| Mixed Green Salad |
$8.00 |
Fresh mixed greens, tomatoes, red onions, cucumbers, bell peppers and vinagrette dressing |
| Biltong Carpaccio Caesar Salad |
$11.00 |
Traditional caesar salad and sliced biltong |
| Greek Salad |
$9.00 |
Mixed greens salad, feta cheese olives and greek salad dressing |
| Safari Salad |
$9.00 |
Fresh mixed salad, fresh fruit and papaya vinagrette dressing |
| Prawns |
$40.00 |
Giant prawns butterflied and grilled in the shell, lemon butter sauce, yellow and white basmati rice |
| Cape Kingklip |
$26.00 |
The king of south african fish a white mild fish grilled lemon butter sauce, basmati rice and vegetables |
| Catch of the Day (8 Oz. Filet) |
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| Bobotie Spring Rolls |
$10.00 |
Sweet ground beef curry traditional chutney |
| Lobster Spring Rolls |
$14.00 |
Mild spicy lobster meat peri-peri aioli |
| Peri-Peri Chicken Spring Rolls |
$10.00 |
Marinated spicy chicken peri-peri sauce |
| Chicken Livers |
$9.00 |
Peri-peri spicy sauce and fresh bread |
| Sosaties |
$16.00 |
Marinated beef filet sweet apricot sauce |
| Boerewors Sandwich |
$11.00 |
Lean beef sausage on milano roll |
| Biltong Beef Jerky |
$11.00 |
Natural cured beef slices |
| Prawns |
$18.00 |
Giant butterflied prawns lemon butter sauce |
| Mussels |
$12.00 |
Garlic & white wine cream sauce |
| Mabaleng Mushrooms |
$8.00 |
Button mushrooms in lemon and garlic |
| Calamari |
$12.00 |
Lemon caper butter sauce |
| Lollipop Lamp Chops |
$18.00 |
Two marinated chops mashed potatoes |
| Sliced Rump Steak |
$14.00 |
Angus steak honey based glaze |
| Garlic Roll |
$5.00 |
Milano roll and garlic |
| Safari Platter |
$80.00 |
Rump steak, boerewors sosaties, lamb chops |
| Seafood Platter |
$80.00 |
Prawns, calamari kingklip, mussels |
| Chicken Curry |
$25.00 |
Traditional south african spices and herbs yellow & white basmati rice with sambals |
| Peri-Peri Chicken |
$22.00 |
Char-grilled cornish hen marinated in peri-peri sauce, basmati rice and vegetables |
| Chicken Bobotie |
$22.00 |
Sweet ground chicken curry topped with savory custard, sambals yellow & white basmati rice |
| Butternut Squash Ravioli |
$22.00 |
Sauteed zucchini & yellow squash, peri-peri alfredo sauce |
| Vegetable Curry |
$22.00 |
Fresh mixed vegetables, traditional south african curry and spices basmati rice & sambals |
| Filet Au Poivre |
$40.00 |
8 oz. angus filet mignon, madagascan creamy peppercorn sauce, mashed potatoes and vegetables |
| Bone-In Rib Eye |
$42.00 |
16 oz. bone in rib eye, safari sauce mashed potatoes and vegetables |
| Rump Steak Sliced |
$30.00 |
10 oz. angus steak marinated and chargrilled to your liking mashed potatoes and vegetables |
| Rack of Lamb |
$38.00 |
Marinated lollipop lamb chops, yogurt sauce mashed potatoes and vegetables |
| Ostrich Medallions |
$40.00 |
Ostrich medallions best served medium rare red wine & rosemary sauce, mashed potatoes and vegetables |
| Sosaties |
$36.00 |
Marinated beef filet, sweet apricot curry sauce yellow & white basmati rice |
| Boerewors |
$22.00 |
Lean beef sausage topped with tomato onion sauce, pap or mashed potatoes |
| Beef Bobotie |
$22.00 |
Sweet ground beef curry topped with savory custard, sambals yellow & white basmati rice |
| Di's Delight |
$8.00 |
Warm, moist fruit sponge cake served with a scoop of vanilla ice cream |
| Molten Chocolate Lava Cake |
$8.00 |
Chocolate cake filled with dark chocolate truffle served warm, unleashing a rush of molten chocolate, served with a scoop of vanilla ice cream |
| Raspberry & White Chocolate Brulee Cheesecake |
$8.00 |
A silken smooth yet refreshingly light white chocolate cheese all a-swirl with vibrant red raspberry |
| Flan |
$6.00 |
Traditional caramel custard |
| Capuccino |
$4.00 |
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| Coffee Regular or Decaf |
$3.00 |
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| Espresso Lavazza Italia |
$3.00 |
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| An Assortment of Tea |
$3.00 |
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| Irish Coffee with Whipped Cream |
$8.00 |
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| Kahlua Coffee with Whipped Cream |
$8.00 |
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| Amarula Coffee with Whipped Cream |
$8.00 |
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