| Monterey Blue Cheese Chips |
$6.95 |
House fried potatoes topped with monterey jack and aged blue cheese |
| Crispy Onion Rings |
$6.95 |
Sliced sweet onions, hefeweizen beer batter and chipotle honey & orange bbq dips |
| Bloody Mary Shrimp Cocktail |
$12.95 |
White mexican shrimp with bloody mary cocktail sauce and pickled asparagus |
| Rock Shrimp Ceviche |
$12.95 |
Fresh lime marinated rock shrimps in tostadas with guacamole & pico de gallo |
| Chicken & Papaya Quesadillas |
$9.95 |
Served with caramelized onions, poblano chiles, jack cheese, roasted pumpkin seeds, mango salsa & cilantro cream |
| Polenta Dusted Calamari |
$10.00 |
Flash fried with jalapeno peppers, green onions, lemon slices with chipotle aioli & honey glaze |
| All American Crab Cakes |
$11.95 |
Pan fried blue crab with tequila corn salsa & cilantro cream |
| Ahi Spring Roll |
$9.50 |
Fresh ahi tuna & vegetables with asian slaw & soy-ginger dipping sauce |
| Baked Macaroni & Cheese |
$10.50 |
Penne pasta with aged vermont white cheddar sauce and parmesan herb crust |
| Butchers Bowl Of Red |
$10.95 |
House made chili with fresh cut beef, pinto beans, chipotle peppers, topped with green onions, jack cheese and cilantro- lime cream |
| Caldo De Res |
$7.50 |
Traditional mexican beef vegetable soup topped with chopped onion & cilantro and crispy tortilla strips |
| Crowders Corn Chowder |
$6.75 |
Creamy corn soup with roasted red peppers and beehive |
| Mixed Field Greens |
$5.95 |
Candied walnuts, feta cheese, tomatoes, tumbleweed onions & honey-thyme vinaigrette |
| Caesar Salad |
$7.95 |
Romaine hearts, roasted garlic dressing, shaved parmesan cheese & a focaccia crouton |
| Caesar Salad with Chicken |
$9.95 |
Romaine hearts, roasted garlic dressing, shaved parmesan cheese & a focaccia crouton |
| Caesar Salad with Shrimp |
$11.95 |
Romaine hearts, roasted garlic dressing, shaved parmesan cheese & a focaccia crouton |
| Caesar Salad with Salmon |
$10.95 |
Romaine hearts, roasted garlic dressing, shaved parmesan cheese & a focaccia crouton |
| Butchers Chop-Chop Salad |
$11.95 |
Grilled chicken, bacon, eggs, avocado, blue cheese, grape tomatoes, mixed greens & herb-buttermilk dressing |
| Blt Salad |
$10.95 |
Bibb lettuce wedge, apple-wood smoked bacon, vine ripe tomatoes and creamy bleu cheese dressing |
| Grilled Salmon Salad |
$11.95 |
Grilled salmon filet on bibb and baby greens with passion fruit vinaigrette and fresh orange salsa |
| Mexican Shrimp Salad |
$12.95 |
Large white shrimp served over baby greens, mangos & avocados with passion fruit cilantro dressing |
| Carne Asada Steak Salad |
$12.95 |
Baby greens topped with grilled thin sliced prime rib, queso fresco and cucumbers with tomato vinaigrette |
| Mazza Plate |
$10.00 |
Roasted garlic hummus, drake farms goat ricotta, greek olives & roasted tomatoes & sweet peppers |
| Butchers Prize Pizza |
$11.50 |
Andouille sausage, prime rib beef, grilled chicken, whole milk mozzarella cheese, artichokes, olives & mushrooms |
| Roasted Garlic & Spinach Pizza |
$9.95 |
Artichoke hearts, whole milk mozzarella, parmesan, roasted peppers & caramelized onions |
| Bbq Chicken Pizza |
$10.95 |
Smokey bbq sauce, grilled chicken, caramelized onions, cilantro & fontina cheese |
| 4 Cheese Pizza |
$10.50 |
Whole milk mozzarella, asiago, fontina & goat cheese |
| Margherita Pizza |
$9.95 |
Extra virgin olive oil, roasted garlic, whole milk mozzarella, roma tomatoes & fresh basil |
| Flat Iron Steak |
$13.95 |
Gilled with red onion rings, topped with ancho mustard and served with sweet potato fries and sauteed green beans |
| Chicken Fried Steak Sandwich |
$11.95 |
Half pound cubed steak topped with marinara sauce and mozzerella cheese on our potato roll, served with french fries & jicama slaw |
| Prime Rib Dip |
$13.95 |
Shaved prime rib, au jus, swiss cheese, horseradish sauce, on a baguette with french fries |
| Chop House Club Sandwich |
$11.95 |
Grilled chicken breast, apple-wood smoked bacon, sprouts, tomato, avocado, blue cheese dressing on focaccia with house cooked chips |
| Grilled Salmon Blt |
$11.95 |
Grilled salmon, butter lettuce, tomato, pancetta with basil aioli on focaccia with french fries |
| Grilled Sirloin Burger |
$9.00 |
Half pound sirloin with beehive full moon cheddar, lettuce, tomato, onion, pickle and french fries |
| Butchers Mushroom Burger |
$10.00 |
Half pound sirloin topped with sauteed mushrooms and onions, bbq sauce and beehive full moon cheddar cheese with french fries |
| Bacon Burger |
$10.00 |
Half pound sirloin grilled and topped with apple-wood smoked bacon and beehive full moon cheddar with lettuce, tomato, onions, pickle and french fries |
| Fish & Chips |
$11.95 |
Hefeweizen beer battered halibut, tartar sauce with house cooked chips & french fries |
| Eggplant & Portabella Muffuletta |
$8.00 |
Grilled eggplant & portabella mushroom, tomatoes, greek olives, feta cheese on focaccia with house cooked chips |
| Kobe Beef Cheeseburger |
$18.00 |
Half pound pure kobe beef grilled and topped with st. andre cheese on our homemade brioche bun with steak fries & all the fixins |
| Pasta Primavera |
$16.00 |
Tomato-basil fettuccine with fresh vegetables in light white wine cream sauce |
| Pasta Primavera with Grilled Chicken Breast |
$19.00 |
Tomato-basil fettuccine with fresh vegetables in light white wine cream sauce. |
| Pasta Primavera with Sauteed Shrimp |
$21.00 |
Tomato-basil fettuccine with fresh vegetables in light white wine cream sauce |
| Pollo Loco |
$10.95 |
Lime marinated grilled chicken breast with pico de gallo, guacamole, shredded lettuce, baked new potatoes & assorted salsas |
| Carne Asada |
$11.95 |
Citrus marinated grilled thin sliced prime rib with pico de gallo, guacamole, shredded lettuce, baked new potatoes & assorted salsas |
| Pescado |
$12.95 |
Sauteed fresh mahi mahi with chipotle aioli & cilantro cream with pico de gallo, guacamole, shredded lettuce, baked new potatoes & assorted salsas |
| Cinnamon Chimichanga |
$6.50 |
Cheesecake filled tortilla rolled in cinnamon sugar with caramel sauce and fresh berries |
| Dulce De Leche Cheesecake |
$7.00 |
Toasted pecan crust topped with dulce de leche swirled cheesecake, topped with dulce de leche and pecan crunch |
| Chai Tea Creme Brulee |
$6.50 |
Chai infused custard topped with crispy caramelized sugar, served with chai foam and fresh berries |
| Coconut Passion Mile High Cake |
$8.00 |
Toasted coconut cake layered with passion fruit curd with whipped cream cheese frosting and fresh berries |
| Marionberry Crisp |
$7.00 |
Giant northwest marionberries baked with oatmeal cinnamon crisp, topped with vanilla bean ice cream and fresh berries |
| Strawberry Trifle |
$6.50 |
Almond genoise, balsamic macerated strawberries and creme anglaise layered and topped with whipped cream and fresh berries |
| Fudge Brownie Sundae |
$6.50 |
Our chocolate brownie topped with vanilla bean or chocolate ice cream, butchers hot fudge sauce and whipped cream |
| Chocolate Bread Pudding |
$6.50 |
French bread baked with dark chocolate custard, topped with pecan streusel, whipped cream and kahlua sauce |
