| Boston Bibb Lettuce |
$12.00 |
red onion, feta, toasted almonds, dijon vinaigrette |
| Quinoa & Kale |
$16.00 |
mango, guacamole, almonds |
| Spicy Tuna Tartare |
$16.00 |
tomato pine nut confit, pickled plum, yuca chips |
| Fried Calamari |
$14.00 |
popcorn, wasabi, radish sprouts |
| Cheeseburger Wontons |
$12.00 |
truffled ketchup |
| Mac & Cheese |
$10.00 |
cheddar, gruyere, grana padano |
| Sourthern Fried Short Ribs |
$18.00 |
white BBQ sauce, house pickles |
| W & M Pappardelle |
$20.00 |
peppery tomatoes, maitaki mushroom, rapini, grana padano |
| Vegetable Wellington |
$21.00 |
roasted vegetables, pesto, spinach, potato puree, taleggio fondue |
| Flat Iron Steak Frites |
$24.00 |
W & M steak sauce, bleu cheese-green peppercorn butter, hand cut fries |
| Roasted Sullivan County Chicken |
$23.00 |
escarole, orange supremes, honeycomb |
| Edenbrook Trout |
$20.00 |
"Bloody Butcher" grits, pine nuts, horseradish-tequila gremolata |
| Maple Burger |
$18.00 |
soy marinated kale, hand cut fries |
| Pineland Farms Organic Grass Fed Burger |
$17.00 |
hand cut fries |
| W & M Veggie Burger |
$17.00 |
house made served with hand cut fries |
| Cauliflower Puree |
$8.00 |
|
| Hand-cut French Fries |
$6.00 |
|
| Citrus Marinated Kale |
$8.00 |
|
| Local Garden Green Salad |
$9.00 |
red wine-dijon vinaigrette |
| Garlicky Greens |
$8.00 |
|
| House Made Pickles |
$3.00 |
|
| Hand-Cut French Fries |
$6.00 |
|
| Garlicky Rapini |
$8.00 |
|
| Citrus Marinated Kale |
$8.00 |
|
| Local Greens Garden Salad |
$9.00 |
|
| Watty & Meg House Pickles |
$3.00 |
|
| Bistro Fries |
$7.00 |
|
| Applewood Smoked Bacon |
$7.00 |
|
| House Made Pickles |
$3.00 |
|
| Black Beans |
$4.00 |
|
| Seven Grain Toast |
$3.00 |
with butter and fig jam |
| Local Green Garden Salad |
$9.00 |
|
| Escarole & Lacinato Kale |
$14.00 |
grapefruit, chayote, shaved asparagus, tarragon, sheep's milk ricotta |
| Pan Roasted Swordfish |
$28.00 |
watermelon and golden beet salsa, farro |
| Sweet Corn & Octopus Chowder |
$20.00 |
asparagus, heirloom tomatoes, Hong Vit radish |
| Quinoa And Kale Salad |
$16.00 |
mango, guacamole, citrus, almonds |
| Boston Bibb Lettuce |
$13.00 |
red onion, toasted almonds,feta, Dijon vinaigrette |
| Chicken Pillard Salad |
$16.00 |
watercress, apple, sour dough crouton, danish blue, tarragon vinaigrette |
| Boston Bib Lettuce |
$13.00 |
red onion, toasted almonds, raw feta, dijon vinaigrette |
| Quinoa, Kale & Avocado |
$16.00 |
mango, guacamole, almonds, rice wine vinaigrette |
| Spicy Tuna Tartare |
$16.00 |
grilled tomato confit, pickled plum puree, toasted pine nuts, yucca chips |
| Mac & Cheese |
$10.00 |
cheddar, gruyere, grana padano |
| Heirloom Tomato & Avocado Omlette |
$14.00 |
salad greens |
| BLT |
$15.00 |
applewood smoked bacon, tomato, romaine, grandaisy bread with hand cut fries or a green salad |
| Roasted Italian Vegetable Sandwich |
$14.00 |
eggplant, zucchini, roasted red pepper, pesto & goat cheese with green salad |
| Wild Fish Sandwich |
$16.00 |
house made tartar sauce, grandaisy bread, with hand cut fries or green salad |
| Grilled Free Range Chicken Sandwich |
$15.00 |
rosemary-garlic marinade, grandaisy bread, with hand cut fries or green salad |
| Pineland Farms Organic Grass-fed Burger or W&MVeggie Burger |
$17.00 |
Served with hand-cut fries |
| Spicy Tuna Tartare |
$16.00 |
tomato pine nut confit, pickled plum, yucca chips |
| Mac & Cheese |
$10.00 |
cheddar, gruyere, grana padano |
| Short Stack of Anadama Pancakes |
$15.00 |
mulled cider butter, Catskills maple syrup, applewood bacon |
| Fantastic House Made Granols |
$8.00 |
organic yogurt, fresh berries |
| Free Range Eggs any way |
$10.00 - $15.00 |
with green salad |
| Avocado Omelet |
$14.00 |
heirloom tomato, cotija, salad greens |
| Shirred Eggs |
$13.00 |
curried tomato shakshuka with crusty Grandaisy bread |
| Huevos Rancheros |
$16.00 |
two eggs sunny side up, black beans, pork sausage, pico de gallo, guacamole, cheddar |
| Vegetarian Huevos Rancheros |
$14.00 |
two eggs sunny-side up, black beans, pico de gallo, guacamole & cheddar. |
| Wild Fish & Pancetta BLT |
$15.00 |
watercress, bourbon mayo, local greens |
| BLT |
$13.00 |
applewood smoked bacon, Grandaisy bread, salad greens |
| Pineland Farms Organic Grass Fed Burger |
$17.00 |
served with hand-cut fries and house made pickles |
| W&M Veggie Burger |
$17.00 |
wild rice, yucca, black beans, quinoa, wheat with house made pickles & French fries |
| CAVA Castellroig Brut NV Penedès, Spain |
$12.00 - $48.00 |
|
| LAMBRUSCO 'Secco' Opera 02 2013 Emilia-Romangna, Italy |
$11.00 - $44.00 |
|
| CHAMPAGNE Brut Blanc de Blanc Veuve Ambal, France |
$10.00 - $40.00 |
|
| GRÜNER VELTLINER |
$9.00 - $44.00 |
Weingut Martinshof 2013 Niederösterreich, Austria |
| SANCERRE |
$14.00 - $60.00 |
Domaine de la Pauline 2014 Loire Valley, France |
| PINOT GRIGIO |
$12.00 - $48.00 |
Cantina Bolzano, 2014, Trentino-Alto-Adige, Italy |
| CHENIN BLNAC |
$13.00 - $52.00 |
Waterkloof, 2014 Sommerset West, South Africa |
| CHARDONNAY |
$12.00 - $48.00 |
Brea, 2013 Central Coast, California |
| PINOT NOIR |
$14.00 - $60.00 |
Millbrook Vineyards, 2014 Millbrook, New York |
| ZWEIGELT |
$12.00 - $48.00 |
Strehn 2014 Burgenland, Austria |
| COTES DU RHONE |
$11.00 - $44.00 |
Alexandre Loiseau, 2014 Rhone Valley, France |
| MALBEC |
$13.00 - $52.00 |
Tomero, 2013 Mendoza, Argentina |
| Commanderie de Peyrassol 2015 Provence, France |
$14.00 - $52.00 |
|
| Wolffer Estate, 2015 Hamptons, New York |
$13.00 - $52.00 |
|
| Ginger-Pear Crisp |
$11.00 |
sweet butter streusel, creme fraiche. |
| Pecan Blondie Sundae |
$11.00 |
Pistachio ice cream, chocolate, caramel. |
| Apple Pie Ravioli |
$11.00 |
pecan crunch |
| White Chocolate And Blueberry Bread Pudding |
$11.00 |
With vanilla gelato |
| Flourless Chocolate Cake |
$11.00 |
peanut butter core, bacon peanut brittle |
| Ciao Bella Gelato and Sorbet |
$5.00 |
daily selection |
| Lagunitas Little Sumpin Sumpin Ale |
$8.00 |
Petaluma, California |
| Lionshead Pilsner (12 oz can) |
$6.00 |
|
| Abita Purple Haze |
|
Abita Springs, Louisiana |
| Moody Tongue "Emperor's Lemon" Saison |
$8.00 |
Chicago, Illinois |
| Pacifico "Clara" Pilsner |
$6.00 |
Mexico |
| Smuttynose Pale Ale |
$7.00 |
Portsmouth, New Hampshire |
| Uinta "Baba" Black Lager |
$9.00 |
Salt Lake City, Utah |
| Southern Tier IPA |
$8.00 |
Lakewood, New York |
| Green Gardens |
$13.00 |
Tito's Vodka, green chartreuse, fennel, celery, fresh lime. |
| Rhu & Barb |
$13.00 |
Flor de Cana Rum, Chambord, rhubarb, Canton ginger liqueur, custard |
| 24 Karat |
$12.00 |
Ketel One Citron, fresh carrot juice, Canton's Ginger Liquer |
| Brooklyn Revival |
$14.00 |
Brooklyn Gin, Creme Yvette, St. Germaine |
| The 3 B's |
$13.00 |
butter-washed Bulleit rye, honey, Aztec chocolate & orange bitters |
| English Breakfast |
$14.00 |
Beefeater, marmalade, orange blossom water, orange bitters |
| Aperol Spritz |
$13.00 |
Aperol, Cava brut, soda, orange twist |
| Manhattan |
$10.00 |
bourbon, Carpano Antica, Angostura, Luxardo cherry |
| Negroni |
$12.00 |
Beefeater gin, Campari, Carpano Antica, orange twist |
| Vesper |
$12.00 |
Russian Standard, Beefeater, Lillet Blanc. |
| W&M Cosmo |
$14.00 |
Ketel One Citron vodka, Cointreau, cranberry, lime |
