| Green Curry Miso Ramen |
$10.00 |
with charshu, slow cooked egg & seasonal vegetables |
| Garlic Soy Ramen |
$9.50 |
with bok choy, slow cooked egg & bamboo shoots in a vegetable broth, slow cooked egg & seasonal vegetables |
| 'Zuzu' Ramen |
$14.00 |
with charshu, slow cooked egg, bamboo shoots & seasonal vegetables in a smokey dashi broth |
| Hot & Sour Ramen |
$11.00 |
with shrimp, tomatoes, thai basil & lemongrass |
| Slow Braised Beef Curry |
$14.00 |
with carrots, onion and egg |
| Basil Scented Roasted Chicken Thighs |
$13.00 |
with mountain vegetables |
| Slow Braised Beef Curry |
$13.00 |
with carrots, onion & egg |
| Pork Belly And Gim Chi Stew |
$14.00 |
with soft cooked egg |
| Market Vegetarian Rice Dish |
|
please ask your server |
| Mini Steam Buns |
$8.00 |
with braised pork shoulder |
| Pan Seared Pork Dumplings |
$7.00 |
with shiso seed dipping sauce |
| Vegetable Dumplings |
$6.00 |
with shiso seed dipping sauce |
| Seaweed Salad |
$6.00 |
with mesclun greens and citrus vinaigrette |
| Edamame |
$5.00 |
with green tea salt |
| Chili-Cumin Glazed Ribs |
$9.00 |
with wasabi carrot slaw |
| BBQ Skate & Squid Lettuce Wrap |
$11.00 |
with nori tapenade |
| Eel With Crispy Rice Cake |
$9.00 |
wasabi pickles, sour plum, and green tea soup |
| Charshu |
$6.00 |
|
| Broiled Shrimp |
$5.00 |
|
| Slow Cooked Egg |
$1.00 |
|
| Marinated Egg |
$2.00 |
hard cooked |
| Extra Noodles |
$4.00 |
|
| Rice |
$2.00 |
|
| Trio Of Mochi Ice Cream |
$7.00 |
with melted chocolate, rasberry coulis, basil syrup and seasonal fruit |
| Sapporo Reserve |
$8.00 |
|
| Sapporo Light |
$6.00 |
|
| Kirin |
$6.00 |
|
| Echigo Koshi Hikari |
$11.00 |
|
| Hitachino |
$9.00 |
white |
| Sapporo |
$6.00 |
|
| Ramune Soft Drink |
$5.00 |
|
| Pellegrino |
$5.00 |
aqua de panna |
| Green Tea |
$2.00 |
|
| Coke/Diet Coke/Ginger Ale |
$2.00 |
|
