Shrimp Tempura |
$4.75 |
4 Pieces of fried battered shrimp served with tentsuyu sauce for dipping. |
Shrimp & Vegetable Tempura |
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2 Pieces of fried battered shrimp and vegetables (sweet potato, green beans, broccoli, carrot) served with tentsuyu sauce for dipping. |
Vegetable Tempura |
$4.25 |
Fried battered vegetables (sweet potato, green beans, broccoli, carrot) served with tentsuyu sauce for dipping. |
Yakitori |
$1.50 |
Several bite-sized pieces of chicken meat skewered on a bamboo skewer, barbecued and then dipped in teriyaki sauce |
Agedashi Tofu |
$1.50 |
Silken firm tofu, cut into cubes, is lightly dusted with potato starch or cornstarch and then deep fried until golden brown. it's then served in a hot broth. |
Seafood Croquette |
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Fried cylindrically-shaped croquettes filled with onion, crabmeat, shrimp, and white sauce. |
Beef Kabob |
$2.25 |
Tender pieces of beef skewered on a bamboo skewer, barbecued and then dipped in teriyaki sauce |
Gyoza |
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Consist of a ground pork, cabbage & mushrooms wrapped into a thinly rolled piece of dough. (choice of steamed or fried) |
Shumai |
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Dumplings filled with seasoned ground pork, shrimp, and onions. (choice of steamed or fried) |
Beef Tataki |
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Thin strips of beef seared briefly over hot flame, placed over a bed of onions and served with a special sauce. |
Sashimi |
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6 Pieces of raw seafood (eel, tuna, salmon, squid, octupus) |
Tuna Nigiri |
$3.75 |
Tuna topping drapped over hand-formed sushi rice |
Salmon Nigiri |
$3.75 |
Salmon topping drapped over hand-formed sushi rice |
Octopus Nigiri |
$3.75 |
Octopus topping drapped over hand-formed sushi rice with a thin strip of seaweed |
Squid Nigiri |
$3.75 |
Squid topping drapped over hand-formed sushi rice. |
Eel Nigiri |
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Eel topping drapped over hand-formed sushi rice. |
Cucumber Roll |
$2.50 |
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Takuwan Roll |
$2.75 |
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Vegetable Roll |
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California Roll |
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Consists of avocado, kani kama (imitation crab/crab stick), cucumber with rice on the outside and nori on the inside. |
Masago Roll |
$3.25 |
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Avocado Roll |
$3.25 |
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Tuna Roll |
$3.75 |
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Shrimp Roll |
$3.75 |
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Salmon Roll |
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Crab Roll |
$3.75 |
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Umeboshi Roll |
$4.00 |
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California Special W/ Salmon Or Tuna |
$4.25 |
California roll with salmon or tuna. |
Futomaki |
$4.25 |
Large roll consisting of japanese squash, cucumber, spinach & egg. |
Eel Roll |
$4.75 |
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Rainbow Roll |
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A california roll topped with various sashimi (tuna, salmon, shrimp, eel, squid). |
Temaki |
$3.75 |
Cone-shaped piece of seaweed filled with sushi rice and meat. (choice of tuna, shrimp, or salmon) |
Dragon Roll |
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Cucumber, crab, eel and topped with avocadoes. |
Philadelphia Roll |
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Consists of salmon & philadelphia cheese |
Miso Soup |
$2.00 |
Traditional japanese soup consisting of stock, miso paste, seaweed, tofu, & finely chopped green scallions. |
Egg Drop Soup |
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Beaten eggs in boiled broth topped with finely chopped green scallions. |
Ramen Soup |
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Hot noodle dish with choice of soy sauce or miso flavor topped w/ sliced pork, green onions, and spinach. |
Udon |
$7.20 |
Hot thick wheat-flour noodle noodle soup in a mildly flavoured broth, topped with thinly chopped scallions & spinach. |
Tempura Udon |
$8.75 |
Udon soup topped with 2 pieces of fried battered shrimp. |
Okinawa Soba |
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Thick noodles served with hot broth and garnished with thinly chopped scallions, thick slice of pork, fish cake, and red ginger. |
Vegetable House Salad |
$2.00 |
Lettuse, cucumber, carrots with housedressing. |
Potato Salad |
$2.00 |
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Seaweed Salad |
$3.45 |
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Goma-ae |
$3.45 |
Spinach with goma dressing. |
Spinach Salad |
$3.75 |
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Harusame |
$3.75 |
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Tako-su |
$4.25 |
Thin slices of cucumber marinated in rice vineger with octpus. |
Suno-mono |
$4.25 |
Thin slices of cucumber marinated in rice vinegar with seaweed, shrimp & crabmeat |
Sushi Deluxe Dinner |
$14.25 |
California roll (6 pcs), futomaki (2 pcs), cucumber roll (3 pcs), tuna nigiri (1 pc), shimp nigiri (1 pc), squid nigiri (1 pc), octupus (1 pc) |
Rolled Sushi Dinner |
$12.20 |
california roll (6 pcs), futomaki (2 pcs), cucumber roll (3 pcs), tuna nigiri (1 pc), shrimp nigiri (1 pc) |
Sushi Mix Dinner |
$20.95 |
Tuna nigiri (2 pcs), shrimp nigiri (2 pcs), salmon nigiri (2 pcs), masago roll (6 pcs), california roll (6 pcs), spicy shrimp tempura roll (6 pcs small) |
Sashimi Dinner |
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Pieces of raw seafood (octupus, tuna, salmon, squid) |
Chicken Teriyaki |
$10.25 |
Grilled chicken cut in strips and smothered with teriyaki sauce. (choice of spicy or regular sauce) |
Beef Teriyaki |
$12.95 |
Grilled steak cut in strips and smothered with teriyaki sauce. (choice of spicy or regular sauce) |
Tonkatsu |
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Breaded, deep-fried pork cutlet sliced into bite-sized pieces and served over a bed of shredded cabbage. |
Chicken Katsu |
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Breaded, deep-fried chicken cutlet sliced into bite-sized pieces. |
Katsu Don |
$8.19 |
A bowl of rice topped with a deep-fried pork cutlet, egg, and condiments. |
Oyako Don |
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Chicken, egg, onions, and other ingredients all simmered together in a sauce and then served on top of a large bowl of rice. |
Gyoza Dinner |
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12 Pieces of gyoza served with rice and house salad. Choice of steamed, pan-fried, or fried |
Shumai Dinner |
$9.50 |
Shumai served with rice and house salad. Choice of steamed, pan-fried, or fried |
Yakisoba Dinner |
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Noodles stir-fried with cabbage, onions, carrots with a choice chicken, pork, or shrimp flavoured with yakisoba sauce, salt and pepper. |
Beef Yakisoba |
$10.70 |
Noodles stir-fried with cabbage, onions, carrots, and beef flavoured with yakisoba sauce, salt and pepper. |
Vegetable Yakisoba |
$6.75 |
Noodles stir-fried with cabbage, onions, carrots. |
Fried Rice Dinner |
$7.75 |
Rice stir-fried with vegetables (diced carrots, peas, finely chopped scallions), egg, with your choice of chicken, pork, shrimp. |
Beef Fried Rice |
$10.70 |
Rice stir-fried with vegetables diced carrots, peas, finely chopped scallions), egg and beef. |
Vegetable Fried Rice |
$6.75 |
Rice stir-fried with vegetables diced carrots, peas, finely chopped scallions. |
Makunouchi Bento |
$4.95 |
A box shaped container consisting of salmon or chicken teriyaki, yakitori (1 pc), seafood croquette (3 pcs), steamed vegetables, potato salad, and steamed rice. |
Yakitori House Dinner |
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A box shaped container consisting of yakitori (3 pcs), eggroll (1pc), steamed shumai (3 pcs), seafood croquette (3 pcs), steamed vegetables, potato salad, and steamed rice. |
Ginger Pork |
$10.75 |
Slices of pork loin cooked with onions in ginger sauce. |
Ginger Squid |
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Slices of tender squid cooked with onions in ginger sauce. |
Salmon Dinner |
$12.25 |
Grilled salmon cooked with just salt & pepper or teriyaki sauce. |
Chicken Stir-fry |
$10.25 |
Chicken stir-fried with green peppers & onions and smothered in teriyaki sauce |
Beef Stir-fry |
$12.95 |
Beef stir-fried with green peppers, mushrooms, & onions and smothered in teriyaki sauce. |
Tempura Dinner |
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6 Pieces of fried battered shrimp and vegetables (sweet potato, green beans, broccoli, carrot) served with tentsuyu sauce for dipping |
Tem Don |
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2 Pieces of battered shrimp and vegetablesserved over steamed rice in a bowl |
Una Don |
$11.20 |
A bowl of rice topped with unagi (grilled eel) coated with a sweet sauce. |
Curry |
$11.00 |
Traditional japanese curry sauce with onions, carrots, potatoes, and your choice of chicken or pork |
Chicken Katsu Curry |
$12.20 |
Traditional japanese curry sauce with onions, carrots, potatoes and topped with breaded, deep-fried chicken cutlet slices. |