| Deviled Eggs |
$7.00 |
Classic, bleu cheese-bacon and today's mystery flavor |
| The Business |
$8.00 |
Hand-cut fries, applewood bacon, dubliner white cheddar, buttermilk ranch, scallions |
| Carl's Wings |
$10.00 |
1# of marinated jumbo wings. Choice of: famous dry rub, sweet chipotle bbq, buffalo, jamaican jerk, tuff guy, ninja |
| Craft Sausages |
$8.00 |
Ground, cased and cured in house, with grilled peppers and onions, house made left hand milk stout mustard |
| Fried Green Tomatoes |
$7.00 |
Cornmeal dusted locally grown tomatoes, creole aioli |
| Pimento Cheese |
$10.00 |
Housemade cheese blend, with grilled bread |
| Steak Tartare |
$15.00 |
Certified angus beef tenderloin, ribeye and ny strip, house-cured mustard, smoked maldon salt, with grilled bread |
| Carl's Country Picnic |
$35.00 |
An assortment fried green tomatoes, pimento cheese and grilled bread, craft sausages, deviled eggs, jar of pickles, corn bread |
| Grilled Artichokes |
$13.00 |
Chargrilled, roasted garlic aioli, grilled lemon |
| Old-School Onion Rings |
$8.00 |
Hand breaded, carl's sauce & buttermilk ranch |
| Cast Iron Cornbread |
$7.00 |
Baked to order in a cast iron skillet, served with honey butter |
| Three Onion Soup Gratin |
$8.00 |
Port wine reduction, crouton, gruyere cheese |
| Today's Soup |
$5.00 |
Fresh, seasonal & delicious |
| Catfish Fritters |
$13.00 |
Colorado catfish, potato crusted, creole aioli |
| Nuggets of Love |
$12.00 |
Beer-braised pork - crispy fried, shishito peppers, cayenne-cider glaze, love |
| Oysters on the 1/2 Shell |
$2.50 |
Served with housemade cocktail sauce and red wine mignonette |
| Deviled Eggs |
$7.00 |
Classic, bleu cheese-bacon and today's mystery flavor |
| The Business |
$8.00 |
Hand-cut fries, applewood bacon, dubliner white cheddar, buttermilk ranch, scallions |
| Carl's Wings |
$10.00 |
1# of marinated jumbo wings. Choice of: famous dry rub, sweet chipotle bbq, buffalo, jamaican jerk, tuff guy, ninja |
| Craft Sausages |
$8.00 |
Ground, cased and cured in house, with grilled peppers and onions, house made left hand milk stout mustard |
| Fried Green Tomatoes |
$7.00 |
Cornmeal dusted locally grown tomatoes, creole aioli |
| Pimento Cheese |
$10.00 |
Housemade cheese blend, with grilled bread |
| Steak Tartare |
$15.00 |
Certified angus beef tenderloin, ribeye and ny strip, house-cured mustard, smoked maldon salt, with grilled bread |
| Carl's Country Picnic |
$35.00 |
An assortment fried green tomatoes, pimento cheese and grilled bread, craft sausages, deviled eggs, jar of pickles, corn bread |
| Grilled Artichokes |
$13.00 |
Chargrilled, roasted garlic aioli, grilled lemon |
| Old-School Onion Rings |
$8.00 |
Hand breaded, carl's sauce & buttermilk ranch |
| Cast Iron Cornbread |
$7.00 |
Baked to order in a cast iron skillet, served with honey butter |
| Three Onion Soup Gratin |
$8.00 |
Port wine reduction, crouton, gruyere cheese |
| Today's Soup |
$5.00 |
Fresh, seasonal & delicious |
| Catfish Fritters |
$13.00 |
Colorado catfish, potato crusted, creole aioli |
| Nuggets of Love |
$12.00 |
Beer-braised pork - crispy fried, shishito peppers, cayenne-cider glaze, love |
| Oysters on the 1/2 Shell |
$2.50 |
Served with housemade cocktail sauce and red wine mignonette |
| The Wedge |
$9.00 |
Applewood bacon, bleu cheese crumbles, tomato, buttermilk ranch |
| Just a House Salad |
$5.00 |
Chopped greens, cucumber, tomato, dubliner white cheddar, croutons, choice of dressing |
| Mixed Greens Salad |
$9.00 |
Mache, frisee & arugula, gala apples, red onion, marcona almonds, colorado chevre, citrus vinaigrette |
| Country Spinach |
$12.00 |
Nueske's country ham, haystack mountain chevre, candied pecan brittle, hard boiled egg, apple-bourbon vinaigrette |
| Steak Salad |
$17.00 |
6oz char-grilled certified angus beef sirloin, grilled romaine hearts, bleu cheese crumbles, roasted red peppers, chimichurri vinaigrette |
| The Wedge |
$9.00 |
Applewood bacon, bleu cheese crumbles, diced tomato, buttermilk ranch |
| Just a House Salad |
$5.00 |
Chopped greens, cucumber, tomato, dubliner white cheddar, croutons, choice of dressing |
| Mixed Greens Salad |
$9.00 |
Mache, frisee & arugula, gala apples, red onion, marcona almonds, colorado chevre, citrus vinaigrette |
| Country Spinach |
$12.00 |
Nueske's country ham, haystack mountain chevre, candied pecan brittle, hard boiled egg, apple-bourbon vinaigrette |
| Steak Salad |
$17.00 |
6oz char-grilled certified angus beef sirloin, grilled romaine hearts, bleu cheese crumbles, roasted red peppers, chimichurri vinaigrette |
| Market Fresh Fish |
$ |
Flown-in fresh, never frozen. Server will provide chef's preparation |
| Chicken Fried Steak |
$17.00 |
7oz certified angus beef steak, country gravy |
| Rotisserie Chicken |
$16.00 |
Herb-brined, 1/2 colorado chicken, roasted chicken-sherry jus, smashed potatoes |
| Baby Back Ribs |
$19.00 |
1/2 slab of slow-cooked, apple-cider brined baby backs, sweet chipotle bbq sauce and house-made cole slaw |
| Mole Braised Pork |
$25.00 |
12 oz yampa valley farms pork shank, braised in housemade ancho chili mole, served over war eagle mills cheese grits |
| Fried "Sunday" Chicken |
$17.00 |
Family recipe - fried chicken breast and drumstick, smashed potatoes with country gravy |
| Lobster-N-Grits |
$25.00 |
War eagle mills cheese grits, blackened maine lobster, tomato-bacon broth |
| Pan Seared Diver Scallops |
$25.00 |
Sweet pea risotto, 'crispy' hazel dell mushrooms, local pea sprouts, lemon brown butter |
| Pot Roast |
$19.00 |
Twelve-hour braised certified angus beef chuck roast, country vegetables, smashed potatoes, pan gravy |
| Chef's Vegetable Tasting |
$17.00 |
A sampling of fresh, local vegetables and vegetarian accompaniments |
| Chicken Fried Steak |
$17.00 |
7 oz Certified Angus steak, country gravy |
| Chicken Fried Steak |
$17.00 |
7oz certified angus beef steak, country gravy |
| Rotisserie Chicken |
$16.00 |
Herb-brined, 1/2 colorado chicken, roasted chicken-sherry jus, smashed potatoes |
| Baby Back Ribs |
$19.00 |
1/2 slab of slow-cooked, apple-cider brined baby backs, sweet chipotle bbq sauce and house-made cole slaw |
| Mole Braised Pork |
$25.00 |
12 oz yampa valley farms pork shank, braised in housemade ancho chili mole, served over war eagle mills cheese grits |
| Fried "Sunday" Chicken |
$17.00 |
Family recipe - fried chicken breast and drumstick, smashed potatoes with country gravy |
| Lobster-N-Grits |
$25.00 |
War eagle mills cheese grits, blackened maine lobster, tomato-bacon broth |
| Pan Seared Diver Scallops |
$25.00 |
Sweet pea risotto, 'crispy' hazel dell mushrooms, local pea sprouts, lemon brown butter |
| Pot Roast |
$19.00 |
Twelve-hour braised certified angus beef chuck roast, country vegetables, smashed potatoes, pan gravy |
| Chef's Vegetable Tasting |
$17.00 |
A sampling of fresh, local vegetables and vegetarian accompaniments |
| 3 Cheese Mac |
$8.00 |
|
| Twice Baked Potato |
$6.00 |
|
| Green Beans & Bacon |
$5.00 |
|
| Seasonal Vegetables |
$5.00 |
|
| Crispy Brussels Sprouts |
$6.00 |
|
| Grilled Sweet Corn |
$4.00 |
With honey butter |
| Smashed Potatoes |
$4.00 |
|
| Hand-Cut Fries |
$4.00 |
|
| Sweet Pea Risotto |
$6.00 |
|
| Cheddar Grits |
$5.00 |
With tomato bacon broth |
| 3 Cheese Mac |
$8.00 |
|
| Twice Baked Potato |
$6.00 |
|
| Green Beans & Bacon |
$5.00 |
|
| Seasonal Vegetables |
$5.00 |
|
| Crispy Brussels Sprouts |
$6.00 |
|
| Grilled Sweet Corn |
$4.00 |
With honey butter |
| Smashed Potatoes |
$4.00 |
|
| Hand-Cut Fries |
$4.00 |
|
| Sweet Pea Risotto |
$6.00 |
|
| Cheddar Grits |
$5.00 |
With tomato bacon broth |
| Just a Plain Burger |
$13.00 |
Hand-packed, 6oz certified angus beef patty, lettuce, beefsteak tomato, red onion, house-cured pickles |
| The Howler |
$14.00 |
Hand-packed, 6oz certified angus beef patty, dubliner white cheddar, caramelized onions, roasted garlic aioli |
| The Sleeping Giant |
$18.00 |
Hand packed, 6oz certified angus beef patty, american cheese, topped with 6oz of our carolina pulled pork, sweet chipotle bbq sauce, cole slaw and house-cured pickles |
| The Boomer |
$14.00 |
Hand-packed, 6oz certified angus beef patty, gruyere, hazel dell mushrooms, roasted garlic aioli |
| Carolina Pulled Pork |
$15.00 |
Served open-faced, sweet chipotle bbq, cole slaw and housemade pickles on top |
| French Dip |
$15.00 |
Thinly sliced certified angus beef ribeye, caramelized onions, gruyere, toasted baguette, au jus |
| The Ski Jumper |
$15.00 |
Hand-packed, 6oz certified angus beef patty, pepperjack, onion ring, applewood bacon, sweet chipotle bbq |
| The Mother-In-Law |
$15.00 |
Hand-packed, 6oz certified angus beef patty, bleu cheese, caramelized onions, applewood bacon |
| The Duke |
$15.00 |
Hand-packed, 6oz certified angus beef patty, applewood bacon, housemade pimento cheese and fire roasted jalapenos |
| Carl's Chicken Club |
$13.00 |
Rotisserie chicken, applewood bacon, pepperjack, baby spinach, avocado, chipotle aioli |
| Reuben |
$15.00 |
Carl's custom-cured pastrami. Gruyere, 1000 island, sauerkraut on toasted marble rye |
| Just a Plain Burger |
$13.00 |
Hand-packed, 6oz certified angus beef patty, lettuce, beefsteak tomato, red onion, house-cured pickles |
| The Howler |
$14.00 |
Hand-packed, 6oz certified angus beef patty, dubliner white cheddar, caramelized onions, roasted garlic aioli |
| The Sleeping Giant |
$18.00 |
Hand packed, 6oz certified angus beef patty, american cheese, topped with 6oz of our carolina pulled pork, sweet chipotle bbq sauce, cole slaw and house-cured pickles |
| The Boomer |
$14.00 |
Hand-packed, 6oz certified angus beef patty, gruyere, hazel dell mushrooms, roasted garlic aioli |
| Carolina Pulled Pork |
$15.00 |
Served open-faced, sweet chipotle bbq, cole slaw and housemade pickles on top |
| French Dip |
$15.00 |
Thinly sliced certified angus beef ribeye, caramelized onions, gruyere, toasted baguette, au jus |
| The Ski Jumper |
$15.00 |
Hand-packed, 6oz certified angus beef patty, pepperjack, onion ring, applewood bacon, sweet chipotle bbq |
| The Mother-In-Law |
$15.00 |
Hand-packed, 6oz certified angus beef patty, bleu cheese, caramelized onions, applewood bacon |
| The Duke |
$15.00 |
Hand-packed, 6oz certified angus beef patty, applewood bacon, housemade pimento cheese and fire roasted jalapenos |
| Carl's Chicken Club |
$13.00 |
Rotisserie chicken, applewwod bacon, pepperjack, baby spinach, avocado, chipotle aioli |
| Reuben |
$15.00 |
Carl's custom-cured pastrami. Gruyere, 1000 island, sauerkraut on toasted marble rye |
| 8oz Filet Mignon |
$33.00 |
Chargrilled, certified angus beef |
| 14oz Ny Strip |
$31.00 |
Chargrilled, certified angus beef |
| 14oz Ribeye |
$30.00 |
Chargrilled, well marbled, certified angus beef |
| Double-Cut Pork Chop |
$23.00 |
Apple-cider brined yampa valley farms pork, cider glaze |
| Lamb T-Bones |
$27.00 |
Two, locally raised, 8oz summit creek ranch lamb chops |
| Signature "Man"hattan |
$15.00 |
We start with hand-selected barrels of 10-year four rose's bourbon, bottled at barrel strength - uncut and unfiltered in all its glory. Then we expertly blend it with giuseppe carpano's antica vermou |
| Midnight in Kentucky |
$12.00 |
W.l. Weller "antique' 107 proof, averna amaro, regan's orange bitters, 'kentucky' simple syrup |
| Arriba Margarita |
$10.00 |
Carl's tavern 'double reposado' herradura, grand marnier, agave nectar, fresh squeezed orange and lime juice |
| Rocky Mountain Mule |
$10.00 - $35.00 |
Leopold bros 'silver tree' colorado vodka, gosling's ginger beer, fresh lime juice. Id deposit required for copper mug |
| Carl's Old Fashioned |
$11.00 |
Buffalo trace carl's tavern single barrel, luxardo cherries, orange bitters, sugar cube |
| The Jezebel |
$11.00 |
Hendrick's gin, st. Germaine elderflower liqueur, fresh lemon juice, blood orange bitters |
| A Port in a Storm |
$12.00 |
Flor de cana 12 year rum, domaine canton ginger liqueur, fresh ginger, lemongrass, lime juice, demerara sugar |
| The Gypsy |
$12.00 |
Hangar one kaffir lime vodka, fresh juices, muddled blackberry, finished with la marca prosecco |
| Signature "Man"hattan |
$15.00 |
We start with hand-selected barrels of 10-year four rose's bourbon, bottled at barrel strength - uncut and unfiltered in all its glory. Then we expertly blend it with giuseppe carpano's antica vermou |
| Midnight in Kentucky |
$12.00 |
W.l. Weller "antique' 107 proof, averna amaro, regan's orange bitters, 'kentucky' simple syrup |
| Arriba Margarita |
$10.00 |
Carl's tavern 'double reposado' herradura, grand marnier, agave nectar, fresh squeezed orange and lime juice |
| Rocky Mountain Mule |
$10.00 - $35.00 |
Leopold bros 'silver tree' colorado vodka, gosling's ginger beer, fresh lime juice. Id deposit required for copper mug |
| Carl's Old Fashioned |
$11.00 |
Buffalo trace carl's tavern single barrel, luxardo cherries, orange bitters, sugar cube |
| The Jezebel |
$11.00 |
Hendrick's gin, st. Germaine elderflower liqueur, fresh lemon juice, blood orange bitters |
| A Port in a Storm |
$12.00 |
Flor de cana 12 year rum, domaine canton ginger liqueur, fresh ginger, lemongrass, lime juice, demerara sugar |
| The Gypsy |
$12.00 |
Hangar one kaffir lime vodka, fresh juices, muddled blackberry, finished with la marca prosecco |
| Featured Wine |
$ |
A special selection, chosen for its uniqueness and exceptionality. Your server will provide the description |
| Featured Wine |
$ |
A special selection, chosen for its uniqueness and exceptionality. Your server will provide the description |
| Pinot Noir |
$9.00 - $35.00 |
Thomas henry wines, napa valley, california |
| Malbec |
$8.00 - $31.00 |
Alberti 154, mendoza, argentina |
| Old Vine Zinfandel |
$8.00 - $31.00 |
0zv wines, lodi, california |
| Cabernet Sauvignon |
$8.00 - $31.00 |
Shannon ridge, lake county, california |
| Merlot |
$7.00 - $27.00 |
"The velvet devil" charles smith wines, columbia valley, washington |
| Syrah |
$9.00 - $35.00 |
"The crusher", clarksburg, california |
| Red Wine Blend |
$9.00 - $35.00 |
"Rhiannon" rutherford ranch vineyards, california |
| Pinot Noir |
$15.00 - $59.00 |
2009 sanford, santa rita hills, california |
| Pinot Noir |
$9.00 - $35.00 |
Thomas henry wines, napa valley, california |
| Malbec |
$8.00 - $31.00 |
Alberti 154, mendoza, argentina |
| Old Vine Zinfandel |
$8.00 - $31.00 |
0zv wines, lodi, california |
| Cabernet Sauvignon |
$8.00 - $31.00 |
Shannon ridge, lake county, california |
| Merlot |
$7.00 - $27.00 |
"The velvet devil" charles smith wines, columbia valley, washington |
| Syrah |
$9.00 - $35.00 |
"The crusher", clarksburg, california |
| Red Wine Blend |
$9.00 - $35.00 |
"Rhiannon" rutherford ranch vineyards, california |
| Pinot Noir |
$15.00 - $59.00 |
2009 sanford, santa rita hills, california |
| Prosecco |
$7.00 - $31.00 |
La marca, italy |
| Chardonnay |
$9.00 - $35.00 |
Byron winery, santa barbara county, california |
| Riesling |
$8.00 - $31.00 |
Fess parker, santa barbara county, california |
| Sauvignon Blanc |
$7.00 - $27.00 |
William hill, central coast, california |
| Pinot Grigio |
$7.00 - $27.00 |
Due torri, delle venezie, italy |
| Chardonnay |
$12.00 - $47.00 |
Laguna ranch vineyards, russian river valley, california |
| Prosecco |
$7.00 - $31.00 |
La marca, italy |
| Chardonnay |
$9.00 - $35.00 |
Byron winery, santa barbara county, california |
| Riesling |
$8.00 - $31.00 |
Fess parker, santa barbara county, california |
| Sauvignon Blanc |
$7.00 - $27.00 |
William hill, central coast, california |
| Pinot Grigio |
$7.00 - $27.00 |
Due torri, delle venezie, italy |
| Chardonnay |
$12.00 - $47.00 |
Laguna ranch vineyards, russian river valley, california |
| Craft Seasonal |
$ |
Colorado's finest of the season |
| Denver Pale Ale |
$4.00 |
Great divide brewing co.- Denver |
| 90 Schilling |
$5.00 |
Odell brewing co.- Fort collins |
| Mama's Little Yella Pils |
$5.00 |
Oskar blues brewing - lyons |
| Budweiser |
$4.00 |
Anheuser busch - Fort collins |
| Agave Wheat |
$5.00 |
Breckenridge brewery- breckenridge |
| "Amputator" Ipa |
$5.00 |
Butcherknife brewing co.- Steamboat springs |
| Milk Stout (Nitro) |
$5.00 |
Left hand brewing co. - Longmont |
| Craft Seasonal |
$ |
Colorado's finest of the season |
| Denver Pale Ale |
$4.00 |
Great divide brewing co.- Denver |
| 90 Schilling |
$5.00 |
Odell brewing co.- Fort collins |
| Mama's Little Yella Pils |
$5.00 |
Oskar blues brewing - lyons |
| Budweiser |
$4.00 |
Anheuser busch - Fort collins |
| Agave Wheat |
$5.00 |
Breckenridge brewery- breckenridge |
| "Amputator" Ipa |
$5.00 |
Butcherknife brewing co.- Steamboat springs |
| Milk Stout (Nitro) |
$5.00 |
Left hand brewing co. - Longmont |
| Budweiser Beers |
$3.50 |
|
| Coors Beers |
$3.50 |
|
| Miller Lite |
$3.50 |
|
| Fat Tire |
$4.00 |
|
| Victoria |
$4.00 |
|
| Dos Xx Lager |
$4.00 |
|
| Blue Moon |
$5.00 |
|
| Colette Farmhouse Ale |
$5.00 |
|
| Mirror Pond Pale Ale |
$5.00 |
|
| Odell Ipa |
$5.00 |
|
| Heineken |
$5.00 |
|
| Stella Artois |
$5.00 |
|
| Stella Cidre |
$5.00 |
|
| Omission Pale Ale |
$5.00 |
|
| La Fin Du Monde |
$6.00 |
|
| Funkwerks Saison |
$6.00 |
|
| Yeti Stout |
$8.00 |
22 ounce |
| Budweiser Beers |
$3.50 |
|
| Coors Beers |
$3.50 |
|
| Miller Lite |
$3.50 |
|
| Fat Tire |
$4.00 |
|
| Victoria |
$4.00 |
|
| Dos Xx Lager |
$4.00 |
|
| Blue Moon |
$5.00 |
|
| Colette Farmhouse Ale |
$5.00 |
|
| Mirror Pond Pale Ale |
$5.00 |
|
| Odell Ipa |
$5.00 |
|
| Heineken |
$5.00 |
|
| Stella Artois |
$5.00 |
|
| Omission Pale Ale |
$5.00 |
|
| La Fin Du Monde |
$6.00 |
|
| Funkwerks Saison |
$6.00 |
|
| Yeti Stout |
$8.00 |
22 ounce |
| American Lager of the Week |
$3.00 |
|
| Dale's Pale Ale |
$4.00 |
|
| Modus Hoperandi Ipa |
$4.00 |
|
| Apricot Blonde Ale |
$4.00 |
|
| Boddington's |
$5.00 |
|
| American Lager of the Week |
$3.00 |
|
| Dale's Pale Ale |
$4.00 |
|
| Modus Hoperandi Ipa |
$4.00 |
|
| Apricot Blonde Ale |
$4.00 |
|
| Boddington's |
$5.00 |
|
| $2 Off All Wells House Wines and Drafts |
|
|
| Well Shots |
$4.00 |
|
| Domestic Bottles |
$3.00 |
|
| American Lager of the Week |
$2.00 |
|
| Wings |
$0.50 |
|
| Oysters on the 1/2 Shell |
$2.00 |
|
| $2 Off All Wells House Wines and Drafts |
|
|
| Well Shots |
$4.00 |
|
| Domestic Bottles |
$3.00 |
|
| American Lager of the Week |
$2.00 |
|
| Wings |
$0.50 |
|
| Oysters on the 1/2 Shell |
$2.00 |
|
| Buffalo Chicken Wrap |
$11.00 |
Hand-breaded chicken tenders, shredded romaine, diced.tomato, housemade blue cheese dressing |
| Carl's Grilled Cheese |
$10.00 |
Dubliner white cheddar, Gruyere, Applewood bacon, beefsteak tomato on fresh sourdough bread |
| Chicken Salad |
$13.00 |
Rotisserie chicken, pecans, grapes, celery heart, avocado, pesto aioli on Harvest Moon Bakery sourdough |
| BLT |
$9.00 |
Applewood bacon, romaine heart, beefsteak tomato, pesto aioli, fresh sourdough |
| Blackened Catfish Sandwich |
$10.00 |
6 oz Colorado catfish filet, baby spinach, shaved red onion, beefsteak tomato, Creole aioli |
