| Vegetable Spring Rolls |
$6.00 |
Vegetables rolled in a thin wrapper, fried golden and served with our sweet and sour dipping sauce. |
| Crab Rangoon |
$6.00 |
Deep fried wontons, filled with cream cheese, crab meat, scallion and Chinese seasonings. |
| Basil Spring Rolls |
$6.00 |
A combination of chicken, shrimp, avocado, carrots, cucumber and basil leaves wrapped in soft rice paper. |
| Fried Calamari |
$7.00 |
Calamari strips fried golden brown then drizzled with black pepper ginger soy glaze. |
| Vegetables and Pork Pot Stickers |
$7.00 |
Pork and vegetables stuffed pot stickers steamed and golden fried, served with our sweet soy dipping sauce. |
| Steamed Dumplings |
$12.00 |
Steaming hot dumplings, stuffed with pork seasoned the old Shanghai way, served with fresh ginger and black vinegar. |
| Chicken Lettuce Wraps |
$7.00 |
Traditional Chinese style chicken served with crispy iceberg lettuce, crunchy rice noodles and our Thai chili sauce. |
| Shrimp and Peach Spring Rolls |
$8.00 |
Fresh tiger shrimp and pecan in light syrup, golden fried to perfection and served with our sweet and sour dipping sauce. |
| Coconut Crusted Shrimp |
$8.00 |
Coconut crusted shrimp, fried golden and served with our signature red pepper jelly. |
| Hot and Sour Soup |
$3.00 - $4.00 |
Chicken, bamboo shoots, chicken broth, tofu and egg. |
| Seafood Wonton Soup |
$3.00 - $4.00 |
Steamed seafood wontons, baby corn, mushrooms and scallions in a full flavor broth. |
| Sweet Corn and Chicken Soup |
$3.00 - $4.00 |
Sweet corn, chicken and egg in chicken broth. |
| Tom Kha Soup |
$4.00 - $5.00 |
Coconut soup. |
| Tom Yum |
$4.00 - $5.00 |
Thai spicy soup. |
| House Salad |
$5.00 |
Napa cabbage, mix greens, carrots, ginger, tomatoes, cucumber and bamboo shoots tossed in soy vinaigrette. |
| Pineapple Chicken Salad |
$10.00 |
Tender grilled chicken breast over mounds of greens, carrots, tomatoes, pineapple, cucumbers and mushrooms tossed in pineapple vinaigrette. |
| Seared Asian Tuna Nicoise |
$13.00 |
Seared tuna loin over mixed greens, carrots, black olives, green beans, egg, tomatoes and cucumbers tossed in sesame seed vinaigrette. |
| Nam Tok Salad |
$12.00 |
Sliced grilled beef tossed with roasted rice powder, ground chili and lime juice, flavored with mint leaves and cilantro. |
| 2 Piece Tuna Nigiri Sushi |
$6.00 |
Maguro. |
| 2 Piece White Tuna Nigiri Sushi |
$6.00 |
Shiro maguro. |
| 2 Piece Salmon Nigiri Sushi |
$6.00 |
Sake. |
| 2 Piece Yellowtail Nigiri Sushi |
$6.00 |
Hamachi. |
| 2 Piece Red Snapper Nigiri Sushi |
$5.00 |
Madai. |
| 2 Piece Smoked Salmon Nigiri Sushi |
$6.00 |
Sake kunsai. |
| 2 Piece Octopus Nigiri Sushi |
$5.00 |
Tako. |
| 2 Piece Eel Nigiri Sushi |
$6.00 |
Unagi. |
| 2 Piece Crab Nigiri Sushi |
$5.00 |
Kani. |
| 2 Piece Shrimp Nigiri Sushi |
$5.00 |
Ebi. |
| 2 Piece Flying Fish Roe Nigiri Sushi |
$5.00 |
Tobiko. |
| 2 Piece Salmon Egg Nigiri Sushi |
$6.00 |
Ikura. |
| Sushi Appetizer |
$11.00 |
Four pieces nigiri and a cucumber roll. |
| Sushi Regular |
$18.00 |
Eight pieces nigiri and a tuna roll. |
| Sushi Deluxe |
$22.00 |
12 pieces of nigiri and a California roll. |
| Salmon Sashimi |
$10.00 |
Five pieces. |
| Tuna Sashimi |
$11.00 |
Five pieces. |
| Sashimi Appetizer |
$12.00 |
Six pieces. |
| Sashimi Regular |
$26.00 |
15 pieces. |
| Sashimi Deluxe |
$46.00 |
25 pieces. |
| Super Sashimi |
$66.00 |
35 pieces. |
| Sushi Love Boat |
$55.00 |
15 pieces of sashimi, 10 nigiri and a rainbow roll. |
| Avocado Roll |
$5.00 |
|
| Cucumber Roll |
$5.00 |
|
| Tuna Roll |
$6.00 |
|
| Salmon Roll |
$6.00 |
|
| Yellowtail Roll |
$6.00 |
|
| California Roll |
$7.00 |
Crab, cucumber, masago and avocado. |
| Spicy Tuna Roll |
$8.00 |
Tuna, avocado, spicy mayo, avocado and red pepper. |
| Tuna Crunch Roll |
$9.00 |
|
| Dragon Roll |
$13.00 |
Tempura shrimp inside, topped with eel, avocado, cream cheese and masago. |
| Rainbow Roll |
$11.00 |
California roll topped with assorted fish. |
| Spider Roll |
$11.00 |
Deep fried soft shell crab, cucumber, avocado, masago and mayo topped with eel sauce. |
| Super Crunch Roll |
$11.00 |
Tempura crunch, crab, mayo, topped with smoked salmon and eel sauce. |
| Eel Dancing Roll |
$12.00 |
California roll topped with eel and eel sauce. |
| Dynamite Roll |
$13.00 |
Tuna, salmon, yellowtail, spicy mayo, topped with tempura crunch and Japanese pepper. |
| Volcano Roll |
$13.00 |
Baked California roll with spicy mayo, masago, crab, tempura crunch and eel sauce. |
| Shrimp Tempura Roll |
$11.00 |
Shrimp, masago and avocado, deep fried and topped with eel sauce and spicy mayo. |
| Lobster Tempura Roll |
$11.00 |
Lobster, red flying fish roe and avocado, deep fried and topped wit spicy mayo and eel sauce. |
| Eel Roll |
$9.00 |
|
| Pearl Lian Roll |
$11.00 |
|
| Fried Rice |
$11.50 - $13.50 |
Carrots, egg, bean sprouts and green peas. |
| Lo Mien |
$13.00 - $14.50 |
Scallions, baby bok choy, onions and bean sprouts. |
| Kung Pao Shrimp and Scallops |
$18.50 |
Sauteed shrimp and scallops with bell peppers, onions, zucchini and mushrooms in hot spicy kung pao sauce. Served with steamed white rice. |
| Shrimp in Lobster Sauce |
$16.50 |
Jumbo shrimp, green peas, carrots, water chestnuts and egg sauteed in garlic white wine sauce. Served with steamed white rice. |
| Asparagus, Shrimp and Scallops |
$18.50 |
Fresh asparagus, shrimps and scallops sauteed in a garlic in white sauce. Served with steamed white rice. |
| Walnut Shrimp Cream Sauce |
$18.50 |
Battered and then fried jumbo shrimp, stirred in sweet cream sauce with caramelized walnuts. Served with steamed white rice. |
| Black Bean Delicacy |
$21.50 |
Shrimp, scallops, chicken and beef stir fried with bell peppers, mushrooms, onions, broccoli and baby corn in a light brown black pepper sauce. Served with steamed white rice. |
| Spicy Vegetables Tofu |
$13.50 |
Mixed vegetables and tofu stir fried in spicy brown sauce. |
| Hunan Shrimp |
$16.50 |
Breaded jumbo shrimp, stir fried with broccoli, bell peppers, mushrooms and snow peas in spicy hunan sauce. Served with steamed white rice. |
| Szechuan Shrimp |
$16.50 |
Braised jumbo shrimp stir fried with chopped water chestnuts, onions, mushrooms and bamboo shoots. Served with steamed white rice. |
| Kung Pao |
$14.00 |
Sliced chicken or beef sauteed with bell peppers, onion, zucchini, mushrooms and peanut and then stir fried in spicy kung pao sauce. Served with steamed white rice. |
| Cashew Chicken and Shrimp |
$16.50 |
Sliced chicken and shrimp, stir fried with broccoli, mushrooms, bamboo shoots, carrots and water chestnuts in brown sauce. Served with steamed white rice. |
| Hot Spicy |
$14.00 |
Breast of chicken or sliced tender beef stir fried with carrots, onions and scallions. Served with steamed white rice. |
| Sesame Chicken |
$14.00 |
Deep fried battered chicken stir fried in our special sweet sesame sauce. Served with steamed white rice. |
| Sweet and Sour Chicken |
$14.00 |
Deep fried battered chicken with pineapple chunks, onions, bell pepper in sweet and sour sauce. Served with steamed white rice. |
| Teriyaki Chicken |
$14.00 |
Sliced chicken, bell peppers, onions, green onions sauteed in sweet sesame teriyaki sauce. Served with steamed white rice. |
| General Tso's Chicken |
$14.00 |
Chicken chunks lightly battered and then deep fried, bell peppers and onions in spicy sweet sauce. Served with steamed white rice. |
| Snow White Chicken and Shrimp |
$17.50 |
Chicken and shrimp with snow peas, mushrooms, zucchini, bamboo shoots, water chestnuts sauteed in white sauce. Served with steamed white rice. |
| Beef Broccoli |
$14.00 |
Tender beef sauteed with broccoli, bamboo shoots and water chestnuts in brown sauce. Served with steamed white rice. |
| Mongolian Triple |
$15.50 |
Beef, chicken and shrimp quickly cooked with onions and green onions in sweet dry sauce. Served with steamed white rice. |
| Stir Fried Tenderloin |
$18.50 |
Tender loin of beef stir fried with garlic, red onion, shiitake mushrooms, green onions, bell peppers and baby corn in spicy sweet sauce. Served with steamed white rice. |
| Steak and Prawns |
$18.50 |
Tender steak and jumbo prawns sauteed with broccoli, bell peppers, fresh mushrooms and baby corn in a subtle brown sauce. Served with steamed white rice. |
| Black Pepper Tenderloin |
$18.50 |
Beef tenderloin stir fried with broccoli, bell peppers, mushrooms and onions in brown black pepper sauce. Served with steamed white rice. |
| Tangerine Beef |
$15.00 |
Tender beef lightly fried with orange peels in a spicy and sweet brown sauce. Served with steamed white rice. |
| Pork with Plum Sauce |
$14.00 |
Sauteed shredded tender pork with Chinese vegetables medley tossed in succulent plum sauce. Served with steamed white rice. |
| Teriyaki Duck |
$17.50 |
Sliced crispy duck sauteed with bell peppers, onions and green onion and sweet sesame teriyaki sauce. Served with steamed white rice. |
| Seafood Pan Fried Noodles |
$20.50 |
Shrimp, scallops, squid, lobster meat with onions, snow peas, mushrooms, carrot and baby corn over crispy pan fried noodles in chef's special sauce. |
| Black Pepper Grouper |
$16.50 |
Lightly fried grouper stir fried with broccoli, bell peppers, onion and mushrooms in brown black pepper sauce and served with steamed white rice. |
| Seafood Family |
$21.50 |
Fresh lobster meat, shrimp, scallops, grouper, baby corn, carrots, mushrooms, snow peas and zucchini stir fried in ginger garlic white wine sauce. Served with steamed white rice. |
| Steamed Hot Hunan Grouper |
$18.50 |
Filet of grouper steamed with scallions and fresh ginger and topped with hot spicy sesame oil, served over roasted potatoes and sauteed vegetables. |
| Sesame Seed Crusted Tuna |
$19.50 |
Seared medium-rare sushi grade tuna loin crusted with sesame seeds, served over steamed asparagus and wasabi mashed potatoes with a soy and chili oil emulsion. |
| Grilled Salmon |
$19.50 |
8 oz. grilled salmon steak served over sauteed vegetables. Served with steamed white rice. |
| Rib-Eye Steak |
$25.50 |
12 oz. rib-eye steak grilled and served over a bed of roasted potatoes and sauteed vegetables and topped with house special brown sauce. |
| Spicy Basil |
$14.00 - $16.50 |
Your choice of meat stir fried with red and green bell peppers strips, grounded Thai chili and fresh basil leaves in Thai brown sauce. Served with steamed white rice. |
| Spicy Basil Noodles |
$14.00 - $16.50 |
Your choice of meat and rice noodles, stir fried with egg, onion, and bell peppers in Thai spicy basil sauce. |
| Spicy Basil Seafood |
$22.50 |
Lobster meat shrimp and scallops, stir fried with onions, baby corn, mushrooms, green onions, bell peppers and basil leaves in Thai spicy basil. Served with steamed white rice. |
| Pineapple Chicken |
$14.00 |
Sauteed chicken breast with pineapple chunks, cashews, onions, raisins, bell peppers and curry powder in a sweet Thai brown sauce. |
| Spicy Mango Chicken |
$14.00 |
Chicken chunks, slightly battered and then stir fried with bell peppers, fresh mango and fresh basil leaves in spicy tangy sauce. Served with steamed white rice. |
| Crazy Ocean |
$21.50 |
Grouper, shrimp, scallops, mussels, squid with bell peppers, Thai ground chili, basil leaves, snow peas and Thai spices sauteed in a panang curry sauce. Served with steamed white rice. |
| Ginger Onion Lamb |
$24.50 |
Sliced lamb top round stir fried with bell pepper strips, onions, green onions and shredded ginger in dry brown sauce. Served with steamed white rice. |
| Thai Spicy Lamb |
$24.50 |
Sliced lamb top round, stir fried with bell peppers, onion, green onions, mushrooms, baby corn and fresh basil leaves in Thai spicy sauce. Served with steamed white rice. |
| Thai Crispy Duck |
$19.50 |
Thai style crispy roasted half duck served with roasted red potatoes, steamed broccoli and topped with an apple and carrot salad. |
| Thai Curry Shrimp and Scallops |
$18.50 |
Shrimp and scallops simmered with bell peppers and pineapples in panang curry sauce. Served with steamed white rice. |
| Phad Thai |
$13.00 - $15.50 |
Your choice of meat, cooked with Thai noodles, egg, beans sprouts, green onions, sweet radish, chopped tofu and ground peanuts in sweet brown sauce. |
| Phad See U |
$13.00 - $15.50 |
Your choice of meat stir fried with egg, rice noodles, carrots and broccoli in a sweet black sauce. |
| Phad Rama |
$13.00 - $15.50 |
Your choice of meat cooked with broccoli and snow peas in curry and peanut sauce. Served with steamed white rice. |
| Massaman Curry |
$13.00 - $15.50 |
Your choice of meat, simmered with massaman curry, coconut milk, potatoes, onions, avocado and cashews. Served with steamed white rice. |
| Panang Curry |
$13.00 - $15.50 |
Your choice of meat simmered with panang curry coconut milk, bell peppers, lime leaves an basil leaves. Served with steamed white rice. |
| Sweet Lime Curry |
$13.00 - $15.50 |
Your choice of meat, simmered with green curry, coconut milk, snow peas, broccoli, bell peppers and fresh basil leaves. Served with steamed white rice. |
| Thai Fried Rice |
$14.50 |
Shrimp, chicken and beef stir-fried with egg, tomatoes, scallions, jasmine rice and Thai spices. |
| Ginger Shrimp |
$16.50 |
Jumbo shrimp sauteed with onions, green onions and shredded fresh ginger in a Thai ginger sauce. Served with steamed white rice. |
| Basil Tenderloin |
$22.50 |
Grilled tenderloin topped with basil sauce and served over sauteed mixed vegetables and steamed rice. |
| Basil Rack of Lamb |
$26.50 |
Grilled lamb chops, topped with basil sauce and served over sauteed mixed vegetables and steamed rice. |
| Lunch Kung Pao |
$10.50 |
Sliced chicken or beef sauteed with bell peppers, onions, zucchini, mushrooms and peanuts and then stir-fried in a spicy kung pao sauce. |
| Lunch Almond Chicken |
$10.50 |
Sliced chicken stir-fried with broccoli, snow peas, straw mushrooms, bamboo shoots, carrots and water chestnuts in brown sauce. |
| Lunch Cashew Chicken |
$10.50 |
Sliced chicken stir-fried with broccoli, snow peas, straw mushrooms, bamboo shoots, carrots and water chestnuts in brown sauce. |
| Lunch Sesame Chicken |
$10.50 |
Deep fried battered chicken, stir-fried in our special sesame sauce. |
| Lunch Sweet and Sour Chicken |
$10.50 |
Deep fried battered chicken, pineapple chunks, onions and bell peppers in a sweet and sour sauce. |
| Lunch Teriyaki Chicken |
$10.50 |
Sliced chicken, bell peppers, onions, green onions sauteed in a sweet sesame teriyaki sauce. |
| Lunch Spicy Mango Chicken |
$10.50 |
Chicken chunks slightly battered and then stir-fried with bell peppers, onions and mango in a spicy sweet sauce. |
| Lunch General Tso's Chicken |
$10.50 |
Chicken chunks slightly battered and then stir-fried with bell peppers and onions in a spicy sweet sauce. |
| Lunch Beef Brocoli |
$10.50 |
Tender beef sauteed with broccoli, bamboo shoots and water chestnuts in a brown sauce. |
| Lunch Pineapple Chicken |
$10.50 |
Sliced chicken sauteed with pineapple chunks, cashews, onions, raisins, bell peppers and curry powder in a sweet Thai brown sauce. |
| Lunch Orange Chicken |
$10.50 |
Deep fried battered chicken stir-fried with snow peas, carrots, and bell peppers in an orange sauce. |
| Lunch Lemon Chicken |
$10.50 |
Deep fried battered chicken stir-fried with snow peas, carrots, and bell peppers in a lemon sauce. |
| Lunch Mongolian Beef |
$10.50 |
Sliced beef quickly cooked with onions and green onions in a sweet dry sauce. |
| Lunch Mongolian Triple |
$11.50 |
Beef, chicken and shrimp quickly cooked with onions and green onions in a sweet dry sauce. |
| Lunch Tangerine Beef |
$11.50 |
Tender beef lightly fried and then stir-fried with orange peels in a spicy and sweet brown sauce. |
| Lunch Snow White Chicken and Shrimp |
$11.50 |
Chicken and shrimp sauteed with snow peas, mushrooms, zucchini, bamboo shoots and water chestnuts in white sauce. |
| Lunch Pork with Plum Sauce |
$10.50 |
Shredded pork sauteed with Chinese vegetable medley and tossed in succulent plum sauce. |
| Lunch Pad Thai |
$12.50 - $13.50 |
Choice of meat cooked with Thai noodles, egg, bean sprouts, green onions, sweet radish in a sweet Thai sauce and served with ground peanuts. |
| Lunch Phad See U |
$12.50 - $13.50 |
Choice of meat, stir-fried with egg, rice noodles and broccoli in a sweet black soy sauce. |
| Lunch Spicy Basil |
$12.50 - $13.50 |
Choice of meat, stir-fried with red and green bell pepper strips, grounded Thai chili and fresh basil leaves in a Thai brown sauce. |
| Lunch Spicy Basil Noodles |
$12.50 - $13.50 |
Choice of meat and rice noodles, stir-fried with egg, onions and bell peppers in a Thai spicy basil sauce. |
| Lunch Massaman Curry |
$12.50 - $13.50 |
Choice of meat, simmered with massaman curry, coconut milk, potatoes, onions, avocado and cashews. |
| Lunch Panang Curry |
$12.50 - $13.50 |
Choice of meat, simmered with panang curry, coconut milk, bell peppers, lime leaves and basil leaves. |
| Lunch Sweet Lime Curry |
$12.50 - $13.50 |
Choice of meat simmered with green curry, coconut milk, peas, broccoli and fresh basil leaves. |
| Lunch Hunan Shrimp |
$11.50 |
Breaded jumbo shrimp sauteed with broccoli, bell peppers, snow peas, onions and straw mushrooms in a spicy Hunan sauce. |
| Lunch Szechuan Shrimp |
$11.50 |
Jumbo shrimp stir-fried with chopped water chestnuts, onions and bamboo shoots. |
| Lunch Shrimp in Lobster Sauce |
$11.50 |
Jumbo shrimp, green peas, carrots, water chestnuts and egg sauteed in garlic white wine sauce. |
| Lunch Grouper in Black Pepper Sauce |
$11.50 |
Lightly fried grouper stir-fried with broccoli, bell peppers, onions and carrots in brown black pepper sauce. |
| Lunch Thai Fried Rice |
$11.50 |
Shrimp, chicken and beef stir-fried with egg, tomatoes, scallions and Thai spice. |
| Lunch Fried Rice |
$10.50 - $12.50 |
|
| Lunch Lo Mien |
$10.50 - $12.50 |
|
