| Hot & Sour Soup |
$7.00 |
Pulled chicken, tofu, egg, lily bud, wood ear mushroom, bamboo shoot |
| Vegetarian Chili Cup |
$8.00 |
Heirloom beans, sour cream, sharp cheddar |
| Jumbo Lump Crab Cake |
$14.00 |
Gala apple slaw, blue crab bisque vinaigrette |
| Seafood Quesadilla |
$15.00 |
Lobster, crab, jarlsberg cheese, avocado emulsion, cilantro |
| Green Curry PEI Mussels |
$12.00 |
Coconut milk, white wine, smoked lobster oil, gala apple |
| Salmon Two Ways |
$15.00 |
Salmon tartare, parfait, seaweed salad, salmon toro tataki style |
| Ginger - Garlic Braised Short Ribs |
$11.00 |
Bok choy, citrus soy gastrique |
| Bitter - Sweet Greens Salad |
$8.00 |
Baby arugula, radicchio, walnuts, grana padano, grilled pancetta, balsamic vinaigrette |
| Roasted Local Beet Salad |
$8.00 |
Lolla rossa, pecans, goat cheese, banyuls vinaigrette |
| Caesar Salad |
$8.00 |
Endive, grana padano, white anchovy, black pepper crouton |
| Blackened Big Eye Nicoise Salad |
$12.00 |
Hard boiled egg, white anchovy, haricot vert, grape tomato, dijon - yuzu vinaigrette |
| Chicken Chinois Salad |
$10.00 |
Pulled chic ken, mandarin orange, crispy vermicelli noodles, almonds, sesame soy dressing |
| 12 West Chef Salad |
$12.00 |
Grilled hanger steak chicken, jarlsberg provolone, roasted peppers, avocado, balsamic vinaigrette |
| Wild Mushroom Rillette Salad |
$9.00 |
Haricot vert, gar lic chip, herbed goat cheese crostini, warm sherry vinaigrette |
| Classic - Marghertia |
$12.00 |
San marzano tomatoes, fresh mozzarella, basil |
| Classic - Pepperoni |
$13.00 |
Spicy pepperoni, tomatoes, mozzarella |
| Bianca - Prosciutto |
$14.00 |
Parma prosciutto, arugula, mozzarella, cherry tomato, parmesa |
| Bianca - Quattro Formaggi |
$14.00 |
Caramelized onions, mozzarella, fontina, provolone, parmesan |
| 12 West Fantasy Burger |
$13.00 |
Smoked gouda, caramelized onions, chipotle, horseradish BBQ, round roll |
| Grilled Marinated Vegetable Sandwich |
$8.00 |
Goat cheese, roasted peppers, eggplant, portabella, zucchini, baguette |
| New York Cheese Steak Sandwich |
$12.00 |
Caramelized peppers & onions, sharp cheddar, hero roll |
| Pulled Pork Sandwich |
$9.00 |
Pickled daikon radish, gala apple, chipotle horseradish BBQ, round roll |
| Open - Faced Scottish Smoked Salmon |
$10.00 |
Pickled cucumber ginger, chiv e cream cheese, caraway bread |
| Lobster - Crab Salad Roll |
$13.00 |
Avocado, cucumber, tomato, long soft roll |
| Chef Club Sandwich |
$11.00 |
Grilled hanger steak & chicken, jarlsberg & provolone, roasted peppers, dijon yuzu |
| Grilled Hanger Steak |
$20.00 |
Whipped potatoes, honey thyme roasted carrots, chimichurri |
| Lemon - Thyme Roasted Half Chicken |
$19.00 |
Brown butter, polenta, shiitake mushroom natural jus |
| Paccheri Bolognese |
$18.00 |
Wide tube pasta, braised veal, beef, prosciutto, red wine, tomato |
| Pad Thai Noodle |
$17.00 |
Pulled chicken, tofu, egg, bean sprouts, tamarind, peanuts, paprika, lime |
| Grilled Atlantic Salmon |
$23.00 |
Almond cous cous, stone fruit, endive, charred miso, peach emulsion |
| Blackened Swordfish |
$28.00 |
Sweet potato crab meat hash, barbeque beurre blanc |
| Chorizo, Shrimp, Calamari & Corn Risotto |
$22.00 |
Saffron, chipotle, cured lemon crema |
| Caponata Cassoulet |
$16.00 |
Japanese eggplant, cauliflower, heirloom beans |
