| Curry Fries |
$5.95 |
this pub-favorite basket of fries comes smothered in our house-made curry sauce |
| Fried Calamari |
$8.95 |
tossed in parmesan, served with our house-made marinara, roasted chilies, & balsamic reduction drizzled overtop |
| Welsh Rarebit |
$6.95 |
this classic 18th-century british dish comes layered with house-cured bacon & a savory cheese sauce, roasted over top of thinly sliced bread, & served bubbling hot in a boat |
| Cheese Board |
$12.95 |
served with three of our daily cheeses, cured meats, fresh fruit, & two soft pretzels, served with a side of our house-made mustard |
| Bacchus Wings |
$7.95 - $13.95 |
regular or boneless, tossed in your choice of our house-made honey mustard, buffalo, asian, roughstock bbq, or dry rub |
| Curry Nuts |
$3.95 |
a blend of cashews & peanuts, roasted in our house-made curry seasoning |
| Chipotle Steak Sliders |
$9.95 |
four thinly sliced roast beef sandwiches on mini buns, topped with bleu cheese crumbles, red onions, & our house-made chipotle aoili |
| Irish Cheese Puff |
$1.95 |
golfball-sized puffs composed of three irish cheeses, breaded, fried, & served with a side of our house-made marinara |
| The Derby Girl |
$12.95 |
layered first with our house-made roughstock bbq sauce, topped with a four-cheese blend, red onions, grilled chicken, finished with a dollop of coleslaw |
| Garlic Lovers |
$10.95 |
glazed with a fresh garlic olive oil base, & baked with fresh tomato, arugula, shaved parmesan & chevre cheese |
| Bacchus Favorite |
$11.95 |
this name worthy pub favorite begins with our house-made marinara, topped with pepperoni, spicy giardiniera, four-cheese blend, & our house-cured back bacon |
| The Mantana |
$11.95 |
baked with a four-cheese blend, house-made italian sausage, sauteed mushrooms, red onions, & our house marinara |
| House-made Soup Special |
$4.00 - $6.00 |
|
| House-made French Onion |
$6.50 |
|
| French Fries |
$3.00 |
|
| Coleslaw |
$2.00 |
|
| Kettle Chips |
$2.00 |
|
| Root Veggies |
$4.00 |
|
| Quinoa Salad |
$4.00 |
|
| Mac & Cheese |
$4.00 |
|
| Classic Caesar |
$7.95 |
romain lettuce tossed in our house-made caesar, topped with shaved parmesan & croutons |
| Big House Salad |
$7.95 |
our house salad is crafted with a spring mix, cucumber, red onions, tomatoes, & croutons, accompanied with your choice of dressing on the side |
| Mediterranean |
$8.95 |
mixed greens, topped with artichoke hearts, tomatoes, red onions, black olives, & chevre, dressed with our house-made herb vinaigrette |
| Apples & Walnuts |
$9.95 |
field greens, tossed in our house-made maytag dressing, topped with diced apples, walnuts, & blue cheese crumbles |
| Cobb |
$11.95 |
this hearty classic includes turkey, bacon, egg, red onions, tomatoes, bleu cheese crumbles, & croutons, piled on a bed of romaine, with your choice of dressing on the side |
| Arugula & Beet |
$9.95 |
crafted with herb roasted beets, dried cranberries, & chevre cheese, placed atop a bed of crisp arugula tossed in honey mustard vinaigrette |
| Soup/salad Combo |
$7.95 |
a bowl of your choice of daily soup with a side house salad or caesar |
| Choose 1/2 Sandwich |
|
roast beef & cheddar, turkey & swiss, blt, grilled cheese |
| Soup Or Salad |
|
cup of daily soup, french onion (add $1), side house salad, side caesar |
| Bacchus Blues |
$12.95 |
blackened with our house dry rub spice, and placed on a bed of fresh arugula, with bacon, & maytag bleu cheese, served on ciabatta |
| The Hippie |
$10.95 |
topped with avocado, artichoke hearts, spinach, & creamy goat cheese |
| Nevada City |
$11.95 |
layered with jalapeños, bacon, avocado, our house-made chipotle aioli, & melted pepper jack cheese |
| Roughstock |
$11.95 |
smothered in our house-made roughstock bbq sauce, topped with cheddar, bacon, & carmelized onions |
| The Bastard |
$12.95 |
piled with pepperoni, spicy giardiniera, a four-cheese blend, & smothered in our house-made marinara served on ciabatta |
| Pasty |
$12.95 |
this traditional pastry is stuffed with sirloin & vegetables, and served with our house-made onion gravy & a side of peach chutney |
| Chicken Pot Pie |
$10.95 |
chicken & vegetables, baked sizzling hot under a flaky pastry |
| Fish N'chips |
$12.95 |
beer battered cod, placed high atop a pile of fries, accompanied with our house-made coleslaw & remoulade |
| Fish Taco |
$9.95 |
beer battered cod, cheddar, remoulade, & roasted chilies wrapped in our house-baked char bread with your choice of fries, chips, or coleslaw. substitute blackened chicken |
| Shepherd's Pie |
$10.95 |
an irish pub classic, served with a layer of hearty local ground beef & vegetables, topped with cheddar mashed potatoes, & baked golden brown |
| Honey Mustard Chicken |
$10.95 |
a blackened chicken breast, grilled and layered with cheddar, bacon, arugula, & our house-made honey mustard, served on ciabatta |
| Pub Club |
$10.95 |
a heaping sandwich loaded with honey smoked turkey, bacon, avocado, lettuce, tomato, red onion, swiss, house mustard, & mayo, served on sourdough or ciabatta |
| Greenhouse Burger |
$9.95 |
a flame broiled house-made veggie patty packed with bold flavors of black beans, quinoa, & artichoke hearts, served with lettuce, tomato, & onions |
| Falafel |
$9.95 |
house-made fried garbanzo cake, cucumber salad, tomatoes, & tahini dressing, served on house-baked char bread |
| Reuben |
$11.95 |
this local favorite comes piled high with the pub's famous house-made corned beef, sliced thin from a slow braised brisket, with melted swiss, saurkraut & 1000 island dressing, served on deli rye |
| Wicked Grilled Cheese |
$10.95 |
melted dubliner, parmesan, swiss, & aged white cheddar with tomato, bacon & basil thrown in the mix, served on sourdough toasted in garlic butter |
| The Contraband |
$11.00 |
shaken with our house-infused pineapple- habañero vodka, egg white for texture, & fresh-squeezed orange juice, garnished with a lime peel served as a martini or shot |
| Southern Man Manhattan |
$10.00 |
a seasonal twist on a classic, crafted with our house-infused roasted pecan bourbon, a splash of sweet vermouth, and a dash of chocolate bitters, garnished with a bourbon soaked pecan & orange peel s |
| Hot Buttered Rum |
$7.00 |
spiced butter house-recipe served hot with dark rum |
| Ginger Toddy |
$6.00 |
the quintessential cold weather cocktail with honey infused whiskey, house-infused lemon-ginger simple syrup, & piping hot water garnished with a lemon peel |
| Apple Cider Sangria |
$7.50 |
this white wine sangria, is made with a pinot grigio, ginger brandy, local rocky creek farms apple cider, & spiced to perfection garnished with a cinnamon stick |
| Moscow Mule |
$7.00 |
double shot of vodka, fresh-squeezed lime, ginger beer served in an ice cold copper mug |
| Bacchus Irish Coffee |
$7.00 |
house-made irish cream, jameson irish whiskey, combined in hot coffee topped with whipped cream |
| Fresh Greyhound |
$7.00 |
shot of ketel one vodka combined with our pub famous fresh-squeezed grapefruit |
