| Soup of the Day |
$3.95 - $4.95 |
|
| Housemade Guacamole |
$4.95 |
with pico de gallo, salsas and tortilla chip |
| Texas Style Onion Rings |
$6.95 |
with chipotle BBQ sauce |
| Queso Blanco |
$4.95 |
with spicy tomato ranchero sauce and soft corn tortillas |
| Crispy Fried Wild Mushrooms |
$6.95 |
with sweet chile sauce |
| Navajo Bread |
$7.95 |
with hummus, ancho goat cheese and vegetable escabeche |
| Wood Smoked Salmon |
$7.95 |
on grilled cilantro ciabatta bread and jalapeno-caper aioli |
| Spinach and Jalapeno Dip |
$7.95 |
with tortilla chips |
| Shrimp and Corn Fritters |
$7.95 |
with sweet chile sauce and chipotle BBQ sauce |
| Calamari Laredo |
$8.95 |
with peppers, morita chili sauce and jalapeno remoulade |
| Scallop Martini |
$9.95 |
with lump crab guacamole and roasted red peppers |
| Steamed Mussels |
$9.95 |
in tomatillo-cilantro broth with flour tortillas |
| Ambra House Salad |
$4.95 |
mixed baby green with herb vinaigrette |
| Caesar Salad |
$4.95 |
with parmesan cheese, croutons and mediterranean white anchovies |
| Iceberg Wedge |
$4.95 |
with creamy jalapeno dressing, smoked bacon and Maytag blue cheese |
| Spinach Salad |
$5.95 |
with ancho goat cheese, pecans, red onion and orange-tamarind vinaigrette |
| Greek Salad |
$6.95 |
with fresh vegetables, olives, and feta cheese |
| Fresh Mozzarella, Tomato and Basil Salad |
$7.95 |
with balsamic vinegar reduction |
| Grilled Chicken |
$7.95 |
jack cheese, roasted corn and poblano chiles |
| Fajita Steak |
$7.95 |
jack cheese, grilled onions and peppers |
| Wild Mushrooms |
$7.95 |
sauteed spinach, roasted garlic, and jack cheese |
| Wood Fire Grilled Vegetables |
$7.95 |
sauteed spinach, and jack cheese |
| Grilled Pork Tenderloin |
$8.95 |
charros beans, peppers, and jack cheese |
| Grilled Shrimp |
$8.95 |
roasted peppers, garlic and jack cheese |
| Pesto Pizza |
$8.95 |
roasted red peppers, garlic, sundried tomatoes and goat cheese |
| Classic Italian |
$8.95 |
fresh mozzarella, tomato and basil |
| Wild Mushroom |
$9.50 |
roasted garlic and jack cheese |
| Pepperoni |
$9.50 |
grilled onions and peppers |
| Sonoma Pizza |
$9.50 |
housemade Italian sausage, sonoma jack cheese and black olives |
| BBQ Chicken |
$9.50 |
red onions, smoked gouda cheese, and chipotle BBQ sauce |
| Chipotle Grilled Shrimp |
$9.95 |
cilantro and chipotle BBQ sauce |
| Prosciutto |
$11.95 |
fig compote and Maytag blue cheese |
| Tacos |
$7.50 |
3 soft tacos, choice of grilled chicken, red chili pork or beef |
| Burrito |
$7.95 |
choice of grilled chicken, red chili pork, beef or sauteed spinach, with Spanish rice and pinto or black beans |
| Fish Tacos |
$8.95 |
3 soft tacos with grilled tilapia, jalapeno cabbage slaw and pico de gallo |
| Enchiladas |
$8.95 |
3 enchiladas stuffed with your choice of grilled chicken or sauteed spinach, served with Spanish rice, pinto or black beans |
| Chicken Tostadas |
$9.95 |
3 crispy tostadas topped with refried beans, melted cheddar cheese, lettuce, guacamole, pico de gallo, sour cream, and ranchero salsa |
| Woodfire Grilled Chicken Sandwich |
$7.50 |
with pesto and provolone |
| New Mexico Turkey Club |
$7.50 |
with applewood smoked bacon, avocado and red pepper spread |
| Grilled Chicken Caesar Pita |
$7.50 |
with Romaine hearts and Caesar dressing |
| Fire Roasted Vegetable Sandwich |
$7.50 |
grilled vegetables, sauteed spinach and pesto |
| Classic Cuban |
$7.95 |
with pork, ham and jalapenos |
| Fajita Steak Sandwich |
$7.95 |
with grilled onions, peppers and provolone cheese |
| Southwestern Shrimp Po Boy |
$7.95 |
with chipotle remoulade and shredded lettuce |
| Penne Pasta |
$11.95 |
woodfire grilled vegetables, sauteed spinach and oven roasted tomatoes tossed in a basil pesto, add chicken $4.00, add shrimp $6.00, add salmon $6.00 |
| Grilled Chicken Escabeche |
$11.95 |
with whipped potatoes and fresh tomato escabeche sauce |
| Pasilla Chile Rubbed Pork Tenderloin |
$11.95 |
with charros beans, serrano-mango relish and ancho chile bourbon sauce |
| Wood Grilled Atlantic Salmon |
$12.95 |
with chili-cheese grits and smoked tomato relish |
| Jumbo Lump Crab Cake |
$12.95 |
over mashed potatoes with grilled asparagus and roasted corn chowder |
