| Lobster Strudel |
$19.00 |
poached maine lobster, zucchini & shitaki fondue, truffle crema |
| Crispy Calamari |
$16.00 |
"due of dipping sauces" san marzano tomato & basil, avocado salsa verde |
| Kobe Polpettine Crostini |
$14.00 |
hand crafted meatballs, grilled tuscan bread, shaved ricotta salata |
| Jumbo Shrimp Cocktail |
$21.00 |
chilled u5 gulf shrimp, dijon horseradish or cocktail sauce |
| Award Winning Crab Cake |
$19.00 |
micro greens, basil & holland pepper aioli |
| Pizzetta |
$12.00 |
traditional margherita |
| Roasted Pepper Caprese |
$11.00 |
stuffed holland pepper, heirloom tomatoes, hand crafted bocconcini, 25 year aged balsamic |
| Caesar @ 324 |
$9.00 |
classic caesar dressing, reggiano crisp, garlic & anchovy crostini |
| Arugula |
$12.00 |
prosciutto di parma, black mission figs, shaved pecorine |
| Candy Striped Beets |
$10.00 |
aujou pears, tri color beets, goat cheese, baby greens |
| Boe's Mista Salad |
$8.00 |
baby mixed greens, english cucumber, crisp garden vegetables, shaved parmigiana |
| Short Rib Cannelloni |
$22.00 |
slow roasted prime short ribs, handmade fresh pasta, fresh ricotta, san marzano tomato sauce |
| Ravioli Du Jour |
|
chef's daily creation |
| Linguini Nere |
$32.00 |
black linguini, gulf shrimp, jumbo lump crab meat, little neck clams, natural broth or spicy marinara |
| Paella Italiana For Two |
$52.00 |
filet mignon medallions, jumbo shrimp, spicy sausage, chicken tenderloin, diver scallops, clams, saffron broth |
| "Free Bird" Chicken |
$26.00 |
reggiano encrusted, sauteed baby spinach, prosciutto & chive potato croquette, lemon beurre blanc |
| Wild King Salmon |
$32.00 |
pan roasted, heirloom tomato, grilled fennel, holland peppers & torn basil, citrus vinaigrette |
| "Niman Ranch" Natural Pork Chop |
$28.00 |
double cut chop, pan roasted, russet potato slices, cramelized shallots, hot & sweet peppers, exotic mushrooms |
| Colorado Lamb Tenderloin |
$44.00 |
herb crusted, pan roasted, spring pea & asparagus risotta, natural lamb jus. |
| Long Island Duck Breast |
$29.00 |
crispy skin, braised chard, baby lentils, sicilian blood orange, pamegranite drizzle |
| 16 Oz Prime NY Strip Steak |
$42.00 |
roasted garlic herb butter, tuscan seasoned fries, broccoli rabe |
| 10 OZ Prime Filet Mignon |
$42.00 |
roasted portobello, imported chianti gorgonzola cheese, chianti riserva reduction, truffle whipped potato |
