| Cappesante Al Vermouth |
$7.50 |
Scallops sauteed with garlic, rosemary and dry vermouth. |
| Gamberoni Alla Griglia |
$12.50 |
Grilled prawns marinated in garlic, chilies and herbs, served with capers aioli. |
| Vongole Saltate |
$9.00 |
Clams sauteed with carrots, bay leaf, garlic and onions. |
| Calamari Affogati |
$9.50 |
Calamari sauteed in a spicy tomato sauce. |
| Bruschetta |
$5.00 |
Oven toasted bread with fresh tomatoes, oregano, basil, parmesan and olive oil. |
| Antipasto All' Italiana |
$8.50 |
Assorted cold cuts and cheeses. |
| Antipasto Rustico |
$9.50 |
Grilled eggplant and fresh mozzarella over mixed greens with balsamic vinegar and olive oil dressing. |
| Calamari Marinati |
$9.50 |
Calamari marinated in olive oil, garlic, lemon and parsley. |
| Mozzarella & Pomodori |
$10.50 |
Fresh mozzarella, tomatoes, basil and olive oil. |
| Affettato Di Prosciutto Di Parma |
$12.50 |
Thinly sliced parma prosciutto with marinated artichokes. |
| Insalata Mista |
$6.00 |
Mixed greens, tomatoes, red onion and balsamic vinegar. |
| Cuori Di Palma |
$8.00 |
Heart of palm with vinaigrette dressing. |
| Insalata Verde |
$4.00 |
Romaine lettuce, tomatoes and Italian dressing. |
| Insalata Di Cesare |
$7.50 |
Classic caesar salad. |
| Fettuccine Della Casa |
$14.00 |
Artichokes and mushrooms in a tomato cream sauce. |
| Fettuccine Alla Pugliese |
$13.00 |
Fresh tomatoes, garlic, olive oil and pecorino cheese. |
| Linguine Alle Vongole |
$14.50 |
Clams, garlic, olive oil and white wine. |
| Fettuccini Alla Bolognese |
$13.50 |
Classic italian meat sauce. |
| Spaghetti Aglio, Olio & Acciughe |
$13.50 |
Anchovies, garlic and olive oil. |
| Penne Alla Puttanesca |
$14.50 |
Olives, garlic, capers and anchovies in a spicy tomato sauce. |
| Penne Alla Lucania |
$14.00 |
Broccoli, garlic and tomato sauce. |
| Fettuccine Alla Carbonara |
$14.00 |
Pancetta, egg, parmesan and pecorino cheese. |
| Linguine In Bianco |
$15.50 |
Shrimp, scallops, clams, fresh tomatoes, garlic and olive oil. |
| Spaghetti Primavera |
$13.50 |
Assorted vegetables, garlic and olive oil. |
| Spaghetti Al Pomodoro |
$13.50 |
Extra virgin olive oil, crushed tomato, fresh basil and garlic. |
| Spaghetti Matricciana |
$15.50 |
Onions and pancetta in a slightly spicy tomato sauce. |
| Ravioli Alla Bolgnese |
$14.00 |
Cheese ravioli with a classic Italian meat sauce. |
| Tortellini Alla Panna |
$14.50 |
Meat tortellini with mushrooms in a cream sauce. |
| Pasta Al Forno |
$14.50 |
Lasagna layered with egg, ham, meat sauce, ricotta and mozzarella. |
| Gnocchi Al Gorgonzola |
$16.00 |
Cream, walnuts and gorgonzola. |
| Quattro Stagioni |
$11.50 |
Artichokes, mushrooms, olives, Italian ham and mozzarella. |
| Siciliana |
$10.50 |
Olives, capers, oregano and olive oil. |
| Napoletana |
$11.00 |
Anchovies, garlic and mozzarella. |
| Vegetariana |
$10.50 |
Onions, mushrooms, olives and mozzarella. |
| Margherita |
$10.00 |
Fresh basil and mozzarella. |
| Vitello Al Limone |
$20.50 |
Veal in a white wine lemon sauce. |
| Vitello Ai Funghi |
$21.50 |
Veal with mushrooms in a dry marsala cream sauce. |
| Carni Miste Alla Pizzaiola |
$19.50 |
Veal and chicken breast sauteed with oregano, garlic, white wine and tomato sauce. |
| Pollo Al Marsala |
$18.50 |
Chicken breast with mushrooms in a sweet marsala wine sauce. |
| Involtini Di Pollo |
$19.50 |
Chicken breast stuffed with raisins, garlic, rosemary and parmesan in a white wine cream sauce. |
| Pollo Al Forno |
$19.50 |
Chicken breast topped with prosciutto, mozzarella, tomato sauce and a touch of oregano. |
| Pollo Al Basilico |
$19.00 |
Chicken breast sautéed with fresh tomatoes, fresh basil, garlic and white wine. |
| Pollo Coppa |
$19.50 |
Chicken breast topped with coppa, smoked mozzarella and a white wine cream sauce. |
| Gamberi Alla Deliziosa |
$18.00 |
Prawns in a brandy, garlic and herb sauce. |
| Gamberi Ai Funghi |
$19.50 |
Prawns, mushrooms, cognac, sage and shallots. |
| Vegetable |
$3.00 |
|
| Anchovies |
$2.50 |
|
| Gorgonzola |
$5.00 |
|
| Artichokes |
$2.50 |
|
| Amarena Corona |
$7.00 |
Sundae with vanilla ice cream, italian amarena cherries and whipped cream. |
| Tiramisu |
$8.00 |
Traditional italian cake of ladyfingers, mascarpone, brandy and espresso, dusted with chocolate. |
| Profitteroli |
$6.50 |
Puff pastry shell filled with vanilla ice cream, topped with warm belgian chocolate and whipped cream. |
| Affogato Al Caffe |
$6.50 |
Vanilla ice cream with an espresso shot and whipped cream. |
| Bread Pudding |
$7.50 |
Made from classic panetone. |
| Torta Al Cioccolato |
$8.00 |
Classic Italian chocolate cake. |
| Spumone |
$5.50 |
Three flavored italian ice cream: chocolate, pistachio and tutti-frutti. |
| Italian Sorbets |
$6.50 |
Your choice of lemon or mandarin sorbet in its shell, imported from italy. |
| Coconut Sorbet |
$7.00 |
Served in its shell, imported from Italy. |
| Limonata |
$2.50 |
|
| Aranciata |
$2.50 |
|
| San Pellegrino |
$2.50 - $4.50 |
|
| Soft Drinks |
$1.50 |
|
| Milk |
$1.50 |
|
| Espresso |
$2.50 |
|
| Americano |
$2.50 |
|
| Cappuccino |
$3.50 |
|
| Caffe Latte |
$3.50 |
|
