White Jasmine Rice |
$1.00 |
(person). |
Brown Rice |
$1.00 |
(person). |
Peanut Sauce |
$2.50 |
|
Vegetables |
$2.50 |
|
Noodles |
$1.50 |
|
Tofu |
$2.50 |
(steamed or fried). |
Tofu Satay |
$7.50 |
pan fried tofu marinated with curry powder and coconut milk on skewer served with peanut sauce and cucumber salad. |
Vegetarian Spring Rolls |
$6.50 |
seasoned garden vegetables and bean thread noodles wrapped in wheat shells, deep-fried and served with sweet and sour sauce. |
Tofu Cream Cheese |
$7.50 |
baby corn, tofu, and vegan cream cheese wrapped in wheat sheets deep fried and served with sweet and sour sauce. |
Thai Tofu |
$6.50 |
crispy fried tofu served with sweet and sour sauce and ground peanuts. |
Pot Stickers |
$6.50 |
delicate thai version of classic vegetable pot-stickers. |
Veggie Tempura |
$9.50 |
deep fried assorted garden vegetables (carrots, eggplant, zucchini, broccoli, baby corn, bell peppers, onions) served with sweet and sour sauce. |
Veggie Satay |
$7.95 |
garden vegetables (broccoli, zucchini, carrots, onions, bell peppers, eggplant, mushrooms) on skewers served with peanut sauce and cucumber salad. |
Tom Yum |
$8.50 |
our famous hot and sour tofu soup flavored with lemon grass, lime leaves, mushrooms, onions and chili paste. |
Tom Kah |
$8.50 |
spicy coconut milk tofu soup flavored with galangal, lemon grass, lime leaves, mushrooms, onions and chili paste. |
Tofu Soup |
$8.50 |
soft tofu soup in a clear vegetable broth with onions, green onions, mushrooms and cilantro. |
Mixed Garden Soup |
$8.50 |
fresh mixed vegetable soup in clear vegetable broth, seasoned with garlic and cilantro. |
Hot And Sour Soup |
$8.50 |
chopped tofu with sliced bamboo shoots and dried mushrooms in a starchy brown vegetable broth. |
Mushroom Soup |
$8.50 |
selected quality mushrooms in a clear broth flavored with thai seasonings and herbs. |
Tofu Rice Soup |
$8.50 |
thai style rice soup with soft tofu and mixed vegetables in a vegetable broth. |
Silver Thread Soup |
$8.50 |
bean thread noodles and tofu in a vegetable broth flavored with thai seasonings. |
Som Tum |
$7.95 |
shredded green papaya and carrots, tomatoes and green beans flavored with peanuts, lime juice and fresh chili pepper. |
Tofu Larb |
$8.95 |
chopped tofu with mushrooms, lime juice, mint leaves, chili and rice powder served with fresh cabbage. |
Bamboo Salad |
$7.95 |
bamboo shoots with lime juice, chili, fresh mint leaves and rice powder served with fresh cabbage. |
Arayas Salad |
$7.95 |
thai feast of cucumbers, onions, tomatoes, carrots and sliced tofu on bed of lettuce with peanut sauce dressing or vinegar dressing. |
Yum Woon Sen |
$7.95 |
crystal clear bean thread noodles mixed with fried tofu, chili paste, onions, and mushrooms spiced with lemon grass and fresh mint. |
Green Salad |
$7.95 |
green leaf lettuce, tomato, onion, mushroom, shredded carrot with garlic vinaigrette. |
Phad Tai |
$8.95 |
rice noodles stir fried with sliced tofu, bean sprouts and phad tai sauce, garnished with ground peanuts. |
Phad Woon Sen |
$8.95 |
bean thread noodles stir-fried with mixed vegetables and soy sauce. |
Rad Na |
$8.95 |
wide rice noodles cooked with broccoli , zucchini, carrots and fried tofu in delicious thick gravy. |
Phad See-Iew |
$8.95 |
stir-fried wide rice noodles with broccoli, zucchini, carrots, bean sprouts, and fried tofu in see-iew sauce. |
Spicy Noodle |
$8.95 |
rice noodles with red hot chili pepper sauce, fresh basil leaves, broccoli, zucchini, carrots, bean sprouts and fried tofu. |
Rice Noodle Soup |
$8.95 |
rice noodle soup with soft tofu and mixed vegetables seasoned with garlic in oil and cilantro. |
Rice Noodle With Tofu |
$8.95 |
rice noodles with fried tofu and mixed vegetables seasoned with garlic in oil and cilantro. served with soup on the side. fried rice. |
Pa-Nang |
$8.95 |
tofu and mixed vegetables (broccoli, zucchini, carrots, bell peppers) cooked in thick coconut milk with home made pa-nang curry paste, seasoned with finely cut lime leaves. |
Red Curry |
$8.95 |
tofu, sliced bamboo shoots and mixed vegetables cooked in red curry paste and coconut milk flavored with fresh basil leaves. |
Green Curry |
$8.95 |
tofu, sliced bamboo shoots and mixed vegetables (broccoli, zucchini, carrots, bamboo shoots, bell peppers) cooked in green curry paste and coconut milk flavored with fresh basil leaves. |
Kraprao |
$8.95 |
tofu, sliced bamboo shoots sauteed with curry paste, hot peppers, onions, zucchini and fresh basil leaves. |
Phad Phirk Khing |
$8.95 |
deep fried bean composition and green beans sauteed with spicy phink-khing curry paste, spiced with finely cut lime leaves. |
Bangkok Cafe Bathing Rama |
$8.95 |
tofu on a bed of spinach and mixed vegetables (broccoli, zucchini, mushrooms, carrots, cabbage, spinach, celery) topped with peanut sauce. |
Phad Phet Makhua |
$8.95 |
cut eggplants and fried tofu sauteed with yellow bean sauce chili paste, carrots, onions, hot peppers, zucchini and fresh basil leaves. |
Kaeng Ka-Ri |
$8.95 |
cut potatoes, bean composition and mixed vegetables cooked in yellow curry paste and coconut milk, served with pickled cucumbers. |
How Mok |
$8.95 |
garden vegetables (broccoli, carrots, mushrooms, zucchini, cabbage, bamboo shoots) and tofu in red curry paste and coconut milk, steamed and flavored with basil leaves. |
Phad Phak |
$8.95 |
fried tofu, stir fried with garden vegetables (broccoli, zucchini, mushrooms, celery, bean sprouts, cabbage, spinach, carrots) and garlic. |
Tofu Orange |
$8.95 |
choice of fried or steamed tofu cooked in spiced orange sauce with garden vegetables (broccoli, zucchini, carrots, fresh orange). |
Tofu Lemon |
$8.95 |
choice of fried or steamed tofu cooked in spiced lemon sauce with garden vegetables (broccoli, zucchini, carrots, fresh lime) dressed with pineapple. |
Tofu Tod Gatiam |
$8.95 |
fried tofu cooked with garlic and curry powder on a bed of garden vegetables (broccoli, zucchini, carrots, mushrooms, cabbage, bamboo shoots, fresh ginger). |
Phad Khao Phod |
$8.95 |
tofu stir fried with baby corn, onions and mushrooms in soy bean sauce. |
Sweet And Sour Tofu |
$8.95 |
choice of fried or steamed tofu and garden vegetables (onions, tomatoes, cucumbers, pineapple, bell peppers) cooked in sweet and sour sauce, dressed with tomatoes. |
Taro Root A La Bangkok |
$8.95 |
cut taro roots sauteed with peanuts, baby corn, onions, green onions, mushrooms, chili and bean sauce. |
Cashew Delight |
$11.95 |
savory stir-fry combining tofu, mushrooms, cashew nuts, onions, red and green peppers, carrots, zucchini and baby corn with arayas special sauce. |
Pineapple Curry |
$11.95 |
four kinds of protein substitutes (veggies meat, soft tofu, fried tofu and our special bean composition) joined with pineapples and bell peppers in a delicious red curry sauce with coconut milk. |
Araya's Asparagus |
$13.95 |
veggies meat, asparagus, portobello mushrooms, red peppers, and onions stir-fried with savory black bean sauce. |
Veggies Beef With Peanut Sauce |
$11.95 |
veggies meat, garlic and garden vegetables (broccoli, zucchini, mushrooms, cabbage, carrots) sit atop thick noodles with a lush peanut sauce. |
Classic Thai Snow Pea |
$11.95 |
veggies beef, snow peas, baby corn, onions and bell peppers stirfried with a special house sauce. |
Asparagus Hunsa |
$11.95 |
veggies meat, asparagus in our spicy panang curry with coconut milk. |
Drunken Mushrooms |
$13.95 |
classic thai spicy wide rice noodles stir-fried in garlic & chili with veggies beef, portabello and other mushrooms. |
Salted Caramel Bar |
$2.15 |
vegan/gluten free cake bar, moisted salted caramel cake with buttery crest, topping with chocolate. vegan. |
Thai Tea Bar |
$2.15 |
vegan/gluten free/soy free cake with rich and creamy taste of thai tea vegan. |
Jasmine Cake |
$2.15 |
vegan/gluten free/soy free cake made from jasmine tea extract vegan. |
Banana Chai Cake |
$2.15 |
vegan, gluten free, soy free, sugar free cake with good balance of banana and chai tea vegan. |
Coconut Pecan Cake |
$2.15 |
vegan, gluten free, soy free, sugar free cake perfect for coconut lovers vegan. |
Orange Berry Cake |
$2.15 |
vegan/gluten free cake with zest of orange and fresh mix berry vegan. |
Banana Chocolate Chip Cookie |
$1.75 |
vegan/gluten free kid's favorite cookie, soft banana cookie with mixer of chocolate chip vegan. |
Matcha Chocolate Chip Cookie |
$1.75 |
vegan, gluten free cookie with strong taste of matcha tea vegan. |
Double Chocolate Chip Cookie |
$1.75 |
vegan/gluten free cookie that is hard to resist vegan. |
Caramel Pecan Oatmeal Cookie |
$1.75 |
vegan/gluten free cookie made from homemade caramel sauce; once you try, you cannot stop vegan. |
Fresh Roll |
$7.95 |
fried tofu, spinach, bean sprouts, carrots, bell peppers, and fresh basil wrapped in a rice sheet. |
Vegetable Cake |
$7.50 |
rice cake stuffed with chinese leek. |
Avocado Curry |
$13.95 |
avocado, soft & fried tofu, bean composition, veggie beef, bell peppers, and basil in green curry. |
Kao Lard Na |
$10.95 |
chinese broccoli, snow peas, asparagus, cauliflowers, and fried tofu, stir-fried and served over white or brown rice. |
Noodle Curry |
$10.95 |
tofu vegetables, and rice noodle cooked in coconut milk and massamun curry sauce. |
Pumpkin Curry |
$13.95 |
pumpkin, veggie beef, bean composition, fried & soft tofu in red curry. |
Mango Salad |
$8.95 |
mango, fried tofu, red onions, and cashew nuts in thai seasoning. |
Buffet. |
$8.99 |
|
Vegetable Fried Rice |
$8.95 |
fresh vegetables and tofu stir fried with jasmine rice flavored with thai seasonings. |
Basil Fried Rice |
$8.95 |
fresh vegetables and tofu stir fried with jasmine rice flavored with basil leaves. |
Pineapple Fried Rice |
$8.95 |
fresh vegetables, pineapple, and tofu stir-fried with jasmine rice flavored with curry powder. |
Thai Fried Rice |
$8.95 |
fresh vegetables and tofu stir-fried with jasmine rice flavored with phad tai sauce. |