| Edamame |
$5.50 |
rich in phyto estrogen (good for women) steamed soy bean in pod, slightly salted. |
| Angel Wings |
$5.50 |
deep-fried, seasoned chicken wings served with a sweet and sour chili garlic sauce. |
| Bangkok Blue Sampler |
$14.50 |
chicken satay, spring rolls, angel wings, vegetable tempura and fried dumplings. |
| Crab Rangoon |
$5.95 |
fried wonton skin filled with cream cheese and crab-flavored seafood, served with a sweet and sour chili sauce. |
| Dumplings (Pork Or Vegetable) |
$5.95 |
steamed or pan-fried pork or vegetable dumplings, served with a light soy-ginger sauce |
| Fresh Roll |
|
lettuce, fresh basil, cilantro, shredded carrot and rice vermicelli wrapped in a soft rice paper roll, served with our special sauce. |
| Fresh Roll |
$4.95 |
veg |
| Fresh Roll |
$5.95 |
shrimp |
| Golden Triangles* |
$5.50 |
deep fried golden triangles stuffed with potatoes, onions and light curry powder, served with a sweet and sour chili sauce. |
| Satay* |
$6.25 |
grilled specially marinated chicken tender on skewers, served with peanut sauce. |
| Shrimp In A Blanket |
$6.95 |
delicate whole shrimp, wrapped in spring roll skins, golden fried and served with a sweet and sour chili sauce. |
| Delicate Whole Shrimp, Wrapped In Spring Roll Skins, Golden Fried And Served With A Sweet And Sour Chili Sauce. |
$5.95 |
steamed or fried minced chicken and shrimp wrapped in wonton skins, served with a light soy-ginger sauce. |
| Spring Rolls |
$5.50 |
crispy spring rolls, with chicken, cabbage, carrots, celery and clear noodles, served with a sweet and sour chili sauce. |
| Tofu Triangles |
$5.50 |
golden fried tofu served with a sweet and sour chili sauce and crushed peanuts. |
| Vegetable Tempura |
$5.50 |
served with sweet and sour sauce. |
| Edamame |
$5.50 |
rich in phyto estrogen (good for women) steamed soy bean in pod, slightly salted. |
| Angel Wings |
$5.50 |
deep-fried, seasoned chicken wings served with a sweet and sour chili garlic sauce. |
| Bangkok Blue Sampler |
$14.50 |
chicken satay, spring rolls, angel wings, vegetable tempura and fried dumplings. |
| Crab Rangoon |
$5.95 |
fried wonton skin filled with cream cheese and crab-flavored seafood, served with a sweet and sour chili sauce. |
| Dumplings (Pork Or Vegetable) |
$5.95 |
steamed or pan-fried pork and vegetable dumplings, served with a light soy-ginger sauce. |
| Fresh Roll |
|
lettuce, fresh basil, cilantro, shredded carrot and rice vermicelli wrapped in a soft rice paper roll, served with our special sauce. |
| Fresh Roll |
$4.95 |
veg |
| Fresh Roll |
$5.95 |
shrimp |
| Golden Triangles* |
$5.50 |
deep fried golden triangles stuffed with potatoes, onions and light curry powder, served with a sweet and sour chili sauce. |
| Satay* |
$6.25 |
grilled specially marinated chicken tender on skewers, served with peanut sauce. |
| Shrimp In A Blanket |
$6.95 |
delicate whole shrimp, wrapped in spring roll skins, golden fried and served with a sweet and sour chili sauce. |
| Shu-Mai |
$5.95 |
steamed or fried minced chicken and shrimp wrapped in wonton skins, served with a light soy-ginger sauce. |
| Spring Rolls |
$5.50 |
crispy spring rolls, with chicken, cabbage, carrots, celery and clear noodles, served with a sweet and sour chili sauce. |
| Tofu Triangles |
$5.50 |
golden fried tofu served with a sweet and sour chili sauce and crushed peanuts. |
| Vegetable Tempura |
$5.50 |
served with sweet and sour sauce. |
| Coconut Soup |
$3.95 |
chicken or shrimp. seasoned with thai spices, lime juice, onions, chilies, tomatoes, snow peas, mushrooms and cilantro |
| Vegetable Tofu Soup |
$3.50 |
a clear soup with tofu and assorted vegetables. |
| Tom Yom* |
|
hot and sour broth, seasoned with lemon grass, lime juice, chilies, mushrooms, tomatoes, and cilantro. |
| Tom Yom* |
$3.95 |
chicken or shrimp |
| Tom Yom* |
$3.50 |
vegetable |
| Wonton Soup |
$3.95 |
minced pork and shrimp wrapped in wonton skins. |
| Coconut Soup |
$3.95 |
chicken or shrimp. seasoned with thai spices, lime juice, onions, chilies, tomatoes, snow peas, mushrooms and cilantro. |
| Vegetable Tofu Soup |
$3.50 |
a clear soup with tofu and assorted vegetables. |
| Tom Yom* |
|
hot and sour broth, seasoned with lemon grass, lime juice, chilies, mushrooms, tomatoes, and cilantro. |
| Tom Yom |
$3.95 |
chicken or shrimp |
| Tom Yom |
$3.50 |
vegetable |
| Wonton Soup |
$3.95 |
minced pork and shrimp wrapped in wonton skins. |
| Boat Trip Noodle Soup |
$7.95 |
country-style noodle soup with tender beef, fresh basil and bean sprouts. |
| Rice Noodle Soup |
$7.95 |
with chicken |
| Tom Yum Rice Noodle Soup* |
$8.95 |
with seafood |
| Rice Noodle Soup |
$8.95 |
with roasted duck |
| Kang Rao (Northern Thai)* |
$8.95 |
low calorie, nostril-clearing soupy version of pad thai, comes with shrimp, chicken (no eggs) with additional french-cut green beans and broccoli, garnished with browned garlic and cilantro |
| Bangkok String Beans* |
$8.50 |
your choice of chicken, beef or pork sautéed with spicy sauce, string beans, snow peas, bell peppers, cashew nuts and crushed peanuts. |
| Basil** |
$7.95 |
chicken, beef or tofu. sautéed meat or tofu with mushrooms, bell peppers, onions and basil leaves. |
| Broccoli |
$7.95 |
chicken, beef or tofu. stir-fried in a brown sauce with shredded ginger and carrots. |
| Cashew Nuts Chicken |
$7.95 |
sautéed chicken with roasted cashew nuts, pineapple, onions, mushrooms, and scallion. |
| Gaprow** |
$7.95 |
chicken, beef or tofu. thai's favorite! sautéed spicy minced meat or tofu with diced string beans, chili and bell peppers and fresh basil. |
| Gaprow** |
$1.00 |
add fried egg |
| Garlic Chicken & Shrimp* |
$8.50 |
sautéed in a garlic and pepper sauce with mushrooms and scallions, served on a bed of lettuce. |
| Ginger |
$7.95 |
chicken, beef or tofu. sautéed meat or tofu with shredded ginger, mushrooms, onions, carrots, and scallions in a soybean garlic sauce. |
| Lemon Grass Chicken |
$7.95 |
sautéed chicken marinated in minced lemon grass, onions, garlic and ginger, with bell peppers, scallions, mushrooms, baby corns, bamboo shoots, and basil leaves. |
| Pad Paradise Chicken* |
$7.95 |
sautéed meat with cashew nuts, carrots, pineapple, bell peppers, ginger and basil leaves in a pik pow sauce. |
| Rainbow Basil* |
$7.95 |
stir-fried mixed vegetables and fresh basil in brown sauce. |
| Rainbow Basil* |
$8.25 |
chicken, beef or tofu |
| Seafood Pik Pow** |
$8.95 |
sautéed seafood with bamboo shoots, baby corns, bell peppers, carrots, mushrooms, onions and basil leaves in pik pow sauce. |
| Shrimp Scampi* |
$8.95 |
large, succulent shrimp with carrots, cauliflower, broccoli and red peppers in yellow curry sauce over spinach pasta. |
| Shrimp, Vegetables & Cashews |
$8.95 |
stir-fried in teriyaki sauce, shredded ginger, garlic, broccoli, carrots, dried hot red pepper and cashew nuts. |
| Snow Peas & Mushrooms |
$8.50 |
sautéed chicken and shrimp, snow peas, mushrooms, and carrots in a brown sauce. |
| Sweet And Sour |
$8.50 |
sautéed chicken and shrimp in sweet and sour sauce with pineapple, cucumbers, tomatoes, onions, water chestnuts, bell peppers and scallions. |
| Wild Boar Basil** |
$7.95 |
tender pork, pan fried with mushrooms, green peppercorns, bell peppers, hot peppers and fresh basil in thai special sauce. |
| Tamarind Duck |
$9.45 |
boneless roasted duck topped with shredded ginger, mushrooms, pineapple, onions, bell peppers, tomatoes and scallions in tamarind sauce. |
| Tofu Radprig* |
$7.95 |
fried tofu topped with garlic, chili, tamarind sauce and crispy basil |
| Tofu Vegetables |
$7.95 |
stir-fried tofu, baby corns, snow peas, water chestnuts, mushrooms, scallions and roasted cashews. |
| Tofu Vegetables |
$8.25 |
chicken, beef |
| 1. 3 Crab Rangoons |
|
|
| 2. 2 Shu-Mais |
|
|
| Green Curry** |
|
green curry and coconut milk with bamboo shoots, green peas, bell peppers and basil leaves. |
| Masaman Curry* |
|
thai favorite curry with sweet potatoes, onions, carrots and roasted peanuts in coconut milk. |
| Red Curry** |
|
red curry and coconut milk with bamboo shoots, green peas, bell peppers and basil leaves. |
| Yellow Curry* |
|
yellow curry and coconut milk with potatoes, pineapple, onions, tomatoes and snow peas. |
| Rendang** |
|
traditional indonesian dish with lemon grass, turmeric and ginger, sautéed in spicy coconut sauce with potatoes, carrots and snow peas. |
| Panang Curry** |
|
green beans, baby corns, bamboo shoots, bell peppers, cauliflower and basil leaves in panang curry sauce |
| Vegetable Curry** |
$7.95 |
with chicken. sautéed zucchini, bamboo shoots, squash, cauliflower, bell peppers and basil leaves in mild red curry sauce. |
| Duck Choo Chee* |
$9.45 |
boneless roasted duck topped with mixed vegetables curry |
| Chicken Mango Curry** |
|
the most popular curry dish in the house! chicken, ripe mango and onions in a karee curry sauce and coconut milk. (seasonal) |
| Green Curry** |
|
green curry and coconut milk with bamboo shoots, green peas, bell peppers and basil leaves |
| Masaman Curry** |
|
thai favorite curry with sweet potatoes, onions, carrots and roasted peanuts in coconut milk. |
| Red Curry ** |
|
red curry and coconut milk with bamboo shoots, green peas, bell peppers and basil leaves. |
| Yellow Curry* |
|
yellow curry and coconut milk with potatoes, pineapple, onions, tomatoes and snow peas. |
| Rendang** |
|
traditional indonesian dish with lemon grass, turmeric and ginger, sautéed in spicy coconut sauce with potatoes, carrots and snow peas. |
| Panang Curry** |
|
green beans, baby corns, bamboo shoots, bell peppers, cauliflower and basil leaves in panang curry sauce |
| Roasted Duck Curry** |
|
boneless roasted duck in red curry and coconut milk with pineapple, cherry tomatoes, bell peppers and basil leaves |
| Chicken Mango Curry** |
$15.95 |
the most popular curry dish in the house! chicken, ripe mango and onions in a karee curry sauce and coconut milk. (seasonal) |
| Pad Thai |
$8.25 |
the most famous thai noodle dish; rice noodles pan fried with egg, chicken, shrimp, bean sprouts and crushed peanuts |
| Tofu Pad Thai |
$8.25 |
pan fried rice noodles with tofu triangles, egg, bean sprouts and crushed peanuts. |
| Vegetable Pad Thai |
$8.25 |
rice noodles pan fried with mixed vegetables, egg, bean sprouts and crushed peanuts. |
| Crispy Pad Thai |
$8.50 |
pan-fried shrimp and chicken, egg, bean sprouts, mixed vegetables, crushed peanuts and crispy yellow noodles. |
| Drunken Noodles** |
|
stir-fried flat rice noodles with chili peppers, garlic, bean sprouts, bell peppers, string beans and basil leaves. |
| Drunken Noodles** |
$8.95 |
seafood |
| Drunken Noodles** |
$8.25 |
minced chicken or beef |
| Noodles Seaworld |
$8.95 |
stir-fried yellow noodles with shrimps, scallops, calamari, shitake mushrooms and vegetables. |
| Pad See You |
$8.25 |
pan-fried flat rice noodles with egg and your choice of chicken, beef or pork, broccoli, carrots and bean sprouts. (chinese broccoli available upon request.) |
| Rad Na Noodles |
$8.25 |
your choice of chicken, beef or pork, broccoli and carrots over flat rice noodles in brown sauce. (chinese broccoli available upon request.) |
| Rad Na Noodles |
$8.95 |
seafood |
| Pad Thai |
$10.95 |
the most famous thai noodle dish; rice noodles pan fried with egg, chicken, shrimp, bean sprouts and crushed peanuts. |
| Tofu Pad Thai |
$10.95 |
pan fried rice noodles with tofu triangles, egg, bean sprouts and crushed peanuts |
| Vegetable Pad Thai |
$10.95 |
rice noodles pan fried with mixed vegetables, egg, bean sprouts and crushed peanuts |
| Crispy Pad Thai |
$11.95 |
pan-fried shrimp and chicken, egg, bean sprouts, mixed vegetables, crushed peanuts and crispy yellow noodles. |
| Drunken Noodles** |
|
stir-fried flat rice noodles with chili peppers, garlic, bean sprouts, bell peppers, string beans and basil leaves. |
| Drunken Noodles** |
$11.95 |
seafood |
| Drunken Noodles** |
$10.95 |
chicken or beef |
| Noodles Seaworld |
$11.95 |
stir-fried yellow noodles with shrimps, scallops, calamari, shitake mushrooms and vegetables. |
| Pad See You |
$10.95 |
pan-fried flat rice noodles with egg and your choice of chicken, beef or pork, broccoli, carrots and bean sprouts. (chinese broccoli available upon request.) |
| Rad Na Noodles |
$10.95 |
your choice of chicken, beef or pork, broccoli and carrots over flat rice noodles in brown sauce. (chinese broccoli available upon request.) |
| Rad Na Noodles |
$11.95 |
seafood |
| Basil Fried Rice |
$7.95 |
chicken or beef. stir-fried rice with your choice of meats, egg, onions and fresh basil. |
| Indonesian Fried Rice* |
$8.50 |
shrimp fried rice with indonesian curry sauce, topped with chicken satay(2). |
| Mango Fried Rice |
$8.95 |
stir-fried rice with chicken, shrimp and egg, ripe mango, onions, ginger, carrots and sweet peas. |
| Pik Pow Fried Rice Chicken** |
$7.95 |
spicy fried rice in pik pow sauce with egg, onions, bell peppers and fresh basil. |
| Pineapple Fried Rice* |
$8.50 |
stir-fried rice with chicken, shrimp, egg, pineapple, onions, raisins, tomatoes, roasted cashews and light curry powder. |
| Thai Fried Rice |
$7.95 |
chicken or beef. stir-fried rice with egg, onions and tomatoes, with your choice of meats. |
| Tofu Vegetable Fried Rice |
$7.95 |
stir-fried rice with tofu, egg and assorted vegetables. |
| Basil Fried Rice |
$10.25 |
stir-fried rice with your choice of meats, egg, onions and fresh basil. |
| Indonesian Fried Rice* |
$11.25 |
shrimp fried rice with indonesian curry sauce, topped with chicken satay. |
| Mango Fried Rice |
$13.25 |
stir-fried rice with chicken, shrimp and egg, ripe mango, onions, ginger, carrots and sweet peas |
| Pik Pow Fried Rice Chicken** |
$10.25 |
spicy fried rice in pik pow sauce with egg, onions, bell peppers and fresh basil. |
| Pineapple Fried Rice* |
$11.25 |
stir-fried rice with chicken, shrimp, egg, pineapple, onions, raisins, tomatoes, roasted cashews and light curry powder. |
| Thai Fried Rice |
$10.25 |
stir-fried rice with egg, onions and tomatoes, with your choice of meats. |
| Tofu Vegetable Fried Rice |
$10.25 |
stir-fried rice with tofu, egg and assorted vegetables. |
| Steamed Jasmine Rice |
$1.75 |
|
| Peanut Sauce |
$1.50 |
|
| Cucumber Salad |
$1.50 |
|
| Sticky Rice |
$2.00 |
|
| Steamed Rice Noodles |
$2.00 |
|
| Brown Rice |
$2.00 |
|
| Steamed Jasmine Rice |
$1.75 |
|
| Peanut Sauce |
$1.50 |
|
| Cucumber Salad |
$1.50 |
|
| Sticky Rice |
$2.00 |
|
| Steamed Rice Noodles |
$2.00 |
|
| Brown Rice |
$2.00 |
|
| Thai Iced Coffee |
$2.50 |
|
| Thai Iced Tea |
$2.50 |
|
| Hot Coffee Or Hot Tea |
$1.75 |
|
| Cranberry Juice Or Orange Juice |
$2.25 |
|
| Lemonade |
$2.25 |
|
| Perrier Water (Carbonated) |
$2.75 |
|
| Poland Spring Water (Non-Carbonated) |
$2.00 |
|
| Soda & Diet Soda |
$1.75 |
|
| Pina Colada Smoothie |
$4.95 |
|
| Mango Smoothie |
$4.95 |
|
| Strawberry Smoothie |
$4.95 |
|
| Passion Fruit Smoothie |
$4.95 |
|
| Mango And Passion Fruit Smoothie |
$4.95 |
|
| Thai Iced Coffee |
$2.50 |
|
| Thai Iced Tea |
$2.50 |
|
| Hot Coffee Or Hot Tea |
$1.75 |
|
| Cranberry Juice Or Orange Juice |
$2.25 |
|
| Lemonade |
$2.25 |
|
| Perrier Water |
$2.75 |
carbonated |
| Poland Spring Water |
$2.00 |
non-carbonated |
| Soda & Diet Soda |
$1.75 |
|
| Pina Colada Smoothie |
$4.95 |
|
| Mango Smoothie |
$4.95 |
|
| Strawberry Smoothie |
$4.95 |
|
| Passion Fruit Smoothie |
$4.95 |
|
| Mango And Passion Fruit Smoothie |
$4.95 |
|
| Apple Salad |
$7.25 |
shrimp, chicken and shredded granny smith apples, tossed in lime juice with red onions, roasted coconut flakes and cashew nuts. |
| Gado Gado* |
$7.25 |
this popular salad from bali is composed of steamed bean sprouts, zucchini, squash, green beans, carrots, cauliflower, potatoes, hard-boiled eggs, tomatoes, and cucumbers with a spiced peanut dressin |
| Green Papaya Salad (Som Tam) |
$6.95 |
the most popular thai salad - shredded green papaya, carrots, cherry tomatoes, shrimp and crushed peanuts, tossed in lime juice dressing. |
| Grilled Beef Salad* |
$9.95 |
grilled sliced beef tossed with cucumber, red onions, tomatoes, chili and lime juice |
| House Salad |
$7.25 |
grilled seasoned chicken and hard-boiled egg on a bed of lettuce, cucumbers, red onions, carrots and tomatoes with sweet and sour, crushed peanut dressing. |
| Larb Gai |
$9.95 |
spiced, minced chicken with fresh mint, red onions, dried chili, lime juice and cilantro. |
| Seaweed Salad |
$5.95 |
with ginger sesame dressing. |
| Wild Boar Basil** |
$13.95 |
tender pork, pan fried with mushrooms, green peppercorns, bell peppers, hot peppers and fresh basil in a thai special sauce. |
| Bangkok String Beans* |
$13.95 |
your choice of sautéed chicken, beef or pork with spicy sauce, string beans, snow peas, bell peppers, cashew nuts and crushed peanuts. |
| Cashew Nuts |
|
sautéed chicken or shrimp with roasted cashew nuts, pineapple, onions, mushrooms, and scallions. |
| Cashew Nuts |
$13.95 |
chicken |
| Cashew Nuts |
$16.95 |
shrimp |
| Lemon Grass |
|
sautéed chicken or shrimp with minced lemon grass, mushrooms, baby corns, onions, garlic and ginger with bell peppers, scallions, bamboo shoots and basil leaves. |
| Lemon Grass |
$13.95 |
chicken |
| Lemon Grass |
$16.95 |
shrimp |
| Chicken Or Beef W/Peanut Sauce* |
$13.95 |
sautéed marinated chicken or beef with light curry powder and peanut sauce, served on a bed of steamed mixed vegetables. |
| Gaprow Chicken Or Beef** |
$13.95 |
sautéed spicy minced chicken or beef with garlic sauce, diced string beans, bell peppers, chilies and basil leaves. |
| Pad Paradise* |
$16.95 |
sautéed shrimp, chicken and beef with ginger, cashew nuts, carrots, pineapples, bell peppers and basil leaves in pik pow sauce. |
| Sweet And Sour |
$16.95 |
sautéed tender chicken and shrimp in a sweet and sour sauce with pineapple, onions, cucumbers, tomatoes, water chestnuts, bell peppers and scallions. |
| Shrimp, Vegetables & Cashews |
$16.95 |
stir-fried in teriyaki sauce, shredded ginger, garlic, broccoli, carrots, dried hot red pepper and cashew nuts. |
| Shrimp Scampi* |
$17.95 |
large, succulent shrimp with carrots, cauliflower, broccoli and red peppers in yellow curry sauce over spinach pasta. |
| Bangkok Duck |
$19.25 |
half boneless roasted duck, sliced and glazed with the chefs tangy sauce, served with sautéed mixed vegetables.q |
| Crispy Duck |
$19.25 |
crispy half boneless duck and crispy noodles with steamed broccoli, carrots and cauliflower, served with garlic and sweet chilies sauce. |
| Duck Choo Chee* |
$19.25 |
half boneless roasted duck topped with assorted vegetables in choo chee curry (red curry with additional flavor of kifir lime) |
| Tamarind Duck |
$19.25 |
half boneless roasted duck topped with shredded ginger, mushrooms, onions, bell peppers, pineapple, tomatoes, and scallions in tamarind sauce. |
| Soft Shell Crabs With Basil Sauce |
$17.95 |
glazed soft shell crabs topped with basil sauce, mushrooms, bell peppers and fresh basil. |
| Scallops With Garlic And Shitake Mushrooms |
$17.95 |
sautéed scallops in tasty garlic sauce with shitake mushrooms, served on a bed of lettuce and steamed broccoli. |
| Salmon Choo Chee** |
$17.95 |
grilled salmon steak topped with assorted vegetables in choo chee curry (red curry with additional flavor of kifir lime) |
| Choo Chee Fisherman |
$17.95 |
salmon fillets, scallops, calamari, shrimp and mussels (new zealand's) in choo chee curry (red curry with additional kifir lime) with bell pepper and basil leaves. |
| Seafood Hot Pot |
$17.95 |
assorted seafood in a pot with baby corns, mushrooms, carrots, snow peas, clear noodles and the chefs special sauce. |
| Seaman Pik Pow** |
$17.95 |
sautéed seafood with bamboo shoots, baby corns, snow peas, bell peppers, mushrooms, onions and basil leaves in pik pow sauce. |
| Basil Seafood* |
$17.95 |
sautéed shrimp, scallops, calamari and chunks of scrod fillet, with garlic and chilies sauce, bell peppers, onions and fresh basil. |
| Basil Seafood* |
$15.95 |
calamari only |
| Pla Radprig* |
|
choice of fried whole fish or fillet of striped bass, topped with garlic, chilies, tamarind sauce and crispy basil. |
| Steamed Ginger Fish |
|
steamed fillet of striped bass with ginger, scallions, shitake mushrooms and light soy sauce. |
| Shrimp Crispy Basil** |
$17.95 |
sautéed shrimp in pik pow sauce, string beans, bell peppers and cashew nuts, topped with crispy basil. |
| Volcano Shrimp* |
$17.95 |
grilled jumbo shrimp topped with garlic, chilies and tamarind sauce, served on a hotplace with steamed broccoli, carrots and cauliflower. |
| Chili Shrimp* |
$17.95 |
glazed jumbo shrimp topped with chilies, bell pepper, mushrooms and basil leaves. |
| Garlic Calamari* |
$17.95 |
sautéed calamari in tasty garlic and pepper sauce with scallions, served on a bed of lettuce and steamed broccoli. |
| Koong Karee** |
$17.95 |
sautéed shrimp with freshly cut mangoes, onions, red peppers and scallion in curry (indian, low calorie version of mango curry) |
| Soft Shell Crabs With Yellow Curry |
$17.95 |
slightly browned soft shell crabs, onions, sweet peppers, and snow peas in yellow curry |
| Baby Corn & Mushrooms |
|
your choice, sautéed with baby corns, carrots, mushrooms, onions and scallions in brown sauce |
| Basil** |
|
your choice, sautéed with mushrooms, bell peppers, onions, and basil leaves in chilies and garlic sauce. |
| Broccoli |
|
your choice, stir-fried in brown sauce, with shredded ginger and carrots. |
| Garlic & Peppers* |
|
your choice, sautéed in garlic and pepper sauce, with mushrooms, shredded carrots and scallions. |
| Ginger And Scallions |
|
your choice, sautéed with shredded ginger, mushrooms, onions, carrots and scallions in soybean sauce. |
| Pad Woon Sen |
|
your choice, stir-fried with glass noodles, eggs, shredded cabbage, carrots, black mushrooms, bean sprouts and scallions. |
| Snow Peas |
|
your choice, sautéed with snow peas, mushrooms and carrots in brown sauce. |
| Vegetable Tofu* |
|
your choice, with stir-fried tofu, baby corns, snow peas, water chestnuts, mushrooms, scallions and roasted cashews. |
| Rainbow Basil |
|
stir-fried mixed vegetables and fresh basil in brown sauce. |
| Rama Garden* |
|
steamed mixed vegetables topped with spiced peanut sauce. |
| Vegetable Curry** |
|
bamboo shoots, squash, cauliflower, bell peppers and basil leaves in mild red curry sauce. |
| Basil Tofu* |
|
stir-fried tofu with garlic, chilies, onions, mushrooms, bamboo shoots, bell peppers and fresh basil |
| Spicy Tofu ** |
|
stir-fried tofu, with baby corns, mushrooms, snow peas, sliced bamboo shoots and cashew nuts in chilies and garlic sauce. |
| Tofu Radprig |
|
fried tofu topped with garlic, chili, tamarind sauce and crispy basil. |
