Vegetarian Platter |
$9.95 |
2 vegetables, rice, raita, onion salad, and naan. |
Vegetarian Platter |
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choose 2 vegetables: navratan curry, matar paneer, shahi paneer, saag paneer, alu gobhi, alu matar, kofta curry, brinjal bhartha, fried dal, lentils. |
Prix Fixe Special |
$13.95 |
choice of appetizer and entrée, served with basmati rice, naan bread, cucumber, raita (yogurt), and mango chutney. |
Prix Fixe Special |
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entree choice: keema peas, lamb curry, lamb korma, lamb bhuna, lamb saag, goat meat, kadai goat, lamb biryani, goat biryani, chicken biryani, chicken tikka biryani, keema biryani, vegetable biryani, |
Prix Fixe Special |
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appetizer choice: alu tikka chat, samosa, vegetable pakora, chicken tikka, ginger chicken, lamb seekh kabab, chicken seekh kabab, samosa chat, pani puri, bhel puri, papri chat, sev puri, pav bhaji. |
Non-Vegetarian Platter |
$10.95 |
1 meat, 1 vegetable, rice, raita, onion salad, and naan. |
Non-Vegetarian Platter |
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vegetable choice: navratan curry, matar paneer, shahi paneer, saag paneer, alu gobhi, alu matar, kofta curry, brinjal bhartha, fried dal, lentils. |
Non-Vegetarian Platter |
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meat choice: chicken curry, chicken makhani, chicken tikka masala, chicken saag bhuna, chicken jalfrezie, chicken vindaloo, chicken shahi korma, murg chana, keema peas, lamb curry, lamb korma, lamb b |
Tandoori Chicken |
$8.50 |
an absolute treat in mugal style. marinated and broiled well in advance with yoghurt and spices before final preparation. a leg and a breast. |
Chicken Dopiaza Special (Monday) |
$8.50 |
boneless chicken with onions. |
Chana Batura |
$6.95 |
does not come with rice. chickpea curry served with two deep-fried breads and pickle. |
Alu Baigan Special (Monday) |
$6.95 |
eggplant and potatoes. |
Alu Tikki Chat |
$5.50 |
round flat potato cutlets with fritters. |
Vegetable Pakora |
$2.95 |
vegetable fritters prepared with thick chickpeas, flour, and spices. |
Ginger Chicken |
$6.75 |
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Mixed Grill |
$8.95 |
samosa pakora, chicken tikka, seekh kabab, and papadum. |
Pani Puri |
$5.50 |
puffed small rounds served with potatoes, sprouts, garbanzo beans, tamarind chutney, and tangy mint water for filling. |
Papri Chat |
$5.50 |
crispy flour chips topped with potato, garbanzo beans, yogurt, and tamarind and mint chutneys. |
Pav Bhaji |
$6.50 |
|
Samosas |
$2.95 |
crisp turnover filled with spiced potatoes and peas. |
Chicken Tikka |
$6.50 |
|
Seekh Kabab |
$4.95 |
|
Seekh Kabab |
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kebab choice: lamb, chicken. |
Samosa Chat |
$5.50 |
potato stuffed samosas topped with yoghurt and tamarind and mint chutneys. |
Bhel Puri |
$4.95 |
|
Sev Puri |
$5.50 |
puffed small rounds stuffed with chickpeas, potatoes, and topped with yoghurt, tamarind chutney, spicy sauce, and sev. |
Iddly |
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steamed lentil patties. |
Medhu Vadai |
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fried lentil donuts. |
Navratan Curry |
$6.95 |
vegetables cooked in delicate spices, with tomatoes and onions. |
Shahi Paneer |
$7.95 |
homemade cheese in tomato sauce. |
Alu Gobhi |
$6.95 |
potatoes and cauliflower cooked in a spiced sauce. |
Kofta Curry |
$6.95 |
fresh mixed vegetable balls cooked in mild spices and creamy sauce. |
Fried Dal |
$6.95 |
|
Matar Paneer |
$6.95 |
peas and lightly fried homemade indian cheese cubes cooked in a mildly spiced sauce. |
Saag Paneer |
$6.95 |
spinach with homemade cheese cubes cooked in spices. |
Alu Matar |
$6.95 |
potatoes and green peas cooked in punjabi-style gravy. |
Brinjal Bhartha |
$6.95 |
eggplant and tomatoes cooked with a sauce of onions and tomatoes. |
Lentils |
$6.95 |
|
Chicken Curry |
$7.95 |
chicken leg pieces cooked in a spicy sauce. |
Chicken Curry |
$1.00 |
white meat only. |
Chicken Tikka Masala |
$7.95 |
roasted boneless chicken cooked with bell peppers and fresh tomato sauce. |
Chicken Tikka Masala |
$1.00 |
white meat only. |
Chicken Jalfrezie |
$8.50 |
chicken cooked in fresh onion and tomatoes. |
Chicken Jalfrezie |
$1.00 |
white meat only. |
Chicken Shahi Korma |
$8.50 |
boneless chicken mildly spiced and cooked in cream sauce. |
Chicken Shahi Korma |
$1.00 |
white meat only. |
Keema Peas |
$7.95 |
ground meat cooked with green peas. |
Lamb Korma |
$8.50 |
lamb pieces marinated in sour cream and yogurt, cooked in a creamy sauce. |
Lamb Saag |
$8.50 |
curried lamb cooked with spinach. |
Kadai Goat |
$8.50 |
goat with tomato sauce. |
Chicken Makhani |
$7.95 |
roast chicken in a curry sauce. |
Chicken Makhani |
$1.00 |
white meat only. |
Chicken Saag Bhuna |
$7.95 |
boneless roasted chicken and spinach cooked with onion and fresh tomato gravy. |
Chicken Saag Bhuna |
$1.00 |
white meat only. |
Chicken Vindaloo |
$8.50 |
chicken cooked in highly spiced sauce. |
Chicken Vindaloo |
$1.00 |
white meat only. |
Murg Chana |
$8.50 |
chickpeas with chicken. |
Murg Chana |
$1.00 |
white meat only. |
Lamb Curry |
$7.95 |
|
Lamb Bhuna |
$8.50 |
lamb cooked dry with fresh sauce of onions and tomatoes. |
Goat Meat |
$7.95 |
cooked in a spicy sauce with bones. |
Lamb Biryani |
$8.50 |
selected royal portions of lamb cooked in herbs and spices with fragrant rice and nuts. |
Chicken Biryani |
$8.50 |
selected portions of royal chicken cooked in herbs and spices with fragrant rice and nuts. |
Keema Biryani |
$8.50 |
ground meat cooked in herbs and spices with fragrant rice and nuts. |
Goat Biryani |
$8.50 |
selected royal portions of goat cooked in herbs and spices with fragrant rice and nuts. |
Chicken Tikka Biryani |
$8.50 |
|
Vegetable Biryani |
$7.50 |
rice cooked with fresh vegetables. |
Sadha Dosa |
$5.95 |
crepe made out of rice and lentil flour. |
Rava Dosa |
$7.50 |
crepe made out of wheat, rice, and onions. |
Cheese Onion Rava Dosa |
$8.25 |
|
Mysore Masala Dosa |
$7.25 |
spiced masala dosa. |
Special Rava Mysore Masala Dosa |
$8.25 |
wheat flour crepe stuffed with onion, potatoes, and peas. |
Palak Dosa |
$8.25 |
rice crepe with a layer of spinach. |
Paper Dosa |
$6.95 |
thin crispy crepe. |
Paper Dosa |
$0.50 |
paper dosa fillings: cheese, spinach, onion, potato, peas. |
Rava Masala Dosa |
$7.95 |
wheat crepe filled with potato, onions, and nuts. |
Masala Dosa |
$6.95 |
lentil crepe filled with potatoes, onions, and nuts. |
Special Butter Masala Dosa |
$7.50 |
rice crepe made with butter and stuffed with potatoes and peas. |
Cheese Masala Dosa |
$8.25 |
|
Cheese Palak Masala Dosa |
$8.25 |
|
Plain Uthappam |
$5.95 |
|
Mixed Vegetable Uthappam |
$6.95 |
|
Coconut Uthappam |
$8.25 |
|
Cheese Uthappam |
$8.25 |
|
Onion & Peas Uthappam |
$6.95 |
|
Hot Pepper & Peas Uthappam |
$6.95 |
|
Cheese Tomato Uthappam |
$8.25 |
|
Tomato Omelet |
$6.95 |
tomato cooked with onions and chickpeas flour. |
Chapathi |
$1.50 |
whole wheat baked bread. |
Roti |
$1.50 |
whole wheat bread. |
Paratha |
$1.95 |
leavened whole wheat bread. |
Gobi Paratha |
$3.50 |
stuffed whole wheat bread with cauliflower. |
Keema Naan |
$3.95 |
unleavened flour bread stuffed with ground meat. |
Paneer Naan |
$3.95 |
homemade cheese stuffed naan. |
Naan |
$1.50 |
unleavened sour bread. |
Alu Paratha |
$3.50 |
stuffed whole wheat bread with potatoes and peas. |
Onion Kulcha |
$2.95 |
unleavened flour bread stuffed with chopped onions and ginger. |
Chicken Naan |
$3.95 |
unleavened flour bread stuffed with ground chicken. |
Garlic Naan |
$3.95 |
|
Cucumber Raita |
$1.95 |
cucumber in yogurt. |
Dahi Balla |
$2.95 |
ground lentil balls in yogurt. |
Side Of Basmati Rice |
$2.00 |
|
Gulab Jamun |
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dumplings in sugar syrup. |
Kulfi |
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indian style ice cream. |
Rasmalai |
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homemade cheese in milk. |
Indian Tea |
$1.50 |
|
Snapple |
$2.50 |
|
Soda |
$1.25 |
soda choice: coke, diet coke, sprite, diet sprite, ginger ale, fanta, seltzer. |
Poland Spring Water |
$1.25 |
|
Juice |
$2.50 |
juice choice: orange, mango. |
Mango Lassi |
$2.95 |
lassi choice: mango, salt, sweet. |
Bottled Soda |
$2.50 |
bottled soda selection: orange soda, coke, diet coke, sprite. |