Soup Du Jour |
$5.00 |
Chef's Daily Creation |
French Onion Soup |
$6.00 |
Caramelized onions, beef broth, sherry, croutons, gruyere |
Asian Salad |
$10.00 |
Baby spinach, jicama, grilled pineapple, cashews, cucumber, crispy wontons, peanut vinaigrette |
Sabio Salad |
$11.00 |
Spring mix, mango, strawberries, cucumber, avocado, candied walnuts, key lime-cilantro and vanilla vinaigrette |
Mill Street Salad |
$11.00 |
Spring mix, candied pecans, red onions, strawberries, maple-mustard vinaigrette |
Greek Salad |
$12.00 |
Arugula, assorted olives, artichokes, shoe string carrots, feta cheese, grilled focaccia, balsamic vinaigrette |
Sabio Burger |
$15.00 |
Grilled 8oz patty, roasted onions, romaine lettuce, topped with pimento cheese, on a toasted brioche bun and piquillo pepper aioli |
Turkey and Brie |
$11.00 |
Smoked turkey breast, french brie, apricot, spread, apples, french baguette |
Pimento Cheese |
$10.00 |
Housemade white cheddar pimento cheese, lettuce, tomatoe, and sourdough bread |
Crispy Chicken |
$12.00 |
Crispy chicken strips, shredded lettuce, roma tomatoes, pommery mustard and honey aioli and swiss cheese on a toasted brioche bun |
Fried Green Tomato |
$11.00 |
Applewood smoked bacon, romaine, blue cheese ailoli and rustic white bread |
Vegetable Sandwich |
$12.00 |
Grilled portabello, asparagus, bell peppers, zucchini, tomato, goat cheese, ciabatta bread, and arribbiata sauce |
Quiche |
$12.00 |
Chef's daily preparation served with fresh fruit |
Pasta Sabio |
$16.00 |
Linguini pasta, roasted carrots, kalamata olives, bell peppers, red onions, cherry tomatoes, spinach, and feta cheese in a chardonnay butter sauce, topped with grilled chicken |