Spinach Salad |
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Caesar Salad |
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French Onion Soup |
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Fresh Fruit |
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House Salad |
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Soup Du Jour |
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Caesar Salad |
$5.00 |
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Garden Salad |
$6.00 |
Honey apple vinaigrette with spiced walnuts |
Crispy Mozzarella |
$7.00 |
Oven roasted tomatoes, pesto, and toasted pine nuts |
Grilled Pork Tenderloin |
$27.00 |
German sausage, whipped potatoes, and sauerkraut |
Braised Beef Short Ribs in Red Wine |
$25.00 |
Horseradish whipped potatoes and brussels sprouts |
Maryland Crab Cakes |
$26.00 |
Two crab cakes made with jumbo lump crab meat |
Roasted Salmon |
$26.00 |
Chevre cheese raviolis, fennel, leeks, and smoke salmon |
Tournedos of Beef Au Poivre |
$28.00 |
Brandy mushroom sauce and au gratin potatoes |
Bacon Wrapped Filet Mignon |
$30.00 |
Baked potato, sauteed mushrooms and caramelized onions |
Grilled Mahi |
$27.00 |
Puttanesca sauce and broccolini |
Grilled Rack of Lamb |
$28.00 |
Boursin whipped potatoes, rosemary lamb jus |
Caramelized Duck Breast |
$27.00 |
Parsnip puree, butternut squash, Brussels sprouts, and apple |
Petite Filet of Beef |
$21.75 |
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Maryland Style Crab Cake |
$21.75 |
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Garlic Crusted Rack of Lamb |
$21.75 |
Whipped potatoes and vegetable du jour |
Pan Roasted Trout Almondine |
$21.00 |
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Meat Loaf |
$19.00 |
Whipped potatoes and vegetable du jour |
Poached Salmon Provencal |
$18.00 |
Olives, tomatoes, vegetables, and pasta topped with feta |
Tenderloin Tips and Mushrooms |
$20.50 |
Served over rice with vegetable du jour |
Bangers and Mash |
$20.00 |
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Cornbeef and Cabbage |
$20.00 |
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Fried Oysters |
$21.75 |
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Crispy Polenta and Grilled Vegetables |
$7.00 |
Tomato sauce and parmesan cheese |
French Onion Soup |
$5.00 |
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Maryland Crab Soup |
$6.00 |
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Creamy Seafood Bisque |
$6.00 |
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Steamed Mussels |
$8.00 |
Basil garlic broth |
House made Charcuterie Platter |
$12.00 |
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Stuffed Mushroom Caps |
$9.00 |
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Homemade Ricotta Gnocchi |
$14.00 |
Wild mushrooms and seared sea scallops |
Jams |
$1.00 |
Per person |
Cream Cheese |
$1.50 |
Per Person |
Muffins |
$2.00 |
Per Person |
Danish |
$2.00 |
Per Person |
Bagles |
$2.00 |
Per Person |
Pastries |
$2.00 |
Per Person |
Sausage |
$1.75 |
Per Person |
Bacon |
$1.00 |
Per Person |
Hash Browns |
$2.00 |
Per Person |
Eggs Benedict |
$5.00 |
Per Person |
Quiche |
$3.00 |
Per Person |
Scrambled Eggs |
$3.00 |
Per Person |
Seafood Crepes |
$4.00 |
Per Person |
Smoked Salmon with Garnishes |
$4.00 |
Per Person |
Rolls and Butter |
$0.75 |
Per Person |
Pasta Salad |
$2.00 |
Per Person |
Soup of the Day |
$1.50 |
Per Person |
Potato Salad |
$2.00 |
Per Person |
Cole Slaw |
$2.00 |
Per Person |
Fresh Fruit |
$2.00 |
Per Person |
Tomato Cucumber Salad |
$2.00 |
Per Person |
Chicken Salad |
$4.00 |
Per Person |
Tuna Salad |
$4.00 |
Per Person |
Egg Salad |
$3.75 |
Per Person |
Shrimp Salad |
$5.00 |
Per Person |
Deli Tray with Assorted Breads |
$7.00 |
Condiments and lettuce, tomato and pickle, per person |
Broiled Salmon with Lemon Butter |
$7.00 |
Per person |
Broiled Flounder with Lemon Butter |
$7.00 |
Per Person |
Beef Tips with Mushroom Sauce |
$8.00 |
Per Person |
Chicken Marsala |
$7.00 |
per person |
Rice |
$2.00 |
Per Person |
Potato |
$2.00 |
Per Person |
Vegetable |
$2.00 |
Per Person |
Hot Crab Dip |
$4.00 |
Per Person |
Swedish Meatballs |
$3.00 |
Per Person |
Marinara Meatballs |
$3.00 |
Per Person |
Mini Quiche |
$3.00 |
Per Person |
Tortellini Bolognese |
$3.50 |
Per Person |
Beef Teriyaki |
$4.00 |
Per Person |
Fresh Roast Beef/Ham |
$5.00 |
Per Person |
Chicken Drummies |
$3.00 |
Per Person |
Honey Mustard Bourbon Chicken |
$3.00 |
Per Person |
Chicken Julienne |
$3.00 |
Per Person |
Seafood Scampi |
$6.00 |
Per Person |
Shrimp Salad in Puff Pastry |
$5.00 |
Per Person |
Chicken Salad in Puff Pastry |
$4.00 |
Per Person |
Small Plates Potato Skins |
$4.00 |
Topped with cheddar, bacon, sour cream, and green onions |
Baked Meatballs Au Gratin |
$6.00 |
Tomato Sauce |
Tomato Bruschetta |
$4.00 |
Fresh parmesan and basil |
Sliders Topped |
$6.00 |
With caramelized onions and provolone cheese. French fries |
Fish of the Day |
$13.00 |
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Catch of the Day |
$10.00 |
Salmon, flounder, trout, shrimp, scallops, mahi, and rockfish broiled, grilled, or blackened |
Stuffed with Crab for |
$15.50 |
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Crab Cake Sandwich |
$9.50 |
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Crab Cake Platter |
$11.00 |
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Crab Cake Dinner |
$15.00 |
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Chesapeake Sandwich |
$9.50 |
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Crab Dip |
$7.50 |
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Filet Mignon |
$11.50 - $15.50 |
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Chicken Sandwich or Burger |
$5.00 |
Wings 30 cents each |
Potato Skins |
$4.00 |
Topped with cheddar, bacon, sour cream, and green onions |
Baked Meatballs Au Gratin |
$6.00 |
Tomato sauce |
Tomato Bruschetta |
$4.00 |
Fresh parmesan and basil |
Sliders Topped |
$6.00 |
With caramelized onions and provolone cheese. French fries |
Fish of the Day |
$13.00 |
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Chopped Sirloin |
$7.00 |
Served with french fries and vegatable du jour |
Crab Cake |
$13.00 |
Served with french fries and vegatable du jour |
Pasta |
$5.00 |
Choice of marinara or alfredo sauce |
Chicken Fingers |
$6.00 |
Served with french fries |
Grilled Cheese |
$5.00 |
Served with french fries |
Filet Mignon |
$13.00 |
Served with french fries and vegatable du jour |
Hop Scotch |
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Vanilla ice cream, chocolate syrup and butterscotch syrup |
Playground Punch |
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Strawberry ice cream, orange juice and pineapple juice |
PB and J Sandwich |
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Strawberry ice cream and peanut butter |
Peanut Butter Shake |
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Vanilla ice ceam, peanut butter and chocolate syrup |
Chocolate Chip Swirl |
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Vanilla ice cream, chocolate syrup and crushed chocolate chip cookies |
Koala Kolada |
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Pina colada and ice cream |