Ama Ebi - Sweet Prawn |
|
|
Anago - Sea Eel |
$6.00 |
|
Ebi - Shrimp |
$5.00 |
|
Hamachi - Yellowtail |
$6.00 |
|
Hirame - Halibut |
$7.00 |
|
Ika - Squid |
$6.00 |
|
Ikura - Salmon Roe |
$6.00 |
|
Kani - Crab Meat |
$6.00 |
|
Maguro - Tuna |
$6.00 |
|
Masago - Smelt Roe |
$6.00 |
|
Saba - Mackerel |
$6.00 |
|
Sake - Salmon |
$6.00 |
|
Shiro Maguro - Albacore |
$6.00 |
|
Tako - Octopus |
$6.00 |
|
Tamago -Egg |
$5.00 |
|
Toro - Fatty Tuna |
|
|
Unagi - Fresh Water Eel |
$5.00 |
|
Uni- Sea Urchin |
|
|
Uzura - Quail Egg |
$2.00 |
|
Eel Roll |
$8.00 |
|
Salmon Roll or Kosher Roll |
$8.00 |
|
Tuna Roll or Spicy Tuna Roll |
$8.00 |
|
Spicy Yellowtail Roll |
$8.00 |
|
California Roll |
$7.00 |
|
Caterpillar Roll |
$11.00 |
|
Philly Roll |
$8.00 |
|
Rainbow Roll |
$12.00 |
|
Veggie Roll |
$8.00 |
|
Cucumber Roll |
$5.00 |
|
Soy Paper |
$2.00 |
|
California |
$6.00 |
|
Fresh Water Eel |
$6.00 |
|
Scallop |
$6.00 |
|
Tuna |
$6.00 |
|
Halibut |
$14.00 |
|
Salmon |
$14.00 |
|
Tuna |
$14.00 |
|
Yellowtail |
$14.00 |
|
Mixed Sashimi |
$14.00 |
|
Chef's Special |
|
|
House Wines |
$6.00 |
6oz glass |
Pivo Pils |
$6.00 |
Firestone walker brewing co. , Poso robles, CA |
Perfect Margarita |
$7.00 |
Tres agaves, agave, lime |
Well Cocktails |
$6.00 |
|
Three Olives Vodka |
$8.00 |
Additional charge for, rocks, neat and martini pous |
Shishito Peppers |
$6.00 |
Japanese 7 spice, pork belly, soy glaze |
Roasted Olives |
$8.00 |
Fennel, chili, orange |
Korean Grilled Chicken Wings |
$8.00 |
Soy, chili flake, scallions |
Crudite |
$8.00 |
Seasonal vegetables, onion dip, assoted pesto |
Parmesan Shoe String Fries |
$4.00 |
Truffle, herb, gribiche aioli |
Empanada |
$8.00 |
Barbacoa beef, pollo asado, chimichurri |
Ribs |
$9.00 |
Duroc pork, coca cola glazed, radish salad |
Spicy Albacore Roll |
$16.00 |
Tuna & avocado inside seared albacore, ginger, lemon zest & chili sauce |
Albino Roll |
$16.00 |
Crab & avcado insdide baked halibut with roe, chili glaze & thin sliced green onion |
Scrumptious Roll |
$16.00 |
Shrimp tempura & shiitake mushrooms inside tuna, avocado, chili glaze, eel sauce & tempura crumbles |
Ask Chef |
|
For the more adventurous sushi aficionados, simply ask chef to create a roll of bis choosing. |