Soupe À LOignon Gratinée |
$9.00 |
french onion soup, toasted baguette, cheese gratin |
Soupe Du Jour |
|
soup of the day |
Salade Caesar Traditionnelle |
$10.00 |
traditional caesar salad |
Salade Caesar Traditionnelle |
$5.00 |
add grilled chicken |
Salade Citron |
$12.00 |
mixed greens, red beets, haricots verts, walnuts, leeks in a roquefort dressing |
Salade Frisée Aux Lardons |
$11.00 |
frisée salad, poached egg, crispy bacon, dijon dressing |
Tarte Aux Légumes |
$11.00 |
roasted zucchini, portabello, eggplant, onion and garlic tart |
Gâteau De Crabe |
$14.00 |
crab cakes with cornichon caper aïoli and frisée salad |
Salade Niçoise |
$14.00 |
spanish tuna in oil oil, black olives, mesclun greens, tomatoes, string beans, onions, potatoes, sliced eggs and lemon olive oil dressing |
Tartare De Thon Aux Deux Caviars |
$15.00 |
sushi-grade yellow fin tuna, tobiko and american caviar with homemade potato chips |
Fromage Et Jambon |
$12.00 |
cheese, fresh herbs and ham |
Poulet Et Épinard |
$14.00 |
chicken and spinach |
Fromage Et Jambon |
|
cheese, fresh herbs and ham |
Poulet Et Épinard |
|
chicken and spinach |
Traditionalle |
$12.00 |
fresh herbs and gruyère cheese |
Fromage Et Jambon |
$14.00 |
parisian ham and cheese |
Classic |
|
cheese with fresh herbs |
Ham And Cheese |
|
|
Tomato |
|
onions and chorizo |
Mushrooms And Chives |
|
|
Moules Marinières |
$15.00 |
white wine and garlic |
Moules Provençales |
$15.00 |
tomato, garlic and basil |
Moules À La Crème De Pernod |
$15.00 |
pernod and cream |
Demi-Portion |
$9.00 |
small portion |
Demi-Portion |
$4.00 |
add french fries |
Moules Marinières |
$15.00 |
white wine and garlic |
Moules Provençales |
$15.00 |
tomato, garlic and basil |
Moules À La Crème De Pernod |
$15.00 |
pernod and cream |
Demi-Portion |
$9.00 |
|
Croque Monsieur |
$10.00 |
emmenthal cheese and ham sandwich served on toasted brioche |
Croque Madame |
$11.00 |
emmenthal cheese and ham sandwich on toasted brioche with a fried egg |
Pan Bagnat |
$14.00 |
tuna, tomatoes, onions, roasted peppers, olives, and lettuce dressed with olive oil on baguette |
Sandwich De Boeuf |
$15.00 |
sliced hanger steak on baguette with caramelized onions melted gruyère cheese |
Sandwich De Poulet |
$17.00 |
grilled chicken, bacon, grilled red onions and avacado served on baguette with chipotle aïoli |
Hamburger Maison |
$15.00 |
* homemade sirloin burger with onion, lettuce, and tomatoes (cooked to order) |
Hamburger Maison |
$16.00 |
with cheese |
Hamburger Maison |
$17.00 |
* with roquefort cheese |
Croque Monsieur |
$10.00 |
emmenthal cheese and ham sandwich served on toasted brioche |
Pan Bagnat |
$14.00 |
tuna in olive oil, tomatoes, onions, roasted peppers, olives and lettuce dressed with olive oil |
Sandwich De Poulet |
$15.00 |
grilled chicken, bacon, grilled red onions and avacado served on baguette with chipotle aïoli |
Sandwich De Homard |
|
lobster club sandwich with lettuce, tomato, bacon, creamy tarragon mayonnaise, on toasted brioche and french fries |
Sandwich De Boeuf |
$17.00 |
sliced hanger steak on baguette with caramelized onions and melted gruyère cheese served with french fries |
Hamburger Maison |
$15.00 |
homemade sirloin beef burger served with french fries (cooked to order) |
Hamburger Maison |
$16.00 |
with cheese |
Hamburger Maison |
$17.00 |
with roquefort cheese |
Gratin De Macaroni |
$17.00 |
elbow pasta served with ham and green peas in a light cream sauce |
Poulet Roti |
$18.00 |
half roasted chicken, sautéed vegetables, french fries, au jus |
Ravioli Du Jour |
$18.00 |
homemade ravioli of the day |
Spaghetti Aux Palourdes |
$19.00 |
clams and pancetta over spaghetti in olive oil, garlic and fresh tomato |
Saumon Grillé |
$21.00 |
grilled salmon over spinach and sun dried tomato risotto, horseradish cream sauce |
Onglet De Boeuf À LEchalotte |
$22.00 |
grilled hanger steak in a bordelaise sauce, caramelized shallots, pont neuf french fries (cooked to order) |
Côte De Porc Viennoise |
$22.00 |
breaded pork chop, caper lemon emulsion, haricots verts and mashed potatoes |
Oysters |
|
raw |
Shrimp Cocktail |
$13.00 |
|
Little Neck Clams |
$10.00 |
raw |
Huitres Du Marché |
|
raw. market oysters |
Shrimp Cocktail |
$15.00 |
|
Little Neck Clams |
$11.00 |
* raw |
Grilled Saucisson A LAil |
|
garlic sausage |
Grilled Saucisson De Morteau |
|
smoked pork sausage |
Brie Cheese |
|
|
Frisée Salad |
|
|
Beer Grain Mustard |
|
|
Cornichons |
|
|
Clams Marinieres Garlic |
$10.00 |
white wine, herbs |
Clams Provençales Tomato |
$10.00 |
garlic, and basil |
Escargots De Bourgogne |
$11.00 |
baked snails in a garlic, parsley butter sauce |
Salade De Betteraves |
$12.00 |
beet salad, sunflower seeds, goat cheese, mesclun greens, mint yogurt |
Salade Caesar Traditionnelle |
$10.00 |
* traditional caesar salad |
Salade À La Fêta |
$12.00 |
french feta, red onion, cherry tomatoes, croutons, endive, lemon vinaigrette |
Salade Frisée Aux Lardons |
$13.00 |
baby frisée, crispy lardons, poached egg, dijon vinaigrette |
Salade Niçoise |
$16.00 |
spanish tuna, black olives, tomatoes, haricot verts, onions, potatoes, sliced egg, and lemon olive oil dressing |
Salade De Crabe |
$16.00 |
crab, boston lettuce, avocado, tomato, cilantro aïoli |
La Soupe Gratinée A L'Oignon |
|
onion soup with croutons and cheese gratin |
Vichyssoise |
|
chilled potato leek soup |
Tarte Flambée |
$13.00 |
thin crust flatbread 'pizza', french farm cheese, crème fraîche, lardons, onions |
Anchois Marinés |
$13.00 |
white anchovies, arugala, roasted red pepper, toast points, lemon vinaigrette |
Confit De Canard |
$13.00 |
duck tacos (2), pickled red onion, orange segments, chili aïoli |
Steak Tartare |
$14.00 |
* (raw) traditional steak tartare |
Moules Espagnoles |
$20.00 |
chorizo, roasted tomato confit, and white wine |
Moules Au Safran |
$20.00 |
saffron sauce |
Moules Marinières |
$20.00 |
white wine and garlic |
Moules Provençales |
$20.00 |
tomato, garlic and basil |
Moules À L'Anise |
$20.00 |
anise cream sauce |
Demi-Portion |
$13.00 |
|
Côte De Porc Viennoise |
$27.00 |
breaded pork chop, fried capers, lemon emulsion, haricots verts and french fries |
Magret De Canard À La Framboise |
$29.00 |
roasted duck breast, asparagus, duck leg confit and wild mushroom crepe, raspberry cassis sauce |
Poulet Paillard |
$27.00 |
grilled chicken, pommes soufflé, baby arugula, apples, ossau iraty cheese, toasted almonds, lemon olive oil |
Poulet Rôti Pour Deux |
$39.00 |
roasted whole chicken for two, sautéed vegetables, french fries, roasted garlic jus |
Saumon Grillé Aux Lentilles |
$27.00 |
grilled salmon, french green lentil, israeli couscous salad, dijon tarragon aioli |
Sole Meunière |
$26.00 |
sautéed filet of sole with pommes noisette and haricots verts in a brown butter sauce |
Truite Arc-En-Ciel |
$27.00 |
cornmeal dusted rainbow trout, wilted watercress, cherry tomato, carrot confit |
Lotte A La Ratatouille |
$28.00 |
roasted monkfish, summer vegetable ratatouille, tomato confit, crispy prosciutto |
Cabillaud Au Safran |
$28.00 |
roasted cod with mussels, chorizo, orange saffron broth |
Coquilles St Jacques Et Crevettes |
$29.00 |
pan seared scallops and shrimp, fricassee of leeks, oyster mushrooms, corn and potato, truffle cream sauce |
Hanger Steak |
$27.00 |
|
New York Strip |
$35.00 |
|
8oz Filet Mignon |
$38.00 |
|
Sandwich De Poulet |
$17.00 |
grilled chicken, bacon, grilled red onions and avocado on a baguette with chipotle aïoli |
Sandwich De Homard |
|
fresh lobster, lardons, cherry tomatoes and tarragon aïoli on brioche roll |
Hamburger Maison |
|
* homemade sirloin burger served with french fries |
Hamburger Maison |
$15.00 |
cooked to order |
Hamburger Maison |
$16.00 |
with cheese |
Hamburger Maison |
$17.00 |
with roquefort cheese |
Gratin De Macaroni |
$18.00 |
elbow pasta with ham and green peas in gruyère cream sauce |
Ravioli Du Jour |
$23.00 |
homemade ravioli of the day |
Fettuccini Aux Asperges |
$24.00 |
fettuccine, peas, asparagus and pancetta |
Hamburger |
|
* homemade burger served with french fries |
Hamburger |
$11.00 |
cooked to order |
Hamburger |
$12.00 |
with cheese |
Poulet Grillé Sur Macaroni |
$12.00 |
grilled chicken breast, macaroni with tomato sauce |
Pommes Frites |
$6.00 |
french fries |
Jardinére De Legumes |
$6.00 |
seasonal sautéed vegetables |
Couscous |
$9.00 |
israeli couscous and lentil salad |
Haricots Verts |
$9.00 |
string beans |
Sole Provençale |
$27.00 |
monday. filet of sole, haricot verts, pommes noisette, roasted tomato confit, lemon caper white wine sauce |
Coq Au Vin |
$26.00 |
tuesday. red wine braised chicken, pappardelle pasta, lardons and vegetables |
Aile De Raie |
$25.00 |
wednesday. sautéed skate, lemon caper brown butter sauce, whipped potatoes |
Canard A L'Orange |
$29.00 |
crispy half duck, wild rice, sweet orange sauce |
Bouillabaisse |
$35.00 |
friday. traditional provençale fish stew, potatoes, caramelized fennel, roasted tomatoes, saffron anise broth |
Côte De Boeuf |
$33.00 |
saturday. braised short ribs in a red wine reduction with carrot confit and mushroom risotto |
Paëlla Du Pays Basque |
$28.00 |
sunday. saffron rice, shrimp, chicken, chorizo, peppers, mussels and green peas |
Palourdes Provençales |
|
clams, tomato, garlic and basil |
Palourdes Marinières |
|
clams, white wine and garlic |
Escargots Maître D'hôtel |
|
snails in garlic herb butter |
Cold Seafood Platter |
|
* (served for 2 or more). with lobster, clams, mussels, scallops, oysters and shrimp |
Grilled French Sausages |
$21.00 |
brie cheese, cornichons, beer mustard |
La Soupe Gratinée À Loignon |
$9.00 |
onion soup with crouton and cheese gratin |
Soupe Du Jour |
|
soup of the day |
Salade Caesar Traditionnelle |
$10.00 |
traditional caesar salad |
Salade Frisée Aux Lardons |
$11.00 |
frisée lettuce served with poached egg and crispy bacon |
Salade Citron |
$12.00 |
mixed greens, red beets, haricots verts, walnuts, leeks in a roquefort dressing |
Salade Niçoise |
$14.00 |
spanish tuna in olive oil, black olives, mesclun greens, tomatoes, string beans, onions, potatoes, sliced eggs and lemon olive oil dressing |
Tartare De Thonaux Deux Caviars |
$15.00 |
sushi-grade yellow fin tuna, tobiko and american cavier with homemade potato chips |
Poulet Roti |
$18.00 |
half roasted chicken, sautéed vegetables, french fries, au jus |
Saumon Grillé |
$21.00 |
grilled salmon over spinach and sun dried tomato risotto, horseradish cream sauce |
Onglet De Boeuf À Léchalotte |
$22.00 |
* grilled hanger steak in a bordelaise sauce, caramelized shallots, pont neuf french fries (cooked to order) |
Oeufs Benedict |
|
two poached eggs with canadian bacon served on an english muffin with hollandaise sauce |
Oeuf Norvegienne |
|
two poached eggs over smoked salmon on english muffins topped with hollandaise sauce |
Oeufs Florentine |
|
two poached eggs over spinach and swiss cheese with mornay sauce |
Deux Oeufs Au Choix |
|
two eggs any style |
Plain Pancake |
|
|
Banana And Cinnamon Pancakes |
|
|
Strawberry Pancakes |
|
|
Chocolate Pancakes |
|
|
French Toast |
|
served with fresh fruit |
Brioche French Toast |
|
with raspberry coulis |
Oysters |
|
* raw |
Shrimp Cocktail |
$13.00 |
|
Little Neck Clams |
$10.00 |
* raw |
Clams Marinieres |
$10.00 |
garlic, white wine, herbs |
Clams Provençales |
$10.00 |
tomato, garlic, and basil |
Escargot De Bourgogne |
$11.00 |
baked snails in a garlic, parsley butter sauce |
Bacon |
$5.00 |
homemade sausage and homestyle potatoes |
Gateau Au Chocolat Chaud |
|
warm chocolate cake, hazelnut gelato, candied pistachio |
Crème Brulèe |
|
vanilla custard, caramelized sugar |
Clafoutis Aux Myrtilles |
|
blueberry tart, blueberry sorbet and blueberry coulis |
L'le Flottante |
|
floating meringue island, crème anglaise, caramel, candied almonds |
Souffle Aux Citron |
|
souffled lemon custard, fresh cream, berries |
Crumble Aux Pommes |
|
caramelized apples, dry cranberries, oatmeal crumble, vanilla gelato |
Chocolat Pot De Crème |
|
chocolate custard, fresh cream, almond cookie |
Gelato Or Sorbet |
|
|