| Santorini Fava Cold Appetizer |
$7.50 |
Mashed yellow split peas, topped with chopped onions and herbs. |
| Tyrokafteri Cold Appetizer |
$7.50 |
Spicy cheese spread. |
| Taramosalata Cold Appetizer |
$6.50 |
Carp roe spread. |
| Melitzanosalata Cold Appetizer |
$6.50 |
Roasted baby eggplant and garlic spread. |
| Tzatziki Cold Appetizer |
$6.50 |
Yogurt, cucumber, mild garlic and dill dip. |
| Russian Salad Cold Appetizer |
$6.00 |
Boiled vegetables mixed with mayonnaise and herbs. |
| Ntakos Cold Appetizer |
$11.00 |
Cretan rusk, fresh tomatoes, feta cheese, olives, capers, oregano and olive oil. |
| Agnanti Wrap Hot Appetizer |
$8.50 |
Thinly rolled pastry wrapped around creamy cheese and bacon. |
| Crabcakes Hot Appetizer |
$12.50 |
|
| Grilled Octopus Hot Appetizer |
$13.00 |
|
| Stuffed Calamari Hot Appetizer |
$9.50 |
Tomato, feta cheese and basil. |
| Shrimp Giouvetsi Hot Appetizer |
$13.50 |
Baked with feta and tomatoes. |
| Shrimp Kataifi Hot Appetizer |
$13.50 |
Shrimp dipped in homemade mustard sauce and rolled in finely shredded pastry. |
| Spartan Kayianas Hot Appetizer |
$13.00 |
Scrambled eggs cooked with cured pork, fresh tomatoes and olive oil. |
| Kayianas Hot Appetizer |
$8.00 |
Scrambled eggs cooked with fresh tomatoes and olive oil. |
| Greek Sausage Hot Appetizer |
$9.00 |
Served with your choice of orange or leeks. |
| Vegetables Pikilia Hot Appetizer |
$12.00 |
Zucchini, eggplant and peppers served with garlic mashed potatoes. |
| Mushroom Kalitsounia from Crete Hot Appetizer |
$9.00 |
Homemade dough wrapped around mushrooms and herbs. |
| Tyrokeftedes Sifnou Hot Appetizer |
$9.50 |
Cheese and fresh herbs croquettes. |
| Kolokythokeftedes Mykonos Hot Appetizer |
$8.50 |
Zucchini and cheese croquettes. |
| Tomatokeftedes Hot Appetizer |
$8.00 |
Tomato and herbs croquettes. |
| Grilled Portobello Mushroom Hot Appetizer |
$7.50 |
|
| Liopittakia from Cyprus Hot Appetizer |
$6.50 |
Fried homemade pita with olives and herbs. |
| Katiki Agrafon Hot Appetizer |
$9.00 |
Fyllo dough with dried tomatoes and basil. |
| Spinach Pie Hot Appetizer |
$9.00 |
|
| Prasopita Hot Appetizer |
$9.00 |
|
| Pilioritikos Hot Appetizer |
$10.00 |
Greek sausage sauteed with red wine, tomatoes and peppers. |
| Fish Meze Hot Appetizer |
$9.50 |
Alaskan salmon wrapped in grape leaves. |
| Greek Feta Cheese |
$7.50 |
|
| Pandora Feta Cheese |
$9.50 |
Roasted with peppers and tomatoes. |
| Kefalograviera Cheese |
$8.50 |
|
| Traditional Saganaki Cheese |
$8.50 |
Baked Cheese. |
| Cheese Saragli |
$9.50 |
|
| Trahanas Soup |
$5.50 |
Pasta, fresh tomatoes and kasseri cheese. |
| Soup Made Fresh Daily |
$5.50 |
Please contact restaurant for today's selection. |
| Greek Salad |
$7.50 - $10.00 |
Tomatoes, cucumbers, onions, feta cheese and olives. |
| Traditional Salad |
$6.00 - $8.00 |
Romaine lettuce, scallions and dill. |
| Farmer's Salad |
$7.50 - $9.50 |
Arugula, lettuce, tomatoes, cucumber, carrots and kefalograviera. |
| Politiki Salad |
$7.00 - $8.50 |
Shredded white and red cabbage, lettuce, peppers, carrots and garlic. |
| Village Salad |
$7.00 - $10.00 |
Mesclun greens and goat cheese. |
| Salmon Salad |
$10.50 |
Watercress and Alaskan salmon. |
| Horta Salad |
$6.00 |
Steamed seasonal greens served with oil and lemon. |
| Grilled Salmon |
$16.00 |
Served with your choice of sauce, fresh tomatoes, onions, feta cheese and dill. |
| Sword Fish Kebab |
$19.00 |
|
| Fried Baccalao |
$16.00 |
Cured cod fish dipped in batter and fried. |
| Fried Whitings |
$11.00 |
|
| Garides Liana |
$22.00 |
Shrimp sauteed with white wine and garlic. |
| Grilled Shrimp |
$21.00 |
|
| Midia Krasata |
$13.50 |
Mussels in wine sauce. |
| Aegean Pasta |
$17.00 |
Seafood sauce over pasta. |
| Kalamarakia |
$13.00 |
Kalamari. |
| Brizola |
$23.00 |
Your choice of steak grilled. |
| Grilled Pork Chop |
$16.50 |
|
| Paidakia |
$24.00 |
Lamb chops. |
| Chicken Souvlaki |
$12.00 |
|
| Chicken Fillet |
$12.00 |
|
| Biftekia |
$13.00 |
Grilled ground meat lightly seasoned. |
| Soutzoukakia from Smyrna |
$12.00 |
Ground meat balls with spices cooked in tomato sauce. |
| Tigania |
$16.00 |
Sauteed strips of your choice of meat with potatoes, lemon and spices. |
| Dolmades Yialantzi |
$7.00 |
|
| Pastroumali |
$9.00 |
Thinly sliced dried beef and cheese wrapped in fyllo. |
| Bekri-Meze |
$10.00 |
Chunks of meat sauteed in red wine. |
| Yogurt Kebab |
$11.00 |
Ground meat patties on pita with yogurt and tomato sauce. |
| Baccalao |
$9.00 |
Fried cod croquettes with garlic and pine-nuts sauce. |
| Sigar Bourek |
$9.00 |
Fried homemade dough rolls stuffed with a variety of cheeses. |
| Bourek |
$10.00 |
Your choice of meat. |
| Kefte Mentite |
$8.00 |
Chopped meat and yogurt patties. |
| Arnaout Tsier |
$9.00 |
Liver. |
| Fasolia Plaki |
$6.00 |
Oven baked lima beans with vegetables and herbs. |
| Agnanti Specialty |
$17.00 |
Rooster cooked in tomato sauce with imported pasta squares. |
| Halvah Politiko |
$3.00 |
Warm spoon cake with semolina, butter and orange syrup. |
