Ultimate Meat Omelette |
$12.00 |
Ham, bacon, fennel sausage, cheddar cheese |
Ultimate Veggie Omelette |
$12.00 |
Tomato, onion, peppers, mushroom, asparagus, roasted artichoke, mozzarella chee (Vegetarian) |
Mediterranean Omelette |
$12.00 |
Mediterranean chicken sausage, mushrooms, Manchego |
Chorizo and Scrambled Egg* |
$12.00 |
*Spicy and Gluten-Free |
Two Eggs and Bacon |
$12.00 |
Eggs Any Style |
Two Eggs and Sausage |
$12.00 |
Eggs Any Style |
Eggs Benedict |
$14.00 |
Smoked ham, poached eggs, hollandaise |
Eggs Florentine |
$14.00 |
Spinach, poached eggs, hollandaise (Vegetarian) |
Fried "Breadcrumbs" with Eggs |
$12.00 |
Traditional everyday Spanish breakfast Jamón, two eggs, peppers, roasted potatoes and chorizo, toasted breadcrumbs |
Bruschetta with Mushrooms |
$10.00 |
Fried egg, truffle oil, patatas bravas, Grana Padan (Vegetarian) |
Bruschetta with Fried Egg |
$10.00 |
Roasted garlic, sun dried tomato, basil, fresh mozzarella, potatoes (Vegetarian) |
Tunisian Chickpeas and Fried Eggs |
$11.00 |
Spicy Mediterranean chicken sausage, chickpeas,peppers, patatas bravas, goat cheese, hariss (Gluten Free) |
Pizza Over Easy |
$14.00 |
Ham, mushroom, parmesan cheese, truffle oil, topped with a fried egg |
Prime Hanger Steak |
$25.00 |
Herbed blue cheese garlic butter, haricots verts, patatas bravas - Gluten Free |
Paella Alicante |
$21.00 |
Chicken, shrimp, Merguez sausage, clams, calamari, mussels, saffron rice - Spicy, Gluten Free |
Vegetable Paella |
$18.00 |
Saffron rice, zucchini, carrots, peas, onion, peppers, tomato - Vegetarian, Gluten Free |
Vegetable Skewers |
$16.00 |
Roasted corn and quinoa |
The Best Damned Bloody Mary in Palm Springs |
$8.00 |
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Jalapeño Peppercorn Infused Mar |
$8.00 |
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Bacon Infused Bloody Mary |
$11.00 |
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Endless Champagne |
$7.00 |
Saturday and Sunday until 3 p.m. with entrée purchase |
Champagne |
$4.00 |
|
Mimosa |
$4.50 |
|
Orange Juice |
$4.00 - $6.00 |
|
Coffee |
$3.00 |
|
Ensalada de Verano |
$11.00 |
Baby greens, strawberries, oranges, almonds, coconut, gorgonzola, citrus dressing - Spicy, Gluten Free |
Caesar |
$10.00 |
Baby romaine leaves, roasted garlic dressing, croutons, white anchovies, Grana Padano parmesan |
Roasted Beets and Baby Green Beans |
$10.00 |
Laura Chenel goat cheese, spiced walnuts, jalapeño dressing - Spicy, Gluten Free |
Greek Chicken |
$12.00 |
Organic greens, cucumber, olives, grilled chicken breast, feta cheese, croutons, yogurt-dill dressing |
Verde |
$9.00 |
Bibb lettuce, organic baby greens, cherry tomatoes, toasted pine nuts, gorgonzola, lemon vinaigrette - Gluten Free |
Cioppino |
$12.00 |
Chef's choice of fresh fish, shrimp, calimari, mussels and clams in a tomato, fennel, saffron broth Gluten Free |
Mindy's Mediterranean Chicken Soup |
$8.00 |
Spicy chicken, slowly braised, couscous, harissa *Spicy |
Sopa del Día |
$8.00 |
|
Cioppino |
$12.00 |
Chef's choice of fresh fish, shrimp, calimari, mussels and clams in a tomato, fennel, saffron broth |
Mindy's Mediterranean Chicken Soup |
$9.00 |
Spicy chicken, slowly braised, couscous, harissa Spicy |
Sopa del Día |
$9.00 |
|
The Burger |
$12.00 |
All natural grass-fed beef, American cheese, lettuce, tomato, pickle, onion, patatas bravas |
El Pollo |
$12.00 |
Grilled boneless, all natural, free-range chicken breast, Swiss cheese, avocado, lettuce, tomato, onion, Ciabatta bun, patatas bravas |
Vegetarian |
$12.00 |
Roasted peppers, zucchini, mushrooms, tomato, provolone, with baby greens |
Chef's Special |
$12.00 |
Ask your server about today's creation |
The Burger |
$14.00 |
All natural grass-fed beef, American cheese, lettuce, tomato, pickle, onion, patatas bravas |
El Pollo |
$14.00 |
Grilled boneless, all natural, free-range chicken breast, Swiss cheese, avocado, lettuce, tomato, onion, Ciabatta bun, patatas bravas |
Vegetarian |
$12.00 |
Roasted peppers, zucchini, mushrooms, tomato, provolone, with baby greens |
Chef's Special |
$14.00 |
Ask your server about today's creation |
Fettuccine Bolognese |
$13.00 |
veal, beef, garlic, roasted garlic, oregano, basil, grana padano |
Chicken Alfredo |
$14.00 |
Fettuccine, creamy white sauce with aged Parmesan cheese |
Penne alla Vodka |
$12.00 |
Penne pasta, vodka tomato cream sauce |
Veal And Ricotta Meatball |
$13.00 |
Spaghetti, tomato, Parmigiano-Reggiano cheese |
Paella Alicante |
$19.00 |
Chicken, shrimp, Merguez sausage, clams, calamari, mussels, saffron rice Spicy, Gluten Free |
Linguini, Clams And Mussels |
$14.00 |
fresh clams and mussels, tomato, garlic, chilies, olive oil |
Seared Atlantic Salmon Filet |
$18.00 |
Cannellini and flageolet beans, prosciutto bacon salad |
Margherita |
$12.00 |
Tomato, mozzarella, Grana Padano, basil, olive oil |
Funghi |
$12.00 |
Tomato, mushrooms, mozzarella, Grana Padano, garlic, oregano, olive oil |
Italian |
$13.00 |
Spicy Italian sausage, roasted peppers, red onions, mozzarella, garlic, chiles *Spicy |
Salami |
$13.00 |
Fennel salami, roasted peppers, mozzarella, garlic, chiles, Grana Padano * Spicy |
Pesto Chicken |
$14.00 |
Pesto, free-range chicken, sundried tomato, feta, mozzarella |
Vegetarian |
$13.00 |
tomato, artichoke hearts, onions, roasted peppers, mozzarella |
Rustic |
$12.00 |
Roasted peppers, sundried tomato, goat cheese, parmesan, olive oil, arugula salad Vegetarian |
Spanish |
$14.00 |
Chorizo, jalapenos, cilantro, avocado, marinara sauce, mozzarella |
Pizza Over Easy |
$14.00 |
Ham, mushroom, parmesan cheese, truffle oil, topped with a fried egg |
Extra cheese or additional toppings |
$1.00 |
|
Gluten Free Crust |
$3.00 |
|
Margherita |
$12.00 |
tomato, mozzarella, grana padano, basil, olive oil |
Funghi |
$12.00 |
Tomato, mushrooms, mozzarella, Grana Padano, garlic, oregano, olive oil |
Italian |
$13.00 |
Spicy Italian sausage, roasted peppers, red onions, mozzarella, garlic, chiles - Spicy |
Salami |
$13.00 |
Fennel salami, roasted peppers, mozzarella, garlic, chiles, Grana Padano - Spicy |
Pesto Chicken |
$14.00 |
Pesto, free-range chicken, sundried tomato, feta, mozzarella |
Vegetarian |
$13.00 |
Tomato, artichoke hearts, onions, roasted peppers, mozzarella |
Rustic |
$12.00 |
Roasted peppers, sundried tomato, goat cheese, parmesan, olive oil, arugula salad - Vegetarian |
Spanish |
$12.00 |
Chorizo jalapeños, cilantro, avocado, marinara sauce, mozzarella |
Extra cheese or additional topping |
$1.00 |
|
Gluten Free Crust |
$3.00 |
|
Ensalada de Verano |
$11.00 |
Baby greens, strawberries, oranges, almonds, coconut, gorgonzola, citrus dressing (Spicy, Gluten Free) |
Caesar |
$10.00 |
Baby romaine leaves, roasted garlic dressing, croutons, white anchovies, Grana Padano parmesan |
Roasted Beets and Baby Green Beans |
$10.00 |
Laura Chenel goat cheese, spiced walnuts, jalapeño dressing (Spicy, Gluten Free) |
Greek Chicken |
$12.00 |
Organic greens, cucumber, olives, grilled chicken breast, feta cheese, croutons, yogurt-dill dressing |
Verde |
$9.00 |
Bibb lettuce, organic baby greens, cherry tomatoes, toasted pine nuts, gorgonzola, lemon vinaigrette Vegetarian |
Meat and Cheese Selection |
$6.50 |
Served with olives, crostini and quince jam. Choices include Gorganzola, Cabrales Brie, Laura Chenel Goat, Port Salud, Manchego, Grana Padano, Drunkin Goat, Truffle Pecorino, Humboldt Fog Goat, Prosc |
Seared Atlantic Salmon Filet |
$22.00 |
Cannellini and flageolet beans, prosciutto bacon salad |
Linguini, Clams and Mussels |
$17.00 |
Tomato, garlic chiles, Tuscan olive oil |
Cioppino |
$17.00 |
Chef's choice of fresh fish, shrimp, calimari, mussels and clams in a tomato, fennel, saffron broth (Gluten Free) |
Chicken Alfredo |
$15.00 |
Fettuccine, creamy white sauce with aged Parmesan cheese |
Fettuccine Bolognese |
$14.00 |
Veal, beef, roasted garlic, oregano, basil, Grana Padano |
Penne Alla Vodka |
$12.00 |
penne pasta, vodka tomato cream sauce |
Veal and Ricotta Meatballs |
$14.00 |
Spaghetti, tomato, Parmigiano-Reggiano cheese |
Pasta per Bambini |
$9.00 |
Children's spaghetti, choice of tomato sauce, butter or olive oil, Grana Padano parmesan - Vegetarian |
Plain Cheese Pizza |
$10.00 |
Tomato sauce, mozzarella cheese - Vegetarian |
Fettuccine Alfredo |
$9.00 |
Creamy white sauce with aged parmesan |
One Veal and Ricotta Meatball |
$9.00 |
Spaghetti, tomato, Reggiano cheese |
Alicante Slider |
$6.00 |
Two Beef, Bacon & Chorizo sliders with Manchego cheese, grilled onion, romesco sauce, served medium only |
Garlic Cheese Bread |
$4.00 |
Vegetarian |
Roasted Salted Spiced Almonds |
$5.00 |
Gluten Free |
Meatball Slider Mozzarella, marinara sauce |
$5.00 |
|
Chicken Skewers Chef Pina's secret marinade, onions, bell peppers, zucchini |
$7.00 |
Gluten Free |
Shrimp Skewers Smoked paprika, garlic, lime, olive oil, onions, bell peppers, zucchini |
$8.00 |
Gluten Free |
Vegetable Skewers Onions, bell peppers, zucchini, mushrooms |
$7.00 |
Vegetarian |
Salmon Cream Cheese Stuffed Santa Fe Yellow Peppers Wrapped in bacon |
$10.00 |
Spicy |
Pulpo a la Gallega Baby octopus with potatoes and smoked paprika. |
$6.00 |
Traditional Spanish favorite! Gluten Free |
Merguez Sausage With harissa and roasted sweet peppers |
$6.00 |
|
Italian Sausage Spicy, served with mustard and oven-roasted peppers |
$8.00 |
Spicy |
Serrano Ham Wrapped Zucchini With garlic aioli |
$6.00 |
Gluten Free |
Grilled Baby Octopus Tomato hummus, crostini, sesame, lemon |
$5.00 |
|
Grilled artichoke Asparagus, fried egg, Serrano ham, Manchego cheese |
$6.00 |
Gluten Free |
Chickpeas and Mediterranean Chicken Sausage |
$5.00 |
Peppers, onions, Laura Chenel goat cheese - Spicy |
Patatas Bravas Haricot verts, aioli, manchego Q |
$5.00 |
Gluten Free |
Sautéed Spicy Lime-Drizzled Shrimp |
$9.00 |
Spicy, Gluten Free |
One Tomato Bruschetta |
$7.00 |
Yellow and red marinated tomato, Buffala mozzarella, basil & San Remo olives |
Fried Egg Mushroom Bruschetta |
$8.00 |
Truffle oil, patatas bravas, Grana Padano parmesan - Vegetarian |
Alicante Slider |
$6.00 |
Two Beef, Bacon & Chorizo sliders with Manchego cheese, grilled onion, romesco sauce, served medium well only |
Meat and Cheese Selection |
$6.50 |
Served with olives, crostini and quince jam. Gorgonzola Cabrales, Brie, Laura Chenel Goat, Port Salud, Manchego, Grana Padano, Drunkin Goat, Truffle Pecorino, Humboldt Fog Goat, Prosciutto, Salami, S |
Peperonata Hummus |
$4.50 |
Crostini, sun dried tomatoes, Manchego cheese - Vegetarian |
Citrus Marinated Olives with Fresh mango |
$6.00 |
Gluten Free, Vegetarian |
Sun Dried Tomatoes |
$6.00 |
Bocconcini mozzarella cheese, balsamic & basil oil - Gluten Free, Vegetarian |
Crostini with Prosciutto |
$4.00 |
Honeyed pine nuts, Cabrales cheese |
Chilled Baby Octopus Salad |
$8.00 |
Cherry tomato, cucumber, red onion, mustard pesto vinaigrette - Gluten Free |
Roasted Beets and Baby Green Beans |
$5.00 |
Laura Chenel goat cheese, spiced walnuts - Vegetarian, Spicy |
Roasted Corn and Quinoa Salad |
$6.00 |
Tomato, parsley, mint, lemon, olive oil - Vegetarian, Gluten Free |
Calamari |
$10.00 |
Sautéed in olive oil, roasted garlic, roasted peppers,cherry tomatoes, on a bed of arugula |
Soup of the Day |
$8.00 |
Ask your server |
Ensalada de Verano |
$11.00 |
Baby greens, strawberries, oranges, almonds, coconut, gorgonzola, citrus dressing - Spicy |
Roasted Beets and Baby Green Beans |
$10.00 |
Laura Chenel goat cheese, spiced walnuts, jalapeño dressing - Spicy |
Fava Bean Salad |
$10.00 |
Mushrooms, chorizo |
Roasted Salted Spiced Almonds |
$5.00 |
|
Chicken Skewers |
$7.00 |
Chef Pina's secret marinade, onions, bell peppers, zucchini |
Shrimp Skewers |
$8.00 |
Smoked paprika, garlic, lime, olive oil, onions, bell peppers, zucchini |
Pulpo a la Gallega |
$8.00 |
Baby octopus with potatoes and smoked paprika. Traditional Spanish favorite! |
Salmon Cream Cheese Stuffed Santa Fe Yellow Peppers |
$7.00 |
Wrapped in bacon |
Serrano Ham Wrapped Zucchini |
$5.00 |
with Roasted Garlic aioli |
Grilled Artichoke |
$6.00 |
Asparagus, fried egg, Serrano ham, Manchego cheese |
Patatas Bravas |
$4.00 |
Haricot verts, aioli, manchego |
Sautéed Spicy Lime-Drizzled Shrimp |
$7.00 |
Spicy |
Citrus Marinated Olives |
$4.00 |
with fresh mango. Vegetarian |
Sun Dried Tomatoes |
$5.00 |
Bocconcini mozzarella cheese, balsamic & basil oil - Vegetarian |
Chilled Baby Octopus Salad |
$5.00 |
Cherry tomato, cucumber, red onion, mustard pesto vinaigrette |
Roasted Corn and Quinoa Salad |
$6.00 |
Tomato, parsley, mint, lemon, olive oil - Vegetarian |
Seared Atlantic Salmon Filet |
$20.00 |
Cannellini and flageolet beans, prosciutto bacon salad |
Cioppino |
$17.00 |
Chef's choice of fresh fish, mussels and clams in a tomato, fennel, saffron broth |
Paella Alicante |
$19.00 |
Chicken, shrimp, sausage, calamari, mussels, clams, saffron rice - Spicy |
Prime Hanger Steak |
$24.00 |
Garlic butter, haricots verts, roasted potatoes |
Margherita |
$15.00 |
Tomato, mozzarella, Grana Padano, basil, olive oil |
Funghi |
$15.00 |
Tomato, mushrooms, mozzarella, Grana Padano, garlic, oregano, olive oil |
Italian |
$16.00 |
Spicy Italian sausage, roasted peppers, red onions, mozzarella, garlic, chiles - Spciy |
Salami |
$16.00 |
Fennel salami, roasted peppers, mozzarella, garlic, chiles, Grana Padano - Spicy |
Pesto Chicken |
$16.00 |
Pesto, free-range chicken, sundried tomato, feta, mozzarella |
Vegetarian |
$16.00 |
Tomato, artichoke hearts, onions, roasted peppers, mozzarella |
Rustic |
$15.00 |
Roasted peppers, sundried tomato, goat cheese, parmesan, olive oil, arugula salad |
Extra cheese or additional topping |
$1.00 |
Each Item |
Mindy's Chèvre Cheese Cake |
$10.00 |
25 year old balsamic vinegar infused berries |
Tiramisu with Chocolate Sauce |
$9.00 |
|
Crema Catalana, Light Crème Brûlée |
$9.00 |
Crème brûlée with a hint of cinnamon |
Warm Banana Nut Bread Pudding |
$10.00 |
Served warm with vanilla ice cream and chocolate syrup |
Today's Ice Cream or Sorbettos |
$8.00 - $11.00 |
Ask your server |
Today's Cheese Selection each |
$6.50 |
Ask your server |
Gould Campbell, 10 Year Old Tawny Port |
$10.00 |
|
Gould Campbell, 2001 Late Bottled Vintage Port |
$9.00 |
|
Quinta Do Noval, Noval Black |
$10.00 |
|
Alvear, Pedro Ximénez de Aùada, Spain, 2005 |
$10.00 |
|
Gazpacho of the Day |
|
|
Verde Salad |
|
Bibb lettuce, organic baby greens, cherry tomatoes, toasted pine nuts, gorgonzola, lemon vinaigrette (Gluten Free) |
Caesar Salad |
|
Baby romaine leaves, roasted garlic dressing, croutons, white anchovies, Grana Padano parmesan |
Roasted Beet Salad |
|
Pickled, oven-roasted beets, Laura Chenel goat cheese, spiced walnuts, jalapeño dressing . (Gluten Free / Vegetarian) |
Serrano Ham Wrapped Zucchini |
|
with garlic aioli (Gluten Free) |
Fettuccine Alfredo |
|
Creamy white sauce with aged parmesan |
Fettuccini Bolognese |
|
Veal, beef, tomatoes, roasted garlic, oregano, basil and Grana Padano parmesan cheese |
Fish of the Day |
|
(Gluten Free) |
Pizza of the Day |
|
|
Vegetable Skewers |
|
Onions, bell peppers, zucchini, mushroom skewers with a roasted corn and quinoa salad with tomato, parsley, lemon, mint and pine nuts |
Roasted Corn and Quinoa Salad |
|
Tomato, parsley, pine nuts, mint, lemon, olive oil |
French Vanilla Ice Cream |
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Sorbet of the Day |
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Glass of House Chardonnay |
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Glass of House Pinot Noir |
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