Argia's menu with price

item price description
CRISPY CALAMARI $12.00 Spicy Marinara, Calabrian Chilies and Lemon
ARANCINI $8.00 Risotto Croquettes Filled with our Meat Sauce, Fontina Cheese and Peas Served with Crispy Basil and Spicy Tomato Sauce
MUSSELS ALLA ARGIAS $12.00 Our Award Winning Recipe Featuring Pesto, Clam Juice, White Wine Butter and Garlic
PEPPERONI FLATBREAD $10.00 Pepperoni Sauce, Mozzarella, Red Onion, Roasted Garlic, Sliced Molinari Pepperoni and Basil
MINESTRONE $4.00 - $6.00 A Vegetable-Herb Broth with Mirepoix Vegetables, White Beans, Elbow Pasta and Pesto Garnish
MOZZARELLA EN CAROZZA $8.00 Crispy Soft House Made Fresh Mozzarella with Grape Tomato Ragout and Fresh Basil
CRISPY CALAMARI $12.00 Spicy Marinara, Calabrian Chilies and Lemon
PEPPERONI FLATBREAD $10.00 Pepperoni Sauce, Mozzarella, Red Onion, Roasted Garlic, Sliced Molinari Pepperoni and Basil
BURRATA APPETIZER $15.00 Creamy Center Fresh Burrata Mozzarella, Shaved Prosciutto di Parma, Arugula and Grilled Garlic Focaccia
MUSSELS ALLA ARGIAS $12.00 Our Award Winning Recipe Featuring Pesto, Clam Juice, White Wine Butter and Garlic
ARANCINI $8.00 Risotto Croquettes Filled with our Meat Sauce, Fontina Cheese and Peas Served with Crispy Basil and Spicy Tomato Sauce
MINESTRONE $4.00 - $6.00 A Vegetable-Herb Broth with Mirepoix Vegetables, White Beans, Elbow Pasta and Pesto Garnish
MOZZARELLA EN CAROZZA $8.00 Crispy Soft House Made Fresh Mozzarella with Grape Tomato Ragout and Fresh Basil
STEAK SALAD $16.00 Porcini Blackened NY Strip with Caramelized Potatoes and Onions, Avocado, Gorgonzola Cheese, Charred Corn, Arugula, Baby Field Greens and Balsamic Vinaigrette
PARMESAN CAESAR $9.00 Romaine Lettuce in Creamy Parmesan-Anchovy Dressing with Crispy and Shaved Parmesan
ITALIAN FARM HOUSE SALAD $8.00 Greek Feta, Country Olives, Red Onions, Pepperoncini, Celery, Capers, Basil, Grape Tomatoes and Cucumbers in our House Italian Vinaigrette. Garnished with Romaine Hearts
CAPRESE SALAD $8.00 Local Tomatoes, Sweet Basil, House Made Mozzarella, Olive Oil and Balsamic Reduction
GRILLED LEMON CHICKEN BREAST SALAD $14.00 Almonds, Charred Yellow Corn, Grape Tomatoes, Grilled Red Onions, Romaine and Mesclun Greens, Shaved Parmesan and Goat Cheese in a Lemon Thyme Vinaigrette
SICILIAN ROASTED BEETS $8.00 House Made Ricotta Cheese, Orange Supremes, Red Onion, Toasted Pistachios, Frisee and Lemon Oil
MARGHERITA PIZZA $11.00 Our Hand Stretched Dough Topped with Tomato Sauce, House Made Fresh Mozzarella, Basil, Local Tomatoes and Olive Oil
ITALIAN "MEATZA" $13.00 Sliced Meatballs, Pancetta, Italian Sausage, Pepperoni with Red Sauce and Mozzarella Cheese.
PROSCIUTTO AND ARUGULA PIZZA $12.00 Hand Stretched Dough Brushed with Garlic Oil and Topped with Melted Mozzarella, Simply Dressed Arugula, Shaved Parmesan and Prosciutto di Parma
GRILLED VEGETABLE PIZZA $11.00 Our Hand Stretched Dough Brushed with Pesto and Topped with Fresh Mozzarella, Zucchini, Eggplant, Red Onions, Olives and Pinenuts
GRILLED CHICKEN PIZZA $12.00 Spinach, Goat Cheese, Sundried Tomato Pesto, Mozzarella and Pinenuts
MAKE YOUR OWN $11.00 Choose Any Two Toppings: Sausage, Pepperoni, Pancetta, Tomatoes, Red Peppers, Creminis, Red Onions and Extra Cheese + additional toppings $1.95 +
MARGHERITA PIZZA $11.00 Our Hand Stretched Dough Topped with Tomato Sauce, House Made Fresh Mozzarella, Basil, Local Tomatoes and Olive Oil
PROSCIUTTO AND ARUGULA PIZZA $12.00 Hand Stretched Dough Brushed with Garlic Oil and Topped with Melted Mozzarella, Simply Dressed Arugula, Shaved Parmesan and Prosciutto di Parma
ITALIAN "MEATZA" $13.00 Sliced Meatballs, Pancetta, Italian Sausage, Pepperoni with Red Sauce and Mozzarella Cheese.
GRILLED CHICKEN PIZZA $12.00 Spinach, Goat Cheese, Sundried Tomato Pesto, Mozzarella and Pinenuts
GRILLED VEGETABLE PIZZA $11.00 Our Hand Stretched Dough Brushed with Pesto and Topped with Fresh Mozzarella, Zucchini, Eggplant, Red Onions, Olives and Pinenuts
MAKE YOUR OWN $11.00 Choose Any Two Toppings: Sausage, Pepperoni, Pancetta, Tomatoes, Red Peppers, Creminis, Red Onions and Extra Cheese + additional toppings $1.95 +
LASAGNA CON CARNE $15.00 Half Dozen Fresh Pasta Layers with Sliced Meatballs, Italian Sausage, Bolognese Sauce and Three Cheeses
GNOCCHI CON VODKA $12.00 House Made Ricotta Gnocchi Tossed with Prosciutto di Parma, Peas, and Basil in a Lemon Infused Vodka Rose Sauce
CAULIFLOWER ORECCHIETTE $12.00 Caramelized Cauliflower with Pancetta, Brown Butter, Scallions, Julienne Swiss Chard and Sweet Golden Raisins
PAPPARDELLE BOLOGNESE $14.00 Slow Cooked Beef and Pork Ragout with Tomatoes, Red Wine and Rosemary Tossed with House Made Pasta and Topped with Shaved Parmesan cheese
GEMELLI WITH ROASTED CHICKEN $13.00 Pasta "Twins" Tossed with Pulled Roasted Chicken, Oven Dried Tomatoes, Toasted Pinenuts, Sliced Creminis and Shaved Parmesan in a Basil Cream
FETTUCCINI ALFREDO $13.00 Grilled Chicken Breast with Broccolini Over Fresh Pasta with Parmesan Garlic Cream
SHRIMP SCAMPI $19.00 Jumbo Shrimp with Our Hand Made Capellini Pasta, Zucchini "Spaghetti", Tomatoes, Capers, Garlic, Lemon and Basil Vermouth Butter
NONNINA'S SPAGHETTI & MEATBALLS $12.00 Hand Made Beef and Pork Meatballs over House Made Spaghetti with Argia's House Tomato Sauce and Parmesan Cheese
SPRING VEGETABLE PAPPARDELLE $12.00 Fresh Cut Pasta in a Light Basil-Lemon Butter with Grape Tomatoes, Zucchini, Peas, Broccolini, Sliced Mushrooms, Fresh Herbs and Goat Cheese cMAY CONTAIN
PAPPARDELLE BOLOGNESE $16.00 Slow Cooked Beef and Pork Ragout with Tomatoes, Red Wine and Rosemary Tossed with House Made Pasta and Topped with Shaved Parmesan cheese
SHRIMP SCAMPI $19.00 Jumbo Shrimp with Our Hand Made Capellini Pasta, Zucchini "Spaghetti", Tomatoes, Capers, Garlic, Lemon and Basil Vermouth Butter
LASAGNA CON CARNE $15.00 Half Dozen Fresh Pasta Layers with Sliced Meatballs, Italian Sausage, Bolognese Sauce and Three Cheeses
NONNINA'S SPAGHETTI & MEATBALLS $14.00 Hand Made Beef and Pork Meatballs over House Made Spaghetti with Argia's House Tomato Sauce and Parmesan Cheese
FRUTTI DI MARE $24.00 Shrimp, Mussels, Scallops and Calamari in a Spicy- Angry Sauce with Fresh Pasta
GNOCCHI CON VODKA $14.00 House Made Ricotta Gnocchi Tossed with Prosciutto di Parma, Peas, and Basil in a Lemon Infused Vodka Rose Sauce
FETTUCCINI ALFREDO $15.00 Grilled Chicken Breast with Broccolini Over Fresh Pasta with Parmesan Garlic Cream
CAULIFLOWER ORECCHIETTE $14.00 Caramelized Cauliflower with Pancetta, Brown Butter, Scallions, Julienne Swiss Chard and Sweet Golden Raisins
GEMELLI WITH ROASTED CHICKEN $15.00 Pasta "Twins" Tossed with Pulled Roasted Chicken, Oven Dried Tomatoes, Toasted Pinenuts, Sliced Creminis and Shaved Parmesan in a Basil Cream
SPRING VEGETABLE PAPPARDELLE $14.00 Fresh Cut Pasta in a Light Basil-Lemon Butter with Grape Tomatoes, Zucchini, Peas, Broccolini, Sliced Mushrooms, Fresh Herbs and Goat Cheese
CAPRESE PANINI $11.00 House Made Fresh Mozzarella, Basil Leaves, Baby Arugula, Local Tomatoes and Pesto in Pressed Ciabatta
GRILLED CHICKEN CAESAR WRAP $12.00 Fresh Baked Pizza Dough Wrapped Around Grilled Lemon Chicken Breast, Classic Caesar Salad and Parmesan Cheese
SAUSAGE & PEPPERS SLIDERS $11.00 Grilled Sweet Italian Sausage, Melted Fresh Mozzarella Cheese, Fire Roasted Peppers, Arugula on Brioche with a Side of Marinara
MEATBALL HOAGIE $11.00 Nonnina's Meatballs, House Tomato Sauce, Mozzarella and Parmesan Cheeses on Amorosos Roll
CHICKEN CUTLET P.L.T $12.00 Crispy Breaded Chicken Breast with Fontina, Pancetta, Sliced Tomatoes and Arugula in Pressed Ciabatta with Caper-Mustard Aioli
VEGE PANINI WITH CREAMY FETA PESTO $11.00 Pressed Ciabatta with Roasted Peppers, Sliced Tomato, Grilled Eggplant, Red Onion and Zucchini
CHICKEN PARMESAN $11.00 Breaded Chicken Breast with Melted Mozzarella, Tomato Sauce and Parmesan on Toasted Amorosos Roll
CARAMELIZED CAULIFLOWER $5.00 Brown Butter and Golden Raisins
BROCCOLINI AGLIO OLIO $5.00
MIXED VEGETABLE MÉLANGE $5.00
SIDE OF MEATBALLS $5.00
SPINACH AGLIO OLIO $4.00
HAND MADE SPAGHETTI MARINARA $7.00
SPICY SAUSAGE AND BROCCOLINI $7.00
CARAMELIZED CAULIFLOWER $5.00 Brown Butter and Golden Raisins
SIDE OF MEATBALLS $5.00
SPINACH AGLIO OLIO $4.00
SPICY SAUSAGE AND BROCCOLINI $7.00
BROCCOLINI AGLIO OLIO $5.00
HAND MADE SPAGHETTI MARINARA $7.00
CARAMELIZED POTATOES AND ONIONS $5.00
CAPRESE SALAD $8.00 Local Tomatoes, Sweet Basil, House Made Mozzarella, Olive Oil and Balsamic Reduction
GRILLED LEMON CHICKEN BREAST SALAD $14.00 Almonds, Charred Yellow Corn, Grape Tomatoes, Grilled Red Onions, Romaine and Mesclun Greens, Shaved Parmesan and Goat Cheese in a Lemon Thyme Vinaigrette
*STEAK SALAD $14.00 Porcini Blackened NY Strip with Caramelized Potatoes and Onions, Avocado, Gorgonzola Cheese, Charred Corn, Arugula, Baby Field Greens and Balsamic Vinaigrette
SICILIAN ROASTED BEETS $8.00 House Made Ricotta Cheese, Orange Supremes, Red Onion, Toasted Pistachios, Frisee and Lemon Oil
ITALIAN FARM HOUSE SALAD $8.00 Greek Feta, Country Olives, Red Onions, Pepperoncini, Celery, Capers, Basil, Grape Tomatoes and Cucumbers in our House Italian Vinaigrette. Garnished with Romaine Hearts
PARMESAN CAESAR $9.00 Romaine Lettuce in Creamy Parmesan-Anchovy Dressing with Crispy and Shaved Parmesan
VEAL SALTIMBOCCA $24.00 Veal Top Round Pounded Thin with Prosciutto, Sage, Fresh Pasta and Natural Mushroom Jus
*STEAK TAGLIATTA $28.00 Sliced Certified Black Angus Ribeye, Toasted Garlic, Salsa Verde and Caramelized Potatoes and Onions
SCALLOP RISOTTO $24.00 Saffron Infused Arborio Rice with Fava Beans, Peas and Asparagus Topped with Seared Scallops, Pea Shoots, Parmesan Crisps and Basil Oil
CHICKEN PARMESAN $16.00 Pesto Spun Spaghetti, Mozzarella and Marinara
*PAN SEARED SALMON $21.00 Grilled Parmesan Polenta, Olive Relish and Spinach Aglio Olio
MIXED VEGGIES $3.95
FRIED MOZZARELLA WITH MARINARA $4.95
SPAGHETTI OR PENNE WITH BUTTER OR MARINARA $4.95
SPAGHETTI OR PENNE WITH MEATBALLS OR BOLOGNESE $6.95
KRAFT MACARONI AND CHEESE $5.95
CHICKEN TENDERS WITH FRENCH FRIES $6.95
SOFT DRINKS $3.00 ICED TEA, LEMONADE, COFFEE, HOT TEA OR FOUNTAIN DRINKS
ITALIAN SODA $3.00 BLUEBERRY, CHERRY, LEMON, PEACH, ORANGE AND VANILLA
BOTTLED WATER $5.00 SAN BENEDETTO SPARKLING OR NATURAL
HAPPY HOUR. MONDAY TO SATURDAY FROM 4 -8 AT THE BAR
Mondays Half priced bottles of wine 5pm to 9pm *25% off bottles over $55* (except holidays)
Tuesdays Free Corkage with the purchase of Pasta or an entreé
Wednesdays " MUSSELS MADNESS" OUR AWARD WINNING MUSSELS FOR 9.95
Thursdays ALL PIZZA FOR $10
State Theatre Discount 10% off of your meal (does not include alcohol) with tickets to that evening's show at the State Theatre
(All daily specials are dine-in only and will not be combined with any other offers, promotions or coupons)
"LET ARGIAS HOST YOUR EVENT FROM BIRTHDAY AND HOLIDAY CELEBRATIONS TO OFFICE FUNCTIONS"
CK MONDAVI PINOT GRIGIO Medium Bodied with layers of tropical fruit
SYCAMORE LANE CHARDONNAY Light-bodied with Tropical Fruit and Floral note
TIAMO PROSECCO-ITALY Rich and Fruity aromas of Apple and Pear with a Hint of Citrus. Fresh and Fruity with Fine Bubbles
CA'DONINI PINOT GRIGIO-ITALY Fresh, Lively and Delightfully Smooth
PONGA SAUVIGNON BLANC-NEW ZEALAND Vibrant and zesty fruit flavors
DI LENARDO CHARDONNAY-ITALY "Best unoaked white of Italy" Italiana Sommeliers
901 SUMMIT CHARDONNAY-CALIFORNIA A Creamy wine with Citrus and Light Vanilla Oak, Smooth and Nutty with Hints of Papaya, Pear and Lychee
UMBERTO FIORE MOSCATO D'ASTI-ITALY An Aromatic wine,Slightly Effervescent and Sweet with Aromas and Flavors of Peaches and a light Floral Essence
LUCASHOF RIESLING-GERMANY Off-dry vibrant acidity featuring citrus notes and pineapple.
BROADBENT VINHO VERDE-PORTUGAL Deliciously Refreshing, Floral Fruit Aromas, Lime and Green Freshness
PLACIDO CHIANTI -ITALY Intense Aroma, Hints of Violets, well balanced with Black Fruit Flavors
DI MAJO NORANTE SANGIOVESE-ITALY
A 10 SPAN PINOT NOIR-CALIFORNI Notes of Raspberry, Cranberry and Pomegranate with Hints of Spice and Rose petal
MASI BONACOSTA VALPOLICELLA-ITALY A vibrant Red Wine with Intense Cherry Aromas and Flavors, with Vanilla Notes and Silky Tannins
CASTELLO DI QUERCETO CHIANTI-ITALY Aromas of Baked Earth, Sundried Tomatoes Dried Cherries and Smoky, Smooth and Full-bodied
RASCAL PINOT NOIR-OREGON Dark cherry nose, layers of earth, red fruit, smoke and pepper
SANTA JULIA MALBEC-ARGENTINA Deep and intensely colored, generous rich fruit & spiciness
BRICCO DEI TATI BARBERA-ITALY Young,fresh, lively with bouquet of black cherries and a bit of spice
CLOS ROBERT CABERNET SAUVIGNON-CALIF Juicy, quintessential Cabernet, sweet cassis notes with hints of herbs and spice
LA FIERA MONTEPULCIANO D'ABRUZZO-ITALY Rustic, traditional Italian wine that pairs well with grilled meats to pasta with red sauce
TERRILOGIO TUSCAN BLEND-ITALY Sangiovese Blended with 10% Cabernet Sauvignon. Full-bodied with notes of Cherry, Plum and Oaky Finish
MASI MASIANCO PINOT GRIGIO/VERDUZZO BLEND-VENETO, ITALY Shows Attractive Tropical Fruit Aromas, Fresh and Charming Palate Flavor Weight and become full on the Mid Palate, Where Fruitness Blends with a Dry Citrusy Finish
DOG POINT SAUVIGNON BLANC-MARLBOROUGH, NEW ZEALAND Aromas of Tropical Fruits, Ripe Citrus, Lemongrass and Guava Combined with Acidity and Lingering Crisp Finish
COPPOLA DIRECTOR'S CHARDONNAY-SONOMA, CALIFORNIA Aromas of Melon, Fig, and Tangerine Followed by Succulent Flavors of Peaches, Pineapple and Spice.
TAMAIOLO CHIANTI CLASSICO RISERVA-TUSCANY, ITALY Hand-Selected Sangiovese Grapes, Traditional, Full Bodied and Fruity with Notes of Violet
CHATEAU LA FREYNELLE BORDEAUX BLEND-FRANCE A Merlot based Blend with Attractive Notes of Red Berries and Currants, Soft Tannins and Long Finish
SMITH AND HOOK CABERNET SAUVIGNON-CENTRAL COAST, CALIFORNIA Fragrant Aromas of Plum and Black Cherry with Hints of Vanilla, Cola, Cloves and Cocoa Dust. This Wine is Full Bodied with Supple Tannins and a Long Generous Finish
RIGHETTI AMARONE DELLA VALPOLICELLA-VENETO, ITALY Deep Ruby Red in Color, with Hints of Dried Fruit and Anise. Extremely Rich Flavors and a Long Smooth Finish
DECERO MALBEC-MENDOZA, ARGENTINA single vineyard, handcrafted,organically framed malbec.Thgis family run estate produces dark versions of malbec backed by black plum,dark cherry,spice and chocolate notes on full a full bodied yet fr
SANDRONE DOLCETTO D'ALBA-PIEDMONT, ITALY One of the most Iconic Producers in the Piedmont Region and Acknowledged as one of the World's Great Wine Estates. Delicious Berry Fruit with Firm, Ripe Tannins.
VAJRA BAROLO-PIEDMONT, ITALY Pure cherry flavor framed by mineral and tobacco accents refined tannins. Amazing balance that builds to a long finish
TENUTA SILVIO NARDI BRUNELLO DI MONTALCINO-TUSCANY, ITALY Intense Ruby Red Color with Garnet Highlights. Clean, Sophisticated, Intense and Complex Aromas. Hints of Anise, Ripe Wild Berries and a Light Touch of Vanilla. Supple Tannins, Great Structure and Le
Pomegranate Martini Skinnygirl Bare Naked Vodka, POM Light Pomegranate Juice, dash of Pomegranate Syrup and a lime garnish
Tangerine Martini Skinnygirl Tangerine Vodka, muddle mint, orange syrup and an orange slice garnish
Acai Cucumber Spritzer Skinnygirl Cucumber Vodka, V-8 Fusion Light Acai Berri Juice, and a splash of Soda, over ice with a lime garnish
Apple Martini Absolut Vodka, Apple Pucker, sours garnished with a Cherry
Argia's Cosmo Absolut Citron, Triple Sec, splash of Cranberry and garnished with Lime
Limone Martini Absolut Citron & Argia's house made Limoncello
Espresso Martini Shot of Espresso, Stoli Vanilla, and Kahlua
Aranciatini (Orange Martini) Equal parts Ketel One Vodka & Tuaca Liquer, splashes of Orange Juice & sours garnished with an Orange Slice
Lamponetini (Raspberry Martini) Stoli Razberi, black raspberry, sours, and Sprite garnished with lime
Ruby Red Cosmo Finlandia Grapefruit Vodka, Ruby Red Grapefruit,Triple Sec, Simple Syrup with a Lime
Tiramisu Martini Stoli Vanilla, Myer's Rum, Bailey's, Kahlua, Dark Crème de Cacao & Cocoa powder
Golden Margarita Patron, Cointreau, Grand Marnier, Sour, Orange Juice, Roses Lime
Veneto Iced Tea Argia's Twist on an American Classic Absolut, Bacardi Rum, Beefeaters, Tuaca, Triple Sec, Sour, Coke, served in a tall glass & garnished with an orange slice
Myers Rum Punch Myers Rum, Malibu, Grenadine, Pineapple Juice, Orange Juice, garnished with an orange & cherry
Italian White Russian Faretti Biscotti Liqueur, Stoli Vanilla, Kahlua, Half & Half, and Cinnamon
Argia's Coffee (Kahlua & Amaretto)
Bailey's & Coffee
Irish Coffee
Italian Coffee (Amaretto DiSaronno)
Glenlivet 12 years
Laphroaig 10 years
MacCallan 12 years
Balvenie 12 years
Ardbeg 10 years
Balvenie 12 years
Balvenie 14 years
Balvenie 15 years
Oban 10 years
Dalwhinnie 15 years
Glenfiddich 15 years
Glenfiddich 18 years
Jonnie Walker Blue Label
Inga Grappa Di Gavi Di Gavi
Inga Grappa Di Pinot Noir
Dow's Premium Tawny
Cockburn's Special Reserve
Tuaca Liquore Italiano
Sambuca Romana
Black Sambuca
Disaronno
Argia's Homemade Limoncello
Grand Marnier
Hennessy V.S.
Courvossier V.S.O.P.
Peroni "Italian"
Devil's Backbone Vienna Lager
Starr Hill Northern Lights IPA
Sierra Nevada IPA
Blue Moon
Guinness
Stella Artois
Moretti "Italian"
Budweiser
Michelob Ultra
Beck's Non-Alcoholic
Bud Light
Flying Dog Snake Dog IPA
Magic Hat # 9 Pale Ale
Angry Orchard Hard Cider Crisp Apple
Bold Rock Hard Cider Virginia Apple
Cannoli $7.00 Homemade Cannoli Shells with a creamy chocolate-chip ricotta filling
Peanut Butter Bomba $7.00 A heart of caramel surrounded by peanut butter gelato, coated in milk chocolate and a peanut butter drizzle.
Tiramisu $7.00 Argia's home-made dessert of layered ladyfingers, mascarpone cheese, espresso and chocolate.
Cherry Affogato $7.00 Biscotti / Espresso / Cherry-Chocolate Gelato / Chantilly Cream
Chocolate Volcano Cake $7.00 Molten Chocolate Cake with strawberries, whipped cream and chocolate sauce
Berries & Cream $7.00
Pane Pazzo Oven Baked Ciabatta bread with hard Salami, Housemade fresh Mozzarella & Garlic Herb Butter
Crispy Calamari Pepperoncini and Marinara Dippings
Scarpariello Wings Spicy Rosemary & Garlic
Pork Belly Expresso BBQ Glazed Pork Belly with Fennel Apple Slaw
Cheese Pizza $2 per toppings
Prosciutto Wrapped Mozzerella House made Fresh Mozzarella in Prosciutto di Parma with Tomatoes & Pesto
Hot Chicken Sliders Crispy Fried Chicken infused with Spicy Calabrian Peppers in Brioche with House made Pickles
Shrimp Scampi Jumbo Shrimp in a Lemon Herb Vermouth Butter with Baby Arugula
Mussels Argia's Our Classic Recipe with Croustade
Lil Greek Salad Cumcumber, Tomatoes, Olives, Feta, Red Onions, Capers & Basil tossed Romaine Lettuce in our Italian Dressing

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