellini Annabelle |
$19.95 |
Meat stuffed noodles with mushrooms, prosciutto, and cream sauce. |
| Dover Sole |
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| Pompano |
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| Yellowtail Snapper |
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| Code Di Aragosto Al Forno Broiled Lobster Tails |
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| Frittura Di Calamari |
$21.95 |
Deep fried squids |
| Gamberi Montati Provinciale |
$25.95 |
Baked shrimps with garlic and lemon sauce |
| Pesce Spada Alla Griglia |
$25.95 |
Grilled sword fish |
| Pranzo Del Pescatore |
$26.95 |
Shrimps, mussels, clams, calamari, scungili, lobster, marinara sauce. |
| Red Snapper Livornese |
$24.95 |
Scallions, black olives, capers, clams, mussels, in light marinara sauce. |
| Costoletta Di Vitello Al Bongusto |
$32.95 |
Stuffed veal chop with zucchini, mushrooms, prosciutto, mozzarella and porcini mushrooms |
| Costoletta Alla Milanese |
$32.95 |
Breaded veal chop |
| Involtini Capricciosi |
$23.95 |
Rolled veal stuffed with spinach, prosciutto, and fontina cheese |
| Osso Buco Con Polenta |
$29.95 |
Veal shank and polenta |
| Scaloppine Al Limone |
$23.95 |
Tiny sliced veal with butter and lemon sauce. |
| Scaloppie Alla Parmigiana |
$21.95 |
Breaded cutlet, tomato, mozzarella, gratinee |
| Scaloppine Alla Peperonata |
$23.95 |
Veal with mushrooms, peppers, marinara sauce. |
| Pollo Al Bongusto |
$22.95 |
Stuffed chicken breast, with zucchini, mushrooms, prosciutto, mozzarella, and porcini mushrooms |
| Suprema Di Pollo Alla Duchessa |
$21.95 |
Boneless chicken breast sauted with fresh artichokes, asparagus, and lemon sauce |
| Pollo Disossato Scarpariello |
$21.95 |
Boneless chicken sauteed with black olives, sausages, rosemary, garlic, and hot pepperoncini |
| Pollo Cacciatore |
$21.95 |
Boneless chicken breast with peppers, onions, mushrooms, demi - glace and tomato sauce |
| Costoletta Di Porco Alla Milanese |
$21.95 |
Breaded pork chop |
| Bistecca Al Pene Verde |
$25.95 |
New york sirloin, with green peppercorn sauce. |
| Rack of Lamb for Two (2) |
$55.95 |
Carved table side. |
| Whole Veal Shank for Two (2) |
$65.95 |
Oven roasted and carved table side (on availability). |
| Carciofo Al Forno |
$10.95 |
Baked artichoke with seasoned bread crumbs. |
| Cocktail Di Gamberi |
$11.95 |
Fresh boiled shrimp cocktail. |
| Cozze Alla Crema |
$9.95 |
Sauteed mussels with scallions, garlic, and heavy cream sauce. |
| Rapini |
$9.95 |
Broccoli di rabe sauteed with olive oil and garlic. |
| Escargots Boscaiola |
$9.95 |
Snails served in mushroom cups in garlic butter. |
| Mozzarella Fresca Caprese |
$9.95 |
With sliced tomato, sun-dried tomatoes, pickled peppers, and eggplant. |
| Piccole Vongole Posillipo |
$9.95 |
Baby clams in marinara sauce. |
| Salmone Affurnicato |
$9.95 |
Smoked salmon. |
