Satay |
$6.95 |
Choice grilled beef or chicken on a stick. Peanut sauce and cucumber dip. |
Chan's Spring Rolls |
$5.50 |
Filled with chicken and vegetables. |
Fresh Rolls |
$5.50 |
With chicken or vegetables. Served with plum sauce. |
Crispy Wontons |
$5.50 |
Filled with chicken and shrimp. |
Golden Triangles |
$5.95 |
Filled with curried corn, peas and potato. |
Tofu Tod |
$5.50 |
Deep fried tofu with sweet sauce. |
Crab Rangoon |
$5.50 |
|
Vegetable Tempura |
$6.95 |
|
Shrimp Tempura |
$7.95 |
|
Roti |
$6.95 |
Scallion pancakes with beef, chicken, or vegetables. Served with spicy curry dip. |
Thai Chicken Wings |
$6.95 |
Ginger marinated. |
Tod Mun |
$6.95 |
Fried fish cake. |
Bistro Shrimp |
$6.95 |
Jumbo shrimps filled with crab meat and pork. |
Thai Dumplings |
$6.95 |
Crispy chive dumplings. Vegetarian. |
Steamed Shumai |
$6.95 |
Shrimp dumplings. |
Bistro Sampler |
$13.95 |
Satay, spring rolls, golden triangles, wontons, wings and bistro shrimp. |
Tom Yum Soup |
$3.95 |
Hot and sour shrimp with lemon grass and mushroom. |
Tom Kah Gai Soup |
$3.95 |
Chicken coconut with scallion. |
Vegetable Soup |
$3.95 |
Glass noodle, tofu and vegetables. |
Thai Rice Soup |
$3.95 |
Mild broth with shrimp or chicken, pepper and cilantro. |
Talay Thong Soup |
$4.25 |
Shrimp, scallop, squid, mushroom and basil leaf in hot and sour soup. |
Wonton Soup |
$3.95 |
Wonton and vegetables in broth. |
Garden Salad |
$5.95 |
Fresh green salad, fried tofu and hard boiled egg. Peanut sauce dressing. |
Papaya Salad |
$7.95 |
Sliced fresh papaya mixed with tomato, jumbo shrimp and ground peanut in Thai dressing. |
Larb |
$9.95 |
Choice of beef or chicken mixed with red onion, mint and lime juice dressing on lettuce. |
Nam Sod |
$9.95 |
Minced chicken, peanut, red onion, scallion, mint and ginger mixed in lime juice on lettuce. |
Yum Nua |
$10.95 |
Broiled beef, onion, scallion, mint and tomato mixed in lime juice on lettuce. |
Yum Woon Sen |
$11.95 |
Seafood, glass noodles, minced chicken, peanut, onion and scallion mixed in lime juice on lettuce. |
Pad Thai Noodles |
$9.95 |
Chicken, shrimp, ground peanuts, egg, scallion, bean sprouts and rice noodles. Our most famous Thai dish! |
Crispy Pad Thai Noodles |
$9.95 |
Large shrimp, chicken, ground peanuts, scallion, bean sprouts with yellow noodle. |
Vegetable Pad Thai Noodles |
$9.95 |
Broccoli, baby corn, string beans, carrots, red cabbage, bean sprouts and ground peanuts with rice noodles. |
Pad Mee Vegetable Noodle |
$9.95 |
Vermicelli stir fried with broccoli, tomato, onion, scallion, snow pea, egg, red bean and cabbage. |
Drunken Noodle |
$10.95 |
Large flat noodle, tomato, onion, basil leaf, egg and hot peppers. Choice of beef, chicken, pork or vegetable. |
Pad See Ew Noodles |
$10.95 |
Large flat noodle, Chinese broccoli and egg. Choice of beef, chicken, pork or seafood. |
Rad Na Noodles |
$10.95 |
Large flat noodle and Chinese broccoli in chef's mild gravy. |
Nua Sub Noodles |
$10.95 |
Ground beef, tomato and onion in gravy over wide noodles. |
Kua Gai Noodle |
$10.95 |
Large flat noodle, chicken, squid and egg. Sauteed dry. |
Goy See Me Noodles |
$9.95 |
Crispy egg noodle, bamboo shoot, mushroom and scallion. Choice of chicken, beef, pork or seafood. |
Beef Noodle Soup |
$9.95 |
Sliced beef, meatballs, scallion, bean sprouts, celery and rice noodles in broth. |
Chicken Noodle Soup |
$9.95 |
Sliced chicken, bean sprouts, scallion and rice noodle in broth. |
Seafood Noodle Soup |
$10.95 |
Shrimp, scallop, squid, bean sprouts, scallion and egg noodle in broth. |
Imperial Noodle |
$10.95 |
Egg noodle, crispy chicken, duck, pork, Chinese broccoli, peanuts, scallion and cilantro. |
Thai Spaghetti |
$12.95 |
Steamed noodle with mussels, shrimp, squid, basil leaf in chili garlic sauce. |
Bistro Fried Rice |
$9.95 |
Chicken, baby shrimp, pineapple, tomato, onion, egg and scallion. |
A. Pan Fried Egg |
$1.95 |
With ham, bacon or sausage. |
Vegetable Fried Rice |
$9.95 |
Broccoli, string bean, carrot, snow pea, onion, egg and pineapple. |
B. Macaroni |
$2.50 |
With beef, chicken or ham. |
Spicy Fried Rice |
$9.95 |
Snow pea, pineapple, raisin, egg and hot pepper. Choice of beef, chicken or large shrimp. |
C. Steak or Pork Chop and Double Pan Fried Eggs |
$3.95 |
|
Kana Fried Rice |
$9.95 |
Chinese broccoli, onion, tomato, and egg. Choice of chicken, beef, pork or large shrimp. |
D. Egg and Ham Sandwich |
$1.95 |
|
Basil Fried Rice |
$9.95 |
Thai basil, onion, egg and ground hot pepper. Choice of ground beef, minced chicken or seafood. |
E. Egg and Beef Sandwich |
$1.95 |
|
Shrimp Fried Rice |
$10.95 |
Large shrimp, tomato, scallion, egg and onion. |
F. Butter Croissants Sandwich |
$2.75 |
|
Pineapple Fried Rice |
$10.95 |
Large shrimp and chicken, carrot, onion, egg, green pea, raisin, pineapple and curry powder. |
G. Butter Toast, Jam Toast, Peanut Butter |
$1.50 |
Toast or condensed milk toast. |
Indonesian Fried Rice |
$10.95 |
Chicken fried rice with Indonesian curry sauce, topped with egg, crispy chicken and beef satay. |
H. French Toast |
$2.75 |
|
I. Pan Fried Ham and Cheese Sandwich |
$2.75 |
|
J. Pan Cake, Sausage & Egg |
$2.25 |
|
Red Curry |
$10.95 |
Bamboo shoot, string bean, carrot, basil leaf and chili pepper in hot coconut milk curry. |
Green Curry |
$10.95 |
Bamboo shoot, eggplant, basil leaf and green pepper in a hot coconut milk sauce. |
Yellow Curry |
$10.95 |
Potato, onion and pineapple in a slightly spicy, mildly sweet yellow coconut milk curry. |
Panang Curry |
$10.95 |
Red coconut milk curry chili peppers and lemon grass only. |
Wild Wild Wild Curry |
$10.95 |
Bamboo shoot, mushroom, cauliflower, basil leaf and string bean in special strong curry. |
Masaman Curry |
$10.95 |
Potato, carrot and onion in slightly spicy coconut-milk curry. Garnished with roasted peanuts. |
Choo Chee Curry |
$10.95 |
Bamboo shoot, green pepper, onion, baby corn, snow peas in a spicy red curry sauce. |
Kang Ped Curry |
$14.95 |
Sliced duck with pineapple, hot pepper, basil and tomato in Thai style red curry. |
Mango Curry |
$12.95 |
Sweet mango, onion, pineapple, bell pepper in a yellow coconut milk curry sauce. |
Fisherman's Delight |
$14.95 |
Shrimp, scallop and cod stir fried with bamboo shoot, mushroom, green pepper, onion, ginger and scallion in a hot chili sauce. |
1. Grilled Satay Beef or Chicken (3 Sets) |
$3.95 |
|
Double Feature |
$14.95 |
Sliced chicken and large shrimp stir-fried in the chef's mildest yellow curry sauce with onion, pineapple and scallion. |
2. Curry Fish, Shrimp & Calamari Ball (3 Sets) |
$3.25 |
|
Bistro Trio |
$14.95 |
Shrimp, scallop and squid sauteed with cashew nut, mushroom, snow pea and carrot in mild oyster sauce. |
3. Escargot Bordelaise (1/2 Doz.) |
$6.25 |
|
Seashore Sautee |
$14.95 |
Shrimp, scallop and squid sauteed with cashew nut, mushroom, snow pea and carrot in mild oyster sauce. |
4. Butter Cream Toast |
$1.50 |
|
Prew Warn Cod Filet |
$14.95 |
Sweet and sour stir fry of pineapple, tomato, onion, peppers, cucumber and snow pea. |
5. Fried Onion Rings |
$2.25 |
|
Basil Filet |
$14.95 |
Fillet of fish sauteed with basil leaf, carrot, onion, bamboo shoot and green pepper in a garlic chili sauce. |
6. Garlic Bread (2) |
$1.00 |
|
Mussel Paradise |
$13.95 |
Mussels with bell pepper and basil leaf in a Thai spicy sauce. |
7. French Fries |
$2.00 |
|
Atlantic Salmon |
$15.95 |
Grilled fresh salmon topped with special Thai herbs, pepper, pea, carrot and basil leaf in hot chili garlic sauce. Served with steamed vegetables. |
8. Rock Cod On Toast |
$2.95 |
|
Chef's Ocean |
$16.95 |
Fresh salmon, shrimp, scallop, squid and mussels with mushroom, lemon-grass and basil leaf in the broth (soup). |
9. Prawn On Toast |
$3.50 |
|
Chili Fish |
$18.95 |
A whole fish deep fried and topped with onion, carrot and green pepper in a spicy red curry sauce. |
10. Deep Fried Calamari |
$4.50 |
|
Pla Jian |
$18.95 |
A crispy whole fish topped with two kinds of mushrooms, scallion, carrot, baby corn and onion in ginger sauce. |
11. Pan Fried Chives Dumpling |
$3.95 |
|
Pla Rad Pik |
$18.95 |
A crispy whole fish topped with green pepper, chili garlic and crispy basil leaf. |
12. French Toast |
$2.95 |
|
Lobster Pad Ped |
$21.95 |
Steamed lobster, sauteed hot pepper, rhizome root in spicy basil sauce. |
13. Fried Chicken Wings (3) |
$2.95 |
With french fried. |
14. Lemon Chicken Feet |
$3.95 |
|
Fisherman's Delight |
$8.95 |
Shrimp, scallop and cod stir fried with bamboo shoot, mushroom, green pepper, onion, ginger and scallion in a hot chili sauce. |
15. Russian Borsch |
$3.25 |
|
Double Feature |
$8.95 |
Sliced chicken and large shrimp stir-fried in the chef's mildest yellow curry sauce with onion, pineapple and scallion. |
16. Fish Chowder |
$3.25 |
|
Bistro Trio |
$8.95 |
Shrimp, scallop and squid sauteed with cashew nut, mushroom, snow pea and carrot in mild oyster sauce. |
17. Clam Chowder |
$3.25 |
|
Seashore Sautee |
$8.95 |
Shrimp, scallop and squid sauteed with cashew nut, mushroom, snow pea and carrot in mild oyster sauce. |
18. Seafood Chowder |
$3.25 |
|
19. Puff Clam Bisque |
$4.75 |
|
20. Puff Seafood Bisque |
$4.75 |
|
Prew Warn Cod Filet |
$8.95 |
Sweet and sour stir fry of pineapple, tomato, onion, peppers, cucumber and snow pea. |
21. Puff Lobster Bisque |
$4.95 |
|
Basil Filet |
$8.95 |
Fillet of fish sauteed with basil leaf, carrot, onion, bamboo shoot and green pepper in a garlic chili sauce. |
22. Cream Soup (Any Style) |
|
|
Basil Classic Dish |
$10.95 |
Basil leaf, carrot, onions, bamboo shoot and green pepper sauteed in garlic chili sauce. |
23. Green Salad |
$3.50 |
|
Cashew Nut Classic Dish |
$10.95 |
Stir-fried with zucchini, carrot, red cabbage, mushroom, pineapple, scallion, onion and roasted cashew nut. |
24. Chef's Salad |
$7.25 |
|
Snowpea Classic Dish |
$10.95 |
Snow pea, baby corn, carrot and mushroom in mild oyster sauce. |
25. Chicken Salad |
$5.95 |
|
Ginger Classic Dish |
$10.95 |
Ginger, carrot, snow pea, mushroom, onion and scallion sauteed in brown sauce. |
26. Prawn Salad |
$6.95 |
|
Prew Warn Classic Dish |
$10.95 |
Stir-fried with snow pea, onion, pineapple, tomato, cucumber and green pepper in sweet and sour tomato-base sauce. |
27. Roasted Beef Salad |
$6.25 |
|
Broccoli Classic Dish |
$10.95 |
Sliced meat sauteed with broccoli, carrot, mushroom in mild oyster sauce. |
Tamarind Classic Dish |
$10.95 |
Stir-fried with zucchini, snow pea, onion, green pepper, red cabbage, pineapple, shredded ginger in sweet Tamarind sauce. |
Chili Classic Dish |
$10.95 |
Cashew nut, carrot and string bean cooked in a hot strong-flavored chili paste sauce. |
Rama Garden Classic Dish |
$10.95 |
Steamed broccoli, cauliflower, zucchini, baby corn, red cabbage, snow pea, carrot, string bean. Dressed with side peanut sauce. |
Pad Pik Classic Dish |
$10.95 |
Stir-fried with longhorn chili, onion and scallion. |
One Night in Bangkok Bistro Specialty |
$11.95 |
Chopped chicken, beef or seafood sauteed with basil leaf and hot peppers. |
28. Grilled Short Ribs |
$9.95 |
|
Royal Chicken Bistro Specialty |
$11.95 |
Chicken breast slices sauteed with baby corn, bamboo shoot, mushroom and scallion in mild sesame seasoned sauce. |
29. Ox Tail Burgundy |
$8.25 |
|
Beef Oyster Sauce Bistro Specialty |
$12.95 |
Sliced beef, mushroom, and scallion sauteed in mild but flavorful oyster sauce. |
30. Pan Fried Scallops |
$6.25 |
With lemon sauce. |
Crispy Chicken Bistro Specialty |
$11.95 |
Battered and deep-fried chicken pieces served with 2 dipping sauces. |
31. Baked Puff Seafood |
$6.95 |
|
Raja Beef Bistro Specialty |
$12.95 |
Pineapple, green pepper, potato, baby corn, scallion, mushroom and cashew nut sauteed with sliced beef in brown sauce with hint of curry. |
32. B.B.Q. Spare Ribs |
$6.95 |
|
Three Buddy Happy Bistro Specialty |
$12.95 |
Stir-fried beef, chicken and pork with string bean, bamboo shoot, basil leaf, peppers in hot chili sauce. |
33. Black Pepper New York Steak |
$8.95 |
|
Duck Bistro Specialty |
$14.95 |
Roast duck sauteed with onion, tomato, mushroom, pineapple, ginger, scallion, zucchini, red cabbage and roasted cashew nut. |
34. Paris Steak |
$8.95 |
|
Three Flavors Chicken Bistro Specialty |
$12.95 |
Deep fried chicken and sauteed basil, green or red pepper, hot chili with sweet and sour sauce. |
35. Onion Steak |
$8.95 |
|
36. Steak |
$8.95 |
With OX sauce. |
Garlic Bistro Specialty |
$12.95 |
Chicken, beef or pork sauteed in peppery, minced garlic oil. Served on a bed of cabbage. |
37. Rock Cod |
$6.25 |
With lemon sauce. |
38. Rock Cod Cutlet |
$6.25 |
|
Thai Barbecue Bistro Specialty |
$11.95 |
Grilled marinated chicken or pork served with sticky rice, steamed vegetables, chili garlic sauce and peanut sauce. |
39. Fillet or Sole Cutlet |
$6.25 |
|
Pad Ped Bistro Specialty |
$11.95 |
Deep-fried pork sauteed with hot pepper, rhizome root, in spicy, tangy basil sauce. |
40. Baked Garlic Fillet of Sole |
$6.25 |
|
Turnip Cake Bistro Specialty |
$9.95 |
Turnip cake stir-fried with large shrimp, egg, scallion and bean sprout. Served with chili sauce. |
41. Pan Fried Almond Fillet of Sole |
$6.25 |
|
Gai Pad Kana Bistro Specialty |
$11.95 |
Battered chicken pieces and Chinese broccoli stir-fried in garlic oyster sauce. |
42. Baked Fillet of Sole |
$6.25 |
With black bean sauce. |
Pik Pow Squid Bistro Specialty |
$14.95 |
Sliced squid sauteed with onion, mushroom, baby corn, carrot, green pepper and scallion in spicy pik pow sauce. |
43. Fillet of Sole Meuniere |
$6.25 |
|
Golden Duck Bistro Specialty |
$16.95 |
Crispy half duck with assorted vegetables in a house sauce. |
44. Salmon Steak |
$6.25 |
With lemon sauce. |
Sea World Bistro Specialty |
$21.95 |
Lobster, mussels, scallop, shrimp, squid with cod fillet with basil, bamboo shoot, mushroom, onion, green or red peppers in hot chili sauce. |
45. Baked Garlic Salmon Steak |
$6.25 |
|
46. Black Pepper Pork Chop |
$5.25 |
|
47. Pork Chop |
$5.25 |
With thai sauce. |
48. Onion Pork Chop |
$5.25 |
|
49. Mushroom Pork Chop |
$5.25 |
|
50. Pepper Salted Pork Chops |
$5.25 |
|
51. Baked Pork Chop Spanish Style |
$5.25 |
|
52. Bake Pork Chop Italian Style |
$5.25 |
|
53. Chicken Teriyaki |
$5.25 |
|
54. Black Pepper Chicken Steak |
$4.95 |
|
55. Chicken Steak |
$4.95 |
With thai sauce. |
56. Onion Chicken Steak |
$4.95 |
|
57. Pork Sweet Corn |
$4.75 |
|
58. Ox Tongue & Sweet Corn |
$5.50 |
|
59. Fried Egg & Minced Beef over Rice or Spaghetti |
$4.75 |
|
60. Chicken a La King |
$4.75 |
|
61. Tomato Beef |
$4.75 |
|
62. Tomato Chicken |
$4.75 |
|
63. Tomato Rock Cod |
$5.50 |
|
64. Fried Rice French Style |
$4.75 |
|
65. Braised Ox Tongue |
$5.50 |
|
66. Chicken Terrigon |
$5.35 |
|
67. Rock Cod & Sweet Corn |
$5.50 |
|
68. Prawn & Sweet Corn |
$5.50 |
|
69. Baked Garlic Butter Prawns |
$5.75 |
|
70. Pork Chop Cutlet |
$5.75 |
|
71. Baked Steak Swiss Style |
$6.25 |
|
72. Mixed Vegetables |
$3.95 |
|
One Night in Bangkok Bistro Specialty |
$7.95 |
Chopped chicken, beef or seafood sauteed with basil leaf and hot peppers. |
73. Curry mixed Vegetables |
$4.50 |
|
Royal Chicken Bistro Specialty |
$7.95 |
Chicken breast slices sauteed with baby corn, bamboo shoot, mushroom and scallion in mild sesame seasoned sauce. |
74. Curry Beef |
$5.25 |
|
Beef Oyster Sauce Bistro Specialty |
$7.95 |
Sliced beef, mushroom, and scallion sauteed in mild but flavorful oyster sauce. |
75. Curry Beef Stew |
$5.25 |
|
Crispy Chicken Bistro Specialty |
$7.95 |
Battered and deep-fried chicken pieces served with 2 dipping sauces. |
76. Curry Ox Tongue |
$5.25 |
|
Raja Beef Bistro Specialty |
$7.95 |
Pineapple, green pepper, potato, baby corn, scallion, mushroom and cachew nut sauteed with sliced beef in brown sauce with hint of curry. |
77. Curry Chicken Balls |
$5.25 |
|
Three Buddy Happy Bistro Specialty |
$8.95 |
Stir-fried beef, chicken and pork with string bean, bamboo shoot, basil leaf, peppers in hot chili sauce. |
78. Curry Pork Chop |
$5.25 |
|
Duck Bistro Specialty |
$8.95 |
Roast duck sauteed with onion, tomato, mushroom, pineapple, ginger, scallion, zucchini, red cabbage and roasted cashew nut. |
79. Curry Prawn |
$5.75 |
|
80. Curry Seafood |
$5.75 |
|
Garlic Bistro Specialty |
$8.95 |
Chicken, beef or pork sauteed in peppery, minced garlic oil. Served on a bed of cabbage. |
Pad Ped Bistro Spaecialty |
$7.95 |
Deep-fried pork sauteed with hot pepper, rhizome root, in spicy, tangy basil sauce. |
Turnip Cake Bistro Specialty |
$7.95 |
Turnip cake stir-fried with large shrimp, egg, scallion and bean sprout. Served with chili sauce. |
Gai Pad Kana Bistro Specialty |
$7.95 |
Battered chicken pieces and Chinese broccoli stri-fried in garlic oyster sauce. |
Pik Pow Squid Bistro Specialty |
$8.95 |
Sliced squid sauteed with onion, mushroom, baby corn, carrot, green pepper and scallion in spicy pik pow sauce. |
Tofu Garden |
$10.95 |
Broccoli, baby corn, mushroom, bamboo shoot, green pepper, cauliflower, zucchini, carrot, snow pea and fried tofu in mild sauce. |
81. Sizzling Pork Chop |
$8.50 |
|
Green House |
$10.95 |
Stir-fried with Chinese broccoli or string beans in special garlic sauce. |
82. Sizzling Chicken Steak |
$8.50 |
|
Snow White |
$10.95 |
Fried fresh tofu with bean sprout, scallion in special chili garlic sauce. |
83. Sizzling Rib Eye Steak |
$11.95 |
|
Heavenly Mushroom |
$10.95 |
Sauteed with mushrooms, tofu, scallion and peppers in brown sauce. |
84. Sizzling mixed Grilled Pork Chops |
$12.95 |
Rib eye, chicken, sausage. |
Eight Angel |
$10.95 |
Sauteed with water chestnut, broccoli, bamboo shoot, snow pea, mushroom, baby corn green pepper and vermicelli in mild sauce. |
85. Fillet Mignon |
$15.95 |
|
Rama Garden |
$10.95 |
Steamed broccoli, cauliflower, zucchini, baby corn, red cabbage, snow pea, carrot, string bean. Dressed with side peanut sauce. |
Lover Vegetable |
$10.95 |
Snow pea, mushroom, cauliflower and tomato in a light sauce. |
Steamed Rice |
$1.50 |
|
86. Baked Chicken a La Lisbon |
$4.95 |
|
Sticky Rice |
$1.50 |
|
87. Spaghetti Bolonaise |
$4.95 |
|
Garlic Rice |
$1.95 |
|
88. Baked Ox Tongue |
$5.75 |
|
Brown Rice |
$1.50 |
|
89. Baked Pork Chop |
$5.25 |
|
Steamed Noodle |
$1.95 |
|
90. Baked Chicken Steak |
$5.35 |
|
Crispy Noodle |
$1.95 |
|
91. Baked Steak |
$5.95 |
|
Side of Peanut Sauce |
$1.00 |
|
92. Baked Rock Cod |
$5.50 |
|
93. Baked Seafood combination |
$5.75 |
|
94. Baked Chicken, Mushroom and Cheese |
$5.35 |
|
95. Baked Crab Meat Spaghetti |
$5.50 |
|
96. Baked Baby Clam |
$5.75 |
|
97. Baked Tenderloin of Pork |
$5.75 |
|
98. Baked Salmon |
$5.95 |
|
99. Baked Ham, Mushroom and Cheese |
$4.95 |
|
Pad Thai |
$7.95 |
Chicken, shrimp, ground peanuts, egg, scallion, bean sprouts, rice noodle |
100. Sesame Chicken |
$5.95 |
|
Crispy Pad Thai |
$7.95 |
Large shrimp, chicken, ground peanuts, scallion, bean sprouts with yellow noodle |
101. General Tso's Chicken * |
$5.95 |
|
Vegetable Pad Thai |
$7.95 |
Broccoli, baby corn, string bean, egg, carrots, red cabbage, ground peanuts, bean sprouts with rice noodle |
102. Empress Chicken |
$5.95 |
|
Pad Mee Vegetable |
$7.95 |
Vermicelli stir-fried with broccoli, tomato, onion, egg, scallion, snow pea |
103. Kung Pao Chicken * |
$5.95 |
|
Drunken Noodle |
$7.95 |
Large flat noodle, tomato, onion, basil leaf, egg, hot pepper, and choice of meat |
104. Orange Chicken |
$5.95 |
|
Pad See Ew |
$7.95 |
Large flat noodle, chinese broccoli, egg, choice of meat |
105. Lemon Chicken |
$5.95 |
|
Rad Na |
$7.95 |
Large flat noodle, chinese broccoli in mild gravy, choice of meat |
106. Sweet & Sour Chicken |
$5.95 |
|
Nua Sub |
$7.95 |
Ground beef, tomato, onion in gravy, over wide noodle |
107. Sweet & Sour Pork |
$5.95 |
|
Kua Gai Noodle |
$7.95 |
Sauteed dry, large flat noodle, chicken, squid, egg |
108. Sweet & Sour Pork Chop |
$5.95 |
|
Goy See Mee |
$7.95 |
Crispy egg noodle, bamboo shoot, mushroom, scallion, choice of meat |
109. Mongolian Beef * |
$5.95 |
|
Beef Noodle Soup |
$7.95 |
Sliced beef, meatball, scallion, bean sprouts, celery and rice noodle in broth |
110. Beef |
$5.50 |
With broccoli. |
Chicken Noodle Soup |
$7.95 |
Sliced chicken, bean sprouts, scallion and rice noodle in broth |
111. Chicken Balls |
$5.50 |
With broccoli. |
Seafood Noodle Soup |
$8.95 |
Shrimp, scallop, squid, bean sprouts, scallion and egg noodle in broth |
112. Beef |
$5.50 |
With black bean sauce. |
Imperial Noodle |
$8.95 |
Egg noodle, crispy chicken, duck, pork, chinese broccoli, peanuts, scallion and cilantro |
113. Scrambled Eggs over Prawn |
$5.95 |
|
114. Prawn |
$5.95 |
With tender green. |
Red Curry |
$7.95 |
Bamboo shoot, string bean, carrot, basil leaf and chili pepper in very hot coconut milk curry |
115. Pork Chop |
$3.95 |
(Noodle soup/Rice noodle/Spaghetti) |
Green Curry |
$7.95 |
Bamboo shoot, eggplant, basil leaf and green pepper in hot coconut milk sauce |
116. Beef Brisket |
$4.50 |
(Noodle soup/Rice noodle/Flat white noodle/Round white noodle) |
Yellow Curry |
$7.95 |
Potato, onion and pineapple in a slightly spicy, mildly sweet, yellow coconut milk curry |
117. Chicken, Ham & Ox Tongue |
$4.50 |
With Xo sauce noodle soup. |
Panang |
$7.95 |
Red coconut milk curry, chili peppers, snow pea and lemongrass only |
118. Ox Tongue |
$4.50 |
With Xo sauce noodle soup. |
Wild Wild Wild |
$7.95 |
Bamboo shoot, mushroom, cauliflower, basil leaf and string bean in special strong curry |
119. Won Ton Noodle Soup |
$4.50 |
|
Masaman |
$7.95 |
Potato, carrot, onion in slightly spicy coconut milk curry, garnished with roasted peanuts |
120. Won Ton Soup |
$4.50 |
|
Choo Chee |
$7.95 |
Bamboo shoot, green pepper, onion, baby corn, snow pea in a spicy red curry sauce |
121. Dumplings |
$4.50 |
Stuffed with chives and pork. |
Kang Ped |
$8.95 |
Sliced duck with pineapple, hot pepper, basil and tomato in thai style red curry |
122. Dumplings Noodle Soup |
$4.50 |
|
Mango Curry |
$7.95 |
Sweet mango, onion, pineapple, bell pepper in a yellow coconut milk curry sauce |
123. Dumplings Round White Noodle |
$4.50 |
|
124. Beef Rice Noodle Soup |
$3.95 |
|
125. Beef |
$3.95 |
With preserved vegetable rice noodle soup. |
126. Shredded Chicken Rice Noodle Soup |
$3.95 |
|
127. Shredded Chicken |
$3.95 |
With preserved vegetable rice noodle soup. |
128. Shredded Chicken |
$3.50 |
With fried udon. |
129. Rice Stick Singapore Style. |
$4.50 |
|
130. Rice Stick |
$4.50 |
|
131. Fried Beef White Noodle |
$4.50 |
|
132. Fried Beef White Noodle |
$5.50 |
` |
133. Fried Chicken White Noodle |
$4.50 |
|
134. Fried Chicken White Noodle |
$5.50 |
|
135. Fried Seafood |
$5.50 |
(Noodle or rice noodle) |
136. Shredded Chicken and Fried Rice |
$4.50 |
|
137. Beef Fried Rice |
$4.50 |
|
138. Beef Fried Noodle |
$4.50 |
|
139. Shredded Chicken Fried Noodle |
$4.50 |
|
140. Prawn Fried Rice |
$5.75 |
|
141. Seafood Fried Rice |
$5.75 |
|
142. Spam Fried Rice |
$4.50 |
|
143. Fried Udon Japanese Style |
$4.50 |
|
144. Black Pepper Beef Fried Spaghetti |
$3.95 |
|
145. Beef Brisket Lo Mein |
$4.50 |
|
146. Shredded Chicken Lo Mein |
$4.50 |
|
Tofu Garden |
$7.95 |
Broccoli, baby corn, mushroom, bamboo shoot, green pepper, cauliflower, zucchini, carrot, snow pea and fried tofu in mild sauce |
153. Tuna & Sandwich |
$3.50 |
|
Green House |
$7.95 |
Stir-fried with chinese broccoli or string bean in special garlic sauce |
154. Ham & Egg Sandwich |
$3.50 |
|
Snow White |
$7.95 |
Fried fresh tofu with bean sprout, scallion in special chili garlic sauce |
155. B.L.T. Sandwich |
$3.50 |
|
Heavenly Mushroom |
$7.95 |
Sauteed with mushroom, tofu, scallion and peppers in brown sauce |
156. Spam & Egg Sandwich |
$3.50 |
|
Eight Angel |
$7.95 |
Sauteed with broccoli, bamboo shoot, snow pea, mushroom, baby corn, green pepper and vermicelli in mild sauce |
157. Grilled Ham & Cheese Sandwich |
$3.50 |
|
Rama Garden |
$7.95 |
Steamed broccoli, cauliflower, zucchini, baby corn, red cabbage, snow pea, carrot, string bean, dressed with side peanut sauce |
158. Club Sandwich |
$4.50 |
|
Lover Vegetable |
$7.95 |
Snow pea, mushroom, cauliflower and tomato in light sauce |
159. Beef |
$3.75 |
With egg sandwich |
Basil Classic Dish |
$7.95 |
Basil leaf, carrot, onion, bamboo shoot and green pepper sauteed in garlic chili sauce |
160. Ice Cream (Various Flavor) |
$1.50 |
|
Cashew Nut Classic Dish |
$7.95 |
Stir-fried with zucchini, carrot, red cabbage, mushroom, pineapple, scallion, onion and roasted cashew nut |
161. Red Bean Ice Cream |
$2.50 |
|
Snow Pea Classic Dish |
$7.95 |
Snow pea, baby corn, carrot and mushroom in mild oyster sauce |
162. Herbal Jello Ice Cream |
$2.50 |
|
Ginger Classic Dish |
$7.95 |
Ginger, carrot, snow pea, mushroom, onion and scallion sauteed in brown sauce |
163. Honey Guai Ling Go |
$2.50 |
|
Prew Warn Classic Dish |
$7.95 |
Stir-fried with snow pea, onion, pineapple, tomato, cucumber and green pepper in sweet and sour tomato base sauce |
164. Coconut, Taro Tapioca |
$2.50 |
|
Broccoli Classic Dish |
$7.95 |
Sliced meat sauteed with broccoli, carrot and mushroom in mild oyster sauce |
165. Pan Cake |
$2.95 |
With ice cream. |
Tamarind Classic Dish |
$7.95 |
Stir-fried with zucchini, snow pea, onion, green pepper, red cabbage, pineapple, shredded ginger in sweet tamarind sauce |
166. Pan Cake |
$2.95 |
With banana. |
Chili Classic Dish |
$7.95 |
Cashew nut, carrot and string bean cooked in a hot strong-flavored chili paste sauce |
167. Banana Split |
$3.25 |
|
Rama Garden Classic Dish |
$7.95 |
Steamed broccoli, cauliflower, zucchini, baby corn, red cabbage, snow pea, carrot, string bean, dressed with side peanut sauce |
168. Various Fruit Sundae |
$3.25 |
|
Pad Pik Classic Dish |
$7.95 |
Stir-fried with longhorn chili, onion and scallion |
Bistro Fried Rice |
$7.95 |
Chicken, shrimp, pineapple, tomato, onion, egg and scallion |
169. Cold Milk |
$1.25 |
|
Vegetable Fried Rice |
$7.95 |
Broccoli, string bean, carrot, snow pea, onion, egg and pineapple |
170. Soft Drinks |
$1.25 |
|
Spicy Fried Rice |
$7.95 |
Snow pea, pineapple, raisin, egg, hot pepper, choice of chicken or beef |
171. Iced Coffee |
$1.75 |
|
Kana Fried Rice |
$7.95 |
Chinese broccoli, onion, tomato and egg, choice of chicken, beef or pork |
172. Iced Horlick |
$1.75 |
|
Basil Fried Rice |
$7.95 |
Thai basil, onion, egg, ground hot pepper, choice of ground beef or minced chicken |
173. Iced Ovaltine |
$1.75 |
|
Shrimp Fried Rice |
$8.95 |
Large shrimp, tomato, scallion, egg and onion |
174. Iced Lemon Tea |
$1.75 |
|
Pineapple Fried Rice |
$8.95 |
Large shrimp and chicken, carrot, onion, egg, green pea, raisin, pineapple and curry powder |
175. Domestic Beer |
$2.50 |
|
Indonesian Fried Rice |
$8.95 |
Chicken fried rice with indonesian curry sauce, topped with egg, crispy chicken and satay |
176. Spanish Coffee |
$2.25 |
|
177. Fruit Punch |
$2.25 |
|
178. Seven-up Float (or Coke Float) |
$2.25 |
|
179. Chocolate Milk Shake |
$2.25 |
|
180. Vanilla Milk Shake |
$2.25 |
|
181. Strawberry Milk Shake |
$2.25 |
|
182. Almond Drink |
$1.75 |
|
183. Pearl Jello Milk Tea |
$2.25 |
|
184. Pearl Jello |
$2.50 |
Mixed with milk tea and coffee. |
185. Jello Fresh Watermelon Juice |
$2.50 |
|
186. Pearl Jello Fresh Mango Juice |
$2.50 |
|
187. Pearl Jello Fresh Steawberry Juice |
$2.50 |
|
188. Pearl Jello Fresh Kiwi |
$2.50 |
|
189. Pearl Jello Fresh Papaya |
$2.50 |
|
190. Pearl Jello Fresh Honey Melon |
$2.50 |
|
Mango with Sticky Rice |
$5.95 |
Seasonal |
191. Coffee |
$1.00 |
|
Baked Taro Custard |
$4.95 |
|
192. Horlick |
$1.25 |
|
Mousse Cake |
$3.95 |
|
193. Ovaltine |
$1.25 |
|
Black Bean and Sticky Rice |
$3.95 |
In coconut milk and peanut sauce. |
194. Lemon Tea |
$1.25 |
|
Chilled Lychee |
$3.95 |
|
195. Hot Chocolate |
$1.25 |
|
Chilled Rambutan with Pineapple |
$3.95 |
|
196. Warm Milk |
$1.25 |
|
Thai Custard with Sticky Rice |
$3.95 |
|
197. Milk Tea Hong Kong Style |
$1.25 |
|
Ice Cream |
$3.95 |
|
198. Tea and Coffee |
$1.50 |
|
199. Coke |
$1.50 |
With lemon. |
200. Almond Drink |
$1.75 |
|
201. Pearl Jello Milk Tea |
$2.25 |
|
Thai Ice Tea |
$2.95 |
|
Thai Iced Coffee |
$2.50 |
|
Orange Juice |
$2.95 |
|
Lemonade |
$2.95 |
|
Longan Juice |
$2.95 |
|
Coconut Juice |
$2.95 |
|
Canned Soda |
$1.50 |
|
Poland Spring Water (Still) |
$1.95 |
|
Cranberry Juice |
$2.95 |
|
Sparkling Water |
$2.50 |
|