| Sashimi of Yellowtail Hamachi |
|
Grapefruit oranges watermelon radish three citrus ponzu |
| Roasted Butternut Squash Soup |
|
Cornbread croutons toasted walnut oil |
| Ruby Red & Golden Beets |
|
Meyer lemon yogurt pistachio shaved beets |
| Thinly Sliced Smoked Atlantic Salmon |
|
Capers dill red onion creme fraiche crisped potatoes |
| Hearts of Romaine |
|
Green river blue cheese gala apples pickled radishes burnt honey vinaigrette brioche croutons |
| Octopus Tempura |
|
Spicy french lentils arugula red onion pickled ramp vinaigrette |
| Crisped South Carolina Quail |
|
Sweet potatoes ginger green onion green pea shoots caramel black vinegar sauce |
| Butter Braised Maine Lobster |
|
Broccoli mousseline black truffle potatoes |
| Arugula and Endive Salad |
|
D'anjou pears candied walnuts champagne vinaigrette with parmigiano reggiano |
| Slow Braised Kurobuta Pork Shoulder |
|
Ravioli with ricotta, lemon and black pepper broccolini shiitakes natural jus |
| Blue Ridge Mountain Trout |
|
Oyster mushrooms carrots butternut squash sweet potato thyme butter sauce |
| Slow Braised Colorado Lamb Shank |
|
Parmesan polenta snap beans artichokes broccolini natural jus |
| Pan Seared New Bedford Sea Scallops |
|
Brussels sprouts chanterelless parsnips sunchokes carrot-lobster sauce |
| Pan Roasted Fillet of Fireback Grouper |
|
Cauliflower french beans crispy fingerlings golden raisins capers lemon parsley |
| Painted Hills Ranch Natural Beef Short Rib |
|
Chanterelles hakurei turnips celery root baby spinach pearl onions butter whipped potatoes |
| Certified Angus New York Strip Steak |
|
Brussels sprouts sunchokes shiitake mushrooms confit'd fingerlings cognac green peppercorn sauce |
| Pan Roasted Breast of Farm Raised Duck |
|
Farro butternut squash oyster mushrooms confit'd fennel natural jus |
| Fillet of Florida Cobia |
|
Celery root gratin crispy celery root fennel tangerines orange-tarragon vinaigrette |
| Warm Pumpkin Chevre Cheesecake |
|
Maple caramel walnuts softly whipped cream |
| Lemon Pound Cake |
|
Lemon custard florida oranges vanilla ice cream |
| Fuji Apple Ginger Brown Butter Tart |
|
Caramel sauce vanilla ice cream |
| Bourbon Chocolate Ice Cream Sandwich |
|
Chocolate cardamom cookies |
| Tangerine Panna Cotta |
|
Tangerine sorbet brazil nut shortbread |
| Devil's Cake |
|
Almond toffee orange ice cream caramelized white chocolate |
| Fresh Sorbets |
|
Served with meringue. Plum, lemon, passionfruit, muscadine grape, ginger-lime. |
