Caprese |
$8.00 - $18.00 |
Fresh mozzarella, tomato, and basil |
Calamari Fritti |
$8.00 - $18.00 |
Fried Calamari |
Cozze alla Barese |
$8.00 - $18.00 |
Mussels sautéed with olive oil and garlic in a marinara sauce |
Bruschetta |
$8.00 - $18.00 |
Toasted bread topped with ripe tomato, basil, garlic, and extra virgin olive oil |
Insalata di Mare |
$8.00 - $18.00 |
Mixed seafood salad |
Calamari alla Griglia |
$8.00 - $18.00 |
Grilled calamari |
Alici Bianche Marinate |
$8.00 - $18.00 |
Roasted peppers with marinated white anchovies |
Zuppa del Giorno |
$8.00 - $18.00 |
Soup of the day |
Caprese |
$8.00 - $18.00 |
Fresh mozzarella, tomato and basil |
Vongole al Vino Bianco |
$8.00 - $18.00 |
New zealand clams sauteed with garlic and oil in a white wine sauce |
Calamari Fritti |
$8.00 - $18.00 |
Fried calamari served in a spicy sauce |
Piatto Rustico |
$8.00 - $18.00 |
Assortment of salami, prosciutto, marinated olives, mushrooms,provolone and roasted peppers |
Cozze alla Barese |
$8.00 - $18.00 |
Mussels sauteed with oil and garlic in a light tomato sauce |
Bruschetta |
$8.00 - $18.00 |
Toasted bread topped with ripe tomato, basil, garlic and oil |
Calamari alla Griglia |
$8.00 - $18.00 |
Grilled calamari over arugula and celery root |
Insalata di Mare |
$8.00 - $18.00 |
Mixed seafood salad |
Capesante Alla Griglia Con Cime Di Rabe |
$8.00 - $18.00 |
Grilled scallops with broccoli di rabe |
Alici Bianche Marinate |
$8.00 - $18.00 |
Roasted peppers with marinated white anchovies |
Carciofi Fritti |
$8.00 - $18.00 |
Fried baby artichokes served with marinara sauce |
Insalata Trecolore |
$8.00 - $18.00 |
Endive, arugola, and radicchio |
Insalata del Contadino |
$8.00 - $18.00 |
Grilled Portobello with arugola and shaved pecorino sardo |
Giulio Cesare |
$8.00 - $18.00 |
Caesar salad with grilled chicken |
Insalata Mista |
$8.00 - $18.00 |
Mixed green salad |
Insalata dello Chef |
$8.00 - $18.00 |
Baby greens with grilled shrimps and honey mustard vinaigrette Gorgonzola or Shaved Parmigiano $1.00 extra |
Insalata Dello Chef |
$8.00 - $18.00 |
Baby greens in a mustard vinagarette |
Insalata Trecolore |
$8.00 - $18.00 |
Endive, arugola and radicchio |
Insalata Del Contadino |
$8.00 - $18.00 |
Grilled portobello mushrooms with arugola and shaved pecorino sardo |
Insalata Trecolore |
$8.00 - $18.00 |
Endive, arugola and radicchio |
Insalata Del Contadino |
$8.00 - $18.00 |
Grilled portobello with arugola and shaved pecorino sardo |
Giulio Cesare |
$8.00 - $18.00 |
Caesar salad with grilled chicken |
Insalata Mista |
$8.00 - $18.00 |
Mixed green salad |
Insalata Dello Chef |
$8.00 - $18.00 |
Baby greens with grilled shrimps and honey mustard vinaigrette. Gorgonzola or shaved parmigiano $1.00 extra |
Battuta di Pollo |
$8.00 - $18.00 |
Grilled chicken topped with arugola and tomato |
Pollo con Carciofi e Funghi |
$8.00 - $18.00 |
Chicken breast sautéed with artichokes and mushrooms, in a white wine sauce |
Pollo al Peperoncino Picante |
$8.00 - $18.00 |
Chicken breast sautéed with hot vinegar peppers |
Scaloppine al Portobello |
$8.00 - $18.00 |
Veal scaloppini sautéed with Portobello mushrooms and a port wine sauce |
Scaloppine al Gorgonzola |
$8.00 - $18.00 |
Veal scaloppini sautéed with mushrooms and gorgonzola |
La Milanese |
$8.00 - $18.00 |
Pan fried veal cutlet topped with arugola and tomato salad |
Gamberi a Modo Tuo |
$8.00 - $18.00 |
Shrimps marinara or fra diavolo with mussels and clams over linguini |
Battuta Di Pollo |
$8.00 - $18.00 |
Grilled chicken topped with arugola and tomato |
Pollo Con Carciofi e Funghi |
$8.00 - $18.00 |
Chicken breast sauteed with artichokes and mushrooms, in a white wine sauce |
Pollo Al Peperoncino Picante |
$8.00 - $18.00 |
Chicken breast sauteed with hot vinegar peppers |
Scaloppine Al Portobello |
$8.00 - $18.00 |
Veal scaloppini sauteed with portobello mushrooms and a port wine sauce |
Scaloppine al Gorgonzola |
$8.00 - $18.00 |
Veal scaloppini sauteed with mushrooms and gorgonzola |
La Milanese |
$8.00 - $18.00 |
Pan fried veal cutlet topped with arugola and tomato salad |
Gamberi a Modo Tuo |
$8.00 - $18.00 |
Shrimps marinara or fra diavolo with mussels and clams over linguini |
Linguine Con Misto Di Pesce |
$8.00 - $18.00 |
Mussels, clams, shrimps and calamari in a light tomato sauce |
Penne Integrali con Asparagi e Funghi |
$8.00 - $18.00 |
Whole wheat penne with asparagus, mushrooms, fresh tomatoes, mozzarella and basil |
Cavatelli come li Faceva Mamma |
$8.00 - $18.00 |
Hand made cavatelli with mushrooms and arugola in a light marinara sauce |
Linguine Ortomare |
$8.00 - $18.00 |
Linguine sautéed with shrimps, asparagus, sun dried tomato and shaved ricotta, in a light marinara sauce |
Cavatellini con Gamberetti |
$8.00 - $18.00 |
Hand made mini cavatelli sauteed with shrimps, beans, spinach, garlic and extra virgin olive oil |
Cavatelli |
$8.00 - $18.00 |
Hand made cavatelli with broccoli rape and sausage or with arugola and mushrooms in a marinara sauce or with meat sauce |
Penne Integrali con Asparagi e Funghi |
$8.00 - $18.00 |
Whole wheat penne with asparagus, mushrooms, fresh tomatoes, mozzarella and basil |
Linguine con Misto Pesce |
$8.00 - $18.00 |
Mussels, clams, shrimp and calamari in a light marinara sauce |
Fettuccine al Sugo Toscano |
$8.00 - $18.00 |
Hand made fettuccine with meat sauce |
Fettuccine Mascarpone |
$8.00 - $18.00 |
Hand made fettuccine with spinach, shrimps and mascarpone cheese |
Cappellini alle Vongole |
$8.00 - $18.00 |
Angel hair with baby new zealand clams |
Linguine con Cozze |
$8.00 - $18.00 |
Linguine with mussels and basil in a marinara sauce |
Rigatoni Gnact Gnact |
$8.00 - $18.00 |
Rigatoni sauteed with sausage in a vodka sauce |
Penne Arrabbiata |
$8.00 - $18.00 |
Penne sauteed with mushrooms, olive, and pancetta, in a spicy marinara sauce |
Penne alla Caprese |
$8.00 - $18.00 |
Penne sauteed with tomato sauce, basil and fresh mozzarella |
Ravioli di Ricotta |
$8.00 - $18.00 |
Cheese ravioli in a tomato sauce |
Ravioli di Aragosta |
$8.00 - $18.00 |
Lobster ravioli in a vodka sauce |